NewRestaurant Asst Manager - Local Owned Multi Unit Franchise with Growth Opportunity! Dog Haus BiergartenRestaurant Asst Manager - Local Owned Multi Unit Franchise with Growth Opportunity!Phoenix, AZ$48,000–$60,000Dog Haus has garnered critical acclaim for its signature all beef dogs and hand-crafted sausages with no added nitrates, 100% Black Angus beef burgers, and a fried chicken sandwich – all of which are made with hormone- and antibiotic-free meat and served on grilled King’s Hawaiian rolls. We serve gourmet hot dogs, elevated sausages, burgers, chicken, and plant-based options alongside our renowned Bad-Ass Breakfast Burrito concept — all backed by a full bar featuring Haus cocktails and craft beer in a Biergarten environment.
Assistant Restaurant Manager Multi Unit Grand Canyon South Rim Xanterra Leisure Holding LLCAssistant Restaurant Manager Multi Unit Grand Canyon South RimAZWork with the Food & Beverage Trainer to administer a comprehensive training program for Servers, Dining Room Bussers, Host/Hostess', Cashiers, Cocktail Servers and Bartenders. Physical Requirements include: Constantly: Stand, walk, handle items, reach outward, reach above the shoulder, bend, lift/carry 10 lbs or less and up to 50 lbs, as well as push/pull 12 lbs or less and up to 25 lbs.
Restaurant General Manager-Arizona Budget Suites Of America, LLCRestaurant General Manager-ArizonaPhoenix, AZ$100,000 / yearFull timeYour Best Management Group is a long successful property management group THAT WORKS FOR Bigelow Holding Companies which include Budget Suites of America and is looking for seasoned full-service restaurant managers who excel in a fast-paced decision making environment and want to make the transition into the weekly and monthly apartment rental business. We have an Assistant Manager, Manager, and MIT positions available in the Phoenix area for applicants who have 5 years of proven management experience in a fast-paced multi-restaurant environment or multi-property environment.
NewRestaurant GM - Local Owned Multi Unit Franchise Dog Haus BiergartenRestaurant GM - Local Owned Multi Unit FranchiseTempe, AZ$60,000–$70,000Dog Haus has garnered critical acclaim for its signature all beef dogs and hand-crafted sausages with no added nitrates, 100% Black Angus beef burgers, and a fried chicken sandwich – all of which are made with hormone- and antibiotic-free meat and served on grilled King’s Hawaiian rolls. We serve gourmet hot dogs, elevated sausages, burgers, chicken, and plant-based options alongside our renowned Bad-Ass Breakfast Burrito concept — all backed by a full bar featuring Haus cocktails and craft beer in a Biergarten environment.
Restaurant General Manager Dog Haus BiergartenRestaurant General ManagerTempe, AZ$60,000–$70,000Dog Haus has garnered critical acclaim for its signature all beef dogs and hand-crafted sausages with no added nitrates, 100% Black Angus beef burgers, and a fried chicken sandwich – all of which are made with hormone- and antibiotic-free meat and served on grilled King’s Hawaiian rolls. We serve gourmet hot dogs, elevated sausages, burgers, chicken, and plant-based options alongside our renowned Bad-Ass Breakfast Burrito concept — all backed by a full bar featuring Haus cocktails and craft beer in a Biergarten environment.
Restaurant General Manager Landry's IncRestaurant General ManagerScottsdale, AZ$130,000–$170,000 / yearStrong knowledge of front and back of house operations including food, beverages, staff supervision, inventory, food safety, service techniques, and guest interaction. Manage shifts which include daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service.
Multi-Unit GM La Madeleine de Corps IncMulti-Unit GMChandler, AZWe're more than just a restaurant-we're a place for connection, where guests are greeted with a warm "Bonjour" and served by a team passionate about hospitality. Over three decades since our founding, we continue to celebrate the integrity of French cuisine, using fresh ingredients and recipes that have been passed from one generation to the next.
NewMulti-Unit GM la MadeleineMulti-Unit GMChandler, AZWe’re more than just a restaurant—we’re a place for connection, where guests are greeted with a warm “Bonjour” and served by a team passionate about hospitality. Over three decades since our founding, we continue to celebrate the integrity of French cuisine, using fresh ingredients and recipes that have been passed from one generation to the next.
