UNKNOWN

FEED

Responsibilities: - Collaborate with General Manager to ensure the achievement of restaurant goals in a positive, team-oriented environment. Qualifications: - 3+ years of restaurant/hospitality experience with at least 1 year in a leadership position.

The Breakers Palm Beach

Restaurant Manager - Ocean House

clearcompany

FULL_TIME

Our global presence allows friends and families to share in the experience and enjoy playfulness in many different countries around the world in hopes to make the world a happier place! • Select and develop high-potential staff members to take on greater responsibility and/or internal promotions into higher levels at the park or support center team opportunities.

Altitude Trampoline Park

General Manager

Talent Acquisition

Restaurant Manager - Lobby Bar

The Retail Manager - Mix & Match is responsible for overseeing the overall performance and daily operations of both a fine jewelry and designer shoe store . For further information about The Breakers retail stores, please visit www.thebreakers.com/activities/shopping.

Luxury Retail Manager

Restaurant Manager - In Room Dining

This position provides hands-on leadership to dining room, bar, banquet, and service staff; supports daily restaurant operations, events, and member dining experiences; and partners closely with Culinary, Banquets, Membership, and Club Operations to ensure seamless service delivery. The ideal candidate is a visible, service-minded leader who thrives in a fast-paced private club environment, demonstrates professionalism under pressure, builds strong team culture, and consistently models Wycliffe's commitment to excellence, warmth, and member-focused hospitality.

Wycliffe Golf & Country Club

Food & Beverage Manager

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Minimum Qualifications, Knowledge, Skills, and Work Environment: GMIs must have documented and demonstrated skills managing the types of restaurants (QSR, Casual Dine, Full Service, similar complexity, Union and Non-Union, etc.) to which the role is assigned, to include overall responsibility for success and failure of the restaurant under their leadership as identified by P&L success for multiple annual cycles for the type or restaurant assigned. The GMI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times.

YEAR

Avolta

General Manager I

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This key leadership role is responsible for managing building systems, preventive maintenance programs, maintenance personnel, vendor coordination, and capital improvement projects, while supporting site safety, regulatory compliance, and emergency preparedness in collaboration with Production, HR, and company leadership. Dayton-Granger, Inc. (DG) is seeking an experienced, hands-on Facilities Manager with a strong engineering background to oversee the infrastructure, safety, and day-to-day operations of our aerospace manufacturing facility in Fort Lauderdale, FL.

Dayton Granger, Inc.

Facilities Manager

OTHER

He/she is responsible for managing all aspects of the Club’s clubhouse operations with a strong focus on the food and beverage operations throughout the Club to include member dining, turn grills, snack bars, banquet and catering functions, housekeeping, reception, etc. Typical Physical/Mental Demands: Requires ability to perform some manual labor tasks that will require some strenuous physical efforts such as carrying, lifting, pushing, pulling, bending, squatting, or occasionally moving objects in excess of 40 pounds.

Concert Golf Partners

Clubhouse Manager

Betterteam

Purpose of the job: The F&B Manager oversees all aspects of dining outlets and catering outlets, including set-up, food & drink service, and cleanup, while focusing on quality presentation and customer service. Experience required includes 2-5 years of relevant experience with the preferred experience of 2 years as a manager/supervisor in a high volume upscale food & beverage operation.

Food and Beverage Manager

Cooperating with the District Manager : Collaborate closely with the District Manager on business strategies, project planning, and staff management to ensure seamless operations. The assistant general manager should be experienced in a supervisory role, and be able to confidently deliver performance feedback, set goals, foster teamwork, and clearly communicate business objectives.

Crumbl Cookies

Boca Raton Assistant Store Manager

workstreamftpin

ADAPTED_NOW

knowledge of Publix’ organizational structure for effective communication with appropriate business areas, departments, associates, etc. knowledge of Food Safety and Good Manufacturing Practices (GMPs) in order to produce safe, wholesome products.

