Front of House Operations Manager TopgolfFront of House Operations ManagerJacksonville, FloridaAs a leader of a high-energy, guest-facing venue, this role requires a flexible schedule including evenings, weekends, and holidays, with availability to work extended hours during peak periods, special events, and high-volume seasons. This role is accountable for hiring, scheduling, coaching, and developing team members across both functions, and for managing all operations related to game and bay experiences, food and beverage service, guest safety, retail, and leagues.
Dietitian Manager HCA Healthcare IncDietitian ManagerOrange Park, FLWhat qualifications you will need:Bachelor's degree in nutrition or Dietetics requiredMaster's degree in nutrition or a closely related field preferredMinimum of three- five years supervisory/management experience requiredMinimum of five years of hospital clinical nutrition experience requiredLicensure, Certifications, Training: Credential: Registered Dietitian with Commission on Dietetic Registration requiredAdvanced certification (RD-AP, CSP, CNSC, CDE, CSO, or equivalent) PreferredLicensed by the State Department of Licensing and Regulation requiredRegistered Food Service Manager Certificate required within 1 year of employment HCA Healthcare has been named one of the World's Most Ethical Companies by Ethisphere Institute for ten consecutive years (2010-2019). Referral services for child, elder and pet care, home and auto repair, event planning and more Consumer discounts through Abenity and Consumer Discounts Retirement readiness, rollover assistance services and preferred banking partnerships Education assistance (tuition, student loan, certification support, dependent scholarships) Colleague recognition program Time Away From Work Program (paid time off, paid family leave, long- and short-term disability coverage and leaves of absence)Employee Health Assistance Fund that offers free employee-only coverage to full-time and part-time colleagues based on income.
Sr. Manager, Procurement, Firehouse Subs, US Restaurant Brands InternationalSr. Manager, Procurement, Firehouse Subs, USJacksonville, FloridaJob Summary: The Senior Manager, Procurement Firehouse sits within RBI’s Global Procurement organization and plays a critical role in managing high-value procurement categories across Firehouse Subs and supporting cross-brand initiatives across Burger King, Tim Hortons, Popeyes, and Firehouse Subs. The position works closely with internal stakeholders across Marketing, Operations, Finance, and Supply Chain, as well as franchisees and external partners, to deliver innovative solutions and enhance restaurant-level profitability.
General Manager 1821 Hospitality GroupGeneral ManagerPalatka, FLFull timePosition Objective: The Restaurant General Manager is the operational and cultural leader of the restaurant, responsible for the overall management of the day-to-day operations, including overseeing staff, ensuring guest satisfaction, and maintaining operational efficiency. Employ various advanced technology tools to streamline restaurant operations and improve guest satisfaction, ensuring seamless service delivery and efficient management.
Assistant General Manager Cava Group, Inc.Assistant General ManagerJacksonville, FLAssistant General Manager: In the role of Assistant General Manager ("AGM"), you will be responsible for bringing our mission, values, and competencies to life for our guests and Team Members in our restaurants. You will be responsible for supporting the General Manager in the overall restaurant operations at an exceptional level including but not limited to schedules, forecasting, labor management and inventory.
Care Manager Sunrise Senior LivingCare ManagerJacksonville, FLThe Care Manager/“Designated Care Manager” is responsible for providing the highest degree of quality care and services to a consistent group of residents and their families in our assisted living/long term care and reminiscence neighborhoods. Understand and practice the proper method of attending to and disposing of, and the possibility of exposure to, blood borne pathogens, bodily fluids, infectious waste, sharp sticks, and hazardous materials.
Front of House Operations Manager TopGolf International, Inc.Front of House Operations ManagerJacksonville, FLThis role is accountable for hiring, scheduling, coaching, and developing team members across both functions, and for managing all operations related to game and bay experiences, food and beverage service, guest safety, retail, and leagues. As a leader of a high-energy, guest-facing venue, this role requires a flexible schedule including evenings, weekends, and holidays, with availability to work extended hours during peak periods, special events, and high-volume seasons.
Kitchen Manager The Transition HouseKitchen ManagerJacksonville, FloridaResponsibilities include active movement throughout the kitchen and dining areas, sanitation oversight, food service operations, and maintaining safe and orderly conditions. Help ensure kitchen security, including controlling contraband and limiting unauthorized access to food preparation areas.
Kitchen Manager SLA Management IncKitchen ManagerJacksonville, FLAs a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.
OEM Restaurant Manager for the Residence Inn Mayo Clinic Area ($24/hr evenings and banquets, some mornings, must have flexible availability) Concord Hospitality Enterprises CoOEM Restaurant Manager for the Residence Inn Mayo Clinic Area ($24/hr evenings and banquets, some mornings, must have flexible availability)Jacksonville, FLResponsibilities: Provide guests and patrons with friendly and professional service, excellent food quality, strong price value and consistency of execution in an attractive, well-maintained environment. Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders.
