General Manager(06116) - 10518 Greensboro Rd. Domino's Pizza IncGeneral Manager(06116) - 10518 Greensboro Rd.Greensboro, MDTeam Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel. Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
NewAssistant Manager(08301) - 633 E. University Dr Domino's Pizza IncAssistant Manager(08301) - 633 E. University DrCalifornia, CACLIMBING: Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance. Competitive pay and benefits offered based on experience, and possible monthly bonus potential is offered to Assistant Managers that are on the track to become a General Manager.
Regional Sales Manager- Mid Atlantic Simplot Australia Pty. Ltd.Regional Sales Manager- Mid AtlanticBaltimore, MDThis role partners closely with cross-functional teams and across the Commercial Sales organization to align priorities, activate contract commitments, and execute integrated marketing plans across all brands, product categories, and customer segments. The Regional Sales Manager (RSM) leads a high-performing foodservice sales team and is accountable for executing the regional go-to-market strategy to achieve annual sales, revenue, and profit objectives.
Cook Donohoe Hospitality Services CareersCookCollege Park, MarylandThis role involves creating detailed preparation schedules, ensuring that all ingredients are fresh and properly stored, and coordinating with other kitchen staff to maintain a smooth workflow. Department schedules must accommodate fluctuating business demands and employees may be asked to work shifts other than those they prefer or normally work.
Banquet Attendant TroonBanquet AttendantPasadena, MarylandAssist with banquet set-up and breakdown of tables, decoration, equipment, serving areas and related activities in an accurate and timely manner. Compass Pointe Golf Courses is a busy 36-hole golf course which hosts over 150 events/banquets per season.
Line Cook III Banquets Maryland Part Time Live! Casino & Hotel MarylandLine Cook III Banquets Maryland Part TimeHanover, MDWhy We Need Your Talents: As a Line Cook III, you play a critical role in delivering an exceptional dining experience by preparing and cooking all menu items with advanced culinary skill, precision, and consistency. Work hands on with other kitchen personnel to ensure high quality of food, timeliness of food service, proper food handling, and a safe, sanitary kitchen.
Server |Bistro 300|Full-Time |$10.06 + TIPS Hyatt Hotels CorpServer |Bistro 300|Full-Time |$10.06 + TIPSBaltimore, MD$29.46–$44.45 / hourShare Server |Bistro 300|Full-Time |$10.06 + TIPS on LinkedIn Tweet Server |Bistro 300|Full-Time |$10.06 + TIPS Share Server |Bistro 300|Full-Time |$10.06 + TIPS on Facebook Share Server |Bistro 300|Full-Time |$10.06 + TIPS via Email. This role is ideal for a hard-working professional who thrives on serving guests in a full-service restaurant/lounge atmosphere with their desired food & libations.
Line Cook The Cheesecake Factory IncLine CookAnnapolis, MD$15.25–$22 / hourWith over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.
Vietnamese Restaurant Line Cook III - Full-Time - Truong Tien - Maryland Live! Casino and Hotel MarylandVietnamese Restaurant Line Cook III - Full-Time - Truong Tien - MarylandHanover, MarylandResponsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods and demonstrating professionalism that reflects our company values. Work hands on with other kitchen personnel to ensure high quality of food, timeliness of food service, proper food handling, and a safe, sanitary kitchen.
NewLine Cook III - David's - Part Time - Maryland Live! Casino and Hotel MarylandLine Cook III - David's - Part Time - MarylandHanover, MarylandAs a Line Cook III, you play a critical role in delivering an exceptional dining experience by preparing and cooking all menu items with advanced culinary skill, precision, and consistency. Work hands on with other kitchen personnel to ensure high quality of food, timeliness of food service, proper food handling, and a safe, sanitary kitchen.
NewLine Cook III - Banquets - Maryland - Part-Time Live! Casino and Hotel MarylandLine Cook III - Banquets - Maryland - Part-TimeHanover, MarylandAs a Line Cook III, you play a critical role in delivering an exceptional dining experience by preparing and cooking all menu items with advanced culinary skill, precision, and consistency. Work hands on with other kitchen personnel to ensure high quality of food, timeliness of food service, proper food handling, and a safe, sanitary kitchen.
