FULL_TIME

FEED

UNKNOWN

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

Poco & Moms II LLC

Line Cook

Prepare items for lunch service including sauces, soups, and buffet entres, and transition from breakfast to lunch at the scheduled time. The Line Cook will deliver high-quality dining experiences by preparing food efficiently and consistently.

HM Alpha Hotels & Resorts

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Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

Texas Roadhouse Holdings LLC

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We have enjoyed serving our community during busy lunches, dinners, late nights, and special/private events all while providing quality food, craft cocktails, superior brews, and an unforgettable experience. Physical demands of the job include but are not limited to: Standing and walking for an 8-hour shift.

UniConcepts

Line Cook - Gentle Ben's

Edge Catering caters over 300 weddings a year and we focus on executing and providing a fine dining experience at all of our events, made possible by our highly skilled staff and attention to detail from event start to finish. From black tie galas, to small and large weddings, and private events, Edge will exceed your highest expectations for celebrations of all sizes.

HOUR

The Mobile Bistro

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

The Mobile Bistro Llc

Coordinate food orders to support timely and efficient delivery to each table. Follow recipe and presentation guidelines to meet or exceed guests' expectations.

DRG Employer

Line Cook - SSH

Job Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. We take PRIDE in creating a heart-filled, guest-led Pan-Asian dining experience, fueled by passion for our craft, respect for our people, and an unwavering commitment to excellence.

At P.F. Chang’s, our menu is inspired by Asian culture and brought to life by people who are passionate about creating exceptional guest service paired with a unique culinary experience for our guests. On our team, you will work with the freshest ingredients, the cleanest kitchens, and, above all, friendly, professional people.

P.F. Chang's China Bistro

ADAPTED_NOW

Follows all company guidelines for food and cash controls, follows all cost control guidelines to maintain and minimize restaurant costs; properly uses all products, supplies, equipment and facilities. • Handles all food products according to company procedures; follows all company food safety, food handling and sanitation requirements, to ensure the health and safety of Guests and employees.

StarCorp

Back line Cook

StarCorp jobs

Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.

Texas Roadhouse

Line Cook (West Irvington)

Line Cook (South Wilmot)

OTHER

Maintain a steady workflow to keep up with the needs of the kitchen and dining area, preventing any backups of dirty dishes. If you like staying active, working with a team, and want a steady job in a fast-paced environment, we’d love to meet you.

Flores Concepts

Dishwasher

What You’ll Do: Maintain a steady workflow to keep up with the needs of the kitchen and dining area, preventing any backups of dirty dishes. With almost 100 years of restaurant experience, we at Flores Concepts know that our people are what make a truly memorable dining experience.

Host

The global chain that Little Caesars is today began with a blind date between Mike Ilitch and Marian Bayoff that was arranged by Mike’s father in 1954. Hard working Restaurant Managers can quickly work toward becoming a General Manager, Area Supervisor, and beyond!

Little Caesars

CO Manager

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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cookor no experience at all, we're always looking for passionate and enthusiastic people to join our team.

Chipotle Mexican Grill, Inc. is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.

As a food-focused, people-first company, our mission of Cultivating a Better World means more than just using real ingredients. It means hiring passionate people and investing in their future. It means championing diversity and celebrating inclusion. It means fostering a culture of well-being for our employees and the environment. So whether you grow your career, chase your passion, or just pick up a few skills along the way, we want to help you get a real start.

Chipotle Mexican Grill Inc

Crew Member

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Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems. This sous chef position is responsible for managing/overseeing the production, operation, and sanitation aspects of all culinary and stewarding operations, primarily for Food Concessions.

Legends Hospitality, LLC

Sous Chef

Legends

Hard working Restaurant Managers can quickly work toward becoming a General Manager, Area Supervisor, and beyond! Our purpose is to be heroes to our customers by making their lives easier, and our success as a big-town name is because of our focus on small-town values.

Prep Cook Jobs in Tucson, AZ

Line Cook Poco & Moms II LLC

Line Cook HM Alpha Hotels & Resorts

Line Cook Texas Roadhouse Holdings LLC

Line Cook - Gentle Ben's UniConcepts

Line Cook The Mobile Bistro

Line Cook The Mobile Bistro Llc

Line Cook - SSH DRG Employer

Line Cook P.F. Chang's China Bistro

Back line Cook StarCorp

Line Cook Texas Roadhouse

Line Cook (West Irvington) Texas Roadhouse

Line Cook (South Wilmot) Texas Roadhouse

Dishwasher Flores Concepts

Host Flores Concepts

CO Manager Little Caesars

Crew Member Chipotle Mexican Grill Inc

Sous Chef Legends Hospitality, LLC

Sous Chef Legends

Little Caesars - Co-Manager - 3166 Little Caesars

Little Caesars-Manager Trainee - 3169 Little Caesars

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