UNKNOWN

FEED

We are seeking an experienced Kitchen Sanitation Supervisor to oversee commercial kitchen cleaning operations across multiple locations. Availability to work graveyard shifts, including evenings, weekends, and holidays as operationally required.

Koa Maintenance & Cleaning

Supervisor - Commercial Kitchen Cleaning

Collaborate with Shift Manager in the development of employee performance development plans (PDPs); Coach, mentor and guide Associates in the execution of PDPs; Utilize progressive coaching and counseling concepts according to established policies and procedures to provide continuous feedback on performance, increase employee retention and improve employee relations. 2-5: related warehouse experience; Team Lead or Supervisory experience managing 15+ associates is highly desired; Exposure to Warehouse Management Systems; voice recognition, inventory control, labor management is a plus.

YEAR

C&S Wholesale Grocers LLC

Warehouse Supervisor

The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House, and 604 Clubhouse. The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House and 604 Clubhouse.

604 Hospitality Group

Kitchen Supervisor

ea_via_bold

PART_TIME

The success of Restaurant 604 launched the family of 604 restaurants that includes 604 Express, The Beach House by 604, Mangiamo by 604, 60fore Bar & Grill, 604 Ale House and 604 Clubhouse. Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just passing through to enjoy a quality meal with excellent service.

Restaurant Supervisor

Ensures cleaning products, chemicals, tools, and equipment are used, labeled, stored, and maintained safely and according to established procedures. Technicians and Lead Custodial Technicians and is responsible for staffing, scheduling, onboarding, training, daily work assignments, performance management, and overall execution.

The LineUp at Wai Kai

Custodial Supervisor

clearcompany

Maintain proper inventory levels of food, beverage, and retail merchandise; order supplies as needed and manage product freshness using FIFO methods. The Bakery Supervisor is hands-on, proactive, and capable of making sound decisions in a fast-paced environment while seeking and supporting continuous improvement across all aspects of the bakery's operation.

Halekulani Hotel

HK Bakery - Bakery Cafe Supervisor

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.

HOUR

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Food Service Supervisor - Chaminade Univ.

The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned: Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program. At least 1-year experience as a Team Leader in a food or retail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.

Jollibee Foods Corp

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the Reservation Manager based upon the particular requirements of the hotel: Additional duties as necessary and assigned. As a Reservations Supervisor, you will be responsible for effectively coordinating all hotel room requirements including, but not limited to group business, wholesale partners, direct leisure guests, billing, VIP's and special requests to ensure our guests feel valued.

Accor SA

Reservations Supervisor

Proficient in English language as requires ability to speak clearly to staff, managers and guests to give instructions and explanations; ability to listen to and understand managers, staff and guests; ability to receive and give instructions via telephone, computer messages, face- to- face, and in writing. Requires working under deadlines and pressure; dealing with difficult people or situations involving customer service issues; and establishing and maintaining cooperative and productive work relationships.

Front Services - Front Services Supervisor

OTHER

At Kai Coffee Hawai'i, we believe in more than just brewing exceptional coffee—we believe in fostering community, creating memorable experiences, and cultivating a team rooted in passion, excellence, and integrity. Assists with call‑out coverage by identifying and coordinating coverage subject to Store Manager or Senior Leadership approval; may cover shifts when needed to ensure adequate staffing.

Kai Coffee Hawaii

Shift Supervisor

BreezyHR

Provide, manage, and coordinate patient care and services through interpersonal contact, which allows patients to attain or maintain the highest practicable physical, mental, and psychosocial well being. Promotes quality care using a collaborative process that coordinates, monitors, and evaluates services according to the needs of patients.

Life Care Center of Kona

Registered Nurse (RN) Supervisor

Life Care Centers of America is committed to being a premier provider of long-term health care. It is our desire to be the facility of choice in any community in which we operate. Our programs, services and facilities must be designed and operated with superior quality in order to satisfy the needs of our customers.perated with superior quality in order to satisfy the needs of our customers.

Life Care Centers of America is committed to being a premier provider of long-term health care. It is our desire to be the facility of choice in any community in which we operate. Our programs, services and facilities must be designed and operated with superior quality in order to satisfy the needs of our customers.perated with superior quality in order to satisfy the needs of our customers.

Life Care Centers of America Inc

Bachelors degree in Health Care Administration, Public Health, Health Sciences, Business, or related field AND minimum three (3) years of experience in sterile processing, health care operations, health care administration, materials management, supply distribution, inventory control, or a directly related field OR Minimum six (6) years of experience in sterile processing, health care operations, health care administration, materials management, supply distribution, inventory control, or a directly related field. Supports the management of equipment inventory by: monitoring inventory levels to ensure adequate supplies and maintaining records of the age, use, and availability of all relevant instruments and equipment; training technicians and staff and implementing procedures to prevent wasted supplies/resources and reduce costs; and purchasing additional supplies as needed with approval from senior managers.