Restaurant Regional Manager Tommy Bahama GroupRestaurant Regional ManagerScottsdale, AZ$120,000–$170,000 / yearIdentifies sales trends within and of Region, maintain budgets, implement new concepts through the use of effective partnering, determine format and content of reports, conduct regular meetings with team to maintain optimum communication and keep team abreast of industry and life style trends. Multiple factors will vary the applicable rate of pay for this role, including an individuals experience, knowledge, and skillset, as well as work location and available budget.
Assistant Restaurant Manager Fine Dining Grand Canyon South Rim Xanterra Leisure Holding LLCAssistant Restaurant Manager Fine Dining Grand Canyon South RimAZWork with the Food & Beverage Trainer to administer a comprehensive training program for Servers, Dining Room Bussers, Host/Hostess', Cocktail Servers and Bartenders. Excellent verbal communication skills with the ability to effectively interact with a broad cross-section of guests, employees, government officials and company business clients.
NewAssistant Restaurant General Manager @ DraftKings Sportsbook PGA TourAssistant Restaurant General Manager @ DraftKings SportsbookScottsdale, ArizonaSet in the rugged Sonoran Desert and surrounded by the stunning McDowell Mountains, TPC Scottsdale boasts two championship courses for players to enjoy – the world famous Stadium Course and the stunning Champions Course. Thorough knowledge of general business administration practices, sanitation guidelines and state liquor laws as applied to food and beverage service operational practices and procedures as would be acquired through five years of similar experience in progressively responsible positions.
Restaurant General Manager - Salary Pizza Hut IncRestaurant General Manager - SalaryMaricopa, AZntttttttt21101 NORTH JOHN WAYNE PARKWAY, STE E102tttttttt, ttttttttMaricopatttttttt, ttttttttAZtttttttt. b'nn nnn nnn nnnn n n n n n n n Restaurant General Manager - Salary in Maricopa, AZ | Pizza Hut n n nn nn nntntntntntntntntntntntntntnnnttnttnnnnnttnttttnttnnnnnnn n n n n n n n n nn n nn n n n n n n n nn Skip to main contentnnt.
Arby's Restaurant General Manager Arby's Restaurant Group IncArby's Restaurant General ManagerPhoenix, AZ$50,000–$70,000 / yearWhat you'll do as a Restaurant General Manager: Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed. What you bring to the table: At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred).
Arby''s Restaurant General Manager Arby's Restaurant Group IncArby''s Restaurant General ManagerChandler, AZ$50,000–$70,000 / yearWhat youll do as a Restaurant General Manager: Drive profitability by managing cash control and security procedures, monitoring inventory, managing labor, reviewing financial reports, and taking action as needed. What you bring to the table: At least one year of experience as a Restaurant General Manager in food service or retail, with profit and loss responsibility (quick service experience preferred).
Restaurant General Manager Opportunity - Competitive Salary $50K-$70K Taco Bell CorpRestaurant General Manager Opportunity - Competitive Salary $50K-$70KAZ$50,000–$70,000 / yearCareer Area Career Area Corporate - Development Corporate - Digital Corporate - Finance Corporate - Food Innovation Corporate - Legal Corporate - Marketing Corporate - People & Culture Corporate - Technology Facilities Maintenance Restaurant Management Restaurant Support Roles Restaurant Team Members. Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives.
Restaurant General Manager Taco Bell CorpRestaurant General ManagerGlendale, AZnttttntttttnttttttntttttnttttnttttntttttnttttttFind a job near menttttttnn n nnntttttnttttnttt. nttttttttntttttttttntttttttttnnnttttttttnttttttt nttttttt.
Restaurant General Manager Fazolis Kind HospitalityRestaurant General Manager FazolisTempe, AZ$53,000–$55,000Dedicated to the best possible guest service across its suite of brands, Kind Hospitality’s knack for hiring high-quality, hardworking, passionate individuals serves as a key element to their “secret recipe” for success. With expertise in street side and airport operations, from a single unit location to an entire airport terminal, Kind Hospitality knows how to take care of guests in all environments.
Restaurant General Manager Golden Corral CorporationRestaurant General ManagerGlendale, AZ$65,000–$90,000 / yearIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Restaurant General Manager Opportunity - Competitive Salary $50K-$70K Taco BellRestaurant General Manager Opportunity - Competitive Salary $50K-$70KCLAYPOOL, AZ$50,000–$70,000 / yearDevelop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives. Transparent pay Structure: The base pay range for a Restaurant General Manager at Taco Bell is competitive, ranging from $50k to $70k annually, depending on location, experience, and qualifications.
