FULL_TIME

FEED

UNKNOWN

As a Reservationist, you will be responsible for ensuring seamless coordination of reservations, providing exceptional customer service, and assisting in the overall operations of multiple restaurants. We are looking for a skilled and efficient Reservationist to manage reservations and handle multiple tasks across various restaurants, utilizing the OpenTable reservation system.

Grove Bay Hospitality Group

Reservationist

Minimum two years of experience in the field of desired position, preferably on river/ocean ship or in a 4 or 5 star restaurant and/or hotel. Description: Responsible for delivering an exceptional dining service for our travelers in accordance with Grand Circle Cruise Line.

Crew Life at Sea

Bar Waiter EU Passport Holders ONLY

Lead staff (for those properties that have staff) by conducting performance evaluations, holding monthly departmental meetings, leading training on both technical and safety systems, building and maintaining your team. Some of your responsibilities include: Operate, repair, and maintain all pumps, boilers, motors, chillers, electrical systems, refrigeration systems, lighting, hotel appliances, and the hotel physical plant.

Kimpton Hotels

Director of Engineering

ADAPTED_NOW

They are also accountable for maximizing sales and profitability, controlling expenses, meeting budgetary constraints, handling guest complaints, and ensuring sanitation, safety, and food quality. Responsible for teaching, training, and leading all Team Members during each shift, including coaching, counseling, and developing Team Members.

Ford's Garage

Restaurant Manager

Ford's Garage jobs

Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. Cote serves the highest quality USDA Prime beef accompanied by an impeccable 1200+ label wine list and a suite of classic-but-creative cocktails.

Cote Korean Steakhouse

Sommelier

ea_via_bold

With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods. Our managers train and develop team members to deliver our high quality food and amazing guest experience.

TooJay’s Deli Bakery Restaurant

Assistant Restaurant Manager

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Margaritaville Hollywood Beach

Assistant Front Office Manager (Full time)

[AW]-iCims

The Front Office Manager is responsible for ensuring the operation of the Guest Services, Concierge and Uniformed Services/Transportation in an attentive, friendly, efficient and courteous manner, providing all guests with quality service prior to and throughout their stay, while maximizing room revenue and occupancy. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.

YVE Hotel Miami

Front Office Manager in Miami, Florida | Careers at YVE Hotel Miami

HIGHGATE Jobs

Our crews play a key role in keeping restaurants safe by removing combustible grease from hoods, ducts, fans, and electrostatic precipitators using professional-grade pressure-washing equipment, most often during overnight hours when kitchens are closed. Set up work areas, protect customer property , and operate hot-water pressure washers to clean kitchen hoods, ducts, fans, and precipitator units.

HOUR

Done Right Hood and Fire Safety

KITCHEN HOOD CLEANING TECHNICIAN

Comeet

Leads and manages all day-to-day activities related to the sales function with a focus on building long-term, value-based customer relationships that enable achievement of property sales objectives. 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 8 years experience in the sales and marketing or related professional area.

Marriott International is the largest global hospitality company with 30 hotel brands represented in over 6,000 properties in 122 countries and growing. 

Whether you are a seasoned hospitality professional or just beginning your career, Marriott has endless opportunities for you to explore.
To search all jobs or learn more about <a href="http://www.careers.marriott.com/" target="_blank">Marriott careers</a> 

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Marriott International Inc

Director of Sales Group - Catering On - Property

At Bloomingdale''s, our restaurants offer style in the form of creative culinary dishes that ensures your dining experience is like no other. Regardless of position, we believe all colleagues have a voice and access to share their thoughts with every level of leadership.

Bloomingdales.com, LLC

Cook - Restaurant, Flex - Aventura

As an Assistant Director, you will have the chance to work alongside experienced Operators and Restaurant Leaders, learning first-hand from their expertise. Do you thrive in a positive, people-focused environment where teamwork and leadership development are valued?

Chick-fil-A

Assistant Director

RBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with nearly $45 billion in annual system-wide sales and over 32,000 restaurants in more than 120 countries and territories.

