Restaurant Supervisor Davidson Hospitality GroupRestaurant SupervisorMemphis, TennesseeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Restaurant Server Huddle HouseRestaurant ServerHolly Springs, Mississippi$12–$15 / hourCompensation: Inclusive of tips earn up to $12 - $15 per hour (depending on day of week/shift) Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants. The Atlanta-based franchisor owns its own Distribution Center and has nearly 400 franchise- and 30 corporate-owned locations across 21 states, primarily in the Southeast and Central U.S. Position Overview The Restaurant Server will oversee the day to day operation of first class customer service and food service in the restaurant.
Restaurant Cook Huddle HouseRestaurant CookHolly Springs, Mississippi$10–$12 / hourThe Atlanta-based franchisor owns its own Distribution Center and has nearly 400 franchise- and 30 corporate-owned locations across 21 states, primarily in the Southeast and Central U.S. Position Overview The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. Our Purpose Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants.
NewRestaurant Manager Red Lobster Hospitality LLCRestaurant ManagerMemphis, TN$56,000–$63,400 / year1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.
Restaurant Manager Darden Concepts IncRestaurant ManagerMemphis, TNThe successful Ruth's Chris Restaurant Manager is dedicated to excellence in food, beverage, service, and hospitality, is committed to developing themselves and others, and has an unwavering drive to support our Team as they take care of our Guests. The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensuring our Guests experience the genuine hospitality we have been delivering for decades.
Restaurant Manager The Wendys CoRestaurant ManagerTNThe key team member in this position supports the restaurant Driving Sales and Profits, and Training of team members, Running a Great Restaurant with Excellent Food Quality, Service and Cleanliness, Driving Teamwork and Completing Administrative tasks as required of the position. The Restaurant Manager will support the General Manager by providing coaching to the team and creating a fun, inviting work environment where the team feels respected and valued.
Restaurant Manager Olive GardenRestaurant ManagerSouthaven, MS30.4 million in grants to our team members through our emergency assistance fund $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger. Significant, specific and ongoing training and development to grow career in hospitality 99% of General Managers and Directors of Operations promoted from within.
Restaurant Manager Cheddar's Scratch KitchenRestaurant ManagerTNIt''s your job to deliver superior results in all aspects of the business - sales growth, outstanding service, profitability, food quality, training and development, safety and sanitation and facilities management. Instagram Follow Cheddar''s Scratch Kitchen on Facebook Follow Cheddar''s Scratch Kitchen on X (formerly Twitter) Follow Cheddar''s Scratch Kitchen on LinkedIn.
Restaurant Managers Chicken Salad Chick LLCRestaurant ManagersMillington, TNChicken Salad Chick Managers invest their time in developing future leaders, creating memorable experiences, reinforcing the Chicken Salad Chick Culture; managing administration; and maintaining the facility. Chicken Salad Chick Assistant Managers embrace and help lead the Chicken Salad Chick Culture, manage administration and maintain the facility.
NewRestaurant Manager Red LobsterRestaurant ManagerMemphis, TN$56,000–$63,400 / year1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.
Assistant Restaurant Manager at Coffee Bar, Southland Casino Delaware North Companies IncAssistant Restaurant Manager at Coffee Bar, Southland CasinoWest Memphis, AR$43,888–$54,100 / yearSouthland Casino Hotel, owned and operated by Delaware North, features more than 2200 slot machines, live blackjack, craps, and roulette tables, simulcast wagering, and sportsbook. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
Restaurant Manager Benihana Inc.Restaurant ManagerMemphis, TNAs a Restaurant Manager with THE ONE GROUP, you will be responsible for overseeing daily front-of-house and back-of-house operations, ensuring smooth service, and leading a team to deliver unforgettable guest experience. You'll play a crucial role in maintaining service excellence, team development, and financial performance while fostering a dynamic, high-energy dining atmosphere.
