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FEED

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Assistant Manager (P1-1364218-8)

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Assistant Manager (P1-1364116-7)

Assistant Manager (P1-1364297-9)

Assistant Manager (P1-1364226-8)

Assistant Manager (P1-1364143-8)

Assistant Manager (P1-1364305-9)

By the conclusion of the internship, the successful candidate will have a stronger understanding of commercial construction operations, project financials, scheduling methodologies, stakeholder management, and the importance of proactive communication and accountability in delivering projects on time and within budget. Project Coordination: Collaborate with construction managers, architects, engineers, general contractors, subcontractors, and internal stakeholders to support the successful execution of new store projects.

7-Eleven Inc

Construction Project Manager Intern

KEY DUTIES AND RESPONSIBILITES: Executive Presentation Development: Partner with senior leadership to shape, structure, and translate strategic discussions, business priorities, and complex topics into presentations for senior leadership and the Board. The role requires exceptional ability to translate executive discussions and complex business topics into clear, compelling storylines and presentation materials for senior leadership, Board members, and key stakeholders.

HOUR

Manager, Strategic Planning

Proficiency with learning management systems (LMS), virtual learning platforms (e.g., Microsoft Teams, Zoom), and digital authoring tools (e.g., Articulate 360, Mindsmith, Camtasia, Adobe InDesign), with the ability to quickly learn and leverage new learning technologies. JOB SUMMARY: The Learning Product/Program Manager I for Field Leader Onboarding is responsible for designing, developing, and managing comprehensive onboarding programs that prepare field leaders for success in their roles across 7-Eleven''s retail operations.

Learning Product/Program Manager I - Field Leader Onboarding

OTHER

Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

JOEY Restaurants

General Manager - JOEY Maple

workstreamftpin

Our Managers are hard-working, diligent individuals who are mindful of the full customer experience while focusing on the Big 3 – Great Bar-B-Que, Great Service, and Cleanliness. Soulman’s is passionate about Texas-style bar-b-que and dedicated to providing excellent customer service while treating our team members like family.

YEAR

Soulman's Bar-B-Que

Manager

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Andy's believes in an excellent work-life balance, a clean family-friendly atmosphere, a fun experience with no fryers or grills, and the opportunity to grow with our company! Our GMs oversee day to day operations, as they will set goals for growth and design a strategy to achieve those goals.

Andy's Frozen Custard has always been fanatical about custard, and has served it with pride since 1986. For more than three decades, only the freshest ingredients have been used for a frozen custard experience you can’t get anywhere else.
 
The Andy’s Frozen Custard tradition started in Osage Beach, Missouri when John and Carol Kuntz embarked on a new frozen custard endeavor. Their treat quickly became a legend at the lake, and soon took nearby Springfield, Missouri by storm.
 
It was at the original Springfield location where John and Carol’s son, Andy, and his wife Dana, worked long hours learning the business from the ground up. Their fanaticism for a supreme product and unmatched customer service never wavered. Always striving to expand and improve Andy’s Frozen Custard, they have taken the brand to new heights, with locations throughout Missouri, Arkansas, Oklahoma, Texas, and Illinois, with plans for locations in Kansas, Tennessee, Colorado, and Florida.
 
These shops offer customers near and far, from its Osage Beach roots, a slice of hometown Americana where it’s fun to be a kid for a while. At the heart of each Andy’s is a fun work environment, where everyone shares in the fanaticism that brought Andy’s to life, and keeps it going strong.
 
A unique but simple approach has been used to achieve such great success; hire great people, and treat them right. John and Carol's philosophy was always, "If you are in the service business, you have to hire people that have a strong desire to serve. Pay them above average, train them well and demand nothing but the best."
 
John, Carol, Andy, and Dana have been able to make Andy's Frozen Custard the largest dessert only franchise in the world! Andy's can now be found in 5 states, and has nearly 30 locations.