Event Services Lead (Banquet Captain) Hyatt Hotels CorpEvent Services Lead (Banquet Captain)Cambridge, MDShare Event Services Lead (Banquet Captain) on LinkedIn Tweet Event Services Lead (Banquet Captain) Share Event Services Lead (Banquet Captain) on Facebook Share Event Services Lead (Banquet Captain) via Email. Our recent accolades include the 2024 U.S. News Best Hotels Gold Badge, GBAC STAR Accreditation, TripAdvisor's Travelers' Choice Award, and recognition as a 2024 Healthiest Maryland Business - Standout.
Team Leader Royal FarmsTeam LeaderGlen Burnie, Maryland$16–$22 / hourFull timeThe Team Leader will assist store management in customer service, product availability, execution of food service programs, safety, shift management, and vendor care. The Team Leader will work in support of the store management team to ensure customer satisfaction (including store conditions), maximize sales, cost controls, and achieve established goals.
Shift Leader Royal FarmsShift LeaderFrederick, Maryland$15.50–$20 / hourPart timeThe Shift Leader will work in support of the store management team to ensure customer satisfaction (including store conditions), maximize sales, cost controls, and achieve established goals. The Shift Leader will assist store management in customer service, product availability, execution of food service programs, safety, shift management, and vendor care.
Senior Sales Specialist Military, Veterans and Diverse Job SeekersSenior Sales SpecialistMarylandWhile supporting full-service or luxury hotels on-property, provides temporary sales support by contracting and closing business across all segments, identifies and develops strong relationships (group + transient customers), conducts site inspections, verifies turnovers are completed in a timely fashion and actively up-selling each business opportunity to maximize revenue opportunity. Provides temporary support and performs all duties of the Senior Account Executive and Account Executive (Account Sales) or Senior Sales Manager (Multi-Hotel Sales), Senior Sales Executive/Manager, Senior Catering Sales Executive / Manager and Destination Sales Executive due to absence, vacancy, or lead volume changes.
Server - Water's Edge Grill (Full Time/Seasonal) Hyatt Hotels CorpServer - Water's Edge Grill (Full Time/Seasonal)Cambridge, MDShare Server - Water's Edge Grill (Full Time/Seasonal) on LinkedIn Tweet Server - Water's Edge Grill (Full Time/Seasonal) Share Server - Water's Edge Grill (Full Time/Seasonal) on Facebook Share Server - Water's Edge Grill (Full Time/Seasonal) via Email. At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest.
Hostess Stonebridge CompaniesHostessOcean City, MD$17–$19 / hourManaging a portfolio of over 160 hotels across the United States, we offer extensive growth opportunities for our partners and investors, and exceptional hospitality career opportunities for our team members. As a privately owned hotel management company, we are committed to providing experiences and opportunities for our guests to create lifelong memories through travel.
Cook 1 ClubCorp USA IncCook 1Rockville, MDOur Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.
Premium Clubs Supervisor | Part-Time | CFG Bank Arena Oak View GroupPremium Clubs Supervisor | Part-Time | CFG Bank ArenaBaltimore, MarylandFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Premium Clubs Supervisor | Part Time | CFG Bank Arena Oak View GroupPremium Clubs Supervisor | Part Time | CFG Bank ArenaBaltimore, MDFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Premium Suite Attendant | Part-Time | CFG Bank Arena Oak View GroupPremium Suite Attendant | Part-Time | CFG Bank ArenaBaltimore, MarylandFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Premium Suite Attendant | Part Time | CFG Bank Arena Oak View GroupPremium Suite Attendant | Part Time | CFG Bank ArenaBaltimore, MDFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Crew Member Chipotle Mexican Grill IncCrew MemberMD$16–$17 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
Line Cook III David''s Part Time Maryland Live! Casino & Hotel MarylandLine Cook III David''s Part Time MarylandHanover, MDWhy We Need Your Talents: As a Line Cook III, you play a critical role in delivering an exceptional dining experience by preparing and cooking all menu items with advanced culinary skill, precision, and consistency. Work hands on with other kitchen personnel to ensure high quality of food, timeliness of food service, proper food handling, and a safe, sanitary kitchen.