Assistant Restaurant Manager at Buffet, Southland Casino Delaware North Companies IncAssistant Restaurant Manager at Buffet, Southland CasinoWest Memphis, AR$43,888–$54,100 / yearSouthland Casino Hotel, owned and operated by Delaware North, features more than 2200 slot machines, live blackjack, craps, and roulette tables, simulcast wagering, and sportsbook. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
Housekeeping Supervisor-Rooms-Sheraton Memphis Downtown Hotel Davidson Hospitality GroupHousekeeping Supervisor-Rooms-Sheraton Memphis Downtown HotelMemphis, TennesseeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Slot Technician Supervisor, Southland Casino Delaware North Companies IncSlot Technician Supervisor, Southland CasinoWest Memphis, AR$24–$30 / hourSouthland Casino Hotel, owned and operated by Delaware North, features more than 2200 slot machines, live blackjack, craps, and roulette tables, simulcast wagering, and sportsbook. Oversee and perform repair and preventative maintanace of slot machines and online systems, and collaborate with Bench Technicians to optimize repair processes.
Restaurant Manager Wendy'sRestaurant ManagerOlive Branch, MississippiIn this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. In summary, the Restaurant Manager assists the General Manager in operating and maintaining the restaurant to maximize profitability and customer satisfaction.
Restaurant Manager - Unit 1306 Whatabrands LLCRestaurant Manager - Unit 1306TNYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Restaurant Manager - Unit 1300 Whatabrands LLCRestaurant Manager - Unit 1300Memphis, TNYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Restaurant Manager - Unit 1329 Whatabrands LLCRestaurant Manager - Unit 1329Arlington, TNYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Restaurant Manager - Unit 1410 Whatabrands LLCRestaurant Manager - Unit 1410Hernando, MSYou'll Make a Difference by supporting operational performance, Serve with Heart by developing your team, Win as One through partnership with your Operating Partner and fellow leaders, and Move Forward Boldly by driving improvements that strengthen your restaurant and grow your leadership. Comprehensive education benefits, including access to free English‑language learning, no‑cost college‑level courses, and reduced college tuition pathways.
Restaurant Manager Cracker Barrel Old Country StoreRestaurant ManagerHorn Lake, MississippiGrow and Thrive Your Way: Over 90% of General Manager and District Managers openings are filled internally| Tuition Reimbursement | Professional Development. Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.
Table Games Floor Supervisor, Southland Casino Delaware North Companies IncTable Games Floor Supervisor, Southland CasinoWest Memphis, ARSouthland Casino Hotel, owned and operated by Delaware North, features more than 2200 slot machines, live blackjack, craps, and roulette tables, simulcast wagering, and sportsbook. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests.
Restaurant Manager Raising Cane's USA LLCRestaurant ManagerMemphis, TNIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
Hotel Restaurant Dinner Server CUSA, LLCHotel Restaurant Dinner ServerMemphis, TNFull timeWhat you'll doGreet guests and take orders with confidenceGuide menu choices, upsell appetizers, cocktails, and dessertsDeliver food and beverages accurately and on timeManage multiple tables without losing pace or detailProcess checks and payments correctlyKeep your section clean, stocked, and readyWhat mattersProfessional presence and clear communicationSpeed with accuracy during peak hoursStrong menu knowledge and upselling disciplineReliability. Dinner Server – Full-Service Hotel RestaurantWe need a server who can handle a busy dinner shift and deliver a clean, professional experience.
Assistant Restaurant Manager Dunkin'Assistant Restaurant ManagerGermantown, TennesseeThe Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. • Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.
Restaurant Manager in Training Wendy'sRestaurant Manager in TrainingOlive Branch, MississippiIn this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy’s restaurant.
Restaurant Manager Brazen Restaurant GroupRestaurant ManagerMemphis, TennesseeQualifications At least one year restaurant management experience in a high-volume setting Able to train and effectively manage the staff Leadership, team-building and implementation skills Basic PC/software knowledge and comprehension Basic math knowledge and comprehension Flexible work availability Salary: Based on experience Job type: Full-time Complete our short application today! Responsibilities The Restaurant Manager will assist the General Manager in developing and operating a cost-effective operation that exceeds guest expectations through the service of high-quality food and beverages in a clean and comfortable environment.
