Restaurant Kitchen Manager Pizza Ranch - Iowa CityRestaurant Kitchen ManagerIowa City, IA$16–$20 / hourThis is a hands-on leadership role, ideal for someone who can jump in during high-volume dinner and weekend rushes, motivate a team, and keep everything running like a well-oiled machine. Founded in Hull, Iowa in 1981, Pizza Ranch® has grown from a single location into one of the nation’s premier fast-casual restaurant chains.
Restaurant Manager Chick-fil-ARestaurant ManagerCedar Rapids, IA$75,000Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
Restaurant Kitchen Manager Pizza Ranch - ClintonRestaurant Kitchen ManagerClinton, IA$15–$20 / hourThis is a hands-on leadership role, ideal for someone who can jump in during high-volume dinner and weekend rushes, motivate a team, and keep everything running like a well-oiled machine. Founded in Hull, Iowa in 1981, Pizza Ranch® has grown from a single location into one of the nation’s premier fast-casual restaurant chains.
Restaurant General Manager Golden CorralRestaurant General ManagerCouncil Bluffs, IAIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
Restaurant Kitchen Manager CyHawk HospitalityRestaurant Kitchen ManagerSioux City, Iowa$55,000–$60,000 / yearWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. EXPERIENCE REQUIRED: 1 -2 years managerial experience, preferably in the food service industry Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job.
Restaurant Kitchen Manager Perkins Restaurant & Bakery - CyHawk Hospitality Inc.Restaurant Kitchen ManagerSioux City, IA$55,000–$60,000 / yearFull timeConducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
NewAssistant Restaurant Manager Churchill Downs IncorporatedAssistant Restaurant ManagerSioux City, IAThe incumbent in this position is responsible for daily supervision of the restaurant operations, with crossover responsibilities of casino bars, service bars, and cocktail service to ensure exceptional guest service and the achievement of guest service goals. Putting the 'Rock' in 'Hard Rock', guests are invited to experience the legends of music by exploring Hard Rock's expansive memorabilia collection with iconic pieces from SLASH to Johnny Cash!
Restaurant Assistant Manager Golden CorralRestaurant Assistant ManagerDavenport, IAIn this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.
NewAssistant General Manager - Restaurant Pizza Ranch - North LibertyAssistant General Manager - RestaurantNorth Liberty, IA$18–$23 / hourFounded in Hull, Iowa in 1981, Pizza Ranch® has grown from a single location into one of the nation’s premier fast-casual restaurant chains. Most importantly, you will provide genuine care for both team members and guests, creating a lasting, positive impact during every shift.
NewRestaurant Assistant Manager IHOP 5424 Sioux CityRestaurant Assistant ManagerSioux City, IAFull timeIf this sounds like the right fit for you, we need our candidates to meet the following requirements:Minimum Requirements:High school diploma or equivalent2+ years of related experience and/or trainingPreferred Qualifications:Certification through IHOP training courses READY TO APPLY?Hungry for success? Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences.
Restaurant Hospitality Manager Golden CorralRestaurant Hospitality ManagerCouncil Bluffs, IAIn this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that "makes pleasurable dining affordable," while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.
Restaurant Kitchen Manager Golden CorralRestaurant Kitchen ManagerCouncil Bluffs, IAAs a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
General & Assistant Restaurant Manager Panera Bread of IowaGeneral & Assistant Restaurant ManagerDes Moines, IA$50,000–$70,000 / yearWe do this by refreshing our menu with high-quality, flavorful ingredients; igniting value through thoughtfully crafted offerings at accessible price points; serving with excellence by bringing Panera Warmth to every guest interaction and creating an everyday oasis in our bakery-cafs; and expanding our network through growth and modernization. At Panera Bread, leadership means inspiring your team, delighting every guest, and nurturing a bakery-caf youre proud of, without giving up your home life.
General & Assistant Restaurant Managers Panera Bread of IowaGeneral & Assistant Restaurant ManagersDubuque, IA$50,000–$70,000 / yearWe do this by refreshing our menu with high-quality, flavorful ingredients; igniting value through thoughtfully crafted offerings at accessible price points; serving with excellence by bringing Panera Warmth to every guest interaction and creating an everyday oasis in our bakery-cafs; and expanding our network through growth and modernization. At Panera Bread, leadership means inspiring your team, delighting every guest, and nurturing a bakery-caf youre proud of, without giving up your home life.
