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The ideal candidate will be responsible for supervising daily operations, managing staff, and ensuring an exceptional customer experience during their shift. If you are passionate about hospitality and have the skills to lead a team to success, we encourage you to apply for the Server Shift Leader position in Portsmouth, VA.

Fish & Slips Marina Raw Bar and Grill

Server Shift Leader

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Maintain client files and update information daily in accordance with established departmental policies and procedures; review daily postings of charges to master accounts of clients and resolve any discrepancies, or process necessary adjustments; review final bills prior to presenting to clients; complete post-conference reports of events for senior management, and complete other reports as needed or requested. While our name isn't on the hotels themselves, our extraordinary culture is at the heart of our 18 hotels - including our award-winning Archer Hotel boutique collection and our portfolio of other great brands with familiar names, such as Hyatt Place, Hyatt House, Aloft, Hilton Garden Inn and Hampton Inn.

HOUR

LodgeWorks L.P.

Sales Coordinator

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Responsive recruiter Role Summary Chick-fil-A Yoder Plaza is seeking candidates with experience leading teams of 5 or more people in a fast-paced environment to run kitchen operations. Here are some of the great benefits of working at Chick-fil-A: Competitive Pay Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.

Chick-fil-A Yoder Plaza

Food Service Supervisor

ea_via_bold

Back of House Shift Leader

Lead groups of skills and unskilled volunteers and homeowner families in construction activities while maintaining a safe, efficient work environment, thus, developing and enhancing your volunteer management and construction skills. Several notable events have occurred in the city, including Patrick Henry's "Give me liberty or give me death" speech in 1775 at St. John's Church, and the passage of the Virginia Statute for Religious Freedom written by Thomas Jefferson.

Habitat for Humanity

Construction Crew Leader 2026-27

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. The Service Leader is responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served; and that the restaurant crew is well trained and provides good customer service.

Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.

Chipotle Mexican Grill Inc

Service Leader

We’re one of Richmond’s busiest sushi and nightlife destinations, known for great energy, strong teams, craft cocktails, late-night crowds, and a fun-but-professional atmosphere. Our restaurants are built around energy, creativity, and creating memorable guest experiences — while also giving our employees opportunities to grow within the company.

EAT Restaurant Partners

Host / Hostess

Benefits of Joining SeoulSpice * Competitive hourly pay, paid weekly* Tips** A complimentary meal during each shift* Medical, dental, and vision coverage for eligible team members** Paid vacation** Parental leave** Hands-on training and opportunities to learn every restaurant station* A pathway to Shift Leader, Kitchen Leader, and General Manager positions*Benefits vary by position, location, hours worked, and eligibility." Depending on the needs of the restaurant, you may welcome guests, prepare ingredients, build bowls, fulfill digital orders, operate the register, or keep the restaurant ready for service.

SeoulSpice

Team Member - Rosslyn, VA

ADAPTED_NOW

Assists the GSM / DM in carrying out Supervisory responsibilities in accordance with the Company’s policies and applicable laws, including interviewing, training, planning, assigning and directing work, measuring and evaluating performance, addressing complaints and resolving problems, maintaining a positive, harassment free working environment for all associates. Under the supervision of the Group Sales or Department Manager, the Team Leader gives daily direction to the associates in one of the departments within the store, to include: merchandise presentation, inventory control, pricing, sales enhancements, stocking, and customer service activities.

Cabela's

Apparel Team Lead - Full Time

DHL Express, Inc.

Supporting Cooks and Chefs: Prep cooks provide essential support to line cooks, sous chefs, and chefs by ensuring that they have all necessary ingredients and mise en place (prepped ingredients) available during service. Technological Proficiency Temperature Monitoring Devices: Line cooks use temperature monitoring devices such as digital thermometers and probe thermometers to ensure that food items are cooked to the appropriate internal temperature for safety and quality.

Uptown Alley_Uphoff Ventures

Line Cook

Technological Proficiency Temperature Monitoring Devices: Line cooks use temperature monitoring devices such as digital thermometers and probe thermometers to ensure that food items are cooked to the appropriate internal temperature for safety and quality. Whether it's a child's first time bowling, a family bonding over one of our many arcade games, or friends getting together and enjoying our amazing food, full bar, and live music, we strive to “strike up the fun” and make ever visit memorable.

Prep Cook

FULL_TIME

Uptown Alley_Uphoff Ventures LLC

Technological Proficiency Temperature Monitoring Devices: Line cooks use temperature monitoring devices such as digital thermometers and probe thermometers to ensure that food items are cooked to the appropriate internal temperature for safety and quality. Prep cooks are responsible for preparing ingredients and performing preliminary tasks that support the cooking process and ensure efficient kitchen operations.

