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FEED

Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Our Servers are passionate professionals who excel in a fast paced, high volume environment and take genuine pride in delivering attentive, efficient, and thoughtful service.

HOUR

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

The Cheesecake Factory Inc

Server

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Develops and executes the business plan (key elements include fiscal responsibilities, manpower planning and local restaurant marketing) for the restaurant. Essential Functions: Models and creates an environment in which the Guest is always right; ensures a positive Guest service experience.

CKE Restaurants

General Manager (Lithia Springs, GA)

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Our restaurants make fresh pastas and breads in-house daily and utilize wood fire cooking to create memorable meals. Responsibilities and essential job functions include but are not limited to the following: Lead by example on the line, ensuring accuracy, consistency, and timeliness of all dishes.

The Indigo Road

Junior Sous Chef

This front-of-house role is ideal for a team player who takes ownership of the bar, demonstrates strong attention to detail, and consistently prepares high-quality specialty cocktails, beer, wine and non-alcoholic beverages. Our Bartenders are dedicated, guest-focused professionals who bring genuine warmth and a true passion for hospitality, delivering exceptional service in a fast-paced, high-volume restaurant.

Bartender

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Our Retail Managers are responsible for the successful retail/cafeteria operation of Food & Retail Managers will perform a variety of duties including the planning and supervision of special functions, the maintaining of cash controls and payroll records, and the hiring and training of our hourly team members.

YEAR

Compass Group North America

Retail Manager II Spelman College

ADAPTED_NOW

The role involves prolonged standing, bending, stooping, twisting, repetitive hand movements, lifting supplies weighing up to 50 pounds, and working around hot and cold restaurant equipment. Founded in 2009, Sterling Restaurants owns the original Moe's in Atlanta and has grown into the largest Moe's franchisee, operating nearly 90 restaurants across seven states.

Moes Southwest Grill - Cannon Restaurant

Crew Member - 101 - Peachtree (Atlanta, GA)

Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.

PATIENT SERVICES MANAGER

FULL_TIME

This position offers substantial career advancement potential for a client-focused leader who enjoys building executive-level relationships, driving client success, and partnering closely with senior leadership to scale a rapidly growing business. Reporting directly to the Executive Vice President of the business unit , this is a highly visible role with significant exposure to executive leadership and the opportunity to influence client strategy, operational performance, and business growth.

Continuserve

Senior Client Success Manager - Finance & Accounting

partner JazzHR

Crew Member - 2430 - Johns Creek (Johns Creek, GA)

Key responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.".

Taco Bell is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.

Taco Bell Corp

Shift Lead

The Team Member is responsible for delivering exceptional guest service while supporting daily restaurant operations including food preparation, cleaning, stocking, and cashier responsibilities. Support all areas of restaurant operations including prep, line service, dishwashing, cleaning, and restocking.

Willy's Mexicana Grill & Howlin' Willy's Hot Chicken

Team Member- Piedmont Ave /Midtown

IRecruitee

Team Member- Howell Mill and I-75

Embracing our "Better Together" ethos, we offer Unified Customer Experience solutions, combining point-of-sale, digital ordering, loyalty and back-office software solutions as well as industry-leading hardware and drive-thru offerings. This leader will oversee a team of loyalty consultants and managed services professionals—owning the P&L, scaling operations, and evolving our model from executional support to strategic impact.

PAR Technology Corporation is an industry leader in systems and service solutions for the hospitality industry. For more than 30 years, PAR has developed technology solutions for hospitality companies: restaurant, retail, entertainment venues and cruise ships. We are committed to delivering innovative solutions that optimize the guest experience.
With point-of-sale systems in more than 50,000 restaurants and more than 110 countries, PAR is redefining the point of sale to bring technological innovation to all corners of the enterprise. Our software is complemented by reliable hardware and is backed by PAR's international services infrastructure.
In addition to PAR's hospitality solutions, PAR is a leading provider of technical solutions to the government sector. PAR's Government business is a wholly owned subsidiary of PAR Technology Corporation and is comprised of PAR Government Systems Corporation and Rome Research Corporation. PAR's Government business delivers innovative information management solutions through advanced technology and professional services to Federal, State, and local Government agencies as well as private industry customers throughout the world.
PAR Technology Corporation stock is traded on the New York Stock Exchange under the symbol PAR.

