430 Results for

Catering Manager Jobs in Washington, DC

Jobs

McLean, VA10 days ago

$130,000–$140,000

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. Learn more by visiting - Link here Home - LifeWorks Restaurant Group.

DC30+ days ago

li>At a minimum, must possess at least three (3) years related sales experience and training or an associate degree or equivalent from two-year college or technical school; or equivalent combination of education and related sales experience.

The Senior Catering Sales Manager is responsible for growing catering revenues for the hotel by soliciting new and existing accounts to meet and/or exceed food and beverage revenue goals and maximize profitability for the hotel.

DC30+ days ago

$70,000–$75,000 Per Year

Develop awareness and knowledge of annual food festivals, events that could include GoCo, wedding and social planners, social media & publications, trends and outlets that can increase business and reputation for GoCo. This is a performance-based sales role focused on building recurring corporate and social accounts, booking profitable food truck events, and maintaining strong gross margins.

Baltimore, MD30+ days ago

$72,000–$75,000 Per Year

This position is responsible for soliciting new catering sales accounts, maintaining relationships with existing clients, and ensuring all revenue goals for food, beverage, and room rental are met or exceeded. For your financial wellness, HEI provides a wide array of coverage, including Supplemental, Spousal and Child Life insurance as well as Short and Long-Term Disability plans.

Odenton, MD24 days ago

$50,000–$50,000

Responsible for generating new and repeat banquet and catering sales; actively networking and promoting the brand within the community. Proficient computer skills including a familiarity with Microsoft Word, Excel and Outlook.

Washington, DC30+ days ago

$70,000–$80,000 Per Year

Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. The manager will collaborate closely with culinary, operations, and marketing teams to deliver high-quality events that align with the museum's brand and client expectations while maximizing profitability.

Alexandria, Virginia30+ days ago

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Baltimore, MD30+ days ago

Full-time

The Benefits - Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: Access to pay when you need it through DailyPay. The successful candidate will deliver a seamless, high-quality client experience from initial inquiry through event execution, demonstrating the planning expertise needed to book, detail, and flawlessly service events.

Washington, DC30+ days ago

$85,000–$95,000 Per Year

This role develops and executes targeted sales strategies, builds strong relationships with new and existing customers, and partners closely with restaurant operations teams to ensure successful execution of catering orders and events. In alignment with Bagel Brands' Mission, Vision, and Values, the Catering Sales Manager demonstrates ownership, collaboration, and creativity in identifying new business opportunities and delivering exceptional guest experiences through catering.

DC9 days ago

$70,000–$80,000 Per Year

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf.

DC17 days ago

$35–$40 Per Hour

Perfectly placed on the beautiful Potomac River, InterContinental Washington D.C. - The Wharf enjoys the most incredible waterfront views of D.C. Steps away from America's political epicenter, the hotel embraces guests with an exquisitely curated resort destination that reignites the river's edge and a captivating sanctuary in the center of The Wharf neighborhood, paying homage to the maritime and industrial-working heritage of its setting. An employee's pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs.

DC16 days ago

$65,000–$70,000 Per Year

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

Alexandria, Virginia23 days ago

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Property Description:

Hilton Alexandria Mark Center .

Arlington, VA30+ days ago

li>Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching, stooping, kneeling, or crouching.

Maximize revenue by selling all facets of the hotel, both orally, and in written form to previous, current and potential clients.

Arlington, VA30+ days ago

Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching, stooping, kneeling, or crouching. Maximize revenue by selling all facets of the hotel, both orally, and in written form to previous, current and potential clients.

DC30+ days ago

$50,000–$65,000 Per Year

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf. The position entails a need for excellent attention to detail and communication skills; ability to multi-task on a variety of projects simultaneously, accurate distribution of pertinent information both internally to all departments as well as to clients and related vendors.