This is a hands-on leadership opportunity for a seasoned hospitality professional who understands the complexities of higher education dining, including residential meal plans, retail dining, catering, financial performance, client partnerships, and student engagement. The ideal candidate is more than an operational manager—they are a strategic business leader who can drive financial results, develop talent, strengthen campus relationships, and continuously elevate the dining experience for students, faculty, and staff.

Thompson Hospitality Corporation

Food Service Director- Hampton University

[AW]-iCims

This camp is free for families, and over the past 9 years Golden Corral as the founding sponsor along with our guests and local communities, has raised $19 million dollars and sent more than 38,000 military children to Camp Corral. Our history: In 1973 t he first Golden Corral© restaurant opened in Fayetteville, North Carolina beginning a tradition of offering guests real, wholesome foods in a family-friendly atmosphere and at a terrific value.

Platinum Corral dba Golden Corral

Cook / Baker / Food Prep / Meat cutter /Dish

From leading the team through a high-energy shift to exceeding Guest expectations on every occasion to ensuring we meet our financial responsibilities, Managers are the critical link to making it all happen. Since then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas!

YEAR

Chili's Grill & Bar

Restaurant Manager

Restaurant Manager - Chili''s Glen Allen, VA & Surrounding Areas

If you are ready to build a great career, be part of a winning team, and learn valuable leadership skills, Charter Foods is the place to learn, grow, and succeed! Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors.

Taco Bell is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Assistant Restaurant Manager

PART_TIME

Competitive Pay & Quarterly Bonuses – We reward hard work and dedication! If you're ready to take your career to the next level and lead a dedicated team, apply today!

Meyer Metz Restaurants LLC

Restaurant Manager - Denny's Richmond

What you'll own:Own restaurant performance and profitability by managing labor, inventory, cash controls, security procedures, and financial resultsBuild your leadership team by recruiting, interviewing, and hiring Team Members, Shift Managers, and Assistant General ManagersCoach and develop employees to deliver operational excellence and strong restaurant resultsComplete required inventory counts and use results to help control costsCreate a clean, welcoming restaurant where guests receive friendly service and quality foodWhy you'll love this opportunity:Annual recognition for top-performing RGMs-the top 10% in each region earn this awardLeadership development and opportunities to pursue above-store rolesQuarterly restaurant performance bonus opportunityMedical, dental & vision benefitsPaid time off (PTO) you can earn and useShift meal discountKBP Cares-support for employees facing unexpected hardshipsPaid trainingPerformance incentive:As a Restaurant General Manager, you'll also be eligible for a restaurant performance bonus paid weekly. What you bring:At least 1 year of Restaurant General Manager experience in food service or retail with profit & loss responsibility; quick-service experience preferredMust be at least 18 years oldAvailability to close the restaurant at least 2 nights per weekAbility to work in an active restaurant environment, including standing, walking, lifting, moving through compact spaces, and safely using restaurant equipmentWhy KBP?KBP Drive-In is part of KBP Brands, a growing restaurant franchise group with 1,000+ restaurants across 30+ states.

As a team member you will be part of a unique concept that offers a great menu, energetic environment and is focused on guest service. With 95 locations in South Carolina, North Carolina, Georgia, Kentucky, Virginia, Delaware and Maryland, we are looking to continue expanding over the next couple years so there is plenty of room for advancement. We are a local franchise group that lives in the area and is very much involved in Sonic Drive-In. We are dedicated to utilizing Sonic growth to provide personal and professional growth opportunities for the people of Sonic. The pride, dedication, professionalism and expertise of Sonic employees are valuable resources, which we will continue to support and reward.

Restaurant Manager Jobs in Virginia

Server Shift Leader Fish & Slips Marina Raw Bar and Grill

Sales Coordinator LodgeWorks L.P.

Food Service Supervisor Chick-fil-A Yoder Plaza

Back of House Shift Leader Chick-fil-A Yoder Plaza

Construction Crew Leader 2026-27 Habitat for Humanity

Service Leader Chipotle Mexican Grill Inc

Host / Hostess EAT Restaurant Partners

Team Member - Rosslyn, VA SeoulSpice

Apparel Team Lead - Full Time Cabela's

Line Cook Uptown Alley_Uphoff Ventures

Prep Cook Uptown Alley_Uphoff Ventures

Line Cook Uptown Alley_Uphoff Ventures LLC

Prep Cook Uptown Alley_Uphoff Ventures LLC

Food Service Director- Hampton University Thompson Hospitality Corporation

Cook / Baker / Food Prep / Meat cutter /Dish Platinum Corral dba Golden Corral

Restaurant Manager Chili's Grill & Bar

Restaurant Manager - Chili''s Glen Allen, VA & Surrounding Areas Chili's Grill & Bar

Assistant Restaurant Manager Taco Bell Corp

Restaurant Manager - Denny's Richmond Meyer Metz Restaurants LLC

Sonic Restaurant General Manager Sonic Drive-In Inc

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