Shift Manager - (RT2419) RaceTracShift Manager - (RT2419)Palm Coast, FloridaModel teamwork by arriving on time for scheduled shifts, willingly stepping in to assist during busy periods or when challenges arise, and working effectively with individuals from different backgrounds. Provide clear direction to team members while remaining willing to assist with various responsibilities, including but not limited to food service, store cleaning, cash wrap, and stocking shelves/coolers.
Dining Manager Grand LivingDining ManagerJacksonville, FLAbility to read, write and understand the English language in order to direct, manage, hire, and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests. The Dining Manager coordinates culinary/dining activities for all dining venues: Bistro, Casual, Formal, Luminations Memory Care, Room Service, and Club Room, as well as special events and private functions.
Dining Manager SterlingDining ManagerJacksonville, FloridaAbility to read, write and understand the English language in order to direct, manage, hire, and train kitchen staff, complete requisitions, read recipes and communicate with other employees as well as Residents and their guests. The Dining Manager coordinates culinary/dining activities for all dining venues: Bistro, Casual, Formal, Luminations® Memory Care, Room Service, and Club Room, as well as special events and private functions.
NewShift Manager Buffalo Wild WingsShift ManagerJacksonville, FL$15–$16General knowledge of labor laws, health codes, safe food handling and sanitation, safety and security systems and procedures and computer operations. This position requires frequent standing, sitting, bending, reaching, moving, stooping, stretching and lifting in a restaurant environment.
NewHotel General Manager CUSA, LLCHotel General ManagerSt. Augustine, FLFull timeKey Responsibilities• Lead all hotel operations, including front office, housekeeping, maintenance, sales, restaurant, and bar.• Maintain a visible presence throughout the hotel and ensure a polished, personalized guest experience.• Manage revenue, expenses, payroll, forecasting, budgeting, and overall hotel profitability.• Qualifications• Previous General Manager or senior hotel leadership experience.• Upscale, boutique, lifestyle, resort, or full-service hotel experience preferred.•
NewShift Manager Blue Ring Ice Cream Melbourne LLCShift ManagerPonte Vedra Beach, FLFull timeYou will create employee schedules, supervise staff, and assign duties to ensure the restaurant runs smoothly. Familiarity with Microsoft Office, restaurant management software, and POS software.
Senior Project Manager - R. C. StevensJacksonville, Florida , United States RC Stevens Construction CoSenior Project Manager - R. C. StevensJacksonville, Florida , United StatesJacksonville, FLAt least 5 years in a previous position as a Project Manager utilizing superior communication, organization and time management skills; supervisory and conflict management skills, prioritizing workload, and meeting deadlines consistently; solid organizational skills. Constant communication is required with clients, within our project management department, as well as outside companies (suppliers, subcontractors, and other business partners) to work together to achieve project objectives from multiple sources.
Kitchen Manager Village Inn Walker GroupKitchen ManagerSt. Augustine, Florida$44,000–$45,000 / yearOur Employee-centric restaurants with friendly service provided to all Guests seeks to create a positive cycle where satisfied and well-supported Employees contribute to our welcoming and enjoyable experience for our Guests. Compensation: $44,000.00 - $45,000.00 per year Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three generations of a dedicated family.
Manager in Training Panera BreadManager in TrainingJacksonville, FloridaBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, findingsolutionsand taking initiative, working (and winning) as a team, havingfunand celebrating success, and seeing the best in others! You’llinspire and celebrate your team, partner with your General Manager in overseeing operations, delight guests every day, and grow the business- while taking ownership on hiring, training, and development at your location.
General Manager - (RT2605) RaceTrac Petroleum IncGeneral Manager - (RT2605)Jacksonville, FLnWhat's In It for You?\n\n Competitive pay and performance-based incentives\n Career growth opportunities \u2013 we promote from within!\n Comprehensive training and development to enhance your leadership skills\n Lead with guidance \u2013 operate with an entrepreneurial mindset with guided support that keeps you focused on what matters most: your people and your guests.\n and perform physical tasks, as needed\n Must obtain and maintain Manager Food Handler certification (and alcohol server permit, if required)\n \nFueled by Growth, Driven by You\n \nAt RaceTrac, our people make the difference.
Shift Manager I HMSHost CorpShift Manager IJacksonville, FLThe MGRI position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates' work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates' work activities during these different days and times.
Shift Manager II HMSHost CorpShift Manager IIJacksonville, FLThe MGRII position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates work activities during these different days and times. Requirements: Ability to work shifts during various operating days and hours each week; during opening, during busy day parts, and during closing to monitor restaurant associates work activities during these different days and times.
Hotel General Manager American Cruise Lines, Inc.Hotel General ManagerJacksonville, FLThe Hotel General Manager supervises and evaluates the shipboard hotel management team and is the primary representative of American Cruise Lines to the guests. American Cruise Lines, the largest USA flagged cruise line in the United States, is looking to add Hotel General Managers to our shipboard team for our 2026 season.
