UNKNOWN

ADAPTED_NOW

YEAR

We're looking for an experienced, motivated Assistant General Manager (AGM) who leads by example, takes ownership of their shifts, and thrives in a fast-paced hospitality environment. Our management team plays an essential role in creating an environment where employees are supported, guests feel welcome, and the restaurant continues to succeed.

R Social On Main

Restaurant Assistant General Manager - FOH

Poached

FULL_TIME

FEED

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Raising Cane's

Assistant Restaurant Leader (Assistant General Manager)

Appcast Custom Questions GTM

The right person is equally comfortable leading a team, working a busy service, reviewing a P&L, solving a facilities issue, and figuring out how to make the business better. Success in this role means building a business that is great to work in, great to visit, and financially healthy .

Blue Fox Concepts

Restaurant and Cafe General Manager

At FCP, you'll have the ownership to run your projects from start to finish, supported by experienced estimating, field, and leadership teams committed to delivering exceptional results. PROJECT MANAGER REPORTS TO: Director, National Construction TRAVEL: up to 25% travel required FCP Services helps organizations protect, improve, and extend the life of their facilities.

Final Coat Painting, Inc.

Project Manager

jobtargetdirectftpin

1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full-service restaurant management experience preferred. We offer an in-restaurant training program for new Restaurant Managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.

Red Lobster Hospitality LLC

Restaurant Manager

Recently honored with the 2024 OpenTable Diners’ Choice Award for our beautiful scenic views, Kincaid’s Bloomington is the perfect setting for a hospitality leader who values great food, genuine service, and creating lasting memories for guests and team members alike. Kincaid’s of Bloomington is seeking a passionate and experienced Restaurant Manager to lead our team at a restaurant that truly celebrates the local community.

Kincaid's

[AW]-iCims

Duties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: Provide positive and proactive interaction with guests and maintains great relationships with guests. Manages the human resource function in the restaurant ensuring recruitment, selection, orientation, training, scheduling and performance management functions meet or exceed company specified criteria.

Boketto

OTHER

Working with food can sometimes be quite messy, so this role is not just about the fun and games that come with working with fresh ingredients, but special care is also required to ensure the customer's safety and your own in keeping a clean working environment and being proactive in helping team members succeed in their respective roles. As a shift manager of the organization, you'll enthusiastically prepare food the Olé way, work with customers one-on-one, and manage a customer service team of like-minded fresh food lovers in a fun, fast-paced and rewarding environment.

JAT Restaurants, LLC - Taco Johns

Closing Restaurant Manager - Maple Grove, MN

Talent Acquisition

Our menu combines comfort food favorites with fresh, locally sourced ingredients in a warm, welcoming atmosphere where genuine hospitality comes first. If you're an experienced restaurant leader who enjoys building teams, developing people, and creating exceptional guest experiences, we'd love to meet you.

Hightop Hospitality

Restaurant General Manager

Gethired

Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings®, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 22 mouth-watering signature sauces and seasonings. We are looking for a Restaurant Manager to work in partnership with the management team as a defensive coach overseeing all team members ensuring our team has the tools and resources to win the game.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings

workstreamftpin

As a Restaurant Manager with THE ONE GROUP, you will be responsible for overseeing daily front-of-house and back-of-house operations, ensuring smooth service, and leading a team to deliver unforgettable guest experience. You'll play a crucial role in maintaining service excellence, team development, and financial performance while fostering a dynamic, high-energy dining atmosphere.

Benihana Inc.

Minnehaha Country Club is Sioux Falls’ premier country club, operates year-round and serves membership of approximately 720 families. He/she will actively promote the Minnehaha Country Club brand, serve as an ambassador for the club, and operate at all times with the highest degree of professionalism, teamwork, and effective communication.

Minnehaha Country Club

Restaurant (Front of House) Manager - Elevated Dining

Hireclick

We will endeavor to make a reasonable accommodation to the known limitations of qualified applicants and employees with a disability pursuant to the American with Disabilities Act and any applicable state and local laws unless the accommodation would impose an undue hardship on the operation of our business. Summary: The Restaurant Manager is responsible for supervising and directing the activities of the staff to ensure an exceptional guest experience through prompt and polite service.