College Park, MD30+ days ago

$62,240–$74,688 Per Year

Must be able to work in extreme weather, humidity and temperature conditions including regularly working between 40 degrees and 90 degrees for extended periods and, from 15 below zero degrees to 40 degrees and from 90 degrees to 110 degrees for short periods of time.

Works alongside the sales team to create events for clients, meets with clients for VIP event walkthroughs and assists sales lead with event creation, organization, setup and management.

DC20 days ago

$80,000–$90,000 Per Year

So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

DC30+ days ago

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf.

Summary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments.

Baltimore, MD25 days ago

li>Oversee event coordination: Manage event documentation, facilitate seamless transitions throughout the pre-event, event, and post-event phases of events, and serve as the primary client contact to ensure smooth execution, proactive issue resolution, and an exceptional event experience. As a Catering Sales Manager, you're not just overseeing the planning and execution of catered events - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Washington, DC30+ days ago

$70,000–$73,000 Per Year

Our guests discover a new comfort in the heart of the city in deluxe guestrooms and premium suites with Malin + Goetz amenities and all the comforts of home which embodies the spirit of our nations capital blending modern glamour with rich historical charm. Responsible for soliciting new catering sales accounts, maintaining relationships with existing clients, and ensuring all revenue goals for food, beverage, and room rental are met or exceeded.

College Park, Maryland30+ days ago

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Minimum 5 years of catering sales experience with a demonstrated focus on social events (weddings, Bar/Bat Mitzvahs, galas, celebrations), preferably in a full-service hotel or upscale event venue with 15,000+ sq. This role is the primary driver of social segment revenue, specializing in weddings, Bar/Bat Mitzvahs, social galas & fundraisers, and milestone celebrations such as birthday and anniversary parties.

BALTIMORE, MD15 days ago

Working collaboratively with Dining leadership, campus partners, and clients, the Catering Manager oversees event logistics, staffing, and financial processes to ensure seamless execution, operational efficiency, and an outstanding guest experience. Morgan State University, known as “The National Treasure,” hosts a wide range of academic, social, and professional events throughout the year—creating strong demand for exceptional dining and catering services that enhance the overall campus experience.

DC28 days ago

Previous experience facilitating communication between sales, culinary, and front-of-house teams to ensure timely and accurate fulfillment of all orders, including last-minute needs, efficiently and collaboratively. Oversight of Sodexo resources, recipes, systems, and use of catering programs to direct daily catering events, including food production, inventory, product deliveries, invoices, and procurement operations.

Baltimore, MD16 days ago

$60,000–$69,000 Per Year

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf.

Annapolis, MD20 days ago

$70,000–$75,000 Per Year

Knowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. Responsible for soliciting new sales accounts, entertaining, and maintaining relationships with existing accounts to meet and exceed revenue goals in rooms, food, beverage and room rental segments.

Washington, DC30+ days ago

$74,000–$85,000 Per Year

Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. The Senior Catering Manager leads all catering operations within a unionized venue, ensuring exceptional guest experiences while maintaining strong labor relations, operational discipline, and financial accountability.

Waldorf, MD30+ days ago

Your responsibilities will include creating employee schedules, planning menus, and managing food prep and serving during events. A successful Catering Manager must provide excellent customer service and have strong organizational abilities.

Washington, DC30 days ago

The General Manager of Catering & Events is responsible for the end-to-end planning, coordination, and execution of large-scale catering events. Sodexo Corporate Services is looking for a General Manager of Catering & Events for one of our High-Profile accounts in Washington DC.

Baltimore, MD26 days ago

$65,000–$75,000 Per Year

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

VA25 days ago

Oversee event coordination: Manage event documentation, facilitate seamless transitions throughout the pre-event, event, and post-event phases of events, and serve as the primary client contact to ensure smooth execution, proactive issue resolution, and an exceptional event experience. As a Catering Manager, you're not just overseeing the planning and execution of catered events - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

New!