NewRestaurant Manager The Cheesecake Factory IncRestaurant ManagerWest Des Moines, IA$60,000–$70,000 / yearOur bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.
Assistant Restaurant Manager - Pella Orchestrate HospitalityAssistant Restaurant Manager - Pellapella, IA$48,000–$55,000 / yearThis Assistant Manager position is a full-time position will be responsible for running a smooth shift, scheduling front of house employees, ensuring a great guest experience and exceeding their expectations while handling all guest and employee relations during a shift. If you feel you meet these qualifications and are interested in joining our team, please apply online at or stop during open interview hours at 1000 Fifield Road Pella, IA 50219.
Restaurant Hospitality Manager Applebee'sRestaurant Hospitality ManagerPella, IA$47,000–$54,000 / hourFull timeApplebee’s Neighborhood Grill + Bar / Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
Restaurant General Manager Applebee'sRestaurant General ManagerOttumwa, IA$60,000–$70,000 / yearFull timeApplebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next General Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.
Restaurant Kitchen Manager Carlos O'Kelly'sRestaurant Kitchen ManagerCedar Rapids, IA$60,000 / yearFull timeAs KM, you are responsible for selecting, developing, and leading a team of people that care for each other and who create an outstanding guest experience through the timely and safe delivery of quality food contributing to the financial and cultural health of the operation. Learn and train about restaurant management by updating job knowledge through participation in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.
Restaurant General Manager | Family Favorite | No Late Nights | Salary to $63K!* Marty TarabarRestaurant General Manager | Family Favorite | No Late Nights | Salary to $63K!*Council Bluffs, IowaThe Restaurant General Manager will also monitor food preparation and cleaning methods, inspect equipment and food deliveries, monitor and oversee purchases, menus, staff, and payroll, and set goals for hourly staff to meet and hold them accountable when goals fall short. The Restaurant General Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and suppliers.
NewRestaurant General Manager WingstopRestaurant General ManagerWaterloo, IAThe General Manager must convey the Wingstop Way culture to his/her team and be a creative team player who is passionate about hard work, having fun, and demonstrating sincere dedication to the success of the brand. This leader must maintain operations and drive results in his/her restaurant through people development, positive Guest experience, cost control, and sales/profit growth.
Restaurant Supervisor Village Inn Walker GroupRestaurant SupervisorDes Moines, Iowa$13–$16 / hourOur Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests. Position Summary The Restaurant Supervisor supports the General Manager in leading daily restaurant operations, ensuring exceptional guest service, and developing a strong team.
["Restaurant Manaer","Restaurant Manaer"] Access Dubuque["Restaurant Manaer","Restaurant Manaer"]DubuqueWith over $100 million earmarked for property enhancements , including a remodeled casino, a brand-new family entertainment zone, expanded banquet space, the luxurious Hilton Tapestry Hotel featuring a rooftop restaurant and bar, an outdoor amphitheater, alongside existing venues like ImOn Arena, Hilton Garden Inn, and Houlihan's Restaurant. Thorough understanding of Agilysys POS, with the ability to manage the system's day-to-day operations, including adding and removing menu items, updating pricing, troubleshooting issues, and generating reports to support operational efficiency.
Restaurant & Bakery Cook KRMM hospitalityRestaurant & Bakery CookMilford, IowaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.
NewShift Leader Taco John's Restaurant Taco John's - Paxton Keiser EnterprisesShift Leader Taco John's RestaurantCherokee, IAFull timeExperience in the restaurant industryFantastic communication skillsWillingness to learnCan stand for long periods of timeIf this sounds like the perfect quick-service management position for you, apply today! Taco John's is calling all motivated candidates who are interested in a Shift Leader position in our Cherokee, IA location to apply to join our amazing quick-service restaurant team!
