FULL_TIME

FEED

UNKNOWN

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

HOUR

Raising Cane's

Restaurant Zone Manager

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Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

Texas Roadhouse

Restaurant Manager

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At Huddle House, we’re not just running restaurants—we’re creating gathering places where friends and families come together over great food and genuine hospitality. Our Company Purpose reflects this unique element of the Huddle House dining experience: Bringing Friends and Families Together over Delicious Food Served from the Heart.

YEAR

Huddle House

Restaurant General Manager

In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning. You work closely with the General and Associate Managers and complete a one-year certification program including a series of modules designed to teach in-store management skills.

Mohave GC dba Golden Corral

Restaurant Assistant Manager

You'll be a key part of the management team, supporting daily operations and helping deliver the kind of guest experience people talk about and come back for. We invest in our leaders, reward performance, and make sure the people running our restaurants have everything they need to success.

Superior Talent Source

Restaurant Assistant Manager | Casual | Culture Driven

You\'re at least 18 years old with a valid driver\'s license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. It\'s the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication.

Pizza Hut Inc

In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that “makes pleasurable dining affordable,” while providing a dining experience that ensures our guests become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Kitchen Manager.

Restaurant Hospitality Manager

As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager. Our franchise organization, Mohave GC, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

Restaurant Kitchen Manager

ADAPTED_NOW

To our guests, Zaxby's is more than just a place to eat – it's a place to have fun, spend time with friends, and enjoy great food. Supervise, provide leadership, and coach team members to perform at their highest level of ability and strive to achieve quarterly goals.

Zaxby's Franchisees

Restaurant Assistant Manager - 63201 - Evelyn Gandy Pkwy - Petal, MS (Petal, MS)

Zaxby's Franchisees Jobs

OTHER

Many of our leaders started as Team Members and worked their way into Shift Leader, General Manager, and multi-unit leadership positions. At Firehouse Subs, we are more than just a restaurant—we are a community-focused brand dedicated to providing high-quality, hearty, and flavorful subs while giving back to our local heroes.

Firehouse Subs

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In this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.

Golden Corral Corporation 
 The right place. The best people. Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 500 company and franchise restaurants in 42 states. Golden Corral® family-style restaurants specialize in the biggest and best buffet available anywhere.
 
 
 At Golden Corral® restaurants, our goal of pleasing each and every guest is made possible through the dedicated efforts of our caring and knowledgeable Co-workers and management team. Since the beginning, they have been preparing and serving the highest quality food at reasonable prices in a clean, friendly atmosphere... thereby fulfilling the Golden Corral® mission: "Making Pleasurable Dining Affordable."

Golden Corral

In this role, the Restaurant Manager will support the General Manager by providing coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a General Manager (GM) or District Manager (DM), the Restaurant Manager will manage the daily operations and staff of a Wendy’s restaurant.

Restaurant Manager Jobs in Mississippi

Restaurant Zone Manager Raising Cane's

Restaurant Manager Texas Roadhouse

Restaurant General Manager Huddle House

Restaurant Assistant Manager Mohave GC dba Golden Corral

Restaurant Assistant Manager | Casual | Culture Driven Superior Talent Source

Restaurant General Manager Pizza Hut Inc

Restaurant Hospitality Manager Mohave GC dba Golden Corral

Restaurant Kitchen Manager Mohave GC dba Golden Corral

Restaurant Assistant Manager - 63201 - Evelyn Gandy Pkwy - Petal, MS (Petal, MS) Zaxby's Franchisees

Restaurant General Manager Firehouse Subs

Restaurant Kitchen Manager Golden Corral

Restaurant Manager In Training- 1266 Wendy's

Restaurant Manager In Training- 1224 Wendy's

Restaurant Manager In Training- 1135 Wendy's

Restaurant Manager In Training- 1238 Wendy's

Restaurant Manager In Training- 1237 Wendy's

Restaurant Manager in Training Wendy's

Restaurant Manager In Training- 1257 Wendy's

Restaurant Manager In Training- 1126 Wendy's

Restaurant Manager In Training- 1138 Wendy's

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