With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. CyHawk Hospitality, Inc., franchisee for Perkins Restaurant is now hiring a Cook for the nights and overnight shifts for our Perkins Restaurant in Omaha near the airport.
p>Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in restaurant and banquets by performing the following duties. Ensures that items are prepared according to recipes in a timely, efficient manner that prevents waste yet ensures quality and guest satisfaction.
p>Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in restaurant and banquets by performing the following duties. Ensures that items are prepared according to recipes in a timely, efficient manner that prevents waste yet ensures quality and guest satisfaction.
Line Cook Timber Creek Pizza Pub & Grill
Line CookOmaha, NEToday
Team members will be expected to: - Have completed the Level 2 Course for Douglas County's Food Handlers Certification.
Timber Creek Pizza Pub & Grill - 6718 S 178th St, Omaha, NE 68135, USA.
CyHawk Hospitality, Inc., franchisee for Perkins Restaurant is now hiring a Cook for the nights and overnight shifts for our Perkins Restaurant in Omaha near the airport. Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
Omaha, Nebraska30+ days ago
A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
Omaha, Nebraska30+ days ago
A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
Cook Red Door Woodfired Grill
CookOmaha, NEToday
Consistent performance, reliability, and commitment to craftsmanship open the door to advancement into Lead Cook, Culinary Trainer, or Kitchen Leadership roles within the Red Door family. Communicate clearly and respectfully with fellow team members and leadership to ensure smooth service flow.
p>Cook - Senior Living (Assisted Living) Status: Full Time Opportunities Schedule: Friday - Tuesday (11:30AM - 7:30PM) Wage: $18.50 - $21.00 Location: Ovation Heartwood Preserve; 470 Maxwell Plaza; Omaha, NE 68154. We are seeking a caring and reliable Line Cook to join our culinary team in our senior living community, serving Assisted Living, Independent Living, and Memory Care residents.
You’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities.
p>You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
a href="https://flagshiprestaurantgroup.com/" rel="nofollow noopener noreferrer" target="_blank">flagshiprestaurantgroup.com. - Flagship Restaurant Group is an ever-evolving fast growing company empowering our people to follow their passion in the hospitality industry with plenty of advancement opportunities.
Omaha, Nebraska30+ days ago
This is more than an entry-level kitchen role - it's an opportunity to build a long-term culinary career with exposure to multiple concepts, mentorship from experienced chefs, and advancement opportunities throughout our growing food & beverage program. Known for its stylish charm, state-of-the-art amenities, and a level of service that continually raises the bar in the hospitality industry, our hotel stands as a tribute to the past, refreshed for a new era.
Council Bluffs, Iowa30+ days ago
In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
a href="https://flagshiprestaurantgroup.com/" rel="nofollow noopener noreferrer" target="_blank">flagshiprestaurantgroup.com. - Flagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry with plenty of opportunities for advancement.
Omaha, Nebraska10 days ago
This role is ideal for someone who enjoys being hands-on in all areas of the kitchen—working the line, knocking out prep, jumping in where needed, and contributing to a thoughtful, authentic food experience from start to finish. Overview:
At Magnolia, we celebrate individuality, offering personalized service and a welcoming atmosphere where you can truly be yourself.
This role is ideal for someone who enjoys being hands-on in all areas of the kitchen—working the line, knocking out prep, jumping in where needed, and contributing to a thoughtful, authentic food experience from start to finish. - Versatility & Flexibility: This is a dynamic kitchen, and we value team members who enjoy variety in their day and are flexible with days, hours, and responsibilities.
What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Tipped Position This position does not earn tipsApply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!
Line Cook Spaghetti Works Restaurants
Line CookOmaha, Nebraska19 days ago
div class="account_description">We are excited to share that Spaghetti Works has been a proud part of the Omaha community for over 50 years!
We are always on the lookout for enthusiastic individuals who enjoy working with others and truly understand the importance of exceptional customer service.
If you're someone who thrives in a fun and dynamic environment, we would love for you to come and apply to join our amazing team.
Together, we can continue to create memorable experiences for our customers and uphold the fantastic reputation we've built over the decades.
