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FEED

With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced,high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.

HOUR

Fox Restaurant Concepts

Line Cook

IRecruitee

For Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Variable_ES-US.pdf .

Nordstrom

Line Cook - Marketplace Café - Downtown Seattle

As pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.

Kura Sushi USA Inc

Sushi Prep/Line Cook

To be a successful cook at The Grand at Spokane, you will bring a positive and inclusive attitude, excellent time organization and management skills, a willingness to learn from others, and the ability to teach less experienced cooks. Come join a team of dedicated, smart, and caring professionals as they work together to care for our seniors and provide them with the lifestyle they deserve.

The Grand at Spokane

Lead Line Cook

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Perform fine hand manipulation including handling small and large objects, chopping, using kitchen equipment, as well as working with and around sharp objects, including knives and slicers. Join Our Team: Maryhill Winery, one of the Northwest's premier wineries, is excited to offer an opportunity to join our talented team of Line Cooks at our Spokane Tasting Room & Bistro.

Maryhill Winery

The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise,current business needs, and market factors. We are committed to creating an inclusive environment and welcome all qualified applicants, regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, or any other protected status, in accordance with applicable federal, state/provincial, and local laws.

Din Tai Fung

Line Cook (Wok)

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Founded in 1917, Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.

Guest Services

Line Cook - Stehekin

We are looking for a reliable and skilled Line Cook to work from 6pm - 2am in Express Eats and bring excellence to our kitchen! You will prepare and produce high quality food by following basic cooking procedures.

UPPER SKAGIT INDIAN TRIBE

Line Cook 6pm - 2am | FT | $20+/hr starting

The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors. We are committed to creating an inclusive environment and welcome all qualified applicants, regardless of race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, or any other protected status, in accordance with applicable federal, state/provincial, and local laws.

PART_TIME

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

Red Robin Kuber Washington Llc

Line Cook-plus tips

OTHER

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

JOEY Restaurants

Line Cook - JOEY University Village

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We fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in.

Starwood Hotels

AM Line Cook II, La Loba by Oscar Amador Edo

Apply today to grow your mountain roots with us— whether you are looking to escape the city, expand your skills, or progress in the ski industry, we have a variety of roles for hard-working and enthusiastic team-players. Cook is responsible for BOH operations of a specific outlet within Crystal Mountain Resort Culinary Operations and works to provide the best possible guest experience within the restaurant.

Crystal Mountain

Line Cook, Winter 26/27

Dinner Line Cook – Cecilia | Vancouver, WA $22–$30/hour including tips | PM Dinner Shifts Cecilia is looking for motivated, reliable cooks to join our dinner team. Part of Northwest Hospitality Group , Cecilia is a local, chef-owned restaurant known for scratch-made food, beautiful presentation, Northwest-inspired dishes, and genuine hospitality.

Cecilia

Dinner Line Cook

Physically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.

The Forum

Breakfast Line Cook – Cecilia | Vancouver, WA $22–$30/hour including tips | AM Shifts | Full-Time or Part-Time Cecilia is looking for motivated, reliable cooks to join our breakfast and brunch team. Part of Northwest Hospitality Group, Cecilia is a chef-owned restaurant known for scratch-made food, beautiful presentation, and one of the area’s favorite breakfast experiences.

Breakfast Line Cook

As a Broil Cook, you'll prepare and cook high-quality steaks, burgers, seafood, and other grilled menu items with consistency and attention to detail. If you're passionate about quality, enjoy working as part of a supportive team, and take pride in creating memorable dining experiences, we'd love to meet you.

Farm 12

The Barrel Steak & Seafood House features signature seasonings and hand-selected beef from Pacific Northwest• ranches. The Barrel Steak & Seafood House features signature seasoning and hand-selected beef from Pacific Northwest ranches.

The Barrel

Cook

The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. At Mass General Brigham, our competency framework defines what effective leadership “looks like” by specifying which behaviors are most critical for successful performance at each job level.

Mass General Brigham

Cook, Assistant

Line Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!

Driver Manager Jobs in Cheyenne, WY

Line Cook Fox Restaurant Concepts

Line Cook - Marketplace Café - Downtown Seattle Nordstrom

Sushi Prep/Line Cook Kura Sushi USA Inc

Lead Line Cook The Grand at Spokane

Line Cook Maryhill Winery

Line Cook (Wok) Din Tai Fung

Line Cook - Stehekin Guest Services

Line Cook 6pm - 2am | FT | $20+/hr starting UPPER SKAGIT INDIAN TRIBE

Line Cook Din Tai Fung

Line Cook-plus tips Red Robin Kuber Washington Llc

Line Cook - JOEY University Village JOEY Restaurants

AM Line Cook II, La Loba by Oscar Amador Edo Starwood Hotels

Line Cook, Winter 26/27 Crystal Mountain

Dinner Line Cook Cecilia

Line Cook The Forum

Breakfast Line Cook Cecilia

Line Cook Farm 12

Cook The Barrel

Cook, Assistant Mass General Brigham

Line Cook Red Robin

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