FULL_TIME

FEED

UNKNOWN

In lower volume times, Line Cook duties include organizing and labeling food items in storage areas, prepping veg and proteins, starting braises, starting and finishing sauces and broths, portioning ingredients, cleaning and sanitizing workstations, opening and closing the line and prep areas. The ability to prioritize and focus on what is most important at any given time is a key asset of a SoSoBa Line Cook as we are a fast-paced, small-footprint, high-volume kitchen.

SoSoBa

Line Cook

This role is responsible for producing consistently high-quality dishes while working clean, fast, and in sync with the kitchen team. Maintain cleanliness and organization of assigned station throughout service.

HOUR

Kuza

Grill Cook Kuza

While we have biweekly cleaners, with our bustling schedules, demanding careers, and active social life, we're looking for a proactive, self-directed house manager who brings calm, creativity, and initiative to our home so we can focus more on being fully present with each other as a family and as partners, and continuing to grow a new business venture. You have a mellow energy, are patient with school-age children (ages 5-7), have experience caring for them, and are highly creative—you love setting up art projects, putting up fun holiday decorations, supporting birthday party prep, and encouraging children to explore their interests.

Sage Haus

House Manager & Family Assistant (with Meal Prep & Light Childcare)

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You'll split your time between prepping food items for service and keeping the front-of-house floor stocked, organized, and guest-ready at all times. Support the Barista team during busy periods — restock supplies, clear counters, keep the workspace organized.

Too Sweet Cakes

Food Prep & Runner, Paradise Valley (Opening Fall 2026)

You'll prepare savory menu items — pizzas, salads, and similar offerings — that are produced in Phoenix and delivered to Paradise Valley daily. We're hiring two Savory Prep Chefs based out of our Phoenix production warehouse to support our Paradise Valley location, opening Fall 2026.

Savory Prep Chef, Phoenix - Supporting Paradise Valley (Opening Fall 2026)

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

Line Cook - Broil/Grill

Assist with inventory management by monitoring stock levels, rotating ingredients, labeling prep items, receiving supplies, and notifying the chef or manager of any shortages or discrepancies. · Maintain cleanliness and organization of the kitchen area, including equipment, countertops, walk-in coolers, and storage areas, to ensure a safe and sanitary work environment.

Join our Team at PopStroke

Recognized with a MICHELIN Key in both 2024 and 2025 and named among Esquire's Best New Hotels in the World and Condé Nast Traveler's Hot List, The Global Ambassador offers six original dining experiences, an exclusive members club and a bespoke fitness and wellness center, including a luxurious spa. Created through a global lens yet deeply connected to its surroundings at the intersection of Phoenix, Scottsdale and Paradise Valley, the 141-room hotel brings together inspired design, world-class dining and elevated wellness in one impeccably curated destination.

The Global Ambassador Hotel

Restaurant Line Cook

GreenHouseAPI

Able to manage multiple tasks effectively and meet PHYSICAL REQUIREMENTSThe physical requirements listed below are examples of those of the Lead Line Cook may need to perform in order to carry out essential job functions: Persons performing service in this position will exert 50 pounds of force frequently to lift, carry, push, pull, reaching with hands, stoop, kneel, or otherwise move objects. FunHospitablePassion for cookingHard-workingPolishedEnthusiasticTeam PlayerPositive AttitudeProfessionalismDetail-orientedWarm and friendly demeanor.

KAUBOI at The REMI Hotel

KAUBOI at The Remi Hotel - Line Cook

Talent Acquisition

Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. It is the responsibility of our cooks to prepare a variety of hot and cold food items such as salad mixes, sauces, side dishes, and appetizers.

Cameron Mitchell External

Line Cook-Ocean Prime Phoenix

PopStroke

This hands-on role leads by example, ensuring dishes are prepared with precision, consistency, and urgency while keeping the line organized and supporting the culinary team. The Lead Line Cook supports kitchen leadership in delivering an exceptional, high-volume dinner service.

The Americano

LEAD Line Cook

Thai Chili 2Go is a rapidly growing fast-casual restaurant concept offering made from scratch Thai food with the amazing WOK style cooking and fresh, high-quality food. We are building a strong team for our future and want individuals passionate about great food with a strong attention to detail and follow through to come and ignite success with us!

Thai Chili 2Go

IRecruitee

Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.

Peter Piper

Kitchen Prep and Utility - Team Member

Prepare and plate food items as directed in a sanitary and timely manner. The Prep position is about: Follow recipes, procedures, portion controls and presentation specifications as set.

Perry's Restaurants

Prep

Prepare ingredients, sauces, and dressings per instructions and company recipes — washing, peeling, chopping, and slicing with precision. Speed and efficiency with repetitive tasks; ability to follow instructions carefully and stay focused under pressure.

AUBERGINE AND COMPANY

Food Prep

HiringThing

Using fresh ingredients and real Wisconsin Cheese (not that fake stuff!), Oregano's combines authentic Chicago pizza and other eclectic and innovative dishes, friendly service and a nostalgic, big band-laced ambiance to create a one-of-a-kind dining experience. We serve handcrafted thincrust, stuffed and pan pizzas, pastas, huge salads, original adult specialty drinks, and our renowned dessert, The Original Pizza Cookie.

Oregano's

Cook

OTHER

This position supports both prep, dish, and line cooking duties in a compact kitchen environment, working closely with a small team to deliver quality food quickly and safely. Position Overview: The Small Kitchen Cook is responsible for preparing and executing food items with consistency, cleanliness, and care.

The Grove Cafe

Betterteam

With 700+ homes, Tonto Verde is large enough to be cost effective yet small enough to foster friendships, creating that true sense of community where you know you belong. 8 hour shift, 10 hour shift, 12 hour shift, Weekend availability, Holidays, Night shift

Tonto Verde

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From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.

Risk Manager Jobs in Tacoma, WA

Line Cook SoSoBa

Grill Cook Kuza Kuza

House Manager & Family Assistant (with Meal Prep & Light Childcare) Sage Haus

Food Prep & Runner, Paradise Valley (Opening Fall 2026) Too Sweet Cakes

Savory Prep Chef, Phoenix - Supporting Paradise Valley (Opening Fall 2026) Too Sweet Cakes

Line Cook - Broil/Grill Texas Roadhouse Holdings LLC

Line Cook Join our Team at PopStroke

Restaurant Line Cook The Global Ambassador Hotel

KAUBOI at The Remi Hotel - Line Cook KAUBOI at The REMI Hotel

Line Cook-Ocean Prime Phoenix Cameron Mitchell External

Line Cook PopStroke

LEAD Line Cook The Americano

Line Cook Thai Chili 2Go

Kitchen Prep and Utility - Team Member Peter Piper

Prep Perry's Restaurants

Food Prep AUBERGINE AND COMPANY

Cook Oregano's

Line Cook The Grove Cafe

Cook Tonto Verde

AM Line Cook - Hotel Adeline Pyramid Hotel Group

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