Assistant General Manager Happy CamperAssistant General ManagerChicago, ILHappy Camper, Homeslice, or Paradise Park- Chicago- Happy HospitalityChicago, ILPosition Opening: Assistant General ManagerJob Summary The Assistant General Manager will assist the General Manager to oversee and manage the daily operations of the restaurant, as well as, take on additional duties as assigned. We highly value creating a company that represents diversity across many lines, including race, ethnicity, religion, sexual orientation, age, marital status, disability, gender identity, sex, and country of origin, national origin or ancestry, citizenship status, age, physical or mental disability unrelated to ability, sexual orientation, military status or unfavorable discharge from military service.
Happy Camper Wrigley - Assistant General Manager Happy CamperHappy Camper Wrigley - Assistant General ManagerChicago, ILFull timeWe highly value creating a company that represents diversity across many lines, including race, ethnicity, religion, sexual orientation, age, marital status, disability, gender identity, sex, and country of origin, national origin or ancestry, citizenship status, age, physical or mental disability unrelated to ability, sexual orientation, military status or unfavorable discharge from military service. The Assistant General Manager will assist the General Manager to oversee and manage the daily operations of the restaurant, as well as, take on additional duties as assigned.
Training & Development Manager Happy CamperTraining & Development ManagerChicago, ILFull timeThis role is responsible for building and maintaining comprehensive training programs, ensuring operational consistency, and developing teams that deliver exceptional hospitality at every guest interaction. Coach and develop front-of-house managers and shift leaders through observation, feedback, and leadership development, partnering with Operations to identify performance trends and training opportunities.
Construction Project Manager – Hospitality Division Davron LLCConstruction Project Manager – Hospitality DivisionNorthbrook, ILCONSTRUCTION PROJECT MANAGER | HOSPITALITY PROJECT MANAGER | RESTAURANT CONSTRUCTION | LUXURY DINING | PROCORE | MS PROJECT | INTERIOR BUILDOUTS | COMMERCIAL GENERAL CONTRACTOR | HIGH-END HOSPITALITY | SCHEDULE MANAGEMENT | CHICAGO GC | NATIONAL RESTAURANT PROJECTS . This is your chance to lead projects for some of the most recognized restaurant and hospitality brands across the U.S. From luxury dining experiences to high-end, experiential food & beverage venues, you'll be at the forefront of delivering standout projects for Fortune 50 clients.
Restaurant General Manager sweetgreenRestaurant General ManagerSkokie, ILExecute Head Coach Career Path Duties: Perform all essential functions outlined in the Assistant Coach role, including those from the Shift Leader, Kitchen Lead, and Team Member roles. You'll inspire your team, drive operational excellence, and deliver exceptional guest experiences using data-driven insights to build healthier communities through real food.
NewRestaurant Operations Manager Lettuce Entertain You Enterprises IncRestaurant Operations ManagerChicago, IL$60,000–$90,000 / yearOur culinary program explores the vibrant flavors of Thailand, Vietnam, Laos, Cambodia and Southeast Asia, featuring a world-class beverage program by Partner Kevin Beary (of Three Dots and a Dash and Gus'' Sip & Dip) and desserts by Netflix's School of Chocolate winner, Executive Chef Juan Gutierrez. Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries.
New["Event Staff Supervisor | Part-Time | NOW Arena","Event Staff Supervisor | Part-Time | NOW Arena"] Oak View Group["Event Staff Supervisor | Part-Time | NOW Arena","Event Staff Supervisor | Part-Time | NOW Arena"]Hoffman EstatesFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Food and Beverage Manager- Hyatt Regency Deerfield, IL Blue Sky Hospitality SolutionsFood and Beverage Manager- Hyatt Regency Deerfield, ILDeerfield, ILThe Food & Beverage Manager is responsible for overseeing all food and beverage operations, ensuring exceptional guest experiences, operational efficiency, and profitability. Oversee daily operations of all F&B outlets, including restaurant, bar, room service, and banquets.
Homeslice - Busser Happy CamperHomeslice - BusserChicago, ILAssist in light kitchen functions such as folding pizza boxes and stocking service utensils like spatulas, tongs and spoons. Filling waters, clearing plates and silverware, and resetting tables after completion of meals are the main essentials of the job.
