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ADAPTED_NOW

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If you're looking for a stable kitchen position with a locally owned restaurant that values its employees, apply today! Help ensure a positive guest experience through consistent food quality.

ScooterZ eats on 181

Cook/Line Cook

Poached

As the role develops, this person will also have increasing creative input into weekly specials and future menu items, while working within the Mayhem on Wheels concept and operating model. We're in our early stages and looking for an experienced cook who's ready to do more than just cook we want someone who wants to help build this business and grow into a leadership role.

Mayhem On Wheels

Lead Cook – Path to Food Truck Manager

It features a competitive hourly rate of $15 per hour, with perks such as: Free entry to any Six Flags Park for all employees and a guest with each visit, additional complimentary tickets for friends and family, discount of merchandise for all employees, flexible scheduling, Dayforce Wallet access for earned wage access, and bi-weekly pay. Ensure Cleanliness and Guest Safety: Ensures guest safety by keeping cooking and prep areas clean and sanitized.

Six Flags Fiesta Texas

Cook

Capital Markets Placement_feed

Six Flags Fiesta Texas Careers

OTHER

FEED

At Cicis, we open our doors everyday with the purpose of making each guest’s day by delivering remarkable service and high-quality pizza. Joe and his partner, Mike Cole, opened a 1200 square foot, strictly take-out pizzeria and it became an instant success.

Cicis Pizza

Cook / Kitchen / Pizza Maker

partner Hirebridge

Must make food items to exact recipe specifications, including calculating amounts of each ingredient needed, scaling up or down the recipe, and measuring and weighing precise amounts of each ingredient. Uses cooking utensils, knives, ovens, stoves, blenders, meat slicer, cuisinart, waffle irons, pots and pans.

C.H. Guenther

Fulltime Kitchen Line/Prep Cook

Cicis

FULL_TIME

A cook here has the opportunity to work with bread, handmade pasta, meat curing, butchery, prep and live service rather than simply reheating prepared products. We bake our bread in-house, make handmade pasta, cure our own meats, and cook over a wood-fired grill.

Restaurant Gwendolyn

Line Cook - Scratch Kitchen

partner JazzHR

Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members. You know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings Inc

Kitchen Team Member/Cook

C.H. Guenther & Son Inc

Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs. The JW Marriott San Antonio Hill Country Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. 

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a> 

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Specialty Cook - Banquet Kitchen $23.75/Hour

Come join our Pericos family where we enjoy a fun, fast paced work environment and we value time for quality of life outside of work. The physical demands described here are representative of those an employee encounters while performing the essential functions of this job.

Pericos Mexican Restaurant

Dish, Prep, Line Cook, Grill/Fry Cook, Tortillera - Bandera Location

The person responsible for this position will also be able to plan, organize and multi task in order to produce a quality product in a timely and efficient manner. The employee is frequently required to stand, walk, handle or feel and reach with hands and arms.

Line Cook/Grill Cook - Pericos Bandera

Execute the menu items following the designated times given for each item by the Chef de Cuisine and prescribed recipes. Medical Insurance benefits are available for hourly workers who average 30 hours per week within 90 days of hiring or average 30 hours per week at the next open enrollment.

FB Society

WC-Line Cook Grill Cook

When it comes to our commitment to our team, we walk the walk by offering employees competitive compensation and an impressive benefits package, including: Flexible scheduling for all employees, employee appreciation and targeted training programs, employee discounts on room rates and at restaurants, golf course and pro shop We also make time to celebrate our team with special parties, casual happy hours, and other social activities that foster connection. Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.

HEI Hotels and Resorts

Cook 1 - Line Cook

Merritt Hospitality, LLC d/b/a HEI Hotels & Resorts

equestftpin

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.

Chipotle Mexican Grill Inc

Kitchen Leader

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand.

TopGolf

San Antonio Looking For Kitchen Staff!

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As a Kitchen Team Member, you will have the opportunity to work in a delicious, fresh-from-scratch kitchen environment where you'll be responsible for maintaining the kitchen, ensuring all food is prepared correctly and efficiently. If you're a talented and motivated individual who is enthusiastic about creating delicious dishes in a loving atmosphere, we invite you to apply and become a valuable part of the Schlotzsky's team!

Kitchen Cook Jobs in San Antonio, TX

Cook/Line Cook ScooterZ eats on 181

Lead Cook – Path to Food Truck Manager Mayhem On Wheels

Cook Six Flags Fiesta Texas

Cook Six Flags Fiesta Texas Careers

Cook / Kitchen / Pizza Maker Cicis Pizza

Fulltime Kitchen Line/Prep Cook C.H. Guenther

Cook / Kitchen / Pizza Maker Cicis

Line Cook - Scratch Kitchen Restaurant Gwendolyn

Kitchen Team Member/Cook Buffalo Wild Wings Inc

Fulltime Kitchen Line/Prep Cook C.H. Guenther & Son Inc

Specialty Cook - Banquet Kitchen $23.75/Hour Marriott International Inc

Dish, Prep, Line Cook, Grill/Fry Cook, Tortillera - Bandera Location Pericos Mexican Restaurant

Line Cook/Grill Cook - Pericos Bandera Pericos Mexican Restaurant

WC-Line Cook Grill Cook FB Society

Cook 1 - Line Cook HEI Hotels and Resorts

Cook 1 - Line Cook Merritt Hospitality, LLC d/b/a HEI Hotels & Resorts

Kitchen Leader Chipotle Mexican Grill Inc

San Antonio Looking For Kitchen Staff! TopGolf

Kitchen Staff Schlotzsky's

San Antonio looking for Kitchen Staff! Topgolf

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