Restaurant Brands International Inc

Sr. Analyst, Loyalty, Burger King

When becoming a Team Leader at Wild Fork, you will be supporting store leadership by overseeing daily operations, delegating tasks, monitoring the team's performance, and ensuring the store objectives are met. Available to serve as the SSL’s support to cover activities in their absence, checking and monitoring sales, KPIs, inventory activities, money handling, marketing campaign updates, pricing, operational tasks etc.

Pilgrim's is the second-largest chicken producer in the world, with operations in the United States, Mexico and Puerto Rico. Our corporate headquarters is in Greeley, Colorado. We employ approximately 38,000 people and have the capacity to process more than 36 million birds per week for a total of more than 9.5 billion pounds of live chicken annually.Pilgrim's products are sold to foodservice, retail and frozen entr&eacute;e customers. The company's primary distribution is through retailers, foodservice distributors and restaurants throughout the United States and Puerto Rico and in the Northern and Central regions of Mexico. We currently operate in 12 U.S. states, Puerto Rico and Mexico. These states include Texas, Alabama, Arkansas, Florida, Georgia, Kentucky, Louisiana, North Carolina, South Carolina, Tennessee, Virginia and West Virginia. Pilgrim's Pride is a part of the JBS USA family. JBS S.A., the world's largest protein company, owns 75.5% of our outstanding common stock. Click here for more information on the JBS family of proteins.

Pilgrim's Pride Corporation

Store Team Lead – Coral Gables

Pilgrim's Pride Corporation Jobs

Across all brand touchpoints-from Bloomingdales.com to our newest small store concept, Bloomie's-everyone plays a critical role bringing our mission to life. At Bloomingdale's, our restaurants offer style in the form of creative culinary dishes that ensures your dining experience is like no other.

Cook - Restaurant, Part Time - Boca Raton

The Chef De Cuisine is responsible for assisting the Executive Chef with leading the culinary team in food preparation, production, procurement and control for restaurant and catering operations. Must also possess the ability to taste and respond to visual and aural cues; must be able to verbally communicate with employees and guest at all times.

Hospitality

Chef De Cuisine

North Italia joined the portfolio of unique restaurant concepts under The Cheesecake Factory Incorporated in 2019, benefiting from the long-standing history, culture, and passion for excellence that serves more than 40,000 employees in more than 200 full-service, casual dining restaurants throughout the US. Who we are: Established in 2002 under Fox Restaurants Concepts in Scottsdale, AZ, North Italia prides itself on delivering handcrafted Italian food in a modern environment with an in-restaurant experience that prioritizes great hospitality every time.

YEAR

North Italia

The ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.

Doral Sweets

Multi Unit Restaurant Manager

Conference Services Manager (Full time)

PART_TIME

Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. • Maintains a clean and sanitary workstation area including tables, shelves, burners, fryers, woks, floors, walls and refrigeration equipment.

Restaurant Manager Jobs in Davie, FL

Reservationist Grove Bay Hospitality Group

Bar Waiter EU Passport Holders ONLY Crew Life at Sea

Director of Engineering Kimpton Hotels

Restaurant Manager Ford's Garage

Sommelier Cote Korean Steakhouse

Assistant Restaurant Manager TooJay’s Deli Bakery Restaurant

Assistant Front Office Manager (Full time) Margaritaville Hollywood Beach

Front Office Manager in Miami, Florida | Careers at YVE Hotel Miami YVE Hotel Miami

KITCHEN HOOD CLEANING TECHNICIAN Done Right Hood and Fire Safety

Director of Sales Group - Catering On - Property Marriott International Inc

Cook - Restaurant, Flex - Aventura Bloomingdales.com, LLC

Assistant Director Chick-fil-A

Sr. Analyst, Loyalty, Burger King Restaurant Brands International Inc

Store Team Lead – Coral Gables Pilgrim's Pride Corporation

Cook - Restaurant, Part Time - Boca Raton Bloomingdales.com, LLC

Chef De Cuisine Hospitality

Restaurant Manager North Italia

Multi Unit Restaurant Manager Doral Sweets

Conference Services Manager (Full time) Margaritaville Hollywood Beach

Novecento Brickell- Line Cook 900 Brickell LLC

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