Manager FOH Granite City Food & Brewery LtdManager FOHSchaumburg, ILPHYSICAL REQUIREMENTS: When performing the duties of this job, the employee is frequently required to move throughout the workplace; sit, use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; balance, stoop, kneel and verbally communicate. Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
Culinary Supervisor - Credit Union 1 Amphitheater Legends Hospitality, LLCCulinary Supervisor - Credit Union 1 AmphitheaterTinley Park, ILQualifications: Professional training through a culinary education or working in a fast-paced, high-volume fine dining restaurant/catering facility; full service casual dining preferred. Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
Restaurant GM F&B Manager Schulte Hospitality Group IncRestaurant GM F&B ManagerEvanston, ILSHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.
NewRestaurant Manager RHRestaurant ManagerChicago, ILAs a member of the Property Leadership Team, you will work in partnership with the Hospitality Leader to execute the RH vision while inspiring and empowering Team Members to create an extraordinary guest experience. Partner with the Hospitality Leader in shaping the strategic direction of the service provided in the dining room, including recruitment, hiring, onboarding, and building a high-performing team aligned with RH's vision.
Restaurant Associate Manager Golden CorralRestaurant Associate ManagerBolingbrook, IL$50,000–$60,000 / yearIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Executive & Corporate Communications Manager - Remote PAR TechnologyExecutive & Corporate Communications Manager - RemoteChicago, ILRemoteEmbracing our "Better Together" ethos, we offer Unified Customer Experience solutions, combining point-of-sale, digital ordering, loyalty and back-office software solutions as well as industry-leading hardware and drive-thru offerings. We’re looking for a skilled communicator and content strategist to own two interconnected programs at PAR: executive presence for our senior leadership team and PAR’s corporate social channels.
Scan Data Programs Manager - Remote PAR TechnologyScan Data Programs Manager - RemoteChicago, ILRemoteYou own retailer onboarding from kickoff through go-live, manage weekly scan data submission health across the full retailer base, serve as the primary point of contact for all retailer and CPG partner communications, and publish the weekly health dashboard that gives our Customer Success team full visibility into program performance. PAR Retail powers tobacco scan data programs for fuel and convenience retailers across the country — enabling CPG reimbursements from Altria and RJR through accurate, timely weekly scan data submissions.
Senior Product Manager - Remote PAR TechnologySenior Product Manager - RemoteChicago, ILRemoteIn this role, you will collaborate closely with cross-functional teams—including engineering, design, marketing, and sales—to drive the development and delivery of cutting-edge drive-thru solutions that enhance guest experiences and optimize operational efficiency for our customers. Embracing our "Better Together" ethos, we offer Unified Customer Experience solutions, combining point-of-sale, digital ordering, loyalty and back-office software solutions as well as industry-leading hardware and drive-thru offerings.
Restaurant Shift Supervisor MOD Super Fast Pizza LLCRestaurant Shift SupervisorDowners Grove, ILAt times, you will be the most senior squad member working the shift, and you will be responsible for ensuring that the team performs all essential tasks, provides outstanding guest experiences, and contributes to smooth restaurant operations. Lead the shift by doing the following key tasks: The Shift Supervisor is responsible for ensuring the right squad member is in the right place and doing the right work to always support guests, we call this deployment.
NewRestaurant Supervisor Crescent Hotels & Resorts LLCRestaurant SupervisorDeerfield, IL$28 / hourPart timeWe celebrate diversity and believe that different perspectives strengthen our team, enhance the guest experience, and help us build a culture of inclusion and opportunity for all. At Crescent Hotels & Resorts, we are committed to creating a workplace where every associate feels valued, respected, and supported.
NewRestaurant General Manager Dunkin' Donuts - MainRestaurant General ManagerSkokie, ILRequirements/Responsibilities Restaurant General Manager Requirements: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of experience - Be authorized to work in the United States - Must have reliable transportation -Dunkin Donuts experience / Coffee Shop / QSR Experience a plus Responsibilities: - Be a great teacher and leader - Help create a positive team environment - Assist the General Manager to ensure the success of company initiatives Restaurant General Manager is generally offered as a full time opportunity Prior experience as resturant general manager, resturant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job. Restaurant General Manager is generally offered as a full time opportunity Prior experience as a resturant general manager, resturant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job.