Don't miss out on this wonderful opportunity – come and be a part of something special at Spaghetti Works!
Spaghetti Works is a laid-back, family-friendly restaurant known for great pasta, a welcoming atmosphere, and a hardworking team behind the scenes.
Omaha, Nebraska6 days ago
p>If you’ve got a passion for food and a love for fast-paced teamwork, apply today and bring your flavor to Spare Time Entertainment!. • 1–3 years of experience in a restaurant, hotel, or resort kitchen (Culinary Degree a plus).
Our commitment to quality ingredients and innovative dishes has earned us a loyal customer base, and our supportive team environment makes it a great place for employees to thrive and develop their culinary skills. We are looking for passionate culinary professionals who thrive in a fast-paced environment and are eager to create delicious dishes that delight our customers.
Council Bluffs, IA14 days ago
ol>Prepares food for patients, visitors, and staff per daily menus, Room Service tickets, and production sheets by following recipes and using appropriate equipment to ensure Hazard Analysis and Critical Control Point (HACCP) guidelines are met. It's helping families grow by making each delivery special, conveying a difficult diagnosis with a compassionate touch, going above and beyond for a patient's needs, or giving a high five when a patient beats a disease or conquers a personal health challenge.
Council Bluffs, IA14 days ago
ol>Prepares food for patients, visitors, and staff per daily menus, Room Service tickets, and production sheets by following recipes and using appropriate equipment to ensure Hazard Analysis and Critical Control Point (HACCP) guidelines are met. It's helping families grow by making each delivery special, conveying a difficult diagnosis with a compassionate touch, going above and beyond for a patient's needs, or giving a high five when a patient beats a disease or conquers a personal health challenge.
ol>Prepares food for patients, visitors, and staff per daily menus, Room Service tickets, and production sheets by following recipes and using appropriate equipment to ensure Hazard Analysis and Critical Control Point (HACCP) guidelines are met. It's helping families grow by making each delivery special, conveying a difficult diagnosis with a compassionate touch, going above and beyond for a patient's needs, or giving a high five when a patient beats a disease or conquers a personal health challenge.
p>This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! Apply now if you:
- Aspire to our "Be Fair" ideals: Be Friendly, Accommodating, Inclusive and Respectful.
Cook SONIC Drive-In - N 90th Street
CookOmaha, NE14 days ago
Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
Omaha, Nebraska12 days ago
Prepares food for patients, visitors, and staff per daily menus, Room Service tickets, and production sheets by following recipes and using appropriate equipment to ensure Hazard Analysis and Critical Control Point (HACCP) guidelines are met. It’s helping families grow by making each delivery special, conveying a difficult diagnosis with a compassionate touch, going above and beyond for a patient’s needs, or giving a high five when a patient beats a disease or conquers a personal health challenge.
Line Cook Dave & Buster's Entertainment Inc
Line CookOmaha, NE30+ days ago
li>Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.
Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
Omaha, Nebraska30+ days ago
Prepares food for patients, visitors, and staff per daily menus, Room Service tickets, and production sheets by following recipes and using appropriate equipment to ensure Hazard Analysis and Critical Control Point (HACCP) guidelines are met. It’s helping families grow by making each delivery special, conveying a difficult diagnosis with a compassionate touch, going above and beyond for a patient’s needs, or giving a high five when a patient beats a disease or conquers a personal health challenge.
Council Bluffs, Iowa17 days ago
Prepares food for patients, visitors, and staff per daily menus, Room Service tickets, and production sheets by following recipes and using appropriate equipment to ensure Hazard Analysis and Critical Control Point (HACCP) guidelines are met. It’s helping families grow by making each delivery special, conveying a difficult diagnosis with a compassionate touch, going above and beyond for a patient’s needs, or giving a high five when a patient beats a disease or conquers a personal health challenge.
li>Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.
Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.
li>Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment . North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.
Work in a team-oriented, high-volume, fast-paced, guest-centric environment with the highest of quality food. Coordinate food orders to support timely and efficient delivery to each table.
a href="https://flagshiprestaurantgroup.com/" rel="nofollow noopener noreferrer" target="_blank">flagshiprestaurantgroup.com. - Flagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry with plenty of opportunities for advancement.