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ADAPTED_NOW

Lead the design and direct optimization of HVAC controls and Building Automation Systems (BAS) for our growing portfolio of 55+ buildings. Uline is hiring a Building Automation and Controls Manager to lead BAS strategy, system optimization and engineering talent across our portfolio of 55+ first-class facilities.

In 1980, Liz and Dick Uihlein recognized a local need for a shipping supply distributor and started Uline from their basement. Their first product was the H-101 carton sizer (still offered today). From those humble beginnings, the business has grown far beyond their expectations, while still remaining a family-owned and run company. Uline is now North America's leading distributor of shipping, packaging and industrial supplies with over 1,700 box sizes in stock. Product lines have expanded to include retail, safety, material handling and janitorial items. Uline's 900+ page catalog reaches businesses nationwide, offering over 41,000 products always in stock for quick delivery. With over 9,000 North American employees, Uline has distribution centers near Chicago, IL; Minneapolis, MN; Allentown, PA; Los Angeles, CA; Atlanta, GA; Dallas, TX; Seattle, WA; Reno, NV; Miami, FL; and Columbus, OH. There are also locations in Mexicali and Monterrey, Mexico and near Toronto and Edmonton, Canada. Uline is a drug-free workplace.

Uline

Building Automation and Controls Manager

Uline USA

FEED

High School Diploma or equivalent, one to three years related work experience preferred, or an equivalent combination of training or experience upon hire or promotion. Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.

HOUR

Established by the Sisters of St. Francis of Assisi-Milwaukee over a century ago, St. Coletta of Wisconsin is a non-profit organization dedicated to providing quality residential, day/vocational programs and services for persons with development disabilities (DD) and other challenges. We strive to provide consumer-driven programs and services that consistently meet and exceed the expectations of our customers. As one of the oldest organizations in the country, we are dedicated to upholding the rights of persons with disabilities so they may be included in all aspects of life, participate as full citizens and receive the support they require for a quality life.
At St. Coletta we are strongly committed to cultivating both an internal and external sense of community. Connections with the communities in which we live and work are equally as important as nurturing the internal connections between clients, staff, families and benefactors. These relationships build a community spirit that is a unique part of our organization.
Though ecumenical in our approach, our heritage as a Catholic/Franciscan organization and our ongoing sponsorship by the Sisters of St. Francis of Assisi guides all decision making and has a strong influence on programs, services and values.

St Coletta of Wisconsin

Assistant Residential Manager 2nd shift/Every Other Weekend- Starting Pay $23

Appcast PX 2

Why Steffens Insurance Group You'll work directly with the Director of Operations and always know why your work matters Small firm, real visibility - your contributions won't get lost in a hierarchy Growth path built in - as the operations function grows, so does this seat Family-run leadership - Derik, Jake, and Katie Steffens are building this business, and you'd be part of that Starting salary based on experience, with a 90-day review Full benefits: Health insurance Dental insurance Vision insurance Short-term disability insurance Life insurance Compensation: $40,000 - $55,000 yearly Responsibilities: What you'll do Compliance and documentation are yours. We handle the complexity most small-market agencies hand off — full commercial and personal lines P&C through SIG, combined with sophisticated financial planning through V3 Financial, for clients who’ve been with us long enough to refer their kids.

YEAR

Steffens Insurance Group

Operations Manager

Capital Markets Placement_feed

See Quad Terms & Conditions at https://www.quad.com/legal/terms-of-service and Privacy Policy at https://www.quad.com/legal/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/privacy and Terms of Use at https://www.sonicjobs.com/terms. The position requires the ability to lift 10-20 pounds continuously, the ability to lift up to 70 pounds occasionally, stand for long hours, use hands and wrists continuously in controlled movement, receive and follow instructions and use vision in order to identify defects.

Quad

Clamp Truck Operator

SonicJobs Redirect

OTHER

This role offers varied shifts including day, night, weekends, holidays, and on-call opportunities, keeping your workdays engaging and diverse. As a Bar Manager, you'll lead a talented team, ensure excellent customer experiences, and enjoy the perks of tip-based earnings.

Hiway Harrys

Bar Manager

workstreamftpin

FULL_TIME

Hire, train, and supervise bartender/servers and support staff to ensure high quality service and expectations set by General Manager and Owner. · Assist Chef/General Manager in cocktail menu creations including seasonal menus, event menus, and specials.

Let It Be

staffedup

Bar Louie is: A LOCAL BAR with stunning, handcrafted drinks a dynamic beer selection and American food that stands out in a unique, comfortable urban atmosphere; where above all people have a great time with old friends while making new ones. Next, it is really cool to work with a bunch of smart, funny people that truly enjoy great food from mostly scratch kitchens, fresh cocktails, local beer, tasty wine and the restaurant business, in general.

Bar Louie

Kitchen Manager - 1 - Brookfield Bar (Brookfield, WI)

The ideal candidate is an experienced restaurant manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager with a passion for hospitality and a proven track record of operational excellence in a high-volume, upscale dining environment. Leadership or supervisory experience in food and beverage operations — required; prior restaurant manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager experience strongly preferred.

White Lodging Services Corporation

Food and Beverage Manager - East Town Kitchen + Bar

Jobvite Talemetry Organic Easy Apply

Sufficient manual dexterity of hands and arms in order to use a knife, pick up glassware and bottles, scoop ice, tap kegs, and extend arms overhead to stock items. With a prime location in Milwaukee's Theater District, Saint Kate serves as a creative hub for the city, where every aspect of the hotel is inspired by music, painting, sculpture, and design.

The Marcus Corp

Bar Back (Part-Time)

As Catering Bar Supervisor, you will work under the direction of the department manager to ensure effective operations of all event spaces, including training and supervision of catering team members. At Titletown, we operate Homefield Pub + Social, featuring Topgolf Swing Suites, and host special events, including seasonal sledding and ice skating.

Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Its portfolio includes high-profile venues ranging from sports stadiums, entertainment complexes, national parks, restaurants, airports, and some of the top regional casinos in the country. The company also owns a selection of award-winning destination resorts, as well as a series of premium restaurants and catering services that are leaders in the industry. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates serving half a billion guests in the United States, Canada, the United Kingdom, Australia, New Zealand, and Asia.

Delaware North Companies Inc

Catering Bar Supervisor, Lambeau Field

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. Summary: As an experienced Clubs & Bars Food Expeditor for Levy at Wisconsin Athletics, you'll play a pivotal role in ensuring smooth operations between the kitchen and various service points in our Varsity Clubs.

Compass Group North America

Clubs & Bars Food Expeditor

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.

Clubs & Bars Supervisor

PART_TIME

Saint Kate The Arts Hotel

Compass Group USA Inc

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You'll act as an advocate for the bar/restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return. Clean and change trash cans, fill and clean ice bins, stock beer, wine, juice, and other beverages.

Kimpton Hotels

Barback - The Outsider Bar - Part-time

The Front Bar Receptionist is responsible for creating a welcoming and positive experience for every guest that comes through the door! Follow all safety, sanitation and hygiene procedures before, during and after services; ensure board compliance at all times.

FACE FOUNDRIÉ

Front Bar Receptionist

JobScore

Margaux brings the best of French cuisine into this modern and sophisticated, cosmopolitan, yet relaxed setting and lets the food and drink inspire great experiences! Margaux Brasserie is a refined yet approachable French dining experience, known for elegant service, culinary craftsmanship, and a thoughtfully curated.

Margaux

General Manager

What You'll Do: Manage All Food and Customer Service Activities: Manage, supervise and evaluate Team Member performance through follow-up to ensure proper completion of assigned tasks and goals and provides feedback including disciplinary action. Technical Skills: Proficient level of computer literacy, including MS Office (Word, Excel, PowerPoint, and Outlook), and Point-of-Sale (POS) systems.

SSP Group PLC

Assistant Restaurant Manager

Reporting directly to the Senior Vice President of Medical Affairs, this leader will drive initiatives focused on attracting, securing, and onboarding high-caliber physician leaders and locum tenens providers in support of organizational growth and provider workforce needs. Beloit Health System offers residents inpatient and outpatient services including the areas most innovative heart and vascular program, a Level III Trauma Center, advanced orthopedics, cancer care, and the regions first comprehensive health and wellness campus at Northpointe in Roscoe, Illinois.

Bar Manager Jobs in Wisconsin

Building Automation and Controls Manager Uline

Assistant Residential Manager 2nd shift/Every Other Weekend- Starting Pay $23 St Coletta of Wisconsin

Operations Manager Steffens Insurance Group

Clamp Truck Operator Quad

Bar Manager Hiway Harrys

Bar Manager Let It Be

Kitchen Manager - 1 - Brookfield Bar (Brookfield, WI) Bar Louie

Food and Beverage Manager - East Town Kitchen + Bar White Lodging Services Corporation

Bar Back (Part-Time) The Marcus Corp

Catering Bar Supervisor, Lambeau Field Delaware North Companies Inc

Clubs & Bars Food Expeditor Compass Group North America

Clubs & Bars Supervisor Compass Group North America

Bar Back (Part-Time) Saint Kate The Arts Hotel

Clubs & Bars Food Expeditor Compass Group USA Inc

Clubs & Bars Supervisor Compass Group USA Inc

Barback - The Outsider Bar - Part-time Kimpton Hotels

Front Bar Receptionist FACE FOUNDRIÉ

General Manager Margaux

Assistant Restaurant Manager SSP Group PLC

Physician Recruitment Manager B. E. Smith, Inc.

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