UNKNOWN

FEED

This role assesses individual strengths and needs, supports daily routines and personal care, models coping and problem-solving skills, administers medications as directed, maintains accurate documentation, and transports youth when needed. Maintains necessary documentation, participates in program evaluation, attends team and program planning meetings, cross-systems training, and acquires knowledge of community resources.

HOUR

Integrated Services for Behavioral Health

Residential Behavioral Health Worker (3rd Shift)

clearcompany

Residential Behavioral Health Worker (2nd Shift) - $3k sign-on!

Diet Clerk/Diet Operator: Acts as a liaison between the customer (i.e. nursing team members, patient, patient family members) and the Nutritional Services Department utilizing excellent customer service skills and communication skills. What You Will Do: The Diet Office Operator provides a high quality dining experience to patients which meets their nutritional requirements and service expectations regarding temperature, timeliness and food quality.

Firelands Regional Medical Center

Clerk, Dietary Office Operator: FT, Varies

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Monitor production and serving of food in accordance with established portion control procedures and ensures that foods follow prescribed modified or therapeutic diets, nutrition/hydration requirements and resident preferences. All Dietary Department personnel should follow safety precautions to prevent accidents in food preparation according to our accident prevention in food preparation and prevention of back injury related policy.

YEAR

Senior Lifestyle Corp

Dining Manager

Other Requirements: Good base knowledge of pharmacology, treatments, issues specifically concerning the elderly, dementia, various diseases, and side effects; Demonstrated people skills, with special attention to interfacing with patients" family members; Working knowledge of different cultures and religions; Must be familiar with/able to use the following equipment: WiFis, pagers, point click care, computer, sit to stand, hoyer, gait belt; Must be able to read, write, understand and speak the English language; Special care/dementia care employees will have additional training in caring for and treating dementia residents; Must be able to work with elderly residents, families and other health care staff members; Must be able to adhere to all terms and conditions set forth in the United Church Homes Employee Handbook. Documents the following according to policies and procedures: medications, treatments, prn's; daily 24-hour report; residents' intake and output; monthly medication renewal process; any exceptions to residents' condition; daily charting on ill residents; 24-, 48-, or 72-hour follow-up charting on residents with infections; incidents or new admits; new/changed diet orders.

United Church Homes

FT Staff Nurse, RN WEW 6a-6:30p

PART_TIME

OTHER

Collaborate with physicians, nurse practitioners, dialysis dietitians, nursing staff, and other healthcare professionals regarding resident nutritional needs. Are you a compassionate, detail-oriented Licensed Dietitian (RD) looking to make a difference in the lives of residents in a long-term care setting?

THREEMEADOWS

Licensed Dietician (Hybrid)

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FULL_TIME

Performs tray line functions including obtaining supplies, serving, portioning food, washing dishes, following Ohio State Board of Health sanitation guidelines, and operating equipment in the kitchen as needed. Our hospitals provide patient-centered care through an interdisciplinary, multi-specialty approach, ensuring our patients receive the specialized support they need when they need it most.

Neuropsychiatric Hospitals

Dietary Cook & Aide

[AW]-iCims

OCCASIONALLY: Bend/twist, Blood and/or Bodily Fluids, Communicable Diseases and/or Pathogens, Driving motor vehicles (work required) *additional testing may be required, Hand use: grasping, gripping, turning, Lifting / Carrying: 0-10 lbs, Loud Noises, Patient Equipment, Peripheral vision, Pushing / Pulling: 0-25 lbs, Reaching above shoulder, Seeing – Far/near, Squat/kneel. Diabetes and School Health (DASH) is an enhanced care-coordination program that works to provide the best diabetes care through direct oversight, education and support for patients living with Type I and Type II Diabetes.

Nationwide Children's Hospital

Clinical Dietitian- School Health

The Diet Office Operator provides a high quality dining experience to patients which meets their nutritional requirements and service expectations regarding temperature, timeliness and food quality. We are locally managed and governed as a not-for-profit healthcare facility, serving the counties of Erie, Ottawa, Sandusky, and Huron, covering a regional service area with over 300,000 residents.

Firelands Health Careers

Responsible for following safe food handling practices, maintaining cleanliness, sanitation and order of work area and equipment. Prepares hot and cold foods for patients and retail customers according to production sheets.

OhioHealth Corp

Kitchen Utility

The Reynoldsburg City Schools Cook is responsible for preparing and serving nutritious, safe, and appealing meals to students in accordance with federal and state child nutrition program requirements. This list of tasks is ILLUSTRATIVE ONLY and is not intended to be a comprehensive listing of tasks performed by all positions within this classification.

Ohio Department of Education

3.5 Hour Cook

Essential Functions and Responsibilities: In compliance with applicable NCAA Policy, Interassociation Guidelines, and/or Consensus Guidelines and in conjunction with the use of performance data and analytics: tests athletes to evaluate performance level and desired areas of improvement; analyzes available data on strength and conditioning of new and returning student-athletes in order to identify potential levels of physical ability; develops, implements, and monitors safe and effective strength, speed, agility, and conditioning programs to improve physical performance for Women's Basketball and sports as assigned, including pre-season, in-season, and off-season workouts; instructs proper technique for appropriate sport specific exercises, and implements appropriate exercise sequences, sets, repetitions, recovery periods, load, frequency, and intensity; assists in supervising and monitoring safe and successful operation of sports performance facilities. Ability to: Exhibit strong communication, interpersonal, and organizational skills; collect data, establish facts, and draw valid conclusions; determine material and equipment needs; use proper research methods to gather data; understand a variety of written and/or verbal communications; maintain records according to established procedures; effectively interact with personnel and public to answer routine questions; train or instruct others; move quickly and effectively from one tasks to another; work independently and in a team environment; develop and maintain effective working relationships.

