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Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.

Loews Hotels

Banquet Cook I

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The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. The Line Cook supports the daily food service operation at a Dexterra workforce accommodations facility by preparing and serving high‑quality meals in a high‑volume, fast‑paced environment.

Dexterra Group Inc.

Line Cook

Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.

Loews Hotels Holding Corp

Cafeteria Cook I

A revolutionary destination that will transform Dallas forever, The Knox, Auberge Collection will debut in 2026 as the city's most captivating new address, a tapestry of bold design envisioned by the internationally acclaimed Martin Brudnizki Design Studio. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service.

Auberge Resorts LLC

Cook I

We're looking for a culinary superstar who thrives under pressure, brings creativity to the plate, and is passionate about delivering unforgettable dining experiences. They are also able to fuel up with their favorite Starbucks beverage at our licensed store, relax in our AC Lounge with a craft cocktail or mingle with peers in our meeting space.

Aimbridge Hospitality LLC

AC Hotel Dallas Frisco - Cook

Regularly exposed to wet and/or humid conditions, moving mechanical parts, extreme cold, and extreme heat. Ensure that all food prepared is of consistently high quality and that portions are consistently controlled.

The Village Dallas

Pizza Cook (Part-Time) - Over Under

CONTRACTOR

Must complete all work in accordance with the agreed upon scope of work and notify the ServiceMaster Clean by Prime office immediately if additional services are needed or unexpected conditions are discovered. Must provide or have access to all equipment, tools, chemicals, and supplies necessary to perform commercial kitchen deep cleaning, including hood vent and grease trap cleaning.

ServiceMaster By Prime

Commercial Kitchen Cleaning - Subcontractor

The non-profit organization is seeking an experienced Kitchen Manager to oversee the daily operations of its kitchen. Flexible schedule, including availability to work evenings and weekends as needed.

2nd Chance Staffing

Kitchen Manager

Responsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists. Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend).

HOUR

Alamo Drafthouse Cinema

Kitchen Production Crew (Tipped)

The ideal candidate will have previous experience working in a kitchen and have knowledge of food safety practices. If you are a team player with a positive attitude and a passion for serving others, we encourage you to apply for this exciting opportunity!

Kitchen Assistant

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels , a collection of distinctive independent properties; Axiom Hospitality , our European hotel management company; and PYRAMIDWORKS , which provides integrated workplace and facilities services.

Pyramid Global Hospitality

Kitchen Runner & Driver

ServiceMaster Clean

Commercial Kitchen Cleaning Subcontractor

PREP COOK: As a prep cook you will give assistance to the cooks in the preparation and service of items on the menu and perform various kitchen duties including dishwashing, general cleaning and storing food and no food items. High per-person average tickets and high tip income for tipped staff.

Sushi Zushi

Cook

OTHER

THE TYPE OF CANDIDATE WE'RE LOOKING FORWe're looking for someone that meets these requirements:18+ years oldOpen availabilityFood handlers permitIf you can meet the requirements and characteristics listed above, we need you on our team! Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.

IHOP 3586 Wylie

Talent Acquisition

Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For® Award, among other accolades, which is nothing short of amazing. Encompass Health is a trusted leader in post-acute care with over 150 nationwide locations and a team of 36,000 exceptional individuals and growing!

Encompass Health Rehabilitation Hospital of Richardson

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Unpack and store incoming inventory and truck orders, ensure cleanliness of your cooking area, maintain safe operation of all kitchen equipment, and report any kitchen equipment that is not working properly. Back-of-House team members also play a unique role in providing excellent customer service through “Hi’s and Bye’s” from the kitchen to customers and upholding our culture and mission statements while performing work in the kitchen.

Hat Creek Burger

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. JOB SUMMARY: The Premium Cook is a key member of the Legends Global Hospitality culinary team, responsible for preparing high-quality food across a variety of culinary disciplines in a fast-paced, high-volume environment.

Legends Hospitality, LLC

Premium Cook at AT&T Stadium

PART_TIME

Supervise plating presentation (arranging, decorating, and presenting food in a way that improves its aesthetic appeal to the diner when served). In absence of Lead Cook, the Second Cook will Order food and make sure kitchen has the necessary items to operate.

YEAR

Roman Catholic Diocese of Dallas

Second Cook

[AW]-iCims

Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

Bubba's 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant.

Business Development Manager Jobs in Hialeah, FL

Banquet Cook I Loews Hotels

Line Cook Dexterra Group Inc.

Cafeteria Cook I Loews Hotels Holding Corp

Cook I Auberge Resorts LLC

AC Hotel Dallas Frisco - Cook Aimbridge Hospitality LLC

Pizza Cook (Part-Time) - Over Under The Village Dallas

Commercial Kitchen Cleaning - Subcontractor ServiceMaster By Prime

Kitchen Manager 2nd Chance Staffing

Kitchen Production Crew (Tipped) Alamo Drafthouse Cinema

Kitchen Assistant 2nd Chance Staffing

Kitchen Runner & Driver Pyramid Global Hospitality

Commercial Kitchen Cleaning Subcontractor ServiceMaster Clean

Cook Sushi Zushi

Cook IHOP 3586 Wylie

Cook Encompass Health Rehabilitation Hospital of Richardson

Cook Hat Creek Burger

Premium Cook at AT&T Stadium Legends Hospitality, LLC

Second Cook Roman Catholic Diocese of Dallas

Kitchen Manager Texas Roadhouse Holdings LLC

Kitchen Manager (Alamo Ranch) Texas Roadhouse Holdings LLC

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