FULL_TIME

FEED

UNKNOWN

Compensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO.

Kimpton Miralina Resort

Cook 1

[AW]-iCims

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs.

HOUR

Great Wolf Resorts Inc

Fast Food Cook

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.

Legends Global

Concessions Cook - Talking Sticks Resorts Amphitheatre

Concessions Cook - Arizona Financial Theater

Our curated suite of branded solutions is designed to stand alone or seamlessly complement existing food services, enhancing workplaces, hospitals, senior living communities, academic institutions, and cultural centers. Our portfolio includes: Foodworks: A local-first dining platform that partners with independent restaurants to bring authentic, diverse flavors to onsite dining, creating community through food.

Compass Group North America

COOK (FULL TIME)

Other Regulatory Requirements: If employed at one of our senior living communities, team members must continually comply with certain laws and regulations that impact the company, including, but not limited to, as applicable, state licensing regulations, the Health Insurance Portability and Accountability Act of 1996 (HIPAA), Resident Rights as defined by the U.S. Department of Health and Human Services, and any other federal or state laws relating to team members’ professional licenses. If employed at one of our senior living communities that receives Medicare or Medicaid funding, team members must not be considered an “Excluded Party” as defined by the U.S. Department of Health and Human Services, any state Medicaid Programs, and any additional federal and state government contract programs.

MBK Senior Living

FT Cook

Prepare protein batches for dinner service based on projected sales and par levels; manage leftovers responsibly to minimize waste. Able to stand/move for extended periods, lift/push/carry up to 50 lbs, and work around heat, steam, and cold.

AUBERGINE AND COMPANY

Cook - Night Shift

HiringThing

Here's why you'll love being part of our team: A Culture of Hospitality: Every day, we strive to make work feel like home – warm, engaging, and full of life. 2–4 years professional cooking experience required (breakfast foods such as eggs to order, pancakes, French toast etc.).

The Solana Doylestown

Cook Level 2 (HCC) - PT (2:00pm-7:30pm)

IRecruitee

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.

PACS Group Inc

Cook - Ahwatukee Post Acute

All onsite food service equipment including stoves, ovens, steam-jacketed kettles, tilt skillet, broiler, steam table, grill, deep fryer, slicer, Buffalo Chopper, mixer, food carts, dish racks, cleaning equipment and hazardous chemicals used in cleaning and sanitation. This position requires the knowledge and abilities in institutional food production normally acquired with two or more years of similar work experience in production cooking, plus a solid understanding of cooking principles, menu substitutions and modified recipes for all commonly prescribed diets.

Banner Health

Senior Cook Evenings

Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.

Peter Piper

Cook - Team Member

ea_via_bold

With 391 licensed beds, the hospital provides a wide range of services, including acute medical and surgical services as well as intensive care, emergency and urgent care, inpatient/outpatient surgery, cardiac catheterization, neurology, orthopedics, oncology, urology, pulmonary, obstetrics and gynecology, outpatient diagnostic services, and adult behavioral services. All onsite food service equipment including stoves, ovens, steam-jacketed kettles, tilt skillet, broiler, steam table, grill, deep fryer, slicer, Buffalo Chopper, mixer, food carts, dish racks, cleaning equipment and hazardous chemicals used in cleaning and sanitation.

Senior Cook

This hybrid position combines culinary responsibilities with inventory management, meal-service coordination, sanitation, and operational support to ensure members receive safe, nutritious, and high-quality food. As a Food Service Coordinator / Cook , you’ll combine hands-on culinary work with food service coordination to help deliver a safe, welcoming, and positive dining experience for our members.

New Freedom's Career

Cook/Food Service Coordinator (Hybrid) (WFDSVCHY-05) Thursday-Monday 6:00AM-3:00PM

Reporting Relations: Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, and Health Wellness Homes; Food Service Manager; Market Grille Department Manager, Assistant Market Grille Department Manager. Prepares various breakfast foods for the Hy-Vee Market Grille and is responsible for all hot foods and cold foods including available heat-and-eat varieties.

Hy-Vee

Breakfast Cook

Prior to employment or during the first 3 months of new hire probationary period, drug and alcohol testing shall be required of all new contract employees who work for Food & Nutrition in a safety sensitive position. East Valley Tribune names Mesa Public Schools as Best Place to Work in East Valley for multiple years.

Mesa Public Schools

Child Nutrition Cook - Mesa High School

OTHER

With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits.

Mavrix

Cook

Join a team that takes pride in delivering exceptional dining experiences in a warm, hospitality-driven environment. Legacy Village Salt River delivers restaurant-style dining, with two different dining options, as well as a Bistro.

Legacy Village of Stillwater

The employee is responsible for cooking and preparing BBQ dishes while also handling customer orders, payments, and front-counter service. The job can be physically demanding, requiring long periods of standing, exposure to heat, and handling busy rush hours.

Gryphen Specialty Products and Services

Cashier/Cook

Senior Cook Weekend Days

Completes all required paperwork accurately and in a timely manner including cooler and heating temperature logs, food safety logs, and other paperwork as required per health code requirements. Takes initiative to assist wherever necessary, works as a team player, and actively contributes to the success of the food and beverage department.

Cook Jobs in Chandler, AZ

Cook 1 Kimpton Miralina Resort

Fast Food Cook Great Wolf Resorts Inc

Concessions Cook - Talking Sticks Resorts Amphitheatre Legends Global

Concessions Cook - Arizona Financial Theater Legends Global

COOK (FULL TIME) Compass Group North America

FT Cook MBK Senior Living

Cook - Night Shift AUBERGINE AND COMPANY

Cook Level 2 (HCC) - PT (2:00pm-7:30pm) The Solana Doylestown

Cook - Ahwatukee Post Acute PACS Group Inc

Senior Cook Evenings Banner Health

Cook - Team Member Peter Piper

Senior Cook Banner Health

Cook/Food Service Coordinator (Hybrid) (WFDSVCHY-05) Thursday-Monday 6:00AM-3:00PM New Freedom's Career

Breakfast Cook Hy-Vee

Child Nutrition Cook - Mesa High School Mesa Public Schools

Cook Mavrix

Cook Legacy Village of Stillwater

Cashier/Cook Gryphen Specialty Products and Services

Senior Cook Weekend Days Banner Health

Breakfast Cook / Dishwasher CSM Corporation

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