PART_TIME

FEED

UNKNOWN

Founded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value. A successful Line Cook takes pride in their work, communicates well under pressure, and helps create a great experience for every guest.

Perkins Restaurant & Bakery - JDK Management

Line Cook

Sure, Perkins started with dozens of pancakes and waffle options, but soon enough we grew to offer American staples like breakfast all day, hearty steak plates, juicy burgers, and a wide selection of handcrafted handhelds, soups, and salads. Who we are Founded in 1958 as a single pancake house in Ohio, Perkins has grown into a leading family dining restaurant now for friendly service, classic comfort food, and great value.

HOUR

JDK Management

ea_via_bold

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Oak View Group

Line Cook | Part-Time | Sharonville Convention Center

[AW]-iCims

SSP America operates several restaurants throughout the Cincinnati/Northern Kentucky International Airport located in Hebron, KY, At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Ability to read, speak, and understand the English language in order to communicate with guests and take orders.

SSP Group PLC

linkup_via_bold

Responsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters Season and cook food according to recipes and direction of the chef on duty Turn or stir foods to ensure even cooking Coordinate with other line cooks to ensure food comes out together Respond to guest feedback with appropriate urgency and professionalism Qualifications: Previous experience as line cook preferred ServeSafe or Food Handler’s certification preferred Effective communication skills Ability to lift 50 plus lbs Ability to work standing for 8 plus hours Excellent knife skills. Owning your own knives is a plus Experience with fryers, range, and convection oven Compensation: $15.00 - $22.00 per hour Vintage on Race, sports bar & lounge, is a mix of the luxury of an athletics club and the warmth of a family bar, walking the line between upscale and comfortable.

Vintage on Race

Line Cook Vintage on Race

FULL_TIME

Maintains good cleaning habits in area of assignment, including tables, shelves, grills, broilers, fryers, tilt skillets, sauté burners, convection oven, flat top, range and refrigeration equipment. Stock food products/equipment needed for station, clean, set/prepare service area 15 minutes prior to service to ensure the station is totally equipped for service.

Tin Lizzie Indianapolis One, LLC

Talent Acquisition

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Keeps supplies and food ready by inventorying stock; supports in stocking food & supply inventory; requisitioning supplies and foodstuffs; verifying receipt; storing; informs chef of any shortages in a timely manner.

Great Wolf Resorts Inc

Lead Line Cook

OTHER

The Heritage Club is one of the area's premier private country clubs, known for exceptional service, outstanding cuisine, and a welcoming culture. If you enjoy cooking, take pride in your work, and want to be part of a kitchen that values consistency, teamwork, and creativity, we'd love to meet you.

Heritage Club

Betterteam

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant.

Pyramid Global Hospitality

sourcestack_via_bold

Good hearing, visual and English speaking skills; The ability to read English and follow recipes accurately; Able to work with a wide variety of foods and ingredients; Good mobility of fingers, hands, wrists and elbows; Able to work in a hot environment; and. Cook Job Skills: Able to remain on your feet for long periods of time; Bending, reaching and climbing stairs; Ability to work under pressure; Walking in and out of refrigerated and freezer areas; Sufficient strength and agility to lift and carry up to 50 lbs.

Big Boy Restaurants International LLC

Line Cook - Mason

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Chart House

Line Cook (Upscale / Fine Dining)

Main Event Team Members are expected to give their best on the job - so we do our part in making sure we give you what you need to stay motivated, valued and embrace living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!

Dave & Buster's

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $18.00 - USD $22.00 /Hr. LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

Landry's Inc

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $18.00 - USD $20.00 /Hr. Line Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

Line Cooks communicate openly, support their teammates, and help create a kitchen environment that feels warm, human, and high‑energy. They cook with pride, move with purpose, and embody our core values — Genuine Authenticity , Deliciously Bold , and Relentless Hospitality — in every dish, every rush, and every interaction.

BISCUIT BELLY LLC

Florence Line Cook

Proliant

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Maintains correct cleaning schedules on all equipment; keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.

Restaurant Line Cook

As a Line Cook, you're responsible for ensuring food items make it to our guests in a timely manner while maintaining a fast paced, clean, and well organized kitchen environment. Whether it's duckpin bowling, pinball, or shuffleboard, Pins brings people together through old-school entertainment, cold brews, and hand-crafted cocktails.

Pins Mechanical Co

workstreamftpin

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

J. Alexander's Restaurants

Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action.

Cook Jobs in Cincinnati, OH

Line Cook Perkins Restaurant & Bakery - JDK Management

Line Cook JDK Management

Line Cook | Part-Time | Sharonville Convention Center Oak View Group

Line Cook SSP Group PLC

Line Cook Vintage on Race Vintage on Race

Line Cook Tin Lizzie Indianapolis One, LLC

Lead Line Cook Great Wolf Resorts Inc

Line Cook Heritage Club

Line Cook Pyramid Global Hospitality

Line Cook Big Boy Restaurants International LLC

Line Cook - Mason Big Boy Restaurants International LLC

Line Cook (Upscale / Fine Dining) Chart House

Line Cook Dave & Buster's

Line Cook Landry's Inc

Line Cook (Upscale / Fine Dining) Landry's Inc

Florence Line Cook BISCUIT BELLY LLC

Restaurant Line Cook Great Wolf Resorts Inc

Line Cook Pins Mechanical Co

Line Cook J. Alexander's Restaurants

Line Cook Dave & Buster's Entertainment Inc

Similar Job Searches

See More Jobs

Stand out to leading employers.