Restaurant Shift Lead (Hardees) LV PetroleumRestaurant Shift Lead (Hardees)Holstein, IowaAt LV Petroleum, we are seeking a Shift Lead to oversee daily operations of the Hardee’s restaurant, ensuring exceptional customer service, managing staff, and contributing to the growth and profitability of the business. Assist in managing daily operations of the restaurant, including food preparation, service delivery, inventory control, and equipment maintenance.
Assistant Restaurant Leader Raising Cane's USA LLCAssistant Restaurant LeaderWest Des Moines, IAIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. Job Type Restaurant Management Position Type Full Time Date Posted 04/09/2026 Location 5901 Mills Civic Pkwy #7000, West Des Moines, IA 50266, United States Job ID 744000119673647.
["Restaurant Host/Cashier","Restaurant Host/Cashier"] Perkins Restaurant and Bakery["Restaurant Host/Cashier","Restaurant Host/Cashier"]Sioux CityWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Clean - Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift.
["Weekend Restaurant Host/Cashier","Weekend Restaurant Host/Cashier"] Perkins Restaurant and Bakery["Weekend Restaurant Host/Cashier","Weekend Restaurant Host/Cashier"]Sioux CityWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Clean - Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift.
["Restaurant Server - All Shifts","Restaurant Server - All Shifts"] Perkins Restaurant & Bakery["Restaurant Server - All Shifts","Restaurant Server - All Shifts"]Sioux CityWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.
Restaurant Executive Chef - Full Service - West Des Moines, IA HHB Restaurant RecruitingRestaurant Executive Chef - Full Service - West Des Moines, IAIowaAs a Restaurant Executive Chef , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant AGM - Quick Service - Davenport, IA HHB Restaurant RecruitingRestaurant AGM - Quick Service - Davenport, IADavenport, IowaAs a Restaurant Assistant General Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Supervisor (Day and Evening Shifts) Pizza Ranch EmmetsburgRestaurant Supervisor (Day and Evening Shifts)Emmetsburg, IA$12–$13 / hourPizza Ranch is committed to making a positive impact no matter how big or small so that each person leaves a little better off, because of the genuine care and concern we give to our guests, team members and communities. You will also be expected to assist the General Manager in leading the day to day operations and support the management of the guest experience through Qualtrics data and feedback.
Assistant Restaurant Leader Raising Cane'sAssistant Restaurant LeaderCedar Rapids, IAFull timeIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Rerstaurant Assistant Manager - Casual Dining - Great Benefits Marty TarabarRerstaurant Assistant Manager - Casual Dining - Great BenefitsUrbandale, Iowa$48,000–$55,000 / yearAs a Restaurant Manager, you will spend more than 50% of your time performing managerial duties and must exercise independent judgment and discretion on matters of conflict in the restaurant. The Restaurant Manager must demonstrate skill and care when selecting, scheduling, training, developing, mentoring, and managing team members.
Restaurant Shift Lead - IA Qdoba Restaurant CorporationRestaurant Shift Lead - IASioux City, IA$14.50–$16.50 / hourEncourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience. Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving).
Restaurant Supervisor Barrel HouseRestaurant SupervisorDubuque, IowaTheir duties include relaying information between their team and upper management, guiding their team through daily work activities or projects and monitoring employee performance to ensure maximum productivity. A Supervisor position monitors team members’ participation to ensure everyone has proper training and provides additional training if needed.
Restaurant Service Supervisor Barrel HouseRestaurant Service SupervisorDavenport, Iowa$16–$18 / hourTheir duties include relaying information between their team and upper management, guiding their team through daily work activities or projects and monitoring employee performance to ensure maximum productivity. Job Summary: The Front of House (FOH) Service Supervisor is a team leader and is primarily responsible for overseeing employees and guiding the tempo of service throughout operations at Barrel House.
Restaurant Leader Raising Cane's USA LLCRestaurant LeaderJohnston, IAIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
NewDistrict Manager Pizza Ranch - BettendorfDistrict ManagerBettendorf, IA$70,000–$90,000 / yearAs a District Manager at Gravy Train Restaurant Management, you will play a pivotal role in overseeing the operations and profitability of approximately six Pizza Ranch locations within your assigned district in Iowa/Illinois. Marketing and Promotions: Collaborate with the marketing department to implement local marketing initiatives, promotional campaigns, and community engagement activities to drive traffic and increase brand awareness.