Vietnamese Restaurant Line Cook III Full Time Truong Tien Maryland Live! Casino & Hotel MarylandVietnamese Restaurant Line Cook III Full Time Truong Tien MarylandHanover, MDWhy We Need Your Talents: Responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods and demonstrating professionalism that reflects our company values. Work hands on with other kitchen personnel to ensure high quality of food, timeliness of food service, proper food handling, and a safe, sanitary kitchen.
F&B Supervisor - NAS Patuxent River Guest ServicesF&B Supervisor - NAS Patuxent RiverPatuxent River, MarylandGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Compensation Amount: 18.00 USD Hourly Job Summary: The Food and Beverage Supervisor assists the Manager in all aspects of unit operations and floor management, including food, beverage, equipment, and property to facilitate the fulfillment of financial goals and company initiatives.
Cocktail Runner - Sports & Social Bethesda Live!Cocktail Runner - Sports & Social BethesdaBethesda, MDProperly sets-up cocktail lounge/bar and side stations, performs side-work and other opening/closing procedures as directed by management, including: Ensures all lounge furniture is clean and free of debris. The Cocktail Runner position requires the ability to perform the following: Handling, carrying or lifting items weighing up to 50 pounds (bar ware, carts, boxes, bottles, etc.).
Concessions Supervisor | Part-Time | CFG Bank Arena Oak View GroupConcessions Supervisor | Part-Time | CFG Bank ArenaBaltimore, MarylandFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Concessions Supervisor | Part Time | CFG Bank Arena Oak View GroupConcessions Supervisor | Part Time | CFG Bank ArenaBaltimore, MDFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Server | Part Time | Hippodrome Oak View GroupServer | Part Time | HippodromeBaltimore, MDFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Concessions Grab & Go Attendant | Part-Time | CFG Bank Arena Oak View GroupConcessions Grab & Go Attendant | Part-Time | CFG Bank ArenaBaltimore, MarylandFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Concessions Grab & Go Attendant | Part Time | CFG Bank Arena Oak View GroupConcessions Grab & Go Attendant | Part Time | CFG Bank ArenaBaltimore, MDFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Cashier | Part Time | CFG Bank Arena Oak View GroupCashier | Part Time | CFG Bank ArenaBaltimore, MDFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Banquet Server Maggiano's Little ItalyBanquet ServerAnnapolis, MDOn the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need. Once upon a long time ago, going out to eat meant either a fancy, pricey, fussy restaurant, or a fast food drive-thru meal handed to you in a greasy paper sack.
Executive Chef| Full-Time | Hippodrome Oak View GroupExecutive Chef| Full-Time | HippodromeBaltimore, MarylandWorking closely with the Food & Beverage Director, venue leadership, event planners, production teams, and clients, the Executive Chef creates memorable dining experiences that enhance the guest experience, support touring productions, and contribute to the overall success and profitability of the Hippodrome Theatre and M&T Exchange. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Executive Chef| Full Time | Hippodrome Oak View GroupExecutive Chef| Full Time | HippodromeBaltimore, MDWorking closely with the Food & Beverage Director, venue leadership, event planners, production teams, and clients, the Executive Chef creates memorable dining experiences that enhance the guest experience, support touring productions, and contribute to the overall success and profitability of the Hippodrome Theatre and M&T Exchange. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.
Vietnamese Restaurant Lead Cook - Part-Time - Truong Tien - Maryland Live! Casino and Hotel MarylandVietnamese Restaurant Lead Cook - Part-Time - Truong Tien - MarylandHanover, MarylandResponsible for properly preparing and cooking all Vietnamese food items on menu in a safe, timely, organized manner maintaining high quality of foods and demonstrating professionalism that reflects our company values. Ensures stations are prepared to meet anticipated levels of business for the day, assisting fellow staff when needed.
Bartender -(Part-time) Tournament Players ClubBartender -(Part-time)Potomac, MarylandThis may include ice is full and fresh, proper glassware is on hand, fresh beverage napkins are available, bar area is free of debris, empty glassware is promptly removed and brought to service area for cleaning. Following an historic renovation by PGA TOUR Design Services in 2008, TPC Potomac has earned a reputation as a formidable test for the world’s best players.
