UNKNOWN

FEED

Ensure that the kitchen is properly cleaned on a regular schedule, food is stored or disposed of properly; is responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment, and food storage areas. Responsible for appropriate ticket times, quality and consistency of products, and waste prevention; ensure the highest quality product reaches our guests and meets specifications.

PopStroke

Kitchen Manager

ea_via_bold

The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu. The Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments.

This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.

McDonald's Corp

Department Manager

linkup_via_bold

You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our guests.

King's Seafood Company

Executive Kitchen Manager

sourcestack_via_bold

Four Seasons Resort Scottsdale is seeking an Assistant Food & Beverage Manager to support the daily operations of our restaurant and pool outlets while ensuring exceptional service, outstanding food quality, and a memorable guest experience. This is an exciting opportunity for a passionate and creative hospitality leader who thrives in a luxury environment, stays ahead of industry trends, and is eager to make a lasting impact on one of Scottsdale's premier dining destinations.

Four Seasons Hotels and Resorts

Food & Beverage Assistant Manager

The Assistant Manager performs all the duties of a Customer Service Representative plus assists the Store Manager in the store's day-to-day operations, and in the absence of the Store Manager, is responsible for directing the activities of all team members. Assistant Store Managers are responsible for providing leadership to ensure the store delivers outstanding customer service, meets all operating objectives and financial goals, and follows company policies and procedures.

Professional Labor Support is a provider of safety driven craft professionals and safety services to increase job site safety awareness and production performance. Our model is simple; be elite by working with the elite. If you are a safety driven construction contractor and can meet our qualifications then PLS is the right partner for you. Our craft professionals will help you acheive your project goals on time with the highest levels of safety and quality.

Motor Vehicle Assistant Store Manager

Responsible for local marketing initiatives – may contact prospective customers to promote sales. Responsible for inventory and money control systems – may establish inventory schedules.

Today, the SUBWAY&reg; brand is the world's largest submarine sandwich chain with more than 44,000 locations around the world. We&rsquo;ve become the leading choice for people seeking quick, nutritious meals that the whole family can enjoy. From the beginning, Fred has had a clear vision for the future of the SUBWAY&reg; brand. As we continue to grow, we are guided by his passion for delighting customers by serving fresh, delicious, made-to-order sandwiches.

Subway

Store Manager

FULL_TIME

This role keeps service smooth and polished from opening through the afternoon handover, coaches servers, hosts, bartenders, and support staff, and works closely with the kitchen, front desk, housekeeping, and engineering to deliver the warm, experience-driven hospitality Clive Collective is known for. The AM Supervisor leads the morning team at Cala, running breakfast, brunch, and lunch service for hotel guests and Scottsdale locals.

CALA

CALA - AM Supervisor

OTHER

Burrito Express is hiring for our Fast and Fresh locations, We are expanding our locations and we are looking for dedicated COOKS, and MANAGERS who thrive in a fast-paced environment and share our commitment to quality and customer service. A combination of authentic recipes, competitive prices, and a comfortable atmosphere makes dining with Burrito Express a unique experience.

Burrito Express

cook/manager

workstreamftpin

This role is vital to the operations within the restaurant because you'll: Take action first: Lead important internal functions including Employee Training, Food Safety, and Inventory Management. Service: Deliver a memorable guest experience by ensuring all staff is trained and organizing key service areas within the restaurant to provide the best service.

YEAR

Assistant General Manager

Teaching them positive guest service skills to provide a fun, safe experience for our guests all while ensuring the GM tasks are being completed to control costs and drive revenue. Assure staffing levels and management coverage is appropriate to maximize the customer experience while maintaining the labor budget for the business.

Urban Air Adventure Park

General Manager

The Assistant General Manager motivates, instills accountability and achieves results to drive success in the position while maintaining our Culture of Activating Awesome! Develop weekly schedules and ensure staffing levels and lead coverage is appropriate to meet the needs of the business and maximize the customer experience.

Develop weekly schedules and ensure staffing levels and lead coverage is appropriate to meet the needs of the business and maximize the customer experience. Cultivate a team environment that provides exceptional customer service while directing the team and ensuring all staff members perform at a consistently high level.

Assistant Manager

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control.

Compass Group North America

Chef Manager

Partnerships Field Marketing Build and manage partnerships with tourism boards, chambers, hotels, restaurants and attractions, including build out of turnkey, templated sales solutions for potential partners. Campaign Deployment Work with corporate marketing on global marketing initiatives and ensure local execution aligns with brand priorities, including acting as primary liaison for location GMs to facilitate effective execution.

RP Illusions Corp

Sr. Marketing Manager

Our customers include the world's largest and most prominent healthcare systems, governments, retailers, restaurants and global businesses who rely on us to save lives, reduce emissions, increase economic opportunity, and provide delivery from point A to point B as fast as possible. Through our technology that includes robotics and autonomy, we are decarbonizing delivery, decreasing road congestion, and reducing fossil fuel consumption and air pollution, while providing equitable access to billions of people and building a more resilient global supply chain.

ZipLine

Construction Manager, South West Region

Manages all FOH employees in accordance with TFK policies and applicable laws to include interviewing, hiring, on-boarding, training and development of employees; planning assigning and directing work; performance appraisals, rewarding and disciplining employees. Manage beverage program to include inventory management, ordering, cost and training while adhering to TFK guidelines, purchasing agreements and controlling cost of goods.

True Food Kitchen

Our customers include the world's largest and most prominent healthcare systems, governments, retailers, restaurants and global businesses who rely on us to save lives, reduce emissions, increase economic opportunity, and provide delivery from point A to point B as fast as possible. Build integrated marketing plans that bring together brand, lifecycle, partnerships, community engagement, merchant launches, local activations, and other marketing capabilities around Phoenix's highest-priority growth opportunities.

Zipline

Marketing Manager, Phoenix

GreenHouseAPI

The Little Caesars General Manager will have primary day-to-day responsibility for planning, implementing, managing and controlling all operational related activities of our Little Caesars Operations. This position will also be responsible for ensuring that the Little Caesars facility is operated within the operational guidelines established by Jennifer Leggett, Director of Marketing & Food Services, and Little Caesars Corporate.

Little Caesars

General Manager in Training

Kokopelli Golf Club - Gilbert, AZ Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. Provide direct service to guests as needed, including serving tables, bussing tables, seating guests, and general clerical/cashier duties.

Arcis Golf

Food and Beverage Manager

Collaborate with product, engineering, and operational partners-as well as buying arms or third-party management groups-to support scalable customer processes. Maintain accurate account documentation, reporting frameworks, competitive insights, and account health metrics to support informed decisions.

Restaurant Manager Jobs in Scottsdale, AZ

Kitchen Manager PopStroke

Department Manager McDonald's Corp

Executive Kitchen Manager King's Seafood Company

Food & Beverage Assistant Manager Four Seasons Hotels and Resorts

Motor Vehicle Assistant Store Manager PLS

Store Manager Subway

CALA - AM Supervisor CALA

cook/manager Burrito Express

Assistant General Manager McDonald's Corp

General Manager Urban Air Adventure Park

Assistant General Manager Urban Air Adventure Park

Assistant Manager Urban Air Adventure Park

Chef Manager Compass Group North America

Sr. Marketing Manager RP Illusions Corp

Construction Manager, South West Region ZipLine

Assistant General Manager True Food Kitchen

Marketing Manager, Phoenix Zipline

General Manager in Training Little Caesars

Food and Beverage Manager Arcis Golf

Corporate Accounts Manager - Mid Market HME

Similar Job Searches

See More Jobs

Stand out to leading employers.