FULL_TIME

FEED

UNKNOWN

All inquiries about employment at this franchise location should be made directly to the franchisee, and not to Discovery Point Franchising. Disclaimer: Each Discovery Point franchise is independently owned and operated by a franchisee.

HOUR

Discovery Point - Lutz

School cafeteria Cook

Responsibilities Excellent customer service skills, attention to details, menu knowledge and a smiling face makes each and every guest feel at home no matter how young or old; keep your area clean and stocked and you'll have guests coming back for more than our famous pies. Our Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests.

Village Inn Walker Group

Cook

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PART_TIME

Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching.

Hilton St. Petersburg Carillon Park

Banquet Cook

[AW]-iCims

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.

Compass Group USA Inc

Prep Cook (Full Time AND Part Time)

Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.

Beef 'O' Brady's - T&K

Communicate with dietary staff and leadership regarding resident needs, menu changes, or special requests. This role plays a key part in supporting the overall health, satisfaction, and well-being of residents through quality meal service.

Elevate Senior Living at Clearwater

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Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

Cook (Full Time)

Beef 'O' Brady's Corporate Stores

ADAPTED_NOW

Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. VIEW ON MAP (https://www.google.com/maps?q=Tampa%20Marriott%20Water%20Street%2C%20505%20Water%20St%2C%20Tampa%2C%20Florida%2C%20United%20States%2C%2033602).

 Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. <br /><br />

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a><br /><br />

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott

Cook II

DHL Express, Inc.

HHM Hospitality

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Prep Cooks are responsible to cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. Our Prep Cooks are Responsible for: • Ensuring our guests have an unbeatable experience with the highest quality preparation and presentation of our food products with the utmost recipe adherence .

Ford's Garage

Prep Cook

Ford's Garage jobs

Grill Cook (Full Time)

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. As a Cook 1, you are responsible for the set-up, preparation, and organization of your workstation, focusing on basic food preparation tasks under the guidance of more experienced team members.

ClubCorp USA Inc

Cook 1

Minimum Educational Requirements High School/GED - Please see job description for specific requirements. Candidates may be screened by position, required documents, and or specific needs of the job.

Pinellas County Schools

Food and Nutrition Cook Specialist

Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. Portion, arrange, and garnish food for comp food server or deliver to guests.

Breakfast Cook

Ensure that the food prep area and kitchen are cleaned and sanitized at the end of shift. Salary Adjustment after successful completion of Dennys Cook Training Program.

RREMC Restaurants

Cook Denny's Tampa

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

Cook (Full Time AND Part Time)

Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.

Marriott International Inc

Cook I

Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures.

Cook Jobs in St. Petersburg, FL

School cafeteria Cook Discovery Point - Lutz

Cook Village Inn Walker Group

Banquet Cook Hilton St. Petersburg Carillon Park

Prep Cook (Full Time AND Part Time) Compass Group USA Inc

Cook Beef 'O' Brady's - T&K

Cook Elevate Senior Living at Clearwater

Cook (Full Time) Compass Group USA Inc

Cook Beef 'O' Brady's Corporate Stores

Cook II Marriott

Banquet Cook HHM Hospitality

Prep Cook Ford's Garage

Grill Cook (Full Time) Compass Group USA Inc

Cook 1 ClubCorp USA Inc

Food and Nutrition Cook Specialist Pinellas County Schools

Breakfast Cook HHM Hospitality

Cook Denny's Tampa RREMC Restaurants

Breakfast Cook Hilton St. Petersburg Carillon Park

Cook (Full Time AND Part Time) Compass Group USA Inc

Cook I Marriott International Inc

Pastry Cook Marriott International Inc

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