Andy's Frozen Custard

Store Manager In Training

As long as we stay focused on giving customers the best experience each and every time, Five Guys will remain true to our roots as a family business, doing things the right way for the right reasons. There's nothing at Five Guys that didn't come from a whole lot of trial and error by our owners, the Murrells, and the thousands of people who have joined our crew over the years.

Five Guys

General Manager - 4111

As a talented General Manager, you will lead a loving team, enjoy a flexible schedule, and benefit from competitive pay, health insurance, paid time off, and profit-sharing. Grow your skills in people management, operations, and business growth while working onsite in a supportive and inclusive environment.

Wendy's

Wendy's Fast Food General Manager

As a talented Shift Manager, you will lead a motivated team, grow your hospitality skills, and enjoy great benefits including flexible scheduling, health insurance, paid training, and employee discounts. Apply today and become a valued part of Wendy’s passionate team, creating delicious experiences and lasting memories!

Wendy's Shift Manager

Essential Responsibilities: • Solicit, negotiate, and secure new business through relationship building with concierges, meeting planners, corporate clients, agencies, industry professionals, and local networks. • Continual customer communication around important dates and deadlines to ensure seamless execution (pricing, cut-off dates, introductions, payment authorization, menu detailing, guarantees, etc.).

Food Hall Company, LLC

Event Sales Manager

IRecruitee

What you bring: Ability to oversee and provide customer service leadership, training, and coaching, alongside the Store Leader, for all store employees. Demonstrated strength maintaining high retention by focusing on identifying qualified applicants, developing leaders, empowering employees, and encouraging employee productivity.

Assistant Store Leader (Assistant Manager)

A Store Leader with an Assistant or two make up the store's leadership team executing merchandising and marketing initiates, driving profitability, developing the skills of the entire store team, and ensuring customers are well taken care of. Fast forward through hard work, completion of our training programs, and really learning the business, it's easy to see how we can boast about having the best store management teams in the industry.

Store Leader (Manager) Trainee

JOB SUMMARY: The Commercial Fleet team at 7-Eleven manages a diverse portfolio of fleet payment providers, channel partners, and strategic programs designed to drive commercial fuel volume across more than 8,000 retail fueling locations nationwide. This individual will collaborate across multiple internal and external teams to identify growth opportunities, support partner initiatives, optimize program performance, and help drive profitable fuel volume through the Commercial Fleet Programs.

Regional Sales Manager

A revolutionary destination that will transform Dallas forever, The Knox, Auberge Collection will debut in 2026 as the city's most captivating new address, a tapestry of bold design envisioned by the internationally acclaimed Martin Brudnizki Design Studio. Within this urban destination, this leader will help build a polished service culture and deliver distinctive dining experiences for hotel guests, residence owners, and the local Dallas community.

Restaurant Manager Jobs in Rockwall, TX

Assistant Manager (P1-1364218-8) Panda Restaurant Group Inc

Assistant Manager (P1-1364116-7) Panda Restaurant Group Inc

Assistant Manager (P1-1364297-9) Panda Restaurant Group Inc

Assistant Manager (P1-1364226-8) Panda Restaurant Group Inc

Assistant Manager (P1-1364143-8) Panda Restaurant Group Inc

Assistant Manager (P1-1364305-9) Panda Restaurant Group Inc

Construction Project Manager Intern 7-Eleven Inc

Manager, Strategic Planning 7-Eleven Inc

Learning Product/Program Manager I - Field Leader Onboarding 7-Eleven Inc

General Manager - JOEY Maple JOEY Restaurants

Manager Soulman's Bar-B-Que

Store Manager In Training Andy's Frozen Custard

General Manager - 4111 Five Guys

Wendy's Fast Food General Manager Wendy's

Wendy's Shift Manager Wendy's

Event Sales Manager Food Hall Company, LLC

Assistant Store Leader (Assistant Manager) 7-Eleven Inc

Store Leader (Manager) Trainee 7-Eleven Inc

Regional Sales Manager 7-Eleven Inc

Assistant Food And Beverage Manager Auberge Resorts

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