74 Results for

Dietary Manager Jobs in Kentucky

Jobs

Mayfield, KY

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. We partner with senior living communities nationwide to deliver warm, reliable service that supports dignity, comfort, and independence, empowering our residents to live their best lives.

1 day ago

Somerset, KY

$15–$20 / hour

Within our growing network, we're more than just healthcare providers — we're a family that values kindness, innovation, and excellence. Are you a dedicated Certified Dietary Manager or Registered Dietitian with a passion for providing exceptional dietary care?

30+ days ago

Louisville, KY

The Supervisor, Food Services is responsible for supervising staff and related operational functions, coordinating the menu, production and procurement, along with service and sanitation processes. Desired: One year in a high volume healthcare setting.

30+ days ago

Frankfort, KY

Part time

Inventory & Communication: Help store supplies, manage dietary tray cards, and maintain effective communication with residents, families, and facility staff. Equipment & Area Maintenance: Operate and maintain kitchen equipment, clean and sanitize food prep areas, and manage waste disposal.

30+ days ago

Lexington, KY

This policy extends to all aspects of our employment practices including, but not limited to, recruiting, hiring, discipline, termination, promotions, transfers, compensation, benefits, training, leaves of absence, and other terms and conditions of employment.

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.

30+ days ago

Lexington, KY

This policy extends to all aspects of our employment practices including, but not limited to, recruiting, hiring discipline, termination, promotions, transfers, compensation, benefits, training, leaves of absence, and other terms and conditions of employment. The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.

30+ days ago

p>The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.

Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.

10 days ago

Lexington, KY

Full time

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. • Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.

30+ days ago

La Grange, KY

Full time

30+ days ago

Lexington, KY

Part time

30+ days ago

Lexington, KY

Part time

Assist with serving the different meals.• Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.• Work EnvironmentThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.

30+ days ago

p>The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.

The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.

3 days ago

Lexington, KY

Full time

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.

30+ days ago

Lexington, KY

Part time

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. General Purpose It is the responsibility of the Cook to manage and operate the kitchen in the absence of the Dietary Supervisor.

30+ days ago

Frankfort, KY

Part time

Meal Preparation & Service: Prepare and serve meals according to dietary guidelines, portion control, and special dietary needs, ensuring proper temperature and presentation. Kitchen Operations & Communication: Operate and maintain kitchen equipment, manage food inventory, and collaborate effectively with residents, families, and facility staff.

29 days ago

Warsaw, KY

Full time

30+ days ago

Lexington, KY

Our commitment to serve the common good is delivered through the dedicated work of thousands of physicians, advanced practice clinicians, nurses, and staff; through clinical excellence delivered across a system of 140 hospitals and more than 2,200 care centers serving 24 states. You will actively manage inventory, assist in catering production, and maintain cleanliness of equipment and work areas, striving for maximum efficiency and minimum waste.

14 days ago

GLASGOW, KY

$24–$26 / hour

Full-time and part-time positions offer the following benefits to team members: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. In this role, you will support the successful operation of the Food & Nutrition Services Department by overseeing patient meal service, ensuring patient satisfaction, and assisting with daily foodservice operations.

30+ days ago

Lexington, KY

$55,000–$60,000 / year

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.

30+ days ago

Lexington, KY

$55,000–$60,000 / year

Qualifications Associate degree with one 1 year work experience in food services or related field or bachelors degree in food service technologymanagement or related fieldCertified Dietary Manager certificate Registered Diet Technician or Registered Dietitian preferred Minimum of one 1 year experience in food service management preferred in an acute care setting ServSafe® certified desirable Possess the necessary skills to effectively utilize Microsoft office applications electronic medical record and diet office systems. MedicalDentalVisionLife Insurance ADDisability InsuranceRetirement PlanFlexible Time OffPaid Parental LeaveHoliday Time Off varies by sitestatePersonal LeaveAssociate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts FSAsAssociates may also be eligible for paid andor unpaid time off benefits in accordance with applicable federal state and local laws.

30+ days ago

Hebron, Kentucky

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The ideal candidate has strong quality systems experience in GMP Quality, OTC drugs, pharmaceuticals, sterile products, medical devices, dietary supplements, cosmetics, personal care, or regulated consumer health products.

ZEISS is looking for a hands-on Quality Manager to help support and scale our growing regulated consumer health portfolio, including OTC sterile eye drops, dietary supplements, cosmetics, and related products.

15 days ago

Lexington, KY

p>This is a highly visible "build" role responsible for establishing and scaling quality processes, supplier qualification programs, audit systems, and complaint management procedures that ensure compliance with 21 CFR Part 111 and applicable dietary supplement regulations.

The Senior Quality Manager will lead quality systems across the entire supply chain, from raw material suppliers and contract manufacturers to distribution and consumer complaint management.

12 days ago

OWENSBORO, Kentucky

Benefits Link:

Click here for more benefits information.

Support the Dining Services Manager in managing daily dining operations, including staff supervision and training.

16 days ago

Frankfort, KY

Any combination equivalent to: high school diploma, GED certificate or demonstrated progress toward obtaining a GED as required by Kentucky law and one year food service experience. Assists Manager in weighing, measuring, and mixing foods in order to comply with Federal Regulations on size of servings and quality.

30+ days ago

Frankfort, KY

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Any combination equivalent to high school diploma, GED certificate, or demonstrated progress toward obtaining a GED as required by Kentucky law and one year food service experience.

BASIC FUNCTION Works under the direction of the School Nutrition Program Manager in the planning, preparing, and serving of the meals.

30+ days ago

Louisville, KY

Serves in job rotation or assists in any CNP activities as assigned including, but not limited to, cashier, server, backup, dish machine operator, food preparation, and cleanup of kitchen, dining area, storage areas, or work area. To provide healthy, nutritious meals and food preparation services for students, staff, visitors, and community members of Barbour County Schools.

22 days ago

McDowell, KY

Minimum Education Requirement: Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement: Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities state certification/licensure is required at the time of hire Minimum Management Experience: At least 13 months experience supervising and directing people and other resources to achieve specific end results within limited timeframes.

1 day ago

Frankfort, KY

Any combination equivalent to: high school diploma, GED certificate or demonstrated progress toward obtaining a GED as required by Kentucky law and one year food service experience. The School Nutrition Program Manager designates, assigns, and schedules work to be done by all cafeteria personnel and is responsible for the performance and conduct of personnel while on duty.

26 days ago

Frankfort, Kentucky

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5–7+ years in quality roles within dietary supplements, food, pharmaceutical, or consumer products; 1–3+ years in a leadership or management capacity a plus.

Learn more: takeultra.com.

12 days ago

Lexington, KY

$89,508–$116,362 / year

The following provisions apply to employees who do not meet all the qualification requirements: (1) Employees may be reassigned, promoted up to and including the full performance (journey) level or changed to a lower grade within the occupation, but may not be promoted beyond the journey level or be newly placed in a supervisory or managerial position. The Department of Veterans Affairs performs pre-employment reference checks as an assessment method used in the hiring process to verify information provided by a candidate (e.g., on resume or during interview or hiring process); gain additional knowledge regarding a candidates abilities; and assist a hiring manager with making a final selection for a position.

21 days ago

LEXINGTON, KY

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CorpAndFoodbuy.pdf.

Compass Group is proud to announce an exciting new partnership with the University of Kentucky (UK), launching July 1, 2026-and we're looking for talented individuals to help bring this innovative, integrated services model to life.

30+ days ago

p>Job Type: ClassifiedJob Class Code: 7212Position Type: Hourly Reports to: Director of School Nutrition/School PrincipalSupervises: CooksTerms of Employment: Compensation will be based on 184 contract days on the board approved School Nutrition FI Salary schedule.

Job Goal: Manage and coordinate the day-to-day school nutrition operations of an assigned school site; assure compliance with District, State and Federal requirements.

3 days ago

Lexington, KY

$87,500–$90,000 / year

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy-paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/23_WageTransparency_MorrisonHealthcare.pdf.

The company has earned significant recognition, including being named one of Modern Healthcares Top 100 Best Places to Work in Healthcare for five consecutive years and appearing on Training Magazines Top 125 Organizations list for six straight years.