General Manager in Waiting (Traveling Leadership Role) Pizza Ranch - BettendorfGeneral Manager in Waiting (Traveling Leadership Role)Bettendorf, IA$55,000–$70,000 / yearWe are seeking a General Manager in Waiting — a high-impact, traveling leadership role designed for a future General Manager who is ready to grow into a long-term store leadership position. We operate with a people-first mindset — focused on operational excellence, strong leadership, and building restaurants where team members are developed, supported, and set up to succeed.
Restaurant Shift Lead - Team Tips! Panera Bread of IowaRestaurant Shift Lead - Team Tips!Burlington, IAWe do this by refreshing our menu with high-quality, flavorful ingredients; igniting value through thoughtfully crafted offerings at accessible price points; serving with excellence by bringing Panera Warmth to every guest interaction and creating an everyday oasis in our bakery-cafs; and expanding our network through growth and modernization. Connect with amazing guests, support a growing bakery-caf, and make a real impact on your local community every single day.
NewDistrict Manager Pizza Ranch - Cedar RapidsDistrict ManagerCedar Rapids, IA$70,000–$90,000 / yearJob Description: As a District Manager at Gravy Train Restaurant Management, you will play a pivotal role in overseeing the operations and profitability of approximately six Pizza Ranch locations within your assigned district in Iowa/Illinois. Marketing and Promotions: Collaborate with the marketing department to implement local marketing initiatives, promotional campaigns, and community engagement activities to drive traffic and increase brand awareness.
NewGeneral Manager in Waiting (Traveling Leadership Role) Pizza Ranch - Iowa CityGeneral Manager in Waiting (Traveling Leadership Role)Iowa City, IA$18–$22 / hourWe are seeking a General Manager in Waiting — a high-impact, traveling leadership role designed for a future General Manager who is ready to grow into a long-term store leadership position. We operate with a people-first mindset — focused on operational excellence, strong leadership, and building restaurants where team members are developed, supported, and set up to succeed.
NewGeneral Manager Taco John's Taco John's - Paxton Keiser EnterprisesGeneral Manager Taco John'sCherokee, IAFull timeThe role has a strong hospitality element, ensuring that the restaurant delivers high-quality food, drink, and good customer service. Annual pay for a highly qualified QSR General Manager/Restaurant Manager is up to $75,000 including period bonuses based off of performance.
General Manager Freddy's of IowaGeneral ManagerCedar Rapids, IAThe ideal candidate will work closely with the management staff to maintain a strategic vision for the future of the restaurant while developing a culture that ensures great execution of food and service by the staff. Related keywords: restaurant manager, manager, restaurant, general manager, restaurant management, management .
Front of the House Restaurant Supervisor King's Pointe ResortFront of the House Restaurant SupervisorStorm Lake, IowaOperations - assist with cash handling, knowledge of food and beverage menus, ordering, inventory, assist with scheduling, assist with time edits, payroll and reporting of gratuities, working as a hands-on supervisor when there are staffing and service shortages, ability to troubleshoot and problem solve various scenarios within guest service in the FOH. This hourly position will report directly to the F&B Manager, or in their absence the General Manager of the hotel, and work closely with other leadership members of the restaurant as well as the property to ensure that we are exceeding guests expectations with proper steps of service in the front of the house.
Restaurant Host/Cashier CyHawk HospitalityRestaurant Host/CashierSioux City, IowaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Clean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift.
Weekend Restaurant Host/Cashier CyHawk HospitalityWeekend Restaurant Host/CashierSioux City, IowaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. CyHawk Hospitality, Inc., franchisee for Perkins Restaurant and Bakery is now hiring weekend Hosts/Cashiers for our Perkins Restaurant in Downtown Sioux City .Stop in any time to apply at: 501 Gordon Dr. - Sioux City Benefits of working for us include: 1.
Restaurant Server CyHawk HospitalityRestaurant ServerAltoona, IowaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.