FULL_TIME

FEED

UNKNOWN

They support, cooperate with, and implement specific procedures and programs for: Safety, including universal precautions and safe work practices, established fire/safety/disaster plans, risk management, and security, report and/or correct unsafe working conditions, equipment repair and maintenance needs. The incumbent must maintain skills necessary to safely and efficiently operate the following equipment and machines used in the performance of this job including but not limited to: Kitchen equipment, i.e., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives.

Amantes Italian Restaurant

Pizza Chef

About the location: Here at Palm Beach Island's only Five-Star, Five-Diamond resort, the feel is timeless, charming, and intimately connected to our private beachfront just steps beyond our front door. Inspired by Mediterranean flavors, local ingredients, and live-fire cooking techniques, Florie's delivers a unique dining experience that blends innovation, creativity, and exceptional hospitality.

Four Seasons Hotels and Resorts

Chef de Partie

These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.

Maggiano's Little Italy

Dishwasher

Format: Please ensure to RSVP before attending using the link: https://app.smartsheet.com/b/form/94bf37a2d15546c0ae70118bd9d3e5de . Eataly is growing and this is your chance to join one of the most exciting hospitality and culinary teams in West Palm Beach.

Eataly

Job Fair | Eataly West Palm - Hiring Now! 9/08 & 9/09 10:30Am-5:00Pm

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Keke’s Breakfast Cafe is dedicated to providing an outstanding breakfast; a meal where everything is handmade, using the best ingredients available, with fresh fruits and vegetables that are delivered daily, and using the highest quality bread and dairy products. Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas.

Flamingo Partners

Kitchen Manager

Due Cuori Ristorante is a beloved Italian restaurant nestled in the heart of Lake Park, FL, dedicated to serving authentic, heartfelt cuisine made with quality ingredients. Come bring your skills and passion for Italian cuisine to a restaurant that truly cares about great food and great people.

Due Cuori Ristorante

Pizza Maker

Assistant Kitchen Manager

Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.

Keke's Breakfast Cafe - Flamingo Partners

Summary: Under the direction of the Line Cook- Kitchen Manager, the Butcher is responsible for receiving, preparing, and cutting all poultry and meats for the kitchen operation. Store meats in refrigerators or freezers at the required temperature.

Catayu Brothers

Butcher

Ala Carte - Seasonal Chef De Cuisine customarily and regularly exercises independent judgment and discretion in directing the culinary operation and making decisions regarding staffing, budgeting, purchasing, scheduling, food quality, and operational priorities/member service. While the Ala Carte - Seasonal Chef De Cuisine may occasionally assist with food preparation during peak service periods or special events, the principal responsibility is the management, supervision, and oversight of culinary operations rather than routine food production.

Quail Ridge Country Club

Ala Carte Dining- Seasonal Chef De Cuisine - Oct -May

This is a general labor position and a perfect opportunity for anyone currently working as a construction or warehouse worker, laborers, restaurant and hospitality workers, cashiers, servers, line cooks and retail/customer service workers. Perfect opportunity for anyone currently working as a construction or warehouse worker, laborers, restaurant and hospitality workers, cashiers, servers, line cooks and retail/customer service workers.

HOUR

Gjertsen Enterprises Corporation

Window Cleaner

Works with all of culinary management team to help take care of product, multi-tasking as well as the ability to work fast and efficiently. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission.

Delray Sands Resort

Sous Chef

Anyone with hospitality/customer service experience looking to live and work in the USA.- Hospitality professionals looking to gain international experience, while developing their careers.-Hospitality This program offers workers the chance to secure jobs in the U.S.For a fixed period while gaining exposure to different work environments and American culture.

H2B Program

Ability to meet the physical demands of the position including, but not limited to, working indoors and outdoors, standing, walking, and moving for periods of greater than four (4) hours, and lifting, carrying, bending, stooping, squatting, reaching, pushing and pulling. • Positive attitude, professional demeanor, and exceptional communication and interpersonal skills to deliver service to members, guests, and team members.

Discovery Land Company

Recognized as a Platinum Club of America, we're proud to provide a working environment characterized by teamwork and a commitment to service excellence. Woodfield Country Club is a drug-free workplace, candidates must be able to pass pre-employment drug screen.