Restaurant General Manager Fat BagelsRestaurant General ManagerFlagstaff, ArizonaFat Bagels is a locally owned breakfast and lunch concept serving authentic New York-style kettle-boiled bagels, breakfast sandwiches, espresso, coffee, and drive-thru service. Someone who enjoys coaching people, developing future leaders, and creating an environment where employees genuinely enjoy coming to work—and guests can feel the difference.
Restaurant General Manager Burger KingRestaurant General ManagerApache Junction, AZ$50,400–$65,000The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance.
Restaurant Manager Tommy Bahama GroupRestaurant ManagerScottsdale, AZBuild the perfect oasis - Implement strategies and facilitate learning and training programs that creates an environment for Restaurant Team Members to successfully promote sales, service success, and internal career growth. Set the course - Hire and mentor the best and brightest, assisting employees with career development strategies to understanding Tommy Bahama values in all business decisions and commitment to maintain the culture through the evolution of the business.
Restaurant Assistant General Manager Red Robin Gourmet Burgers IncRestaurant Assistant General ManagerGoodyear, AZ$55,000–$70,500 / yearThe Restaurant Assistant General Manager position is responsible for partnering with the Restaurant Managing Partner for seamless day-to-day operations with an unwavering commitment to excellence. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
Restaurant General Manager Golden Corral, Zeal GroupRestaurant General ManagerGoodyear, AZIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Would you enjoy serving families, seniors and kids in a dynamic atmosphere serving guests in an open and free environment?
Restaurant General Manager Golden CorralRestaurant General ManagerGlendale, AZ$65,000–$90,000 / yearIn this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful. Requirements: Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
Restaurant General Manager MAD GreensRestaurant General ManagerMesa, AZ$65,000–$71,000Aligned with our core values: Madness Matters: You Be You, MADocracy: Shoulder to Shoulder, MAD Passion: We Bleed Green, MADfetti: Have Work at Fun (we’ll explain more during the interview process!). With two fun and healthy companies under the umbrella, Mad Greens and Snappy Salads, Salad Collective was ranked as one of the top 100 movers and shakers in the restaurant space.
Restaurant Manager Church's ChickenRestaurant ManagerTucson, AZ$18The Church’s Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. Control expenses to budget or better, Create an environment where team members are engaged in doing their jobs and encouraged to grow while delivering exceptional service.
Restaurant General Manager - Full Service - Chandler, AZ HHB Restaurant RecruitingRestaurant General Manager - Full Service - Chandler, AZChandler, ArizonaAs a Restaurant General Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant General Manager - Quick Service - Bullhead City, AZ HHB Restaurant RecruitingRestaurant General Manager - Quick Service - Bullhead City, AZBullhead City, ArizonaAs a Restaurant General Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. We need extraordinary leaders like you to apply for this quick service General Manager position in Bullhead City, AZ.
Restaurant General Manager - Quick Service - Blythe, CA HHB Restaurant RecruitingRestaurant General Manager - Quick Service - Blythe, CABullhead City, CaliforniaAs a Restaurant General Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant General Manager CatchRestaurant General ManagerScottsdale, Arizona$130,000–$170,000 / yearFull timeOur continued expansion, including high‑profile openings across key markets and the success of our SoHo NYC concepts, reflects our focus on internal mentorship, leadership development, and promoting from within as we grow. This role requires an entrepreneurial, people‑first leader who thrives in a fast‑paced, high‑volume environment and leads from the floor through real‑time coaching, feedback, and mentorship.
Restaurant General Manager Taco BellRestaurant General ManagerTHATCHER, AZDevelop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives. About the Job: As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences.
Restaurant General Manager - West Phoenix Salad and GoRestaurant General Manager - West PhoenixGlendale, Arizona3+ years of previous restaurant/general manager experience; drive-thru experience preferred. Ensure store meets its objective- including development, quality, safety, speed, labor, and accuracy goals.
Restaurant General Manager Salad and GoRestaurant General ManagerPhoenix, Arizona3+ years of previous restaurant/general manager experience; drive-thru experience preferred. Ensure store meets its objective- including development, quality, safety, speed, labor, and accuracy goals.