General Manager RaceTracGeneral ManagerJacksonville, FloridaDisplay RaceTrac’s Leadership Qualities through acting with a servant-leader mentality, prioritizing tasks appropriately, going the extra mile for guests and your team, listening, and communicating respectfully, and solving problems with a proactive, solutions-oriented approach. Create or approve Management and Associate schedules to ensure proper staffing levels for expected sale volumes, while taking team member availability, payroll, and overtime costs into consideration.
Co Manager - (RT2335) RaceTracCo Manager - (RT2335)Jacksonville, FloridaEnsure store training is properly executed by Shift Managers and evaluate the effectiveness of training on key items providing coaching to managers on training techniques as needed. At RaceTrac, our Co-Managers are the heartbeat of the store - supporting the General Manager, leading by example, and helping teams deliver exceptional guest experiences every day.
Co Manager - (RT2423) RaceTracCo Manager - (RT2423)Jacksonville, FloridaAt RaceTrac, our Co-Managers are the heartbeat of the store - supporting the General Manager, leading by example, and helping teams deliver exceptional guest experiences every day. As a Co-Manager, you'll play a key role in driving the store’s performance, developing top-tier talent, and bringing RaceTrac’s mission to life: making people’s lives simpler and more enjoyable.
General Manager - (RT2384) RaceTracGeneral Manager - (RT2384)Jacksonville, FloridaResponsible for overseeing storewide training by training, supporting, and empowering Co-Managers and Shift Managers to effectively deliver coaching, training, and feedback to associates in alignment with the store's overall strategy and RaceTrac policies. • Analyze sales, margin, shrink, and labor reports to identify improvement opportunities, then establish and clearly communicate corrective action plans to team members, ensuring they understand how their performance impacts business results.
General Manager - (RT2449) RaceTracGeneral Manager - (RT2449)Jacksonville, FloridaResponsible for overseeing storewide training by training, supporting, and empowering Co-Managers and Shift Managers to effectively deliver coaching, training, and feedback to associates in alignment with the store's overall strategy and RaceTrac policies. • Analyze sales, margin, shrink, and labor reports to identify improvement opportunities, then establish and clearly communicate corrective action plans to team members, ensuring they understand how their performance impacts business results.
NewAnimal Nutrition Manager Jacksonville Zoo and GardensAnimal Nutrition ManagerJacksonville, FloridaJacksonville Zoo and Botanical Gardens is looking for a nutrition expert to lead our Animal Nutrition Center — the team behind every meal served to hundreds of species. You are the right candidate if you have experience in food service, warehouse management, kitchen operations, and leadership.
NewGeneral Manager - (RT2423) RaceTracGeneral Manager - (RT2423)Jacksonville, FloridaResponsible for overseeing storewide training by training, supporting, and empowering Co-Managers and Shift Managers to effectively deliver coaching, training, and feedback to associates in alignment with the store's overall strategy and RaceTrac policies. Analyze sales, margin, shrink, and labor reports to identify improvement opportunities, then establish and clearly communicate corrective action plans to team members, ensuring they understand how their performance impacts business results.
Shift Manager RaceTracShift ManagerJacksonville, Floridaand perform physical tasks without frequent breaks • Willingness to obtain and maintain required permits (food handlers, alcohol server, etc.) Fueled by Growth, Driven by You At RaceTrac, our people make the difference. Fosters positive and professional relationships with co-workers and guests, communicates respectfully, and maintains a consistent team-oriented attitude.
General Manager - (RT2605) RaceTracGeneral Manager - (RT2605)Jacksonville, FLAt RaceTrac, our General Managers don’t just run a store - they lead a team, drive profitability, and create unforgettable guest experiences. Whether you’re working in a store, at our corporate office, or on the road, you’ll be part of a team that brings energy, innovation, and a passion for serving others every day.
General Manager - Jacksonville SHRIMP SHACK SEAFOOD KITCHENGeneral Manager - JacksonvilleJacksonville, FL$65,000–$80,000Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Established in Jacksonville in 2010, Shrimp Shack Seafood Kitchen is one of the leaders of seafood fast casual dining, a segment that blends the best of two worlds.
(USA) Food & Consumables Coach Wal-Mart Stores East(USA) Food & Consumables CoachJacksonville, FloridaBachelor of Science in Business Management and Leadership through Live Better U and Bellevue University, Certificate of Completion in People and Business Leadership through Live Better U and Bellevue University, General work experience supervising 5 or more direct reports to include the responsibility of performance management, mentoring, hiring, and firing. Associates will be required to attend and successfully complete all job-required trainings and assessments (for example, Academy trainings, Open Door trainings, etc.).
(USA) Food & Consumables Coach Walmart Inc(USA) Food & Consumables CoachJacksonville, FL$65,000–$100,000 / yearBachelor of Science in Business Management and Leadership through Live Better U and Bellevue University, Certificate of Completion in People and Business Leadership through Live Better U and Bellevue University, General work experience supervising 5 or more direct reports to include the responsibility of performance management, mentoring, hiring, and firing. Associates will be required to attend and successfully complete all job-required trainings and assessments (for example, Academy trainings, Open Door trainings, etc.).
Banquet Sales Manager Maggