Search results for

Restaurant Manager Jobs in Rock Hill, SC

Restaurant General Manager

Zaxby's

$60000 - $70000

Charlotte, NC

Ensure team members receive proper training including ongoing mentoring, coaching, and development while holding team members accountable for their performance. Review performance metrics daily and develop action plans to enhance the execution of systems and processes to improve profitability, sales, and guest experience.

Today
Restaurant Assistant Manager

Zaxby's

Mint Hill, NC

To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. Supervise, provide leadership, and coach team members to perform at their highest level of ability and strive to achieve quarterly goals.

1 day ago
Restaurant General Manager

Gecko Hospitality

$70000 - $75000

Charlotte, North Carolina

This isn’t just another management position-it’s a chance to lead a celebrated restaurant, set new benchmarks for excellence, and leave your mark on Charlotte's culinary landscape. As the Restaurant General Manager, you will oversee all aspects of daily operations, ensuring that the restaurant continues to be a cornerstone of Mooresville’s dining scene.

30+ days ago
Restaurant General Manager

First Watch Restaurants, Inc.

Charlotte, North Carolina

Guided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.

30+ days ago
Restaurant General Manager

Applebee's

$60000 - $70000

Charlotte, NC

As GM, you are responsible for selecting, developing, and leading a team of people that care for each other and who create an outstanding guest experience resulting in a financially and culturally, healthy business. Learn and train about restaurant management by updating job knowledge through participation in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.

30+ days ago
Restaurant General Manager

Qdoba

$55000 - $65000

Charlotte, NC

QDOBA Mexican Eats is on the hunt for a General Manager who’s ready to bring the heat, leading with passion, purpose, and plenty of queso. As the fearless flavor captain of your restaurant, you’ll: Lead by example - energize your team and deliver unforgettable guest experiences.

9 days ago
Restaurant Manager

Olive Garden

Monroe, NC

30.4 million in grants to our team members through our emergency assistance fund ∙ $6.5 million donated to food banks across all 50 states, supporting the communities we serve in the fight against hunger . ∙ Significant, specific and ongoing training and development to grow career in hospitality ∙ 99% of General Managers and Directors of Operations promoted from within .

30+ days ago
Restaurant Manager

Savory Selections

Charlotte, NC

That’s why guests come to our neighborhood pizzeria in Charlotte—fresh, handcrafted New York–style pies, friendly faces, and a place that feels like home. You don’t need to be a pizza expert on day one—we’ll teach you that—but you should bring: At least 3-5 years of management experience in restaurants, hospitality, or retail with responsibility for financial results.

15 days ago
Restaurant Manager

Gecko Hospitality

$55000 - $65000

Monroe, North Carolina

A Career That Makes an Impact:As a Restaurant Service Manager, you’ll lead daily operations, inspire your team, and ensure every guest has an unforgettable experience. Comprehensive Benefits from Day OneVacation & Flex Time: Start with five flexible days annually, with more vacation days as you grow.

30+ days ago
Restaurant Manager

Longhorn Steakhouse

Pineville, NC

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Weekly Pay, Balanced Schedules – One weekend off per month and a schedule that fits your life .

30+ days ago
Restaurant Manager

IHOP

$45000 - $55000

Charlotte, NC

Ability to speak and read English and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals; ability to write routine reports and correspondence; and ability to speak effectively before groups of employees and guests. Carrying our supervisory duties such as recruitment and hiring, training, directing workflow, appraising performance, rewarding and disciplining employees, and resolving complaints and problems.

30+ days ago
Part-Time Restaurant Assistant Manager

Cinemark USA, Inc

Charlotte, NC

The essential duties and responsibilities of a Restaurant Assistant Manager include, but are not limited to, the following: Trains and coaches Team Members to serve food and drinks to guests in a courteous and timely manner. Reports all Employee relations issues to the General Manager and/ (In the absence of the General Manager, management should report Employee relations issues to www.convercent.com).

30+ days ago
Full-Time Restaurant Assistant Manager

Cinemark USA, Inc

Charlotte, NC

The essential duties and responsibilities of a Restaurant Assistant Manager include, but are not limited to, the following: Trains and coaches Team Members to serve food and drinks to guests in a courteous and timely manner. Reports all Employee relations issues to the General Manager and/ (In the absence of the General Manager, management should report Employee relations issues to www.convercent.com).

