UNKNOWN

FEED

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.

HOUR

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Food Service Supervisor - Gracie Square Hospital

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Food Service Supervisor - Tim Hortons Kiosk at Sisters of Charity - Food

Supervisor-University at Albany

Responsibilities: Supervise daily activities of the vegetable preparation team, ensuring tasks such as cleaning, peeling, cutting, and shredding fruits and vegetables are completed efficiently and on time. Train, motivate, and evaluate team members on food preparation, sanitation, and safety procedures (OSHA, HACCP), ensuring all training sessions are documented.

YEAR

DO & CO AG

Vegetable Preparation Supervisor

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees, including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.

Food Service Supervisor - Sisters of Charity Hospital

Food Service Supervisor - Glens Falls City School District

Food Service Supervisor

Food Service Supervisor - SUNY Polytechnic Institute

Food Service Supervisor - Westchester County D.O.C.

This person will partner closely with the Facilities Manager — and both roles will provide operational support and coverage for one another as needed — and collaborate across Hospitality, Facilities, Office Services, vendors, other departments, practice groups and other offices to ensure needs are met, best practices are implemented and office operations run seamlessly. Supervises, mentors and trains the New York reception and catering teams and any on-site non-employee service providers, vendors or temporary employees to ensure they provide efficient, professional and expedient customer service to clients, partners and employees.

Map Ssg

Hospitality & Events Supervisor

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Fenwick & West LLP

Hospitality & Events Supervisor (NY)

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Division & DepartmentPlease select a value Administrative & General (10) Executive Office (2) Finance (2) Human Resources (4) Information Technology (1) Purchasing & Receiving (1) Corporate Office (7) Contact Centre (3) Information Technology (1) People & Culture (1) Sales & Marketing (2) Engineering (6) Engineering & Maintenance (6) Food & Beverage (146) Banquets (5) Bars (11) In Room Dining (12) Kitchen (41) Pastry (13) Restaurant (59) Staff Cafeteria / Canteen (1) Stewarding (4) Rooms (66) Administrative (1) Butler Services (3) Concierge (3) Equestrian (2) Fitness Center (1) Front Office (9) Guest Relations (6) Guest Services (1) Housekeeping (18) Laundry & Valet (2) Operators (1) Residences (6) Retail & Logo Shop (1) Safety & Security (3) Spa (9) Sales & Marketing (10) Catering & Events (4) Communications (2) Marketing (2) Sales (2). Our HotelsPlease select a value45 Park Lane (14)Coworth Park (20)Dorchester Collection - Corporate Office (7)Hotel Bel-Air (14)Hotel Eden (5)Hotel Plaza Athénée (35)Hotel Principe di Savoia (2)Le Meurice (28)One at Palm Jumeirah (5)The Beverly Hills Hotel (57)The Dorchester (25)The Lana (33).

Dorchester Services Ltd

Overnight Guest Relations Supervisor

Division & DepartmentPlease select a value Administrative & General (11) Executive Office (2) Finance (1) Food & Beverage (1) Human Resources (6) Purchasing & Receiving (1) Corporate Office (6) Contact Centre (2) People & Culture (1) Sales & Marketing (3) Engineering (5) Engineering & Maintenance (5) Food & Beverage (153) Banquets (6) Bars (17) In Room Dining (8) Kitchen (48) Pastry (14) Restaurant (55) Stewarding (5) Rooms (63) Butler Services (3) Concierge (4) Equestrian (1) Fitness Center (1) Florists (1) Front Office (8) Guest Relations (5) Guest Services (2) Housekeeping (16) Laundry & Valet (2) Residences (8) Retail & Logo Shop (1) Safety & Security (3) Spa (8) Sales & Marketing (11) Catering & Events (3) Communications (1) Marketing (2) Revenue (1) Sales (4). Ushering in an exciting new era of dining and entertainment experiences complemented by world class design and signature style, the iconic Beverly Hills Hotel, a Dorchester Collection property, is unveiling a series of exceptional food and beverage venues slated to open this December - a glamourous Supper Club, chic Lobby Café, and a world-class Hotel Bar.

Pastry Cook 1 Supervisor, The Supper Club

Cook 1 Supervisor, The Supper Club

Division & DepartmentPlease select a value Administrative & General (10) Executive Office (1) Finance (2) Human Resources (5) Information Technology (1) Purchasing & Receiving (1) Corporate Office (3) Contact Centre (3) Engineering (6) Engineering & Maintenance (6) Food & Beverage (143) Banquets (5) Bars (10) In Room Dining (11) Kitchen (42) Pastry (13) Restaurant (58) Staff Cafeteria / Canteen (1) Stewarding (3) Rooms (61) Administrative (1) Butler Services (3) Concierge (2) Equestrian (2) Fitness Center (1) Front Office (7) Guest Relations (6) Guest Services (1) Housekeeping (17) Laundry & Valet (2) Operators (1) Residences (7) Retail & Logo Shop (1) Safety & Security (2) Spa (8) Sales & Marketing (10) Catering & Events (4) Communications (2) Marketing (2) Sales (2). Ushering in an exciting new era of dining and entertainment experiences complemented by world class design and signature style, the iconic Beverly Hills Hotel, a Dorchester Collection property, is unveiling a series of exceptional food and beverage venues slated to open this December - a glamourous Supper Club, chic Lobby Café, and a world-class Hotel Bar.

Food & Beverage Supervisor, Lobby Cafe

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

Compass Group USA Inc

Shift Supervisor (Full Time)

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.

Front OF House Lead Supervisor (Full AND Part Time)

NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. This role is responsible for delivering an exceptional guest experience, managing inventory and merchandising, supervising daily retail activities, and ensuring the market remains clean, stocked, and welcoming.

Nexdine

Garden Market Supervisor

Front OF House Lead Supervisor (Full Time)

Essential Functions and Responsibilities: Responsible for proper cash handling and completion of required daily, weekly and monthly reports, including weekly inventory, cash reports and production records. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!

Catering Supervisor Jobs in New York

Food Service Supervisor - Gracie Square Hospital Aramark

Food Service Supervisor - Tim Hortons Kiosk at Sisters of Charity - Food Aramark

Supervisor-University at Albany Aramark

Vegetable Preparation Supervisor DO & CO AG

Food Service Supervisor - Sisters of Charity Hospital Aramark

Food Service Supervisor - Glens Falls City School District Aramark

Food Service Supervisor Aramark

Food Service Supervisor - SUNY Polytechnic Institute Aramark

Food Service Supervisor - Westchester County D.O.C. Aramark

Hospitality & Events Supervisor Map Ssg

Hospitality & Events Supervisor (NY) Fenwick & West LLP

Overnight Guest Relations Supervisor Dorchester Services Ltd

Pastry Cook 1 Supervisor, The Supper Club Dorchester Services Ltd

Cook 1 Supervisor, The Supper Club Dorchester Services Ltd

Food & Beverage Supervisor, Lobby Cafe Dorchester Services Ltd

Shift Supervisor (Full Time) Compass Group USA Inc

Front OF House Lead Supervisor (Full AND Part Time) Compass Group USA Inc

Garden Market Supervisor Nexdine

Front OF House Lead Supervisor (Full Time) Compass Group USA Inc

Retail Supervisor (Full Time) Compass Group USA Inc

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