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As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member roles on the hourly schedule. A successful CRS provides direction and assistance to our GREAT team members to ensure our world class seafood is prepared perfectly and served hot and fast.

Red Lobster Hospitality LLC

Certified Restaurant Supervisor

At times, you will be the most senior squad member working the shift, and you will be responsible for ensuring that the team performs all essential tasks, provides outstanding guest experiences, and contributes to smooth restaurant operations. Lead the shift by doing the following key tasks: The Shift Supervisor is responsible for ensuring the right squad member is in the right place and doing the right work to always support guests, we call this deployment.

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MOD PIZZA

Restaurant Shift Supervisor

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The successful candidate will assist the Restaurant General Manager/Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned: Implement assigned Product/Service Quality or Cleanliness & Sanitation (C&S) Program. At least 1-year experience as a Team Leader in a food or retail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.

Jollibee Foods Corp

Restaurant Supervisor

Wilhelm und Werner Brasserie, the signature dining destination inside The Faust Hotel, is seeking experienced and poised Restaurant & Bar Supervisors to lead service with excellence and intention. Our restaurant blends refined European influence with impeccable Texas hospitality, delivering an experience defined by sophistication, precision, and warmth.

Local.House International, Inc.

Restaurant & Bar Supervisor

MOD Super Fast Pizza LLC

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Red Lobster

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Lark Hospitality Career Site

From leading the team through a high-energy shift and exceeding Guest expectations on every occasion, our managers are the critical link to making it all happen. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and Guests.

ADAIR CONCEPTS

Restaurant Manager - Los Tios Mexican Restaurant

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Compliant - as well as meeting local laws on food handling and serving alcohol, you'll be above the minimum age required and fluent in the local language. Help create a safe space by following our safety procedures and wearing necessary protective equipment.

InterContinental Hotels Group

Restaurant Server-(Part Time)

Share Hotel Restaurant Sous Chef on LinkedIn Tweet Hotel Restaurant Sous Chef Share Hotel Restaurant Sous Chef on Facebook Share Hotel Restaurant Sous Chef via Email. The ideal Sous Chef will accomplish their tasks by monitoring the daily functions of the culinary department, including providing support and guidance to the culinary team, ending in a positive guest experience.

Hyatt Hotels Corp

Hotel Restaurant Sous Chef

This Job Description indicates the general nature and level of work to be performed in this position and it is not intended to contain or be interpreted as a comprehensive inventory of all the duties, responsibilities, functions, and qualifications required of the position. In absence of the RM, the RAM completes daily, weekly and end of period paperwork, inventory counts, cash counts, truck orders, and other administrative duties as required.

Circle K Stores

Restaurant Store Assistant

The Restaurant Server is responsible for delivering exceptional dining experiences to guests by providing attentive, courteous, and efficient service in the hotel’s restaurant, lounge, or room service operations. While performing the duties of this job, the employee is required to stand for extended periods, walking, pushing, bending and reaching, stooping, kneeling, or crouching.

Hillside Boutique Hotel

Restaurant Server

Share Hotel Food & Beverage Supervisor on LinkedIn Tweet Hotel Food & Beverage Supervisor Share Hotel Food & Beverage Supervisor on Facebook Share Hotel Food & Beverage Supervisor via Email. This role leads other associates by coaching, giving direction and may include training, scheduling, payroll and interviewing, procuring product, marketing and helping staff with whatever they need to make them thrive while at work.

Hotel Food & Beverage Supervisor

Whether it's a traveler grabbing a quick bite or enjoying a meal before takeoff, you'll play a key role in delivering outstanding food, exceptional service, and authentic Smoke Shack hospitality. At Smoke Shack, located at the San Antonio International Airport, we're serving up bold flavors, great hospitality, and memorable dining experiences every day.

The Paradies Shops

Restaurant Cook

In this junior management position, the Restaurant Manager assists with the same meal-period oversight as the Restaurant Director but is more hands-on during low-volume periods, taking on direct service responsibilities when needed to maintain smooth operations. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more.

Invited

Restaurant Manager

It''s your job to deliver superior results in all aspects of the business - sales growth, outstanding service, profitability, food quality, training and development, safety and sanitation and facilities management. Instagram Follow Cheddar''s Scratch Kitchen on Facebook Follow Cheddar''s Scratch Kitchen on X (formerly Twitter) Follow Cheddar''s Scratch Kitchen on LinkedIn.

Cheddar's Scratch Kitchen

Job Requirements Job DescriptionJOB DESCRIPTIONJob Title Food & Beverage SupervisorDivision Food and BeverageSupervision Exercised Restaurant employees Banquet employees Room & Service EmployeesSupervision Received Restaurant Manager F&B Manager General ManagerJOB SUMMARYThe F&B Supervisor is responsible for assisting the F&B Director with the supervision of the Restaurant and Room Service on the execution of events. Work Experience MINIMUM REQUIREMENTHigh School graduate or equivalentMust have previous Food and Beverage supervisory experience in a similar environmentMust be able to work flexible shifts and schedules including weekends and some holidaysMust work well with or without direct supervisionMust be neat and well-groomed at all timesNees to be flexible self-motivated and positive and have a professional attitude towards guests co-workers and management.

Hilton Worldwide Holdings Inc

F&B Supervisor- Hilton Hill Country San Antonio - Franchise

Controls inventory by establishes par levels for supplies and equipment; monitors and maintains proper inventory levels; authorizes purchase orders for supplies and equipment within budget. We are an 7 unit, full-service, upscale casual, Texas-based restaurant group with a lasting commitment to Kaizen in all that we do—Kaizen is a Japanese word that mean Continuous Improvement.

Sushi Zushi

You’ll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.

Whataburger Restaurants

Restaurant Manager - Unit 698

You''ll mentor team members to become future leaders, partner with the Head Coach to set goals and track performance, and use data-driven insights to navigate challenges and ensure exceptional guest experiences that build healthier communities through real food. Financial + Business Acumen: Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.

Restaurant Supervisor Jobs in San Antonio, TX

Certified Restaurant Supervisor Red Lobster Hospitality LLC

Restaurant Shift Supervisor MOD PIZZA

Restaurant Supervisor Jollibee Foods Corp

Restaurant & Bar Supervisor Local.House International, Inc.

Restaurant Shift Supervisor MOD Super Fast Pizza LLC

Certified Restaurant Supervisor Red Lobster

Restaurant & Bar Supervisor Lark Hospitality Career Site

Restaurant Manager - Los Tios Mexican Restaurant ADAIR CONCEPTS

Restaurant Server-(Part Time) InterContinental Hotels Group

Hotel Restaurant Sous Chef Hyatt Hotels Corp

Restaurant Store Assistant Circle K Stores

Restaurant Server Hillside Boutique Hotel

Hotel Food & Beverage Supervisor Hyatt Hotels Corp

Restaurant Cook The Paradies Shops

Restaurant Manager Invited

Restaurant Manager Cheddar's Scratch Kitchen

F&B Supervisor- Hilton Hill Country San Antonio - Franchise Hilton Worldwide Holdings Inc

Restaurant Manager Sushi Zushi

Restaurant Manager - Unit 698 Whataburger Restaurants

Restaurant Manager Sweetgreen Inc

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