30+ days ago
Restaurant Manager

Cheddar's Scratch Kitchen

Charlotte, NC

It's your job to deliver superior results in all aspects of the business - sales growth, outstanding service, profitability, food quality, training and development, safety and sanitation and facilities management. As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and bring their best every day.

30+ days ago
Restaurant Operations Manager

First Watch Restaurants, Inc.

Charlotte, North Carolina

Guided by its “Follow the Sun” culinary philosophy, First Watch’s chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. A recipient of many “Best Breakfast” and “Best Brunch” awards, First Watch was voted #1 Best Breakfast by Newsweek’s Readers’ Choice Awards 2025, and also named 2025 and 2024’s #1 Most Loved Workplace in America by the Best Practice Institute – an accolade most recently featured in The Wall Street Journal – after appearing on the list in 2022 and 2023, as well.

24 days ago
Mico Restaurant Manager

Grand Bohemian Charlotte

Charlotte, North Carolina

Designed to inspire and to encourage unforgettable experiences, Kessler guests are immersed in redefined Bohemian luxury, from a cutting-edge downtown icon to a premier luxury lodge, Savannah’s entertainment destination, and an elite ski lodge. Compensation Type: Yearly Kessler Hotels: Kessler Hospitality’s portfolio of artistically inspired boutique hotels boasts unique design, luxurious accommodations, enriching ambiance, and intuitive service.

2 days ago
Restaurant General Manager - Dean's Steakhouse

White Lodging

Charlotte, NC

Summary:White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the countrys best cities to live. Lead action planning initiatives based on Guest Satisfaction Scores (GSS), Balanced Scorecards (BSA), Associate Engagement Surveys (AES), P&L performance, and turnover metrics.

30+ days ago
Restaurant General Manager

Judge Group

$75000 - $85000

Charlotte, NC

By providing your phone number, you consent to: (1) receive automated text messages and calls from the Judge Group, Inc. and its affiliates (collectively "Judge") to such phone number regarding job opportunities, your job application, and for other related purposes. Enrich Your Community: Engage with local vendors, business and farms to source quality products while also educating junior team members and advocating for their growth and development.

30+ days ago
Restaurant Assistant General Manager

Applebee's

$50000 - $60000

Rock Hill, SC

Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.

30+ days ago
Restaurant Hospitality Manager

Applebee's

$48000 - $51000

Rock Hill, SC

Applebee’s Neighborhood Grill + Bar / Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.

30+ days ago
Restaurant Kitchen Manager

Applebee's

$45000 - $55000

Rock Hill, SC

Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.

30+ days ago
Restaurant Shift Manager

Slim Chickens Indian Trail

$15 - $18

Monroe, NC

At Slim Chickens, we compete with other fast-food chains such as Zaxby's, Shake Shack, and Chick-fil-A, so we are looking for team members who are ready to provide top-notch service and help us stand out from the crowd. We are looking for energetic and friendly individuals to join our team and provide exceptional customer service to our guests.

30+ days ago
Restaurant Shift Manager

Slim Chickens Prosperity Ridge Rd.

$15 - $20

Charlotte, NC

Job Expectations: Oversee and manage daily operations during your shift, ensuring the team is providing excellent customer service, preparing and serving high-quality food, and maintaining a clean and organized work environment. Train, coach, and motivate team members to meet performance goals, provide excellent customer service, and maintain a positive and productive work environment.

30+ days ago
Restaurant Manager/Chef

The Piada Group

Charlotte, North Carolina

We are looking for highly motivated team members for day, weekend and evening positions who are excited to deliver excellent food and an outstanding Guest experience. The Chef is also responsible for the food, feel, and flow of the restaurant while learning to perform senior level responsibilities such as ordering food and scheduling labor.

30+ days ago
General Manager

Slim Chickens Fort Mill

$55000 - $65000

Fort Mill, SC

Benefits: In addition to a competitive salary, we offer a comprehensive benefits package to all eligible employees, including: Health insurance, including medical, dental, and vision coverage helps you stay healthy and take care of your loved ones. Hire, train, and manage staff, ensuring that they provide outstanding service to customers and maintain a clean and organized restaurant.

30+ days ago
Dining Services - Manager in Training

Healthcare Services Group, Inc.

