Chef Instructor

Apex Technical School

  • New York, NY
  • 30+ days ago
  • $75,000–$80,000 Per Year

Highlights

Through a mix of classroom instruction, hands-on training, and one-on-one guidance, you'll have the opportunity to make a lasting difference in students' lives while enjoying the stability and satisfaction of a teaching career in a well-established school. As an instructor, you won't just be teaching recipes or techniques-you'll be mentoring adult learners, sharing real-world knowledge, and shaping the next generation of culinary professionals.

Numbers & Facts

LocationNew York, NY
Salary$75,000–$80,000 Per Year

Description

Apex Technical School, a trusted vocational institution serving New York City since 1961, is looking for a passionate Culinary Arts Instructor to join our team. At Apex, we take pride in providing high-quality training programs in the skilled trades that open doors to meaningful and lasting careers. As an instructor, you won't just be teaching recipes or techniques-you'll be mentoring adult learners, sharing real-world knowledge, and shaping the next generation of culinary professionals. Through a mix of classroom instruction, hands-on training, and one-on-one guidance, you'll have the opportunity to make a lasting difference in students' lives while enjoying the stability and satisfaction of a teaching career in a well-established school.

Salary: $75,000 - $80,000 annually (depending on experience)

Responsibilities

  • Teach and demonstrate culinary techniques in both classroom and kitchen settings.
  • Deliver lessons based on Apex's curriculum while emphasizing workplace safety and industry standards.
  • Supervise, guide, and evaluate students to ensure they meet performance goals.
  • Maintain accurate records of attendance, grades, and student progress.
  • Ensure tools, equipment, and kitchen facilities are safely maintained and properly used.
  • Provide constructive feedback, supplemental training, and make-up sessions as needed.
  • Participate in professional development and maintain required certifications and licenses.

Qualifications

  • High School Diploma or equivalent; post-secondary education in Culinary Arts preferred.
  • Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef experience strongly preferred).
  • Current NYC Food Handler's License and ServSafe certification required.
  • BPSS license (or ability to obtain).
  • Strong understanding of kitchen safety, tools, and equipment.
  • Proficiency in Microsoft Office, Google Classroom, and Zoom.
  • Excellent communication, leadership, and problem-solving skills.
  • Ability to teach a diverse student population and create a safe, supportive learning environment.

Physical & Work Environment

  • Ability to lift up to 25 pounds and stand for extended periods.
  • Classroom and kitchen/shop settings with variable noise levels and exposure to odors, oil, fumes, and power equipment.

Why Join Apex

At Apex, you'll be part of a mission-driven organization with a long history of helping students build skills and achieve economic mobility. We offer steady work, competitive pay, and opportunities for professional growth while working in a supportive and collaborative environment.

Apex Technical School and The Fedcap Group are equal opportunity employers. We are committed to diversity and inclusion and welcome applicants from all backgrounds.

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