Bartender Ruth's Chris Steak HouseBartenderPikesville, MarylandPracticing teamwork by assisting fellow team members will be expected to enhance our guests’ dining experience and team members must communicate any and all guest issues to the Manager on Duty should our guests express any dissatisfaction with their dining experience. • Observes bar guests to ensure that guests are satisfied with food, beverages and service; immediately recognizes and responds to any guest’s needs and/or requests.
CRAFT Bartender CraftCRAFT BartenderOcean City, MarylandMonitor, observe, and anticipate guests needs to create an amazing dining experience Ensure guests are satisfied with the food and service. Each bartender's primary objective is to prepare alcoholic or non-alcoholic beverages for patrons and serve them at the bar or through the wait staff.
Guest Experience Supervisor Dash InGuest Experience SupervisorLa Plata, MarylandAs a Guest Experience Manager , you'll lead our Front of House team and partner with the Store Manager to create an exceptional guest experience while driving operational excellence. Whether you're looking to build your leadership skills or advance into higher management, we'll provide the training, support, and opportunities to help you succeed.
Banquet Server Hyatt Regency BethesdaBanquet ServerBethesda, MarylandFull timeRequires standing for extended periods, walking, pushing, lifting up to 35 pounds, bending and reaching, stooping, kneeling, or crouching. Attend roll call meetings before events to learn function particulars, including guest and hotel expectations.
Executive Chef Sonesta Great Bay Beach Resort & CasinoExecutive ChefBaltimore, MDInteract with outside contacts: • Guests - to ensure their total satisfaction • Vendors - to order supplies and equipment • Health Department and other regulatory agencies - regarding safety matters and kitchen inspections • Other contacts as needed (professional organizations, community groups, local media). • Maintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) to minimize waste and pilferage.
Executive Chef Sonesta International Hotels CorporationExecutive ChefBaltimore, MarylandSupervises a large number of kitchen employees in a large full-service, luxury, or resort hotel with multiple major food and beverage outlets and banquet facilities with capacity to cater to more than 500 people. Maintain procedures to (1) ensure the security and proper storage of food and beverage products, kitchen inventory and equipment, (2) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (3) to minimize waste and pilferage.
NewBusser - David's - Maryland Live! Casino and Hotel MarylandBusser - David's - MarylandHanover, MarylandYour ability to deliver food promptly and accurately, maintain a clean and welcoming environment, and assist with resetting tables ensures that each guest receives the exceptional hospitality that defines the Live! brand. Through teamwork, attention to detail, and a commitment to friendly, efficient service, you help keep our operations running smoothly and elevate the overall dining experience for every guest who visits David’s.
Server | Part-Time | Hippodrome Oak View GroupServer | Part-Time | HippodromeBaltimore, MarylandFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
NewBusser David''s Maryland Live! Casino & Hotel MarylandBusser David''s MarylandHanover, MDYour ability to deliver food promptly and accurately, maintain a clean and welcoming environment, and assist with resetting tables ensures that each guest receives the exceptional hospitality that defines the Live! brand. Why We Need Your Talents: As a Busser and Food Runner at David's, you play a vital role in creating a seamless and enjoyable dining experience by supporting both our guests and our service team.
NewDining Services Director Compass Group USA IncDining Services DirectorWaldorf, MD$70,000–$80,000 / yearJob Summary: The Director of Dining Services is the strategic business leader of the community's food and beverage/culinary operation ensuring resident and client satisfaction by providing a consistently high-quality product and best-in-class hospitality, while also meeting financial goals and driving a positive work environment. Business and Financial Competence: Understanding market dynamics, enterprise level objectives and important aspects of Compass Community Living's business to accurately diagnose strengths and weaknesses, anticipate opportunities and risks, identify issues, and develop strategies and plans.
Cashier | Part-Time | CFG Bank Arena Oak View GroupCashier | Part-Time | CFG Bank ArenaBaltimore, MarylandFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Busser The Cheesecake Factory IncBusserBethesda, MD$4.38–$17.65 / hourOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining.