UNKNOWN

FEED

Oversee and manage all Quality engineers (QEs), Product Quality inspectors and Quality Techs (QTechs) (approving PTO, assigning bonus points based on defined metrics, maintain adequate staffing, etc.). Strong commitment to the development of our employees, including continuous education opportunities like sponsorship for Professional Engineering license and continuous education through weekly webinars and company developed technical videos.

CaptiveAire

Quality Engineering Manager

With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.

Love's Travel Stops & Country Stores Inc

General Manager - Restaurant (Ellsworth, IA, US, 50075)

General Manager - Restaurant (Floyd, IA, US, 50435)

Laundry, meal preparation, errands, household resets, pet care, and the ongoing projects that come with maintaining a home often compete for attention after already full workdays. Feel comfortable caring for pets and naturally include them as part of the household rhythm, including routine tasks like feeding, litter care, and keeping supplies stocked.

HOUR

Sage Haus

Part-Time House Manager

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Perform regular audits and daily reconciliations (UPS, DIAR, Markdown Audit Report) and establishes daily disciplines to eliminate shrink (lost cartons, mis-picks, MOS, returns, RTVs). Maintains and executes all safety binder requirements: hosting monthly safety meetings, ensuring tools and resources (ladders, box cutters, etc.) are in working condition, and ensures all associates have completed ladder safety training.

Williams Sonoma Inc

Asst Store Mgr - Operation, FT, West Elm

We are seeking a skilled and reliable Maintenance Manager to oversee maintenance operations across our restaurant group — including multiple Little Caesars locations, Greek restaurants, and a liquor store. They will also coordinate with outside vendors and contractors when necessary, manage preventive maintenance schedules (PMIs), and maintain accurate service records to ensure all locations run smoothly and without interruption.

Little Caesars

Maintenance Manager

Reporting to the District or Branch Manager, the Service Manager will provide support and leadership to the branch and to individual service technicians by providing coaching and training on commercial food equipment, procedures, and techniques as well as customer facing skillsets. The Service Manager is accountable for assisting in leading and directing their assigned branch operations to achieve ongoing service revenue growth, profitability, productivity, quality, and service levels.

Illinois Tool Works Inc

Service Manager

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Be accountable for the day-to-day operational business of your restaurant (creating and managing a schedule, P&L control and management, sales-forecasting, recruiting and interviewing… you get the idea).

Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.

Chipotle Mexican Grill Inc

General Manager

Here is what you will need to do to thrive in this role: Ability to remain on your feet and in motion for extended periods throughout the shift, including standing, walking, and navigating a fast-paced kitchen environment; this role operates in a high-volume kitchen and requires sustained physical stamina throughout the duration of each shift. Ability to lift, carry, and move items up to 50 pounds independently and up to 75 pounds with assistance, including food products, equipment, supplies, and delivery transport across multiple levels of the venue.

TopGolf International, Inc.

Culinary Manager

The Assistant Dining Supervisor must have the ability to read, write and understand the English language in order to direct, manage, hire and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests. The Assistant Dining Supervisor assist in the delivery of culinary activities for all dining venues: Bistro, Casual, Formal, Luminations® memory care and Club Room, as well as special events and private functions.

Sterling

Assistant Dining Manager

Position Title Cafeteria Assistant Manager Posting Number S00575 Full-Time/Part-Time Part Time Work Schedule Salary $16.39/hour Pay Grade 4 Campus/Center Peosta Location Peosta, IA. To assist cafeteria manager in all areas of planning, purchasing, and preparing food for students, staff, and guests.

Northeast Iowa Community College

Cafeteria Assistant Manager

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

Chipotle

Assistant Manager

To train, supervise, and mentor cafeteria assistants and work-study students assigned to the cafeteria. Position Title Cafeteria Manager Posting Number S00579 Full-Time/Part-Time Full Time Work Schedule Salary $40,499.00;

YEAR

Cafeteria Manager

Your day-to-day could include being on horseback, helping customers gather their cattle, on a side-by-side traversing their pastures, talking about how Halter could benefit their pastures, or attending industry events like CattleCon or your local Livestock Association meetups. Prospecting New Business: You’re driving up driveways, attending local cattle auctions, meeting with your local Livestock, Cattlemans, Stockmans associations, building your new business pipeline through outbound lead generation efforts.

Halter

Territory Manager (Western Iowa)

the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. A Restaurant Manager at Cooper's Hawk helps manage the complexities of running a high-volume, scratch kitchen, full-service restaurant, complete with a retail market, tasting room and Wine Club program.

After four years of planning and construction, Cooper’s Hawk Winery &#38; Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born. The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.

Cooper's Hawk Winery & Restaurants, Inc.

Restaurant Manager

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Bar Manager Jobs in New York

Quality Engineering Manager CaptiveAire

General Manager - Restaurant (Ellsworth, IA, US, 50075) Love's Travel Stops & Country Stores Inc

General Manager - Restaurant (Floyd, IA, US, 50435) Love's Travel Stops & Country Stores Inc

Part-Time House Manager Sage Haus

Asst Store Mgr - Operation, FT, West Elm Williams Sonoma Inc

Maintenance Manager Little Caesars

Service Manager Illinois Tool Works Inc

General Manager Chipotle Mexican Grill Inc

Culinary Manager TopGolf International, Inc.

Assistant Dining Manager Sterling

Cafeteria Assistant Manager Northeast Iowa Community College

Assistant Manager Chipotle

Cafeteria Manager Northeast Iowa Community College

Territory Manager (Western Iowa) Halter

Restaurant Manager Cooper's Hawk Winery & Restaurants, Inc.

Store Manager (P1-1363997-9) Panda Restaurant Group Inc

Store Manager (P1-1364043-7) Panda Restaurant Group Inc

Store Manager (P1-1364041-7) Panda Restaurant Group Inc

Store Manager (P1-1363440-7) Panda Restaurant Group Inc

Store Manager (P1-1363084-2) Panda Restaurant Group Inc

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