UNKNOWN

FEED

That means finding the highest quality ingredients, curating diverse flavors, and assembling a talented, passionate team that shares our vision and will help us in our mission to build healthy futures in communities all over. * Working alongside team members in the Back-of-House to execute successful food preparation as well as efficient set-up of the line in advance of service.

Chopt

Kitchen Lead

ea_via_bold

Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries. Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice).

Hospital Housekeeping Systems

Cook

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Hosting collegiate sporting events, concerts, graduations, and community programs, the venue welcomes thousands of guests each year and is known for delivering exceptional entertainment and guest experiences.

HOUR

Oak View Group

Cook | Part Time | Virginia Commonwealth University

The Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management.

Troon Golf LLC

Line Cook (FT)

PART_TIME

If you take pride in preparing quality food, love a predictable early schedule, and want to work in a supportive, warm community environment, this is the perfect spot for you. Keep Things Fresh & Organized: Help with inventory checks, food prep, and proper ingredient storage to ensure top freshness.

FLA Midlo

Part-Time AM Cook 6am to 12 Noon-JAT

If hired, you will work in person in an early education/preschool child care center to provide food service per Bright Horizons' policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure safety of children in Bright Horizons. Physical demands include lifting and carrying food and supplies (typically 10 to 40 pounds, occasionally up to 50 pounds), standing for extended periods, bending, reaching, pushing carts, and performing repetitive kitchen and cleaning tasks.

Bright Horizons Family Solutions

FULL_TIME

OTHER

To live RUI's vison of delivering a lifestyle our residents have earned and deserved is the opportunity to flourish and become your personal best. We know that everyone that enjoys Dining at our community will be safe because of your knowledge of proper food handling, storage, and safety protocols and regulations.

Retirement Unlimited Inc

equestftpin

Supporting Cooks and Chefs: Prep cooks provide essential support to line cooks, sous chefs, and chefs by ensuring that they have all necessary ingredients and mise en place (prepped ingredients) available during service. Technological Proficiency Temperature Monitoring Devices: Line cooks use temperature monitoring devices such as digital thermometers and probe thermometers to ensure that food items are cooked to the appropriate internal temperature for safety and quality.

Uptown Alley_Uphoff Ventures

Line Cook

Uptown Alley_Uphoff Ventures LLC

ADAPTED_NOW

Responsible for performing other Dining Services duties when assigned by community leadership in the following areas, but not limited to: Perform dishwashing tasks to properly wash and sanitize all dishes and china, silverware, glassware, utensils, and cookware. The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.

Sunrise Senior Living

Sunrise Senior Living Jobs

You will contribute to our Signature Dining Programs, engaging in à la minute cooking and creating chef-inspired dishes, while working with a dedicated team in state-of-the-art kitchens and using top-notch equipment. Avery Point helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.

Erickson Senior Living

Prep Cook

At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.

O’Charley’s Restaurant + Bar

Line Cooks - Chester, VA

Responsible for working a pizza oven: cooking pizzas and removing them from oven and cutting. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

ZORCH PIZZA LLC

Pizza Prep/Line Cook

We’re looking for a reliable, driven Cook who takes pride in delivering high-quality meals and wants to grow within a team that values hospitality, teamwork, and impact. Prepare and cook high-quality meals following recipes and production guidelines.

Restaura

Cook - FT

Chattr

If you would like to work in a positive environment and use your culinary talents and experience to make a difference in the lives of seniors, we'd like to hear from you! You’ll also be supported by an industry leading organization that is committed to quality services and treating people with dignity and respect.

Heritage Green Assisted Living

Cook - Chef

So, if you’re making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that’s got your back. More Perks, Just Because: 35% Discount on Cracker Barrel Food and Retail items | Exclusive Biscuit Perks like discounts on home, travel, cell phones, and more!

Cracker Barrel Old Country Store

Your main responsibilities will include preparing food items according to our recipes and specifications, maintaining a clean and organized workstation, and collaborating with the kitchen team to ensure timely food production. As a Line Cook at Jack Brown's, you will play a vital role in ensuring the smooth and efficient operation of our kitchen, delivering high-quality food to our guests.

Jack Brown's Beer & Burger Joint

Our achievements include being named one of the "World's Most Admired Companies" and receiving the Fortune 100 Best Companies to Work For Award, among other accolades, which is nothing short of amazing. Encompass Health is a trusted leader in post-acute care with over 150 nationwide locations and a team of 36,000 exceptional individuals and growing!

Encompass Health Corp

Job Description: As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Wegmans Food Markets, Inc. is a privately held American supermarket chain. It is headquartered in Gates, New York, and was founded in 1916 in Rochester.


As of 2022, Wegmans has 109 stores, mostly in the Northeastern and Mid-Atlantic regions.[1] The company has stores in New York, Pennsylvania, New Jersey, Maryland, Massachusetts, Virginia, North Carolina, Delaware and Washington, D.C. along with a planned expansion into Connecticut.[4]


Wegmans has appeared on Fortune's annual "100 Best Companies to Work For" list since the list first appeared in 1998.[5] In 2020, the company was ranked at number three on that list, based on an employee survey of satisfaction.[6]

Wegmans Food Markets Inc

The Lead Cook is a skilled culinary position who is responsible for overseeing all kitchen operations, preparing high-quality meals, and often working independently with limited support. Success in this role requires strong culinary skills, time management, organization, and the ability to deliver consistent high-quality food service in an offshore environment.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Accounting Supervisor Jobs in Brooklyn, NY

Kitchen Lead Chopt

Cook Hospital Housekeeping Systems

Cook | Part Time | Virginia Commonwealth University Oak View Group

Line Cook (FT) Troon Golf LLC

Part-Time AM Cook 6am to 12 Noon-JAT FLA Midlo

Cook Bright Horizons Family Solutions

Cook Retirement Unlimited Inc

Line Cook Uptown Alley_Uphoff Ventures

Line Cook Uptown Alley_Uphoff Ventures LLC

Cook Sunrise Senior Living

Prep Cook Erickson Senior Living

Line Cooks - Chester, VA O’Charley’s Restaurant + Bar

Pizza Prep/Line Cook ZORCH PIZZA LLC

Cook - FT Restaura

Cook - Chef Heritage Green Assisted Living

Cook Cracker Barrel Old Country Store

Line Cook Jack Brown's Beer & Burger Joint

Cook Encompass Health Corp

Line Cook Wegmans Food Markets Inc

Lead Cook Aramark

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