SHELBY, NC

The program focuses on different aspects of managing your own account, including: General Training & Comprehension - Learn and perform the job assignments of the dietary aide, cook, and dishwasher positions and, as such, can operate, and teach others how to operate, a variety of industrial kitchen equipment. Leadership - Learn to effectively handle managerial responsibilities as well, including but not limited to payroll submission, staffing patterns, effective coaching and discipline, purchasing, maintaining inventory, and budgeting.

30+ days ago
General Manager

The Lodge Tavern & Tap

$60000 - $65000

Belmont, NC

Back of the house management experience is essential, as you’ll assist in hiring qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Located in Downtown Belmont, North Carolina, The Lodge’s eclectic menu focuses on the art of the feast, from hearty burgers, steaks, and salads.

11 days ago
General Manager - Courtyard Charlotte Airport North

Lexima

$85000 - $90000

Charlotte, NC

The General Manager will demonstrate leadership and professional image to colleagues, guests, sales accounts, local community representatives, vendors, and competitors. Lexima is seeking an experienced, results driven, leader to fill the critical role of General Manager at the Marriott Courtyard, Charlotte Airport North.

22 days ago
Assistant Manager

Toppers Pizza - Fort Mill

Fort Mill, SC

Ability to carry, push and pull objects related to the preparation and serving of food • Must be able to stand and exert well-paced mobility for duration of shift Environmental Factors/Working Conditions • High noise levels due to operations, customers and overhead music • Will work near moving or mechanical parts This job posting is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. • Required to pass a management level food safety and sanitation exam before promotion into this position • Ability to work varied hours/days to oversee store operations at least 50 hours per week (Availability and willingness to work all shifts any day at any time).

20 days ago
Assistant Manager

Toppers Pizza - South Blvd

Charlotte, NC

Ability to carry, push and pull objects related to the preparation and serving of food • Must be able to stand and exert well-paced mobility for duration of shift Environmental Factors/Working Conditions • High noise levels due to operations, customers and overhead music • Will work near moving or mechanical parts This job posting is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. • Required to pass a management level food safety and sanitation exam before promotion into this position • Ability to work varied hours/days to oversee store operations at least 50 hours per week (Availability and willingness to work all shifts any day at any time).

20 days ago
Assistant General Manager

Gecko Hospitality

$70000 - $75000

Charlotte, North Carolina

As the Assistant General Manager, you’ll play a key role in ensuring flawless execution of operations, leading a talented team, and delivering an exceptional guest experience. This Restaurant Assistant General Manager position is based in a thriving community, offering a competitive salary of $70,000 - $75,000 per year and the chance to grow with a company that values its people.

30+ days ago
General Manager

Biscuitville

Indian Land, SC

Responsible for safety, sanitation and security awareness, ensuring that Team Members are properly trained to create safe situations adhering to Company cash handling and payment processing procedures. Ability to operate and navigate computer systems including but not limited to sending and receiving e-mails and creating, printing, and saving documents.

30+ days ago
Assistant Manager - 6016 - Lake Wylie (Clover, SC)

Moes Southwest Grill - Cannon Restaurant

$45000 - $55000

Clover, SC

Must be a certified Moe's Manager, Enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of shift leaders and team members.

27 days ago
Assistant Manager - 876 - Gastonia (Gastonia, NC)

Moes Southwest Grill - Cannon Restaurant

$45000 - $55000

Gastonia, NC

Must be a certified Moe's Manager, Enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of shift leaders and team members.

27 days ago
Assistant Manager - 6014 - Fort Mill (Fort Mill, SC)

Moes Southwest Grill - Cannon Restaurant

$45000 - $55000

Fort Mill, SC

Must be a certified Moe's Manager, Enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of shift leaders and team members.

27 days ago
Hardees of Lowell - Breakfast Manager

Boddie-Noell Hardees

Lowell, NC

Must be 18 years or olderMust meet Physical demands required of the roleMust be able to lead, recognize, and train successful talent1 year of shift management experienceAbility to pass background check and drug screenPreferably Valid Driver's LicenseLove working in a fast-paced, team-oriented environmentConsistent and ReliableCheerful and Positive AttitudeValues TeamworkLoves serving and helping othersWhat is in it for You? Ensure all breakfast equipment, including ovens, flat grills and the biscuit station area, are cleaned and properly maintained, and all equipment and utensils used for breakfast production are cleaned and stored properly at the end of the shift.

