FULL_TIME

FEED

UNKNOWN

At Hotel Teatro, we embrace: Historic Landmark Identity - Built within Denver's iconic 1889 Denver Tramway building, Hotel Teatro wears its history proudly — preserved architectural details and a landmark location tell the story of Denver's past at every turn. Job Overview: The Line Cook at Hotel Teatro executes dishes with precision and consistency, contributing to the farm-to-table culinary vision at The Nickel and reflecting Hotel Teatro's commitment to locally inspired, seasonal excellence.

HOUR

Sage Hospitality

Line Cook

[AW]-iCims

Founded on bold individuality, Sage has created some of the world’s best hotels, restaurants, and experiences, thanks to people like you who follow their own path, are eager to learn, and love their community. Welcome to Hotel Clio, a Luxury Collection Hotel located in Denver's sophisticated Cherry Creek North shopping district.

Full-time Line Cook

For Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Variable_ES-US.pdf

Nordstrom

Line Cook - Bazille - Cherry Creek Shopping Center

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Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro in Austin, Texas; Uchi, Uchiko, and Loro Houston; Uchi, Uchiba, Uchiko, and Loro Dallas; and Uchi in Denver, Miami, LA, and Scottsdale. A delicate balance of elevated food and impeccable service, Uchi offers non-traditional Japanese cuisine with signature tastings, sushi, and a seasonal omakase — creating an experience that is both unexpected and unforgettable.

Hai Hospitality

Line Cook - Uchiko Denver Cherry Creek

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Prepare a variety of foods including meat, seafood, poultry, vegetable and cold food items. Ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with a minimum of supervision.

Tandem Hospitality Group

Line Cook - Origin Hotel Westminster

Nestled in Denver's vibrant RiNo Art District, The Source Hotel is a modern retreat that seamlessly blends industrial character with contemporary elegance as part of a dynamic marketplace featuring artisanal dining, craft beverages, and curated retail. Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.

Crescent Careers

Check out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

Texas Roadhouse Holdings LLC

As a condition of employment at a Civitas Senior Living community, all new hires will be asked to complete a screening process as required by state regulations. Food Freshness: Ensure a first-in, first-out food rotation system, verifying proper dating and organization for optimum freshness.

Civitas Senior Living

Line Cook (SCL)

Uchi Restaurants

<p>Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.</p>

Texas Roadhouse

Dave & Buster’s/Main Event Entertainment Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life! At Dave & Buster’s/Main Event Entertainment, our Line Cooks prepare unforgettably delicious food that keeps our Guests coming back for more!

Dave & Buster's

Linecook II

YEAR

Powered by technology and a network of 1500+ restaurants, we feed hungry people at work through a platform of unique food programs located within companies, office buildings, hospitals, schools, distribution centers, and more. This is a great opportunity for someone who takes pride in their craft, enjoys working in a fast-paced team environment, and wants to grow with a rapidly expanding company that believes workplace dining should be something employees love every day.

Fooda

Food Service Worker

Workable

Key Responsibilities: Kitchen Operations: Supervise daily prep and dinner service, maintain kitchen cleanliness, working on the line as needed to ensure timing, presentation, and quality control. Compensation & Benefits: Competitive annual salary $55,000-$70,000 (based on experience.) Manageable quality-of-life hours driven by a focused 4:30PM-8:00PM service window, Paid time off (PTO), Health Insurance and shift meal.

THE BOULDER CORK

Sous Chef

What Mission Offers You: Medical, dental, and vision insurance, flexible spending account (FSA), health savings account (HSA), voluntary life and AD&D, voluntary long-term disability, voluntary accident, voluntary critical illness, voluntary hospital indemnity, and voluntary pet insurance are offered on the first of the month following 60 days of full-time employment. Position requires prolonged standing, bending, stooping, twisting, reaching overhead, and lifting products and supplies weighing 20 pounds, and occasional lifting and/or moving up to 50 pounds, as well as repetitive hand and wrist motion.

Mission Yogurt

TEAM MEMBER

IRecruitee

Share Sous Chef - Chez Maggy Restaurant on LinkedIn Tweet Sous Chef - Chez Maggy Restaurant Share Sous Chef - Chez Maggy Restaurant on Facebook Share Sous Chef - Chez Maggy Restaurant via Email. We don't want to leave out our lifestyle benefits including paid vacation, holidays and sick leave, family bonding time, adoption assistance, discounted and complimentary rooms at Hyatt locations across the globe, free colleague meals during shifts, transit passes, wellbeing and educational assistance.

Hyatt Hotels Corp

Sous Chef - Chez Maggy Restaurant

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Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts.

King's Seafood Company

Executive Chef

Executive Sous Chef

These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need.

Maggiano's Little Italy

Dishwasher

We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available! Cafe Rio is looking to hire energetic Team Members to join our #caferiofamily.

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Line Cook Texas Roadhouse Holdings LLC

Line Cook (SCL) Civitas Senior Living

Line Cook - Uchiko Denver Cherry Creek Uchi Restaurants

Line Cook Texas Roadhouse

Linecook II Dave & Buster's

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Sous Chef THE BOULDER CORK

TEAM MEMBER Mission Yogurt

Sous Chef - Chez Maggy Restaurant Hyatt Hotels Corp

Sous Chef King's Seafood Company

Executive Chef King's Seafood Company

Executive Sous Chef King's Seafood Company

Dishwasher Maggiano's Little Italy

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