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FEED

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

HOUR

Compass Group North America

GRILL COOK (PART TIME)

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Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!

JANITOR (FULL TIME)

COOK (SEASONAL)

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Essential Duties and Responsibilities: Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service.

WAITER/WAITRESS (SEASONAL)

WAITER/WAITRESS (FULL AND PART TIME)

Although we are still family rooted, most recently in 2017 we took our company to the next level by partnering with Restaurant Associates, a division of Compass Group North America. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MaxUltimateAndMazzone.pdf .

FOOD SERVICE WORKER (PART TIME)

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.

FRONT OF HOUSE ATTENDANT (FULL TIME)

WAITER/WAITRESS (ON CALL)

GRILL COOK (FULL TIME)

FRONT OF HOUSE FOOD SERVICE WORKER (FULL TIME)

PASTRY COOK (FULL AND PART TIME)

WAITER/WAITRESS (TEMPORARY)

LINE SERVER (FULL TIME)

A boutique luxury hotel in New Orleans' Warehouse District, just steps from Magazine Street, Maison Métier is surrounded by galleries, boutiques, and top dining, and only minutes from the French Quarter and National WWII Museum. Blending old-world charm with modern elegance, the property offers an intimate, high-touch hospitality experience-ideal for professionals who thrive on personalized service in a nimble, design-forward environment.

HRI Properties Inc

Line Cook

Founded in 2005, Union Square Events has grown into a leading hospitality company serving a diverse portfolio of cultural, corporate, entertainment, and private venues, while CxRA-established in 1996 as the catering arm of Restaurant Associates-has built a reputation for highly customized events, innovative menus, and impeccable execution. In 2026, Union Square Events and CxRA began operating from a shared kitchen and commissary, expanding opportunities for collaboration, innovation, and culinary excellence across both brands.

PASTRY COOK (FULL TIME)

Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. CulinArt's extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.

SOUS CHEF (FULL TIME)

Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

COOK (FULL AND PART TIME)

IOP Hospitality Group and the Grand Oaks Country Club, located on the picturesque Staten Island, is a premier venue known for hosting elegant weddings, corporate events, and social gatherings. Gratuity Information: While gratuities (tips) may be offered by clients or customers as a gesture of appreciation for exceptional service, they are not guaranteed and are provided at the discretion of the client.

IOP Hospitality

Bathroom Attendant

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The agency's network of aviation, ground, rail, and seaport facilities is among the busiest in the country, supports more than 550,000 regional jobs, and generates more than twenty three billion in annual wages and eighty billion in annual economic activity. Experience: Five years experience in cooking a variety of foods, including experience with large scale cooking in an industrial type of cafeteria operation, corporate catering, or fine dining experience.

Port Authority of NY & NJ

Cook

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Our four core services (corporate catering, events, amenities, and Simply Savory, our grab-and-go offering) mean that we are always looking for talented individuals who are passionate about providing exceptional hospitality to our client partners. About Savory Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus on quality food experiences and hospitality excellence.

Catering Supervisor Jobs in New York

GRILL COOK (PART TIME) Compass Group North America

JANITOR (FULL TIME) Compass Group North America

COOK (SEASONAL) Compass Group North America

WAITER/WAITRESS (SEASONAL) Compass Group North America

WAITER/WAITRESS (FULL AND PART TIME) Compass Group North America

FOOD SERVICE WORKER (PART TIME) Compass Group North America

FRONT OF HOUSE ATTENDANT (FULL TIME) Compass Group North America

WAITER/WAITRESS (ON CALL) Compass Group North America

GRILL COOK (FULL TIME) Compass Group North America

FRONT OF HOUSE FOOD SERVICE WORKER (FULL TIME) Compass Group North America

PASTRY COOK (FULL AND PART TIME) Compass Group North America

WAITER/WAITRESS (TEMPORARY) Compass Group North America

LINE SERVER (FULL TIME) Compass Group North America

Line Cook HRI Properties Inc

PASTRY COOK (FULL TIME) Compass Group North America

SOUS CHEF (FULL TIME) Compass Group North America

COOK (FULL AND PART TIME) Compass Group North America

Bathroom Attendant IOP Hospitality

Cook Port Authority of NY & NJ

Cafe Attendant Savory Hospitality

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