At Kaiser Permanente, we are relentless in our pursuit of excellence. Driven by our mission to provide the highest quality preventive medicine, we are committed to eliminating health care disparities, and to making lives better through innovation, technology, and research.

Our desire to deliver the best possible care inspires us to promote wellness among our members, communities, and each other. It also fuels our belief that everyone — regardless of circumstance — deserves access to affordable care, which further drives our motivation to expand our reach.

Founded nearly 80 years ago, our unique business model sets us apart — positioning us to drive improvements across the industry and around the world.

Kaiser Permanente

Supervisor, Sterile Processing

Serving as a key liaison between engineering leadership and frontline team members, this individual champions Hilton's values, fosters a culture of accountability and excellence, and helps create memorable experiences for owners and guests from day one. HGV offers outstanding Team Member travel discount programs and much more through Perks at Work, exclusive Go Hilton Travel, HGV Getaway, and RCI Travel, opening access to discounts at over 1500+ brands and resorts.

Hilton Grand Vacations Inc

Engineering Supervisor (Facilities & Maintenance) - Ka Haku, a Hilton Club

You'll coordinate daily assignments, inspect guestrooms and public areas, monitor room readiness, address maintenance concerns, and work closely with Front Office, Engineering, Security, and other hotel departments to keep operations moving smoothly. As a Housekeeping Supervisor, you'll provide hands-on leadership and oversight of daily housekeeping operations while ensuring guest rooms, public areas, and assigned hotel spaces consistently meet expectations for cleanliness, presentation, safety, and guest satisfaction.

Housekeeping Supervisor- Hotel Environment

FULL_TIME

As Housekeeping Supervisor, you'll play an important role in supporting hotel operations, delivering exceptional service, and helping our team achieve its operational and business goals. Whether you're beginning your hospitality career or bringing years of industry experience, you'll find opportunities to grow your career with one of the hospitality industry's most respected management companies.

Hotel Equities Group, LLC

Housekeeping Supervisor

[AW]-iCims

As a Facility Maintenance Technician II, you will: Maintain clean and operational facilities: Perform routine and specialized cleaning throughout the observatory, including machinery spaces, optical cleanrooms (as directed by optical staff), building interiors, common areas, and supporting facilities. Additional Duties (Desired Functions): Depending on assignments and demonstrated capabilities, you may also: Assist with the installation, repair, and maintenance of buildings and structures, including roofs, walls, floors, ceilings, door hardware, painting, and finishes under the direction of a supervisory engineer or senior technician.

AURA Recruiting

Facility Maintenance Technician II

Workable

This experience must include performing the following tasks: checking menus and gathering sufficient ingredients for cooking and/or baking purposes; estimating preparation time and starting cooking or baking operations to meet scheduled serving times; preparing a variety of foods; safely using, cleaning, and maintaining tools, equipment, and work areas; properly handling and storing perishable and nonperishable food inventory. A bachelor's degree in food service management, culinary arts, food science, human nutrition, home economics, dietetics, or a related field from an accredited institution recognized by the Department may substitute for all General Experience and two (2) years of Specialized Experience, provided coursework included institutional organization and management; quantity food production and service; equipment selection, maintenance, and layout; and purchasing and recordkeeping.

Hawaii State Department of Education

School Food Services Manager I, II - Waihee Elementary

Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO. Compensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America.

Sanitation Supervisor Jobs in Hawaii

Supervisor - Commercial Kitchen Cleaning Koa Maintenance & Cleaning

Warehouse Supervisor C&S Wholesale Grocers LLC

Kitchen Supervisor 604 Hospitality Group

Restaurant Supervisor 604 Hospitality Group

Custodial Supervisor The LineUp at Wai Kai

HK Bakery - Bakery Cafe Supervisor Halekulani Hotel

Food Service Supervisor - Chaminade Univ. Aramark

Restaurant Supervisor Jollibee Foods Corp

Reservations Supervisor Accor SA

Front Services - Front Services Supervisor Halekulani Hotel

Shift Supervisor Kai Coffee Hawaii

Registered Nurse (RN) Supervisor Life Care Center of Kona

Registered Nurse (RN) Supervisor Life Care Centers of America Inc

Supervisor, Sterile Processing Kaiser Permanente

Engineering Supervisor (Facilities & Maintenance) - Ka Haku, a Hilton Club Hilton Grand Vacations Inc

Housekeeping Supervisor- Hotel Environment Koa Maintenance & Cleaning

Housekeeping Supervisor Hotel Equities Group, LLC

Facility Maintenance Technician II AURA Recruiting

School Food Services Manager I, II - Waihee Elementary Hawaii State Department of Education

Food & Beverage Manager Royal Lahaina Resort

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