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Cava Group, Inc.

Grill Cook

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ADAPTED_NOW

HOUR

Spuntino Wine Bar & Italian Tapas is hiring Line Cooks who have a passion for great food, strong execution, and beautiful presentation. If you take pride in your craft and enjoy working in a fast-paced, team-driven kitchen, we want you on our team.

Spuntino

Spuntino Line Cook

Doherty Enterprises

Jersey Mike's Franchise Systems Inc

Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with bussers, cooks, and other team members.

OHM Concession Group

Cook - ACY Int'l Airport

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Job Description: Hard Rock International (HRI) is one of the most globally recognized companies with venues in over 70 countries spanning 265 locations that include owned/licensed or managed Rock Shops, Live Performance Venues and Cafes. web beacons, web bugs or pixel tags), in connection with our Website to, among other things, track the activities of Website visitors, help us manage content, and compile statistics about Website usage.

Hard Rock Cafe International Inc

Line Cook - HRC Atlantic City

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Food Prep Worker - Atlantic County Justice Facility

Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas.

USHG Careers

Line Cook

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OTHER

Maintain an open communication and professional working relationship with all community departments and Home Office support team to ensure residents remain happy and living the Weller Life. Adhere to all proper handling, HACCP, labeling, and storage protocols for all foods and ensure compliance with all relevant food service regulations.

Laurel Circle Retirement LLC

Betterteam

A TGI Fridays Cloud Kitchen Cook prepares a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation. • Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action which may be taken.

TGI Friday's

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Inside you’ll find an impressive TV package that helps make PJ’s the best place to catch all the sports action around a busy bar with a huge selection of beer on tap, including PJW Copper Lager, the signature house beer brewed by Victory Brewing Company. Maintain a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.

Raising the Bar

Pleasant Beach, NJ by Joseph Leone Introna and John Hilla, Joe Leone’s originated from the passion for baking, cooking, and dedication instilled by Joe’s grandparents and John’s determination to achieve success for himself and his brother-in-law. If you are looking for a fun and dynamic work environment where you can learn new skills and be part of a passionate team, then this is the perfect opportunity for you.

Joe Leone's

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In addition to selling its estate-crafted wines in the retail shop, as well as through its wine club, there will be offerings of foods from ingredients grown on the farm, in the fruit orchard, and on the vegetable fields, such as jams, sauces, spreads, and honey. After 15 years of being an eyesore and a blight property, Green has transformed the 69.8 state agriculturally preserved farm into a 27-acre vineyard with a 15,000-case capacity, state-of-the art winery, and a 7,000-sq ft tasting room and farm-to-table wine-pairing bistro.

Saddlehill Cellars

Line Cook at Saddlehill Winery & Farmhouse Kitchen

The Kitchen Prep & Service Team Member plays an important role in creating a positive experience for Winter4Kids participants by preparing and serving nutritious meals in a clean, safe, and welcoming environment. Safely operate kitchen equipment, including ovens, grills, flat tops, meat slicers, and other food preparation equipment.

National Winter Activity Center Inc

Kitchen Prep & Service

Gethired

Saddlehill Cellars LLC

Cook at Saddlehill Farmhouse Kitchen

Job Description: As a Line Cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Wegmans Food Markets, Inc. is a privately held American supermarket chain. It is headquartered in Gates, New York, and was founded in 1916 in Rochester.


As of 2022, Wegmans has 109 stores, mostly in the Northeastern and Mid-Atlantic regions.[1] The company has stores in New York, Pennsylvania, New Jersey, Maryland, Massachusetts, Virginia, North Carolina, Delaware and Washington, D.C. along with a planned expansion into Connecticut.[4]


Wegmans has appeared on Fortune's annual "100 Best Companies to Work For" list since the list first appeared in 1998.[5] In 2020, the company was ranked at number three on that list, based on an employee survey of satisfaction.[6]

Wegmans Food Markets Inc

Whether you''re frying up fan favorites, prepping for parties, or teaming up to deliver smiles at the counter, you''ll be an essential part of keeping our guests happy and full. We''re on the lookout for high-energy, food-loving team members to help fuel the fun and serve up unforgettable eats all season long.

Diggerland USA

Food and Beverage: Line Cook

With a diverse and growing portfolio that includes renowned locations like Half Moon Point, Harpoon Willy's, Coastal Canteen, and THE BANQS, we offer a variety of positions to match every skill set — from front-of-house and culinary roles to corporate opportunities that support the strategic direction of our company. Responsible for maintaining properly sharpened knives and tools and exhibits at least average knife skills in speed and accuracy to maintain a professional line cook's workload.

Jersey Shore Restaurant Group

Prepare any, but not limited to the following items: Baked goods, pureed foods, breakfast items, cook/chill foods, vegetables, Starches, mixed salads, sliced meats, specialty items, grilled items. Penn Medicine is dedicated to our tripartite mission of providing the highest level of care to patients, conducting innovative research, and educating future leaders in the field of medicine.

Penn Medicine

Line Cook - Per Diem

Part Time Line Cook

Jobvite Talemetry Organic Easy Apply

With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.

We celebrate all of the great things that happen when people come together for a meal. And your experience with us is no different. We know you take pride in what you do, so we're committed to a workplace where you will be supported in what you do, respected for who you are, and proud of where you work. We're honored to be the only restaurant on the FORTUNE 100 Best Companies to Work For list for the past four years straight.

Prep Cook Jobs in New Jersey

Grill Cook Cava Group, Inc.

Spuntino Line Cook Spuntino

Grill Cook Jersey Mike's Franchise Systems Inc

Cook - ACY Int'l Airport OHM Concession Group

Line Cook - HRC Atlantic City Hard Rock Cafe International Inc

Food Prep Worker - Atlantic County Justice Facility Aramark

Line Cook USHG Careers

Line Cook Laurel Circle Retirement LLC

Line Cook TGI Friday's

Line Cook Raising the Bar

Line Cook Joe Leone's

Line Cook at Saddlehill Winery & Farmhouse Kitchen Saddlehill Cellars

Kitchen Prep & Service National Winter Activity Center Inc

Cook at Saddlehill Farmhouse Kitchen Saddlehill Cellars LLC

Line Cook Wegmans Food Markets Inc

Food and Beverage: Line Cook Diggerland USA

Line Cook Jersey Shore Restaurant Group

Line Cook - Per Diem Penn Medicine

Part Time Line Cook Penn Medicine

Line Cook The Cheesecake Factory Inc

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