Washington, District of Columbia1 day ago

ul>

Receive direction from the Unit Manager and assist in the overall management of the unit's operations, including planning and developing daily operations; forecasting and analyzing sales, labor, and profit; and, ensuring compliance with established budget; and scheduling, supervising, and participating in the operational duties specific to the unit. Job Summary: The Assistant Manager assists the Unit Manager in all aspects of center operations and floor management, including food, beverage, equipment, and property to facilitate the fulfillment of financial goals and company initiatives.

Fairfax, VA30+ days ago

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf. Events encompass a diverse spectrum, spanning from coffee services to exclusive VIP dining occasions to Presidential events, hosted both on-campus and off-campus.

WASHINGTON, DC30+ days ago

$80,000–$85,000 Per Year

Job Summary Restaurant Associates is looking for an organized and service-focused Catering Manager to support hospitality operations across the prestigious World Bank campus in Washington D.C. This position plays an important role within a fast-paced multicultural environment where youll help deliver exceptional hospitality experiences for an international client community. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf.

Baltimore, MD28 days ago

$60,000–$69,000 Per Year

Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry.

DC30+ days ago

$70,000–$85,000 Per Year

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Occasions.pdf.

We are seeking a highly organized and creative Project Manager to support senior leadership initiatives through exceptional project coordination, presentation design, business communication, and strong focus on managing the CaterXpert platform.

Alexandria, Virginia11 days ago

The role works cross-functionally with Marketing, Operations, Finance, IT, Legal, and Supply Chain teams to deliver system-wide menu, pricing, and promotional launches; ensure strong store execution and seamless guest experience; and maintain KPI dashboards and reporting that drive action.

The Director – Digital Off-Premise and Catering is a senior commercial leader responsible for leading the strategy, performance, and profitability of Five Guys’ digital off-premise and catering businesses.

DC21 days ago

Our menu is both sophisticated and unpretentious: from the simplicity of freshly prepared in-house pastas, like our signature Mama DePandi's Bucatini Pomodoro, to the textured flavors of whole wood-grilled Branzino, RPM Italian focuses on well-crafted and versatile interpretations of classic dishes. Catering Assistants are responsible for assisting the Catering Sales Manager in acquiring, maintaining and servicing catering customers.

DC30+ days ago

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.

VA30+ days ago

p>Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training.

Reporting directly to the Catering Manager, the Catering Supervisor position is responsible to oversee set-up and clean-up for all banquet functions to provide guests with the best possible service.

Bristow, Virginia30+ days ago

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions, and complete company-wide safety training and any additional job specific safety training. Responsibilities: Reporting directly to the Catering Manager, the Catering Supervisor position is responsible to oversee set-up and clean-up for all banquet functions to provide guests with the best possible service.

DC30+ days ago

Success in this role requires arriving on time and in proper attire for every event, bringing positive energy and professionalism to each shift, and consistently delivering exceptional service with a friendly, guest focused demeanor. As a member of the event leadership team, the Event Lead brings the event to life through strong leadership, communication, and service execution.

Arlington, VA25 days ago

Execute complex events: Manage event documentation, facilitate seamless transitions throughout the pre-event, event, and post-event phases of events, and serve as the primary client contact to ensure smooth execution, proactive issue resolution, and an exceptional event experience. As a Senior Catering and Events Manager, you're not just overseeing all aspects of planning and execution for complex events - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Washington, DC30+ days ago

li>Assist in preparing event schedules, function sheets, and related documents Monitor event timelines and support day-of-event coordination when needed Assist in preparing marketing materials and presentations.

Prepare quotations, contracts, proposals, banquet event orders (BEOs), and sales reports Maintain client databases and filing systems.

BALTIMORE, MD30+ days ago

$72,500–$85,000 Per Year

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf.

Ensures successful operations of catering functions including labor cost control, foods cost control and preparation, transportation, setup, operation, and cleanup of all events.

