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FEED

Under the general direction and supervision of the Culinary/Hospitality Program Director and Front of House Manager, the Restaurant Server will perform duties and various activities as needed within the restaurant as deemed necessary. Position Title Course Restaurant Support Staff - PT Department Course Restaurant Location Lincoln Job Category Support Staff Job Type PT Posting Number 02161 Position End Date.

HOUR

Southeast Community College

Course Restaurant Support Staff - PT

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The Beverage Shift Supervisor helps ensure appropriate staffing, inventory availability, cash-handling compliance, beverage service quality, and adherence to company policies and applicable regulations while supporting the Food & Beverage Manager. Three (3) years of experience in food and beverage management, with a minimum of one (1) year in a supervisory capacity in a high-volume beverage gaming operation that includes banquets, entertainment, multiple bars, and restaurants.

Warhorse Gaming LLC

Restaurant Supervisor Omaha

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

YEAR

Raising Cane's USA LLC

Assistant Restaurant Leader

As a Restaurant Director of Operations , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

HHB Restaurant Recruiting

Restaurant Director of Operations - Fast Casual - Lincoln, NE

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As a Restaurant Sous Chef , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.

Restaurant Sous Chef - Full Service - Omaha, NE

Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a craveable guest experience. Use your personal cell phone to track (via app or text) when departing the restaurant with a catering order and upon delivery completion, in accordance with company safety procedures (no device usage while actively driving).

Qdoba Restaurant Corporation

Restaurant Shift Lead - NE

Reporting to the Vice President of Operations or Chief Operating Officer, this leader will be responsible for driving restaurant excellence across multiple locations while developing field leadership and preparing the business for continued expansion. This role requires a hands-on, servant leader who thrives in a fast-paced environment and has a proven track record of improving restaurant operations, building high-performing teams, and scaling multi-unit organizations.

Leap Brands

Director of Operations - Restaurant

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FULL_TIME

Ho-Chunk, Inc.

Restaurant Supervisor - Omaha

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This position provides hands-on leadership to the culinary team, coordinates daily kitchen operations, assists with cost and inventory controls, and helps create an exceptional dining experience for every guest. This position operates in a fast-paced, high-volume kitchen environment and requires the ability to work a flexible schedule based on operational needs, including days, nights, weekends, and holidays.

Restaurant Sous Chef Omaha

Raising Cane's

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Restaurant Sous Chef- Omaha

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Perform other food and beverage functions such as bartending and bussing in the event of staff staffing shortages or peak periods. Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching.

Hilton Garden Inn Omaha Downtown

Restaurant Server

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Performs side work during shift downtime including but not limited to; rolling silverware, restocking condiment holders, cleaning works areas, cleaning bathrooms, etc.

Perkins

Restaurant & Bakery Dishwasher

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.

Restaurant & Bakery Baker

Restaurant Cook

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Clean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift.

Restaurant & Bakery Host/Cashier

Restaurant and Bakery Prep Cook

Restaurant Host/Cashier

Restaurant Prep Cook

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. It means taking a hands-on leadership role in the restaurant to deliver the following to our Guests and Employees every shift: Hot Food, Served Fast, by Friendly People.

Restaurant Manager Jobs in Nebraska

Course Restaurant Support Staff - PT Southeast Community College

Restaurant Supervisor Omaha Warhorse Gaming LLC

Assistant Restaurant Leader Raising Cane's USA LLC

Restaurant Director of Operations - Fast Casual - Lincoln, NE HHB Restaurant Recruiting

Restaurant Sous Chef - Full Service - Omaha, NE HHB Restaurant Recruiting

Restaurant Shift Lead - NE Qdoba Restaurant Corporation

Director of Operations - Restaurant Leap Brands

Restaurant Supervisor - Omaha Ho-Chunk, Inc.

Restaurant Sous Chef Omaha Warhorse Gaming LLC

Assistant Restaurant Leader Raising Cane's

Restaurant Sous Chef- Omaha Ho-Chunk, Inc.

Restaurant Server Hilton Garden Inn Omaha Downtown

Restaurant & Bakery Dishwasher Perkins

Restaurant & Bakery Baker Perkins

Restaurant Cook Perkins

Restaurant & Bakery Host/Cashier Perkins

Restaurant and Bakery Prep Cook Perkins

Restaurant Host/Cashier Perkins

Restaurant Prep Cook Perkins

Restaurant Shift Leader Perkins

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