Cook - Restaurant, Full Time - Bloomie''s Old Orchard Bloomingdales.com, LLCCook - Restaurant, Full Time - Bloomie''s Old OrchardSkokie, ILAt Bloomingdale''s, our restaurants offer style in the form of creative culinary dishes that ensures your dining experience is like no other. Regardless of position, we believe all colleagues have a voice and access to share their thoughts with every level of leadership.
General Manager WingstopGeneral ManagerMerrillville, IndianaThe primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal candidate is focused on excellent customer service and excellent operational results, and has demonstrated restaurant leadership experience and has a passion for growing the business.
Restaurant Manager Dunkin' Donuts & Baskin Robbins - HigginsRestaurant ManagerPark Ridge, ILRequirements/Responsibilities Restaurant General Manager Requirements & Qualifications: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of food service management experience - Be authorized to work in the United States - Must have reliable transportation -Dunkin Donuts experience / Coffee Shop / QSR Experience a plus - Be a great teacher and leader - Help create a positive team environment You are applying for work with a franchisee of Dunkin' Donuts/Baskin-Robbins, not Dunkin' Brands, Inc., Dunkin' Donuts/Baskin-Robbins or any of their affiliates. Restaurant General Manager is generally offered as a full time opportunity Prior experience as a restaurant general manager, restaurant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to success at this job.
NewAM Restaurant Server Hilton Garden Inn Naperville/WarrenvilleAM Restaurant ServerWarrenville, IllinoisPart timePerform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching.
Shift Supervisor MOD Super Fast Pizza LLCShift SupervisorSchaumburg, ILAt times, you will be the most senior squad member working the shift, and you will be responsible for ensuring that the team performs all essential tasks, provides outstanding guest experiences, and contributes to smooth restaurant operations. Lead the shift by doing the following key tasks: The Shift Supervisor is responsible for ensuring the right squad member is in the right place and doing the right work to always support guests, we call this deployment.
NewSupervisor / Shift Lead / Crew Lead / Team Lead Dunkin' Donuts - MainSupervisor / Shift Lead / Crew Lead / Team LeadSkokie, ILprior experience as a shift lead, shift leader, crew lead, team lead, assistant manager, AGM, general manger, gm, supervisor is highly desirable You are applying for work with a franchisee of Dunkin' Donuts/Baskin-Robbins, not Dunkin' Brands, Inc., Dunkin' Donuts/Baskin-Robbins or any of their affiliates. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
PM Restaurant Food Runner Crescent Hotels & Resorts LLCPM Restaurant Food RunnerItasca, IL$14 / hourPart timeYour responsibilities will include delivering Mobile Dining orders to guest rooms, delivering food and beverages within the restaurant and bar, setting up and stocking service stations, completing side work, cleaning and resetting tables during service, serving water, coffee, and other non-alcoholic beverages, assisting servers as needed, vacuuming the dining room, performing general cleaning tasks, and promptly communicating any guest concerns or issues to the server, dining room supervisor, or manager. At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve.
New["FOH Restaurant Manager - Creative Culture, Growth & Perks","FOH Restaurant Manager - Creative Culture, Growth & Perks"] Happy Camper Chicago["FOH Restaurant Manager - Creative Culture, Growth & Perks","FOH Restaurant Manager - Creative Culture, Growth & Perks"]ChicagoHappy Camper in Chicago seeks a Front of House Manager to oversee daily restaurant operations, with hours from 9:00 am to 4:00 am (Mon–Sun) and additional hours as needed. A successful candidate will take on a key leadership role in a fast‑paced hospitality company, with opportunities for growth and a performance‑based bonus.#J-18808-Ljbffr.
BOH Supervisor Star Cinema Grill & Culinary KhanceptsBOH SupervisorBolingbrook, Illinois$18–$21 / hourCompany Overview Culinary Khancepts is a, multi-concept, restaurant group that includes State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, & Star Cinema Grill. Liberty Kitchen & Oysterette, a full-service restaurant that is one of Houston’s hidden gems offering the freshest coastal ingredients along with Texas beef, sushi and freshly made pastas.
New["Restaurant Shift Manager","Restaurant Shift Manager"] Noodles & Company["Restaurant Shift Manager","Restaurant Shift Manager"]ChicagoWe are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.