30+ days ago

Erlanger, Kentucky

li>Admission process of patient in the event the documentation nurse is not available (verifying Physician orders, transcribing pre-admission information, arranging diagnostic and therapeutic needs within and outside of the facility, ordering medication/treatment need, communication to dietary of the patient needs, completes needed paper work per admission check list).

Transfer and discharge of patients (arrangements for transportation, communication with the family/responsible party, appropriate paper work to accompany the patient).

30+ days ago

Louisville, KY

$118,000–$169,000 / year

li>Identify, initiate, recruit and manage network and consultations with KOLs (Key Opinion Leaders), HCPs, KOF (Key Opinion Formers) and DOLs (Digital Opinion Leaders) in relevant strategic areas related to nutrition and health. This role sits at the intersection of science, brand, regulatory, and external advocacy, and requires strong expertise in nutrition science alongside exceptional cross-functional leadership, stakeholder management, and communication skills.

21 days ago

Bowling Green, KY

$50,000–$55,000 / year

p>The Dairy Manager will oversee the day-to-day operations of the WKU Dairy/SmartHolstein Lab to include animal care, health, and well-being, animal nutrition, reproduction and genetics, marketing of livestock and milk, facility upkeep, cow comfort, management of lab technologies, forage production and harvest, public outreach, and managing dairy workers. With over 30 technologies in place, the SmartHolstein Lab has been established as an easy-to-access demonstration and development farm to explore new technologies designed to collect novel phenotypic traits including wearable or indwelling sensors and milk-based biomarkers.

3 days ago

p>or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.

Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.

4 days ago

LOUISVILLE, Kentucky

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Engages the District Managers and Directors of Operations on ways to build dining culture and support initiatives that increase food quality and improve the guest experience while maintaining targeted food costs.

Supports with planning of special events, celebrations, holiday functions and other food related functions at the district or division level, including menu development, operational/financial plans and execution., etc.

17 days ago

Cynthiana, KY

High School Diploma or GED/HSE required and a minimum of 1 of the following: 1-3 Years of Dining leadership experience in Senior Living; Certified Dietary Manager (CDM) or Certified Food Service Manager (CFSM); Similar national certification for food service management and safety from a nationally recognized certifying body. You will lead a team to provide nutritious and appealing meals that enhance the residents' dining experience and overall quality of life, while maintaining strict adherence to health and safety guidelines.

22 days ago

Louisville, KY

p>The Supervisor, Food Services is responsible for supervising staff and related operational functions, coordinating the menu, production and procurement, along with service and sanitation processes.

Desired:

One year in a high volume healthcare setting.

18 days ago

Louisville, KY

p>The Supervisor, Food Services is responsible for supervising staff and related operational functions, coordinating the menu, production and procurement, along with service and sanitation processes.

Desired:

One year in a high volume healthcare setting.

2 days ago

Louisville, Kentucky

Responsibilities:

Required:.

3 days ago

Stanford, KY

Part time

Works with the Dietary Manager to allocate resources in an efficient manner so that each resident receives food in the amount, type, consistency, and frequency to maintain acceptable body weight, nutritional values, and quality of life.

The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and procedures and consistent with state and federal laws and regulations that meet the daily nutritional and special diet needs of each resident.

1 day ago

Somerset, KY

This role partners closely with nursing leadership, dietary teams, therapy, and medical providers to ensure resident-centered, evidence-based nutrition care that supports clinical outcomes, regulatory compliance, and quality measures.

The ideal candidate is clinically strong, organized, approachable, and comfortable working independently across multiple sites—balancing direct resident care, regulatory readiness, and team education.

10 days ago

Harlan, KY

li>Pursuant to the Drug Free Workplace Act of 1988, all employees must remain drug free and alcohol free when reporting to work, while at work and while engaged in any work related activities. Once hired, you'll be working with an award-winning staff comprised of professionals dedicated to maintaining the highest quality of life for our residents while encouraging the support of family, friends, and community.

1 day ago

li>Develop and maintain a good working rapport with inter-departmental personnel, as well as other departments within the facility to ensure that nursing services and activities can be adequately maintained to meet the needs of the residents.