PAR Technology

Director of Loyalty Strategy - Remote

Ivy Exec

Specializing in aged steaks and fresh seafood, as well as gourmet salads, pastas and more, Connors Steak & Seafood is committed to providing a superior dining experience each and every day. We are a growing company looking for talented and driven individuals that are excited and passionate.

Connors Steak & Seafood

Restaurant Manager

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Since our first restaurant opened on 19th Street in Manhattan's Flatiron district in 2006, our open kitchens have turned out classic Spanish tapas and seasonal small plates made for sharing. • Comfort with our systems, or the ability to learn them quickly: OpenTable, Toast, Restaurant365 and Dolce, plus Microsoft Office and Excel.

Boqueria Restaurant

Restaurant Front of House Manager

Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives. RGMs work a 50-hour week, with 40 hours at regular pay and 10 hours at time and a half, providing a balanced and rewarding work experience.

Restaurant General Manager

A qualified applicant will possess a high school diploma or a GED, have knowledge of P & L statements, POS systems, good communication and leadership skills, the ability to lift 50 pounds, have a valid driver's license with access to an automotive vehicle including proof of insurance and a phone. Duties of this position will include, all hiring aspects, scheduling, the management, training and development of the staff, performance reviews, product quality, customer service and ensuring the facility and equipment are in good working condition.

Reciprocity Restaurant Group, LLC

Restaurant General Manager - 1-Conyers, GA (Conyers, GA)

A qualified applicant will have a high school diploma or GED, possess knowledge of P & L statements, POS systems, have good communication and leadership skills, the ability to lift 50 pounds, have a valid driver's license with access to an automotive vehicle including proof of insurance, a phone and minimum 1 year restaurant supervisory experience. Duties of this position will include implementing initiatives, assisting in finance plans, all banking and administrative responsibilities, interviewing, hiring, training, and maintenance.

Assistant Restaurant General Manager - 1-Conyers, GA (Conyers, GA)

The Area Coach (AC) provides overall leadership and direct supervision of approximately 5 - 10 Taco Bell restaurants to ensure that each Restaurant General Manager (RGM) meets or exceeds the Annual Operating Plan established for their individual unit. The AC may directly perform hands-on operational work as necessary to train new managerial employees, respond to immediate or severe customer service needs or otherwise role model appropriate skills and behaviors in the restaurant.

Area Coach

For the right person, this position can create a path toward Lead Line Cook, Kitchen Supervisor, Sous Chef, Kitchen Manager, Executive Chef, and future culinary leadership opportunities within our growing restaurant group. As part of Concept 2 Table Hospitality Group , Fogón and Lions is a high-energy restaurant and bar built around exceptional food, genuine hospitality, strong teamwork, and memorable guest experiences.

Restaurant Manager Jobs in Alpharetta, GA

Server The Cheesecake Factory Inc

General Manager (Lithia Springs, GA) CKE Restaurants

Junior Sous Chef The Indigo Road

Bartender The Cheesecake Factory Inc

Retail Manager II Spelman College Compass Group North America

Crew Member - 101 - Peachtree (Atlanta, GA) Moes Southwest Grill - Cannon Restaurant

PATIENT SERVICES MANAGER Compass Group North America

Senior Client Success Manager - Finance & Accounting Continuserve

Crew Member - 2430 - Johns Creek (Johns Creek, GA) Moes Southwest Grill - Cannon Restaurant

Shift Lead Taco Bell Corp

Team Member- Piedmont Ave /Midtown Willy's Mexicana Grill & Howlin' Willy's Hot Chicken

Team Member- Howell Mill and I-75 Willy's Mexicana Grill & Howlin' Willy's Hot Chicken

Director of Loyalty Strategy - Remote PAR Technology

Restaurant Manager Connors Steak & Seafood

Restaurant Front of House Manager Boqueria Restaurant

Restaurant General Manager Taco Bell Corp

Restaurant General Manager - 1-Conyers, GA (Conyers, GA) Reciprocity Restaurant Group, LLC

Assistant Restaurant General Manager - 1-Conyers, GA (Conyers, GA) Reciprocity Restaurant Group, LLC

Area Coach Taco Bell Corp

Line Cook FOGON AND LIONS MEDLEY LLC

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