Restaurant General Manager

Restaurant General Manager in San Diego, CA | Taco Bell Careers

Restaurant General Manager in San Diego, CA | Taco Bell Careers

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Restaurant General Manager San Diego, CA Location 7180 Miramar Rd., San Diego, CA, United States Job ID #P1-2224154-1 Company KFC Salary $20 - $25 per hour Date Posted 03/06/2026 Apply Now

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This job is located in San Diego, CA. Candidates can explore additional roles in San Diego, CA and surrounding areas using the job search tool.

Restaurant General Manager

At Taco Bell, our restaurants are powered by passionate leaders like you. As a Restaurant General Manager (RGM), youre not just running a shift-youre leading a business, inspiring a team, and delivering an exceptional guest experience that reflects Taco Bells brand and values.

If youre a strategic thinker, people-first leader, and results-driven professional who thrives in fast-paced environments, this is your moment.

Key Responsibilities:

• Own the operation of the restaurant, leading daily execution of food safety, quality, speed, and hospitality.
• Recruit, hire, train, and develop a high-performing team that delivers exceptional service and upholds Taco Bells brand standards.
• Coach and inspire your team with clear expectations, regular feedback, and development opportunities.
• Create a winning culture focused on teamwork, accountability, inclusion, and recognition.
• Monitor and manage P&L, labor, inventory, and other controllables to achieve or exceed performance targets.
• Handle guest concerns and escalations with professionalism and care.
• Ensure all food safety, sanitation, and health protocols are consistently followed.
• Oversee maintenance and cleanliness of the restaurant, equipment, and facilities.
• Partner with field leadership for business planning, audits, and performance reviews.

What Were Looking For:

Were looking for a true leader-someone who brings passion, a people-first mindset, and business acumen to everything they do.

Ideal Candidates Will Have:

• 3+ years of experience in restaurant or retail management (QSR/fast food preferred)
• Proven success in leading teams and driving results
• Experience managing P&L, labor, inventory, and scheduling
• Strong leadership, communication, and decision-making skills
• Ability to motivate, mentor, and develop team members at all levels
• A hands-on approach-you lead from the front and arent afraid to roll up your sleeves
• ServSafe Certification (or ability to obtain)
• Flexibility to work days, nights, weekends, and holidays as needed
• Reliable transportation and authorization to work in the U.S.
• Must be 18 years or older

Whats in It for You:

At Taco Bell, we dont just offer a job-we offer a career path with real growth, development, and support.

Perks & Benefits:

• Competitive base salary + performance-based bonuses
• Free meal every shift
• Medical, dental & vision benefits
• Paid Time Off (PTO)
• Career advancement opportunities-we promote from within!
• Fun, supportive work culture with recognition and celebration
• Exclusive discounts on vehicles, cell phones, gym memberships, and more
• Taco Bell swag (yes, weve got some cool gear)

Ready to Lead Más?

This is more than just running a restaurant-its an opportunity to build a business, lead a team, and shape a culture. If youre ready to take charge, grow fast, and make an impact with a brand that celebrates bold leadership, apply today.

Taco Bell. Live Más. Work Más. Lead Más.