College Park, Maryland22 days ago

p>The Assistant Director of Catering & Conference Services is a senior leadership role responsible for driving revenue growth, delivering flawless event execution, and building lasting client partnerships for a prestigious Four Diamond hotel in the Washington, D.C. market. With 297 guest rooms, including 24 suites, and more than 45,000 square feet of flexible event space, the hotel hosts events ranging from intimate gatherings to large-scale functions of up to 1,500 guests.

Alexandria, VA13 days ago

p>Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia.

Serve as the primary operational point of contact for catering associates, resolving routine operational and service issues and escalating larger concerns to the Catering Manager as appropriate.

Washington, DC30+ days ago

DC9 days ago

$25–$32 Per Hour

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

Manassas, Virginia30+ days ago

li>Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately.

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Catering Manager Jobs in Washington, DC

General Manager - Catering Aramark

Senior Catering Sales Manager Salamander Hospitality LLC

Catering Sales & Events Manager Good Company Doughnuts & Cafe

Catering Sales Manager Marriott International Inc

Catering Sales Manager Ruth's Chris Steak House

Catering Sales Manager Compass Group North America

Catering Sales Manager Davidson Hospitality Group

Catering Sales Manager - Hilton Baltimore Inner Harbor Hilton Global

Catering Sales Manager Bagel Brands

Catering Sales Manager - National Geographic Museum Compass Group North America

Catering Sales Manager at InterContinental Washington DC - The Wharf InterContinental Hotels Group Plc

Howard University Catering Sales Manager Aramark

Catering Sales Manager Hilton Alexandria Mark Center

Catering Sales Manager HHM Hospitality

Catering Sales Manager AC Hotel Arlington National Landing

Catering Operations Manager Compass Group North America

Food Service Manager- Catering University of Maryland

Catering Chef Manager - Howard University Law School Aramark

MGR, CATERING - Crowell & Moring Cafe 11 - DC Compass Group North America

Catering Sales Manager - Hilton Baltimore Inner Harbor Hilton Worldwide Holdings Inc

Catering Sales Manager HEI Hotels and Resorts

Social Catering Sales Manager Donohoe Hospitality Services Careers

Catering Manager 2 Sodexo

Senior Catering Manager Sodexo SA

CATERING SALES MANAGER - M&T Bank Stadium Compass Group North America

Executive Meeting Manager/Catering Manager HEI Hotels and Resorts

Senior Catering Manager - Nationals Park Compass Group North America

Catering Manager Selbys Grab And Go LLC

General Manager 4 - (Catering & Events) Sodexo SA

Catering Manager - Oriole Park at Camden Yards Compass Group North America

Catering Manager - Hilton McLean Tysons Corner Hilton Worldwide Holdings Inc

Assistant Catering Manager - Morgan, Lewis, & Bockius Guest Services

SENIOR CATERING MANAGER - GEORGE MASON UNIVERSITY Compass Group North America

Catering Manager Compass Group North America

CATERING MANAGER - M&T Bank Stadium Compass Group North America

Project Manager (Catering) Compass Group North America

Director-Digital Off-Premise & Catering Five Guys

Catering Assistant Lettuce Entertain You Enterprises Inc

ATTENDANT, CATERING (FULL TIME) Compass Group North America

Catering Special Events Supervisor - Jiffy Lube Live Legends Hospitality, LLC

Catering Special Events Supervisor - Jiffy Lube Live Legends Global

Catering Event Lead - DC, MD & VA Founding Farmers & Distillers

Senior Catering and Events Manger - Hilton Arlington Hilton Worldwide Holdings Inc

Sales & Catering Specialist EOS Hospitality LLC

Catering Director - Under Armour Compass Group North America

Assistant Director of Catering and Conference Services Donohoe Hospitality Services Careers

Catering Supervisor - Alexandria VA - Balducci''s Albertsons Companies Inc

Catering Event Lead - DC, MD & VA Founding Farmers

Catering Sous Chef - Howard University Aramark

Catering Lead Panera

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