Publix

Senior Department Manager - Deerfield Fresh Kitchen

Experience Director (Restaurant General Manager), you'll be the heartbeat of your restaurant-building a top-tier team, delivering next-level hospitality, and leading with energy and excellence. Experience Managers (Assistant Managers), Vibe Captains (Shift Leads), and Vibe & Kitchen Rockstars (Team Members).

YUM! Brands, Inc.

Saucy! Experience Director (Restaurant General Manager) - Tampa, FL

Own the numbers- Be constantly aware of current Customer Experience Report, productivity, daily checklist completion rate, and food cost gap- and make necessary actions to meet goals set by the director team. As a Back of House PM Manager you are responsible for overseeing and managing all aspects of our kitchen operations during the PM day parts, including food quality, food safety, inventory management and food cost.

Chick-fil-A

Back of House PM Manager

Own the numbers- Be constantly aware of current Customer Experience Report, productivity, daily checklist completion rate, and food cost gap- and make necessary actions to meet goals set by the director team. As a Back of House AM Manager you are responsible for overseeing and managing all aspects of our kitchen operations during the AM day parts, including food quality, food safety, inventory management and food cost.

Back of House AM Manager

Purpose: The Executive Director is responsible for the day-to-day operations and occupancy of the AgeWell Solvere Living Managed Community to include financial management; business planning; development, implementation, evaluation, and improvement of program services; management of staff; and delivery of high-quality services to Residents and their families. The Executive Director, in addition to being responsible for the operations and occupancy of the community, is required to proactively communicate with their direct supervisor any situation that might pose a threat to the community in any way.

Sonata Senior Living

Executive Director (General Manager)

Sonata Boynton Beach

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Oversee the development, implementation, and maintenance of marketing and leasing strategies for current and prospective tenants, while collaborating with asset managers, ownership, residential partners, and leasing teams to meet performance objectives across the mixed-use asset. Supervise the financial performance of the asset(s), monitoring retailer gross sales, supporting office and residential performance objectives, ensuring timely rent collection, and identifying capital expenditure requirements, while maintaining full profit and loss (P&L) responsibility.

Hines Interests Limited Partnership

General Property Manager Mixed Use

Under general supervision and in association with the Board of Directors, the Property Manager plans, directs, recommends, and implements policies and procedures to ensure the services required to maintain the common elements of the Association are provided in a first-class manner and accordance with community rules and regulations. Responsibilities include interviewing, hiring, training , developing , and mentoring employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.

Castle Group

Property Manager - Condo

[AW]-iCims

Here''s what you''ll do during a typical day: Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction. Drive operational efficiency: Oversee the administrative and planning functions of the Food & Beverage department, ensuring smooth daily operations while implementing cost controls for food, beverage, and labor expenses.

Safety Manager Jobs in Deerfield Beach, FL

Restaurant Manager - Ocean House The Breakers Palm Beach

General Manager Altitude Trampoline Park

Restaurant Manager - Lobby Bar The Breakers Palm Beach

Luxury Retail Manager The Breakers Palm Beach

Restaurant Manager - In Room Dining The Breakers Palm Beach

Food & Beverage Manager Wycliffe Golf & Country Club

General Manager I Avolta

Facilities Manager Dayton Granger, Inc.

Clubhouse Manager Concert Golf Partners

Food and Beverage Manager Concert Golf Partners

Boca Raton Assistant Store Manager Crumbl Cookies

Senior Department Manager - Deerfield Fresh Kitchen Publix

Saucy! Experience Director (Restaurant General Manager) - Tampa, FL YUM! Brands, Inc.

Back of House PM Manager Chick-fil-A

Back of House AM Manager Chick-fil-A

Executive Director (General Manager) Sonata Senior Living

Executive Director (General Manager) Sonata Boynton Beach

General Property Manager Mixed Use Hines Interests Limited Partnership

Property Manager - Condo Castle Group

Food and Beverage Manager - Hilton Fort Lauderdale Marina Hilton Worldwide Holdings Inc

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