HACCP Supervisor| Full-Time| McCormick Place Convention Center Oak View GroupHACCP Supervisor| Full-Time| McCormick Place Convention CenterChicago, Illinois$32–$36 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Store Manager WingstopStore ManagerBartlett, IllinoisThe primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal candidate is focused on excellent customer service and excellent operational results and has demonstrated restaurant leadership experience and has a passion for growing the business.
Supervisor, Tea Around Town TopView SightseeingSupervisor, Tea Around TownChicago, ILIndividuals should be flexible with schedules, able to balance a few tasks at once, and provide clear and concise leadership to our teams of singing servers on board the tea bus. Tea Around Town Chicago is looking for self-sufficient, attentive, and hard working individuals to join our team of Supervisors.
KFC Assistant Restaurant Manager KFC CorpKFC Assistant Restaurant ManagerChicago, ILIf you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. Working with your Restaurant General Manager, you grow the business by making our customers' day.
Restaurant Manager Gyu-Kaku Japanese BBQRestaurant ManagerChicago, IllinoisManages and mentors staff, including recruiting/hiring/training of all employees, overseeing HR/payroll, managing issues of discipline/termination, ensuring ongoing training/education, etc. Qualifications: Minimum of 1-2 years experience in a management position or minimum of 5 years working in service industry or a Bachelor degree in related fields.
New["Retail Manager - Softlines","Retail Manager - Softlines"] Bass Pro Shop["Retail Manager - Softlines","Retail Manager - Softlines"]HammondObtains “Manager on Duty” responsibilities.* Maintains planograms as set by the Corporate Office.* Staff the Departments with “service” oriented associates; participates in interviewing and selection, coordinates training, prepares / approves performance appraisals, recommends merit / promotional increases, prepares weekly work schedules, coaches, and motivates associates to promote positive customer relations and a productive team-oriented work environment.* Ability to write reports and business correspondence* Ability to effectively present information and respond to questions from Managers, associates, customers, and the public* Ability to conduct meetings and presentations to groups* Proficiency with PC-based word processing, spreadsheets, data-based management and electronic point of sale and inventory management systems* Demonstrated strong interpersonal skills.
Shift Manager II Avolta AGShift Manager IIChicago, IL$22.51–$25.01 / hourThe MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
Manager, Onboarding Programs OpenTable IncManager, Onboarding ProgramsChicago, IL$118,000–$140,000 / yearWhile the majority of your responsibilities may align with conventional business hours, there will be instances where you are expected to manage communications - via calls, Slack messages, or emails - outside of regular working hours to effectively collaborate with international colleagues, respond to restaurant partners, and/or address urgent matters. With millions of diners, 60,000+ restaurant partners and 25+ years of experience, OpenTable, part of Booking Holdings, Inc. (NASDAQ: BKNG), is an industry leader with a passion for helping restaurants thrive.
NewEvent Staff Supervisor | Part Time | Ryan Field at Northwestern University Oak View GroupEvent Staff Supervisor | Part Time | Ryan Field at Northwestern UniversityEvanston, IL$22–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Restaurant General Manager Taco Bell CorpRestaurant General ManagerPortage, INnntttttnttttttntttttttLocationn 6053 Us Highway 6, Portage, IN, United StatesnnttttttnnttttttntttttttCareer AreantttttttRestaurant ManagementnttttttnnttttttntttttttJob IDnttttttt#P1-1824703-2nttttttnnttttttntttttttCompanyntttttttNatron Corporationnttttttn nttttttntttttttDate Postednttttttt04/20/2026nttttttntttttnnttttt. nttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt.
Sr Restaurant & Franchise Relationship Mgr (US) The Toronto-Dominion BankSr Restaurant & Franchise Relationship Mgr (US)Chicago, IL$148,720–$240,240 / yearTotal Rewards at TD includes base salary and variable compensation/incentive awards (e.g., eligibility for cash and/or equity incentive awards, generally through participation in an incentive plan) and several other key plans such as health and well-being benefits, savings and retirement programs, paid time off (including Vacation PTO, Flex PTO, and Holiday PTO), banking benefits and discounts, career development, and reward and recognition. Supports the growth goals (loans, deposits, fees) of the team through development of new Commercial Customers and cross selling existing Customers as well as development of a referral network.