Assist the Director and/or Infection Control Coordinator in identifying, evaluating, and classifying routine and job-related functions to ensure that tasks in which there is potential exposure to blood/body fluids are properly identified and recorded.

29 days ago

Louisville, Kentucky

GET IN TOUCH: Kayla (502) 325-3190 APPLY NOW:

Since our founding in 1997, Trilogy has been dedicated to making long-term care better for our residents and more rewarding for our team members. We’re proud to be recognized as one of Fortune’s Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor’s Top 100 Best Companies to Work.

30+ days ago

Harrodsburg, Kentucky

GET IN TOUCH: Cathy (859) 918-0720 APPLY NOW:

19 days ago

Lexington, Kentucky

GET IN TOUCH: Cathy (859) 918-0720 APPLY NOW:

8 days ago

Louisville, Kentucky

GET IN TOUCH: Kayla (502) 325-3190 APPLY NOW:

10 days ago

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Dietary Manager Jobs in Kentucky

Culinary Manager - Mills Health and Rehabilitation Aramark

Certified Dietary Supervisor Somerwoods Rehabilitation and Healthcare Center

Supervisor, Food Services, Dietary & Cafeteria, Days Norton Healthcare Foundation

Dietary Aide Journey CZ Care Team KY LLC

Full-Time Dietary Aide PACS Group Inc

Dietary Aide 12pm-8pm PACS Group Inc

Dietary Aide-2 PACS Group Inc

Dietary Aide - Full Time Pine Meadows Post Acute

Dietary Aide-H Richwood Nursing & Rehab

Dietary Aide - Part Time Pine Meadows Post Acute

Dietary Aide Homestead Post Acute

Dietary Cook 11:30A-8P PACS Group Inc

Dietary Cook - Full Time Pine Meadows Post Acute

Dietary Cook - Part Time Pine Meadows Post Acute

Dietary Cook Journey CZ Care Team KY LLC

Dietary aide Gallatin Nursing & Rehab

Manager and Executive Chef CommonSpirit Health

Patient Services Manager Compass Group North America

Manager of Food & Nutrition Services Compass Group North America

Food & Nutrition Services Manager Compass Group North America

Quality Manager, Consumer Health Products ZEISS

Sr Quality Manager Keystone & Golden, Inc.

Dining Services Assistant Manager Healthcare Services Group, Inc.

Nutrition Program Assistant Manager 2026-2027 Franklin County Schools

Nutrition Program Assistant Manager Franklin County Schools

CNP Manager Alabama State Department of Education

Clinical Nutrition Manager Sodexo

2026-2027: Nutrition Program Manager Franklin County Schools

Senior Quality Manager Ultra Pouches

Dietitian (Dietetic Internship Director/Inpatient Clinical Nutrition Manager) U.S. Department of Veterans Affairs

MGR, DISTRICT MARKETING - UNIVERSITY OF KENTUCKY - LEXINGTON, KY Compass Group North America

Centerfield Elementary - Cafeteria Manager (26/27) Oldham County Schools

Clinical Nutrition Manager Compass Group North America

RN Weekend Manager Carespring

Senior Manager, Nutrition & Scientific Affairs Danone SA

Manager WKU Dairy Farm Western Kentucky University

Food Service Director Healthcare Services Group Inc

Regional Executive Chef Healthcare Services Group, Inc.

Director of Food Services Trilogy Health Services LLC

Supervisor - Food Services, Shifts Vary Norton Healthcare Foundation

Supervisor - Food Services, Shifts Vary, Weekend Rotation Norton Healthcare Foundation

Supervisor - Food Services, Shifts Vary, Weekend Rotation Norton Healthcare

Cook Journey CZ Care Team KY LLC

Regional Registered Dietician ( RD ) -- Skilled Nursing Somerwoods Rehabilitation and Healthcare Center

Cook Harlan Health & Rehabilitation Center

LPN PACS Group Inc

Cook Glen Ridge Health Campus

Cook The Willows at Harrodsburg

Cook The Willows at Citation

Cook The Legacy at English Station

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