Senior Assistant Restaurant Manager CEC EntertainmentSenior Assistant Restaurant ManagerMemphis, Tennessee$14–$17.50 / hourCEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noise, as well as exposure to non-weather related wet, humid, extreme heat and extreme cold conditions.
Restaurant Manager Life Time IncRestaurant ManagerCollierville, TNThis hands-on role leads daily operations, develops team members, ensures high-quality food and service execution, and drives financial results. Works in "The Zone" alongside the team, ensuring quality execution of menu items, accurate ticket times, and exceptional service.
Shift Supervisor Red Robin International, Inc.Shift SupervisorCollierville, TN$17.65–$21.28 / hourOur Restaurant Hourly Shift Supervisors not only have an appetite for bottomless fun & compassion for our crazy loyal guests, they manage day to day operations of the restaurant during scheduled mid and closing shifts under the supervision of exempt management. Candidates and current Team Members who demonstrate our values may be selected by exempt management for the Shift Supervisor position and will undergo on-the-job training for specific management tasks and leadership growth.
Transportation Supervisor McLane Co IncTransportation SupervisorMemphis, TNWe look to the future and are ready to continue making industry-defining moves by embracing the newest technology into our practices, continuing teammate training, and emphasizing our people-centered culture. Building an expansive nationwide network of teammates for 130+ years has allowed us to stay agile for our clients across the Restaurant, Retail, and E-Commerce industries.
Restaurant General Manager O'Charley's Inc.Restaurant General ManagerOlive Branch, MSIn this Ocharley GM role, you will manage all of the restaurant managers along with restaurant back of house / kitchen & front of house / service teams AND have P&L and Operating Partner / Leadership responsibilities. Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift.
Restaurant Manager Tazikis Memphis LLCRestaurant ManagerMemphis, TNFull timeInventory and Cost Control: Perform regular inventories and carefully manage food, beverage, and supply orders to ensure proper stock levels while controlling costs. The successful candidate will be responsible for ensuring operational excellence, providing outstanding guest experiences, and leading our team with integrity and enthusiasm.
Manufacturing Production Supervisor | $33-$37/Hr. | Monday-Friday Auto-Chlor SystemManufacturing Production Supervisor | $33-$37/Hr. | Monday-FridayMemphis, TN$33–$37 / hourWe partner with restaurants, healthcare facilities, hospitality, and industrial businesses across the country, helping over 70,000 customer locations operate cleaner, safer, and more efficiently. This position was created to support our growing team while improving leadership coverage and work-life balance.
Manufacturing Production Supervisor | $33-$37/hr. | Monday-Friday Days Auto-Chlor System LLCManufacturing Production Supervisor | $33-$37/hr. | Monday-Friday DaysMemphis, TN$33–$37 / hourWe partner with restaurants, healthcare facilities, hospitality, and industrial businesses across the country, helping over 70,000 customer locations operate cleaner, safer, and more efficiently. If youre a leader who enjoys developing employees, improving processes, and creating a positive workplace culture, wed love to meet you.
Shift Supervisor Waffle House, Inc.Shift SupervisorHORN LAKE, MSYou can expect to be on your feet, doing everything from take orders, preparing food to order, and food preparation, to making sure our restaurant is clean and inviting. As a Shift Supervisor, your job is all about delivering the Waffle House experience to your Customers.
Restaurant Manager Huey's RestaurantRestaurant ManagerMemphis, TNFull timeAssist with coordinating all human resource functions including but not limited to the following: interviewing, hiring, and terminating employees, disciplining employees, overseeing that employee files are kept up to date and that all appropriate information is sent to the proper place, training employees, scheduling employees, performance evaluations of employees, employee meetings. Greets and mingles with customers, busses table, runs food, monitors ticket times, and ensure food and beverage quality and 100% customer satisfaction.
Restaurant Manager Dunkin'Restaurant ManagerGermantown, TennesseeA Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.
Restaurant Manager Life Time FitnessRestaurant ManagerCollierville, TNThis hands-on role leads daily operations, develops team members, ensures high-quality food and service execution, and drives financial results. Works in "The Zone" alongside the team, ensuring quality execution of menu items, accurate ticket times, and exceptional service.