Youngstown State University

Assistant Coach, Sports Performance

Catholic Charities isn’t just an organization that provides help to those in need in our communities—it’s a place where employees are encouraged to live purpose driven lives, professionally and personally. Must have a valid Ohio Driver’s License and are subject to a Moving Vehicle Report (MVR) check through the Department of Motor Vehicles annually if driving is warranted.

Catholic Charities, Diocese of Cleveland

Cook - St. Augustine Hunger Center & Bishop Cosgrove Center

Examples: moving bulk food supplies, operating commercial kitchen equipment, performing repetitive fine motor tasks using cooking utensils, standing for prolonged periods and traveling to multiple work sites. Note: Additional training may be required (e.g., bloodborne pathogen, child abuse/neglect, communicable disease, CPR, first aid/injury prevention, nonviolent crisis intervention, etc.).

Part-Time Cook/Cashier

Staff member shall serve as a role model in how to conduct themselves as citizens and as responsible, intelligent human beings in order to help instill in students the belief and practice of ethical p. Working Conditions: To promote safety, employees are expected to exercise caution and comply with safety regulations and district policies/procedures when involved in the following situations/conditions.

Anticipated - COOK/SERVER, Kimpton, Class II, 3 hours per day, 9 months

Responsibilities : The Assistant Chef operates as part of the culinary team within the Programs Department and is responsible for a complete knowledge of food preparation and function of all stations within the operation; trains and oversees kitchen host and corporate meal group volunteers, most with little to zero culinary or commercial food experience. FREQUENTLY: Audible speech, Chemicals/Medications, Hearing acuity, Lifting / Carrying: 11-20 lbs, Pushing / Pulling: 0-25 lbs, Pushing / Pulling: 26-40 lbs, Pushing / Pulling: 41-60 lbs, Pushing / Pulling: 61-100 lbs, Reaching above shoulder.

Sous Chef Ronald McDonald House

ESSENTIAL JOB FUNCTIONS: Essential functions of the job include, but are not limited to, knowledge of healthcare services and public and private insurances, traveling, having reliable transportation to meet clients, and utilizing a computer for typing and conducting research, attending meetings, conducting assessments, and other efforts to support successful client outcomes. With 22 offices in 12 cities, it serves more than 67,000 individuals in Ohio, Kentucky, and West Virginia each year through its diverse healthcare and social service delivery system focused around: primary and specialized medical care, retail pharmacy, dental, behavioral health, HIV/STI prevention, advocacy, and community health initiatives.

Equitas Health, Inc.

Non Medical Case Manager

This role plans and implements developmentally appropriate curriculum based on the individual needs and interests of children, prepares children for school readiness, and supports families in achieving developmental milestones. The Center Teacher is responsible for the education, safety, health, and overall well-being of children enrolled in the Early Childhood Program, including Head Start, Early Head Start, and Child Care classrooms.

COMMUNITY ACTION COMMITTEE OF PIKE COUNTY, THE

Center Teacher

Advises lower grade food service workers and cooks on tray assembly issues, dishwashing procedures, and quality control issues, such as plating techniques, tray arrangements, and practices to maintain temperatures and safety of food. The Interagency Career Transition Assistance Plan (ICTAP) and Career Transition Assistance Plan (CTAP) provide eligible displaced VA competitive service employees with selection priority over other candidates for competitive service vacancies.

U.S. Department of Veterans Affairs

Cook

EDUCATION and/or EXPERIENCE Required: High school diploma or general education degree (GED) Required: 1-3 years related experience and/or training; or equivalent combination of educationand experience Preferred: Experience with computers CERTIFICATES, LICENSES, REGISTRATIONS Required: Valid Driver's license and documented good driving record and insurable by Districtinsurance carrier. While performing the duties of this job, the employee is regularly required to stand; walk; reach with handsand arms 0 - 24 inches and occasionally up to 36 inches; climb or balance; stoop, kneel, crouch, or crawl;and talk and hear and to bend or twist at the neck and trunk.

Nutrition Services Supervisor Jobs in Ohio

Residential Behavioral Health Worker (3rd Shift) Integrated Services for Behavioral Health

Residential Behavioral Health Worker (2nd Shift) - $3k sign-on! Integrated Services for Behavioral Health

Clerk, Dietary Office Operator: FT, Varies Firelands Regional Medical Center

Dining Manager Senior Lifestyle Corp

FT Staff Nurse, RN WEW 6a-6:30p United Church Homes

Licensed Dietician (Hybrid) THREEMEADOWS

Dietary Cook & Aide Neuropsychiatric Hospitals

Clinical Dietitian- School Health Nationwide Children's Hospital

Clerk, Dietary Office Operator: FT, Varies Firelands Health Careers

Kitchen Utility OhioHealth Corp

3.5 Hour Cook Ohio Department of Education

Assistant Coach, Sports Performance Youngstown State University

Cook - St. Augustine Hunger Center & Bishop Cosgrove Center Catholic Charities, Diocese of Cleveland

Part-Time Cook/Cashier Ohio Department of Education

Anticipated - COOK/SERVER, Kimpton, Class II, 3 hours per day, 9 months Ohio Department of Education

Sous Chef Ronald McDonald House Nationwide Children's Hospital

Non Medical Case Manager Equitas Health, Inc.

Center Teacher COMMUNITY ACTION COMMITTEE OF PIKE COUNTY, THE

Cook U.S. Department of Veterans Affairs

Warehouse Manager Council Bluffs Community School District

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