Hotel Ivy

Restaurant Manager - Hotel Ivy

We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries! The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence.

Red Robin Gourmet Burgers has been the Gourmet Burger expert since 1969, when the first Red Robin® restaurant opened in Seattle. Now, with more than 500 restaurants across the U.S. and Canada, Red Robin offers craveable, high-quality menu items including innovative, signature Gourmet Burgers and Chicken Sandwiches, as well as salads, entrees, and signature Bottomless Beverages™ all made with fresh, Honest-to-Goodness® ingredients. From our Royal Red Robin Burger® to the California Chicken Sandwich, our Guests are sure to find a burger to crave. Not in the mood for beef or chicken but still craving a burger? No problem. Red Robin also serves turkey burgers, fish sandwiches, Gardenburger® or vegan Boca® Burgers to satisfy every Guest's palate. Red Robin was founded on four core values, which are still alive in restaurants today. These core values are at the foundation of every decision we make from creating craveable Gourmet Burgers to choosing new restaurant locations. They also are the foundation for how we treat our Team Members, Guests and the communities we serve. Red Robin also has an unparalleled and extraordinary approach to Guest service known as Unbridled Acts®. Each Unbridled Act®, regardless of size, is a testament to our unique culture and the care we take for each and every Team Member and Guest. Red Robin... YUMMM

Red Robin Gourmet Burgers Inc

Restaurant Kitchen Manager

The Restaurant Assistant General Manager position is responsible for partnering with the Restaurant Managing Partner for seamless day-to-day operations with an unwavering commitment to excellence. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!

Restaurant Assistant General Manager

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. EXPERIENCE REQUIRED: 1 – 2 years’ managerial experience preferred, preferably in the food service industry Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job.

HOUR

KRMM hospitality

Restaurant and Bakery Service Manager

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Recently honored with the 2024 OpenTable Diners' Choice Award for our beautiful scenic views, Kincaid's Bloomington is the perfect setting for a hospitality leader who values great food, genuine service, and creating lasting memories for guests and team members alike. Overview Kincaid's Fish, Chops, & Steaks Bloomington, MN Restaurant Manager Kincaid's of Bloomington is seeking a passionate and experienced Restaurant Manager to lead our team at a restaurant that truly celebrates the local community.

Landry's Inc

Raising Cane's USA LLC

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.

Perkins Restaurants

Assistant Restaurant Manager

We pride ourselves on living our core values of Family, Greatness, Energy and Fun while igniting the senses with our unrivaled food and experiences for our Guests and Team Members. At Portillo's, we're looking for a Restaurant Manager who's ready to lead team members to deliver satis-frying food and top-notch customer service.

Restaurant Manager Jobs in Blaine, MN

Restaurant Assistant General Manager - FOH R Social On Main

Assistant Restaurant Leader (Assistant General Manager) Raising Cane's

Restaurant and Cafe General Manager Blue Fox Concepts

Project Manager Final Coat Painting, Inc.

Restaurant Manager Red Lobster Hospitality LLC

Restaurant Manager Kincaid's

Restaurant Manager Boketto

Closing Restaurant Manager - Maple Grove, MN JAT Restaurants, LLC - Taco Johns

Restaurant General Manager Hightop Hospitality

Restaurant Manager Buffalo Wild Wings

Restaurant Manager Benihana Inc.

Restaurant (Front of House) Manager - Elevated Dining Minnehaha Country Club

Restaurant Manager - Hotel Ivy Hotel Ivy

Restaurant Kitchen Manager Red Robin Gourmet Burgers Inc

Restaurant Assistant General Manager Red Robin Gourmet Burgers Inc

Restaurant and Bakery Service Manager KRMM hospitality

Restaurant Manager Landry's Inc

Restaurant Manager Raising Cane's USA LLC

Assistant Restaurant Manager Perkins Restaurants

Restaurant Manager Portillo Restaurant Group

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