Restaurant General Manager - East Valley Salad and GoRestaurant General Manager - East ValleyTempe, Arizona3+ years of previous restaurant/general manager experience; drive-thru experience preferred. Ensure store meets its objective- including development, quality, safety, speed, labor, and accuracy goals.
Restaurant General Manager - Phoenix Salad and GoRestaurant General Manager - PhoenixPhoenix, Arizona3+ years of previous restaurant/general manager experience; drive-thru experience preferred. Ensure store meets its objective- including development, quality, safety, speed, labor, and accuracy goals.
Restaurant General Manager - Tucson Salad and GoRestaurant General Manager - TucsonTucson, Arizona3+ years of previous restaurant/general manager experience; drive-thru experience preferred. Ensure store meets its objective- including development, quality, safety, speed, labor, and accuracy goals.
Restaurant General Manager Shake Shack IncRestaurant General ManagerScottsdale, AZBeginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.
General Manager - Restaurant Love's Travel Stops & Country StoresGeneral Manager - RestaurantPage, AZWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.
General Manager - Restaurant (Page, AZ, US, 86040) Love's Travel Stops & Country Stores IncGeneral Manager - Restaurant (Page, AZ, US, 86040)AZWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.
General Manager - Restaurant (Quartzsite, AZ, US, 85346) Love's Travel Stops & Country Stores IncGeneral Manager - Restaurant (Quartzsite, AZ, US, 85346)Quartzsite, AZLove's continues its commitment to offer products and services that provide value for professional drivers, fleets, four-wheel customers, RVers, alternative fuel and wholesale fuel customers. Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.
Restaurant General Manager-Del Taco LV PetroleumRestaurant General Manager-Del TacoLittlefield, AZJoin LV Petroleum as the Restaurant General Manager for Del Taco and take charge of an exciting restaurant experience that merges the best of Mexican and American flavors! If you're ready to bring your passion for food and leadership to Del Taco and create a vibrant restaurant atmosphere, we want to hear from you!
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income Superior Talent SourceRestaurant- Hospitality Recruiter / Growing Company / Unlimited IncomeScottsdale, ArizonaWe are seeking a Hospitality & Restaurant Recruiter with a positive attitude and strong sourcing abilities to help connect top talent with leading restaurants, hospitality groups, hotels, and food service organizations. Develop and execute recruitment marketing strategies through job boards, social media, networking events, and industry referrals.
Assistant General Manager Dog Haus BiergartenAssistant General ManagerPhoenix, AZ$48,000–$60,000Dog Haus has garnered critical acclaim for its signature all beef dogs and hand-crafted sausages with no added nitrates, 100% Black Angus beef burgers, and a fried chicken sandwich – all of which are made with hormone- and antibiotic-free meat and served on grilled King’s Hawaiian rolls. We serve gourmet hot dogs, elevated sausages, burgers, chicken, and plant-based options alongside our renowned Bad-Ass Breakfast Burrito concept — all backed by a full bar featuring Haus cocktails and craft beer in a Biergarten environment.
General Manager Village Inn Walker GroupGeneral ManagerAvondale, Arizona$50,000–$60,000 / yearAnd yes…you’ll get to serve some of the best pancakes and pies in town Position Summary The General Manager leads all aspects of restaurant operations, ensuring exceptional guest experiences, strong financial performance, and a positive team culture. Our Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests.
General Store Manager in Training Sonic Drive-In IncGeneral Store Manager in TrainingPrescott, AZEssential Job Duties • Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate the drive-ins assistant managers and employees. Position Summary This position is the highest management position at the drive-in and is responsible for leading and managing the drive-ins operations and employees.
Guy Fieri's Kitchen Manager AvoltaGuy Fieri's Kitchen ManagerPhoenix, AZSummary: The Kitchen Manager supports the manager of a restaurant with medium sales volume and moderately complex kitchen and culinary operations and is responsible for day-to- day supervision of and assignment of work to non-management associates. Provides the highest quality of customer service to the customers at all times, to include ensuring the proper training of all staff and supporting associates to ensure customer satisfaction and product quality.
Blanco Manager II Avolta AGBlanco Manager IIPhoenix, AZ$20.22–$24.72 / hourRequirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times. The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during.
LGO Manager II Avolta AGLGO Manager IIPhoenix, AZ$20.22–$24.72 / hourRequirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times. The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during.
San Tan Manager II Avolta AGSan Tan Manager IIPhoenix, AZ$20.22–$24.72 / hourRequirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times. The MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during.