Woodfield Boca Raton

Culinary Employment Opportunities

ADAPTED_NOW

Ala Carte – Seasonal Chef De Cuisine customarily and regularly exercises independent judgment and discretion in directing the culinary operation and making decisions regarding staffing, budgeting, purchasing, scheduling, food quality, and operational priorities/member service. While the Ala Carte – Seasonal Chef De Cuisine may occasionally assist with food preparation during peak service periods or special events, the principal responsibility is the management, supervision, and oversight of culinary operations rather than routine food production.

The Club at Quail Ridge

Ala Carte Dining- Seasonal Chef De Cuisine - Oct-May

Quail Ridge Country Club Jobs

Recognized as a Platinum Club of America, we’re proud to provide a working environment characterized by teamwork and a commitment to service excellence. Woodfield Country Club is a drug-free workplace, candidates must be able to pass pre-employment drug screen.

Woodfield Country Club

The Applicant Manager

SAGE Dining Services is seeking reliable Food Service Workers for a private boarding school dining hall in Boca Raton, FL. Our teams at each of the schools we serve work collaboratively to provide safe, healthy, and diverse meals that cater to the tastes and preferences of each community.

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, <strong>SAGE Dining Services&reg;</strong> is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</span></h1>

SAGE Dining Services Inc

Food Service Workers Weekly Pay

Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

<p>We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.</P>

<p><b>Innovation inspired by you</b><br>
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. </p>

<p>Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.</p>

<p><b>Beyond great service</b><br>
Another key part of what makes us different is something we call service excellence.</p>

<p>To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.</p>

<p>We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.<p>

<p><b>Our people make all the difference—we make sure of it</b><br>
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.</p>

<p>We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. </p>

<p>The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.</p>

Aramark

Food Service Worker Lead - FPL Jupiter West

Your contribution to the team: Strategic vision to drive program execution, governance and delivery excellence Strong client and stakeholder engagement to align business goals with program outcomes Proven ability to manage risks, scope and change across complex programs Expertise in driving business transformation through cross-functional collaboration Focused on developing strategies for building skill and competencies for the team Thought leadership to represent the organization and influence industry innovation.147671BRCaliforniaUSAInfosys 2245176No5439234810.00.005/04/2026Q1-NAMORC-Oracle Program Manager-Ventura Foods- Irvine, CAIn the assigned Job Role of Program Management Project Lead 3, your Area Of Responsibility will be as below: Develop and implement a detailed program management plan, securing sign-offs from sponsors and ensure adherence to processes.

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<h1>Infosys is a global leader in next-generation digital services and consulting. We enable clients in 45 countries to navigate their digital transformation.</h1>
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<p>With over three decades of experience in managing the systems and workings of global enterprises, we expertly steer our clients through their digital journey. We do it by enabling the enterprise with an AI-powered core that helps prioritize the execution of change. We also empower the business with agile digital at scale to deliver unprecedented levels of performance and customer delight. Our always-on learning agenda drives their continuous improvement through building and transferring digital skills, expertise, and ideas from our innovation ecosystem.</p>
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Area Manager Jobs in San Juan Capistrano, CA

Pizza Chef Amantes Italian Restaurant

Chef de Partie Four Seasons Hotels and Resorts

Dishwasher Maggiano's Little Italy

Job Fair | Eataly West Palm - Hiring Now! 9/08 & 9/09 10:30Am-5:00Pm Eataly

Kitchen Manager Flamingo Partners

Pizza Maker Due Cuori Ristorante

Assistant Kitchen Manager Flamingo Partners

Assistant Kitchen Manager Keke's Breakfast Cafe - Flamingo Partners

Butcher Catayu Brothers

Ala Carte Dining- Seasonal Chef De Cuisine - Oct -May Quail Ridge Country Club

Window Cleaner Gjertsen Enterprises Corporation

Sous Chef Delray Sands Resort

H2B Program b

Chef de Partie Discovery Land Company

Culinary Employment Opportunities Woodfield Boca Raton

Ala Carte Dining- Seasonal Chef De Cuisine - Oct-May The Club at Quail Ridge

Culinary Employment Opportunities Woodfield Country Club

Food Service Workers Weekly Pay SAGE Dining Services Inc

Food Service Worker Lead - FPL Jupiter West Aramark

Q1-NAMORC-Oracle Program Manager-Ventura Foods- Irvine, CA Infosys Ltd

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