30+ days ago
Front of the House Manager

Gecko Hospitality

$70000 - $75000

Charlotte, North Carolina

Defined by teamwork, accountability, and a passion for food and service, our culture inspires both employees and guests alike. Passion: A collaborative, motivated leader who thrives in fast-paced environments and is committed to culinary and service excellence.

30+ days ago
Assistant General Manager

Cooper's Hawk Winery & Restaurants

Indian Land, SC

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

20 days ago
General Manager

Cooper's Hawk Winery & Restaurants

Indian Land, SC

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

20 days ago
Kitchen Manager

Gecko Hospitality

$65000 - $70000

Charlotte, North Carolina

They operate a fast-paced, high-volume, 100% scratch cooking concept, avoiding freezers and microwaves to deliver the freshest possible product. This leadership role involves planning and executing company initiatives, interviewing and selecting new team members, and managing daily administrative tasks.

30+ days ago
General Manager

Toppers Pizza - Fort Mill

Fort Mill, SC

WORK CONDITIONS/ENVIRONMENTAL FACTORS • Hours may vary by week; must fill in for Team Members or if emergencies arise (typical work week 45-50 hours) • High noise levels due to operations, customers, and overhead music • Will work near moving or mechanical parts • Varied weather conditions are expected during delivery driving or curbside walk out, including heat, cold, rain and snow • Must be able to work in both warm and cool environments, indoors (95%) and outdoors (5%). • Interview Team Members, conduct orientation, explain Topper’s Core Values, and oversee the training of new Team Members • Inspires cooperation and teamwork through the Toppers Pizza basics, self-confidence, positive attitude, and enthusiasm.

20 days ago
General Manager

Toppers Pizza - South Blvd

Charlotte, NC

WORK CONDITIONS/ENVIRONMENTAL FACTORS • Hours may vary by week; must fill in for Team Members or if emergencies arise (typical work week 45-50 hours) • High noise levels due to operations, customers, and overhead music • Will work near moving or mechanical parts • Varied weather conditions are expected during delivery driving or curbside walk out, including heat, cold, rain and snow • Must be able to work in both warm and cool environments, indoors (95%) and outdoors (5%). • Interview Team Members, conduct orientation, explain Topper’s Core Values, and oversee the training of new Team Members • Inspires cooperation and teamwork through the Toppers Pizza basics, self-confidence, positive attitude, and enthusiasm.

20 days ago
General Manager

RaceTrac

Monroe, NC

Display RaceTrac’s Leadership Qualities through acting with a servant-leader mentality, prioritizing tasks appropriately, going the extra mile for guests and your team, listening, and communicating respectfully, and solving problems with a proactive, solutions-oriented approach. What’s In It for You?• Competitive pay and performance-based incentives• Career growth opportunities – we promote from within!• Comprehensive training and development to enhance your leadership skills• Lead with guidance – operate with an entrepreneurial mindset with guided support that keeps you focused on what matters most: your people and your guests.•

30+ days ago
Kitchen Manager

HC-Resource

Charlotte, NC

HC-Resource is looking for an experienced and dynamic Kitchen Manager in North Carolina to supervise the daily back-of-house restaurant operations. Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef.

30+ days ago
Food Service Manager 3

Sodexo

ROCK HILL, SC

Have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; Have culinary production experience and a strong background in safety and sanitation compliance; Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; Prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or. Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 years Minimum Functional Experience – 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

8 days ago
Restaurant Office Administrator

Cooper's Hawk Winery & Restaurants

Indian Land, SC

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

17 days ago
Assistant Executive Kitchen Manager

Cooper's Hawk Winery & Restaurants

Indian Land, SC

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

20 days ago
Kitchen Manager

Lucky Strike Entertainment

$65000 - $75000

CHARLOTTE, North Carolina

29 days ago
Food Operations Manager 2

Sodexo

Charlotte, NC

Minimum Education Requirement - Associate's Degree or equivalent experienceMinimum Management Experience - 2 yearsMinimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo is seeking a Food Operations Manager 2 to oversee dining services at a new senior living account in the North Carolina region.

15 days ago
Co Manager

RaceTrac

Monroe, NC

and perform physical tasks as needed• Willing to obtain and maintain food handler and alcohol server permits (if required)Fueled by Growth, Driven by YouAt RaceTrac, our people make the difference. At RaceTrac, our Co-Managers are the heartbeat of the store - supporting the General Manager, leading by example, and helping teams deliver exceptional guest experiences every day.

30+ days ago