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Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.

HOUR

Shake Shack

Restaurant Shift Manager

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As a Restaurant Sous Chef , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

HHB Restaurant Recruiting

Restaurant Sous Chef - Upscale Casual - Dublin, CA

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We are seeking a dynamic and experienced Restaurant General Manager and Food and beverage maanger to lead our team in delivering exceptional dining experiences. The ideal candidate will possess a strong background in the particularly in Full Service / Upscale, Fine Dining and Scratch cooking background, and will be responsible for overseeing all aspects of restaurant operations.

Redd Hospitality

Fine Dining General Manager

NinjaGig

Compensation: $20.00 - $22.00 per hour Vitality Bowls specializes in making delicious açaí bowls, a thick blend of the açaí berry topped with organic granola and a selection of superfood ingredients. I acknowledge that I am applying for employment with an independently owned and operated Vitality Bowls franchisee, a separate company and employer from Vitality Bowls and any of its affiliates or subsidiaries.

Vitality Bowls Santa Clara

Assistant Manager

Set within a 175-seat venue projecting $10+ million in annual sales across 12 weekly services, this landmark concept captures the vibrant, evocative spirit of Southeast Asian cuisine elevated by classical French technique and timeless hospitality. The Opening General Manager anchors daily operations and brand execution by: Maintaining a constant, hands-on presence on the dining room floor during peak services to connect with guests and oversee service flow.

Madison Collective

SF, Silicon Valley | Opening General Manager | French-Vietnamese Fine Dining

Work with the General Manager to oversee the accuracy of daily and weekly management duties such as reports, cash handling, daily deposits, overages/shortages, sales security, paid-outs, inventory control, documentation, etc. Work with individual managers and support staff to seek out sales-building opportunities.

FD Opco

We hire experienced Shop Managers every day that were leaders at other oil change shops, restaurants, retail stores, and a variety of other businesses, but NO EXPERIENCE is necessary - ask about our opportunities to join the team as an Assistant Manager or Manager-in-Training. No matter what your background is, we will provide PAID TRAINING on the Take 5 way to manage a shop location, change oil, replace wiper blades/air filters, fill air in tires, and perform other light maintenance services.

YEAR

Driven Brands

Oil Change Shop Manager - Shop #825 - 2066 W Oaklawn Rd

Design intelligent product experiences that use structured data, large language models, retrieval systems, and automation to improve customer workflows. Matter Experts, and customers to build products that solve meaningful problems across the clinical development lifecycle.

Faro AI Inc.

Senior Product Manager

Workable

Develop weekly schedules and ensure staffing levels and lead coverage is appropriate to meet the needs of the business and maximize the customer experience. ABOUT URBAN AIR ADVENTURE PARKS Urban Air is the preeminent indoor adventure park and the market leader in location-based entertainment.

Urban Air Adventure Parks

Manager

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Proven Experience: At least 5 years in high-volume kitchen or production roles (Line Cook, Prep, Expediter) with 2+ years in a leadership, supervisory, or kitchen management position. Master Operations & Inventory: Take full charge of food purchasing, inventory control, storage logistics, distribution prep, and waste management to drive profitability.

Back A Yard Caribbean American Grill

Commissary Manager

Proven Experience: At least 5 years in high-volume kitchen roles (Line Cook, Prep, Expediter) with 2+ years in a leadership or similar management position. Ensure a Safe Workspace: Maintain a five-star level of cleanliness and equipment care through proactive inspections and safety training.

Kitchen Manager

Restaurants around the world, both large and small, including Chick-fil-A, Ben & Jerry’s, KFC, and Eataly trust our software to power their delivery business. In the past, to be a successful restaurateur, you simply had to have a passion for food and a passion for people - but to succeed as a digital restaurateur you also need to have a passion for technology.

Otter

Product Manager Growth

The Material Flow Manager leads Zipline's Production Materials organization, owning the strategy, people, processes, and systems that ensure the right material is available in the right quantity, at the right place, and at the right time to support manufacturing. As Zipline scales production from today's rates to hundreds of aircraft per week, you'll design and continuously evolve the operating model, warehouse strategy, and material flow systems that enable high-rate manufacturing.

Zipline

Material Flow Manager

GreenHouseAPI

Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, inventory management, and financial accountability and serve safe, quality food in a friendly manner. If you want to build a great career, be part of a winning team, and learn valuable leadership skills, Taco Bell is the place to learn, grow and succeed!

Taco Bell

Our customers include the world's largest and most prominent healthcare systems, governments, retailers, restaurants and global businesses who rely on us to save lives, reduce emissions, increase economic opportunity, and provide delivery from point A to point B as fast as possible. You'll navigate complex regulatory environments, manage multidisciplinary consultants, coordinate with utility providers, and build strong relationships with Authorities Having Jurisdiction (AHJs) to successfully advance projects from concept to construction readiness.

Development Manager, Ground Charging Infrastructure

Our purpose is to be heroes to our customers by making their lives easier, and our success as a big-town name is because of our focus on small-town values. Hard working Co Managers can quickly work toward becoming a General Manager, Area Supervisor, and beyond!

Little Caesars

Little Caesars - Manager Trainee - 5041

Our purpose is to be heroes to our customers by making their lives easier, and our success as a big-town name is because of our focus on small-town values. Hard working Co - Managers can quickly work toward becoming a General Manager, Area Supervisor, and beyond!

Little Caesars - Co Manager - 5042

Our customers include the world's largest and most prominent healthcare systems, governments, retailers, restaurants and global businesses who rely on us to save lives, reduce emissions, increase economic opportunity, and provide delivery from point A to point B as fast as possible. Today, Zipline operates on four continents, makes a delivery somewhere in the world every 30 seconds, and has completed millions of deliveries to date, including blood, vaccines, medical supplies, food, and retail products.

Technical Program Manager Intern (Spring 2027)

Enterprise Partnerships Manager

Our customers include the world's largest and most prominent healthcare systems, governments, retailers, restaurants and global businesses who rely on us to save lives, reduce emissions, increase economic opportunity, and provide delivery from point A to point B as fast as possible. This is a highly strategic individual contributor role for someone who enjoys solving complex problems, building scalable systems, and influencing decisions at the highest levels of the organization.

Restaurant Manager Jobs in Santa Clara, CA

Restaurant Shift Manager Shake Shack

Restaurant Sous Chef - Upscale Casual - Dublin, CA HHB Restaurant Recruiting

Fine Dining General Manager Redd Hospitality

Assistant Manager Vitality Bowls Santa Clara

SF, Silicon Valley | Opening General Manager | French-Vietnamese Fine Dining Madison Collective

Assistant Manager FD Opco

Oil Change Shop Manager - Shop #825 - 2066 W Oaklawn Rd Driven Brands

Senior Product Manager Faro AI Inc.

Manager Urban Air Adventure Parks

Commissary Manager Back A Yard Caribbean American Grill

Kitchen Manager Back A Yard Caribbean American Grill

Product Manager Growth Otter

Material Flow Manager Zipline

Assistant Manager Taco Bell

Development Manager, Ground Charging Infrastructure Zipline

Little Caesars - Manager Trainee - 5041 Little Caesars

Little Caesars - Co Manager - 5042 Little Caesars

Technical Program Manager Intern (Spring 2027) Zipline

Enterprise Partnerships Manager Zipline

Compensation Manager Zipline

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