Restaurant & Theatre Manager Alamo DrafthouseRestaurant & Theatre ManagerChicago, IllinoisThey oversee all manner of operations including but not limited to teammate development, quality assurance, event execution, scheduling, ordering, inventory, facilities maintenance, production, and most importantly supporting the team’s & guest’s experience. 3519 N CLARK ST STE C301, CHICAGO, Illinois, 60657Alamo Restaurant & Theater Managers assist the GM in running the day-to-day operations of our venues.
Senior Client Account Manager, Large Customer Sales (Restaurants And Drinks) RedditSenior Client Account Manager, Large Customer Sales (Restaurants And Drinks)Chicago, IL$135,100–$189,200 / yearProactively manage and deepen relationships with existing advertising partners, both with agencies and directly with Fortune 500 clients to drive year-on-year Reddit revenue growth. This person will closely collaborate with Client Partner on campaign execution and optimizations to help agencies and advertisers achieve their marketing objectives on the fast-growing Reddit platform.
Senior Client Account Manager, Large Customer Sales (Restaurants and Drinks) RedditSenior Client Account Manager, Large Customer Sales (Restaurants and Drinks)Chicago, IL$135,100–$189,200 / yearProactively manage and deepen relationships with existing advertising partners, both with agencies and directly with Fortune 500 clients to drive year-on-year Reddit revenue growth. This person will closely collaborate with Client Partner on campaign execution and optimizations to help agencies and advertisers achieve their marketing objectives on the fast-growing Reddit platform.
New["Senior Tax Manager- Restaurant, Franchise, & Hospitality","Senior Tax Manager- Restaurant, Franchise, & Hospitality"] Aprio["Senior Tax Manager- Restaurant, Franchise, & Hospitality","Senior Tax Manager- Restaurant, Franchise, & Hospitality"]ChicagoQualifications:* Licensed CPA preferred* Recent work experience with a public accounting firm* 8+ years of experience in federal tax consulting and/or compliance experience in public accounting preferably in the Restaurant, Hospitality, or Franchise industries* Heavy experience in partnership, S Corporation, and C Corporation returns* Exceptional verbal and written communication skills* Computer expertise including knowledge of tax software and technology* Bachelor's degree in Accounting$125,000 - $220,000 a yearThe salary range for this opportunity is stated above. Position Responsibilities:* Interacting closely with clients to provide tax planning, consulting, and compliance services benefiting clients in the Restaurant, Hospitality or Franchise industries* Working closely with partners on delivering innovative tax planning strategies* Work closely with assigned tax team to help follow procedures and develop their effectiveness and efficiency.
Assistant General Manager AvoltaAssistant General ManagerChicago, IL$63,327–$81,420 / yearThe AGM position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
General Manager II AvoltaGeneral Manager IIChicago, IL$73,010–$85,894 / yearThe GMII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Implements marketing programs as directed by OSC or brand initiatives, complies with promotional activity, drives revenue and interacts with support teams for AB programming, sales matrix, Coke programming or other as directed.
New["Senior Sous Chef","Senior Sous Chef"] Marriott["Senior Sous Chef","Senior Sous Chef"]Chicago$78,000–$96,000 / yearWORK ACTIVITIES****Leading Culinary Team**- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.- **Additional Information****Job Number** 26083576**Job Category** Food and Beverage & Culinary**Location** 320 N Dearborn St, Chicago, Illinois, United States, 60654VIEW ON MAP ( N Dearborn St%2C Chicago%2C Illinois%2C United States%2C 60654)**Schedule** Full Time**Located Remotely?**
NewSeasonal Hostess Trump International Hotels Management LLCSeasonal HostessChicago, ILIn addition to performing the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time spent performing each function solely determined by the supervisor based on the company's particular requirements. POSITION PURPOSE: The Host greets and escorts guests to tables in the restaurant monitors the restaurant and all staff, and maintains a courteous and efficient operation of the dining room to ensure guest satisfaction.
NewSous Chef Midtown Athletic ClubsSous ChefChicago, IllinoisAs an integral part of our F&B team, you’ll be preparing and artfully plating delicious meal options, and doing so, while maintaining a safe & sanitary workspace. Daily maintenance of BOH systems - Continually follow and tweak all BOH systems from AM walkthrough, temp logs, line checks, prep lists, order guides, etc.