Restaurant General Manager O'Charley'sRestaurant General ManagerOlive Branch, MississippiIn this Ocharley GM role, you will manage all of the restaurant managers along with restaurant back of house / kitchen & front of house / service teams AND have P&L and Operating Partner / Leadership responsibilities. Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift.
Shift Supervisor Wendy'sShift SupervisorSouthaven, MississippiSTATEMENT OF PURPOSE: Supervises operational activities as directed by General Manager or other Manager(s) during non-service hours and assists exempt management in supervision during service hours. 3. Addresses performance problems of crew members that require immediate attention; refers problem to the unit manager for progressive discipline if appropriate.
Restaurant Manager Maeve's TavernRestaurant ManagerCollierville, TennesseeInventory and Cost Control: Perform regular inventories and carefully manage food, beverage, and supply orders to ensure proper stock levels while controlling costs. The successful candidate will be responsible for ensuring operational excellence, providing outstanding guest experiences, and leading our team with integrity and enthusiasm.
Security Site Supervisor Allied UniversalSecurity Site SupervisorMemphis, TennesseeThe general purpose and function of the Site Supervisor encompasses the professional operation, administration, profitability, and quality assurance of uniformed services for a client’s site. Company Overview: Allied Universal®, North America’s leading security and facility services company, offers rewarding careers that provide you a sense of purpose.
Manufacturing Production Supervisor | $33-$37/hr. | Monday-Friday Auto-ChlorManufacturing Production Supervisor | $33-$37/hr. | Monday-FridayMemphis, TennesseeWe partner with restaurants, healthcare facilities, hospitality, and industrial businesses across the country, helping over 70,000 customer locations operate cleaner, safer, and more efficiently. This position was created to support our growing team while improving leadership coverage and work-life balance.
Restaurant Service Manager - Full Service - Memphis, TN HHB Restaurant RecruitingRestaurant Service Manager - Full Service - Memphis, TNMemphis, TennesseeAs a Restaurant Service Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
NewRestaurant Leader (Manager) Trainee 7-Eleven IncRestaurant Leader (Manager) TraineeMEMPHIS, TNFast forward through hard work, completion of our training programs, and really learning the business, it's easy to see how we can boast about having the best store management teams in the industry. The amount and availability of any bonus, commission, long-term incentive compensation, benefits, or any other form of compensation and benefits that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company's sole discretion, consistent with the law.
Overnight Supervisor - Task Team BPS Direct LLCOvernight Supervisor - Task TeamMemphis, TNKNOWLEDGE, SKILLS, AND ABILITY: • Ability to read and analyze certain reports • Ability to effectively present information and respond to inquiries from Managers, Outfitters, customers and the general public • Ability to conduct meetings and presentations to groups • Proficiency with PC-based word processing, spreadsheets, data-based management and inventory management systems • Demonstrated strong interpersonal skills. • Supports the Management team in carrying out Supervisory responsibilities in accordance with the Companys policies and applicable laws, including interviewing, training, planning, assigning and directing work, measuring and evaluating performance, addressing complaints and resolving problems, maintaining a positive, harassment free working environment for all associates.
Shift Supervisor The Wendys CoShift SupervisorTNSupervises operational activities as directed by General Manager during non-service hours and assists exempt management in supervision during service hours. Addresses performance problems of crew members that require immediate attention; refers problem to the unit manager for progressive discipline if appropriate.
Shift Manager Dine BrandsShift ManagerBartlett, TNBased in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries and franchisees, supports and operates restaurants under the Applebee's Neighborhood Grill + Bar, IHOP, and Fuzzy's Taco Shop brands. We're looking for talented Shift Supervisors: This restaurant job for Shift Supervisors will assist the management team while ensuring guest satisfaction.
Shift Manager Applebee's ServicesShift ManagerHorn Lake, Mississippi710 DeSoto Cove Horn Lake, MS 38637-1469 Based in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries and franchisees, supports and operates restaurants under the Applebee’s Neighborhood Grill + Bar®, IHOP®, and Fuzzy’s Taco Shop® brands. Dine Brands is one of the largest full-service restaurant companies in the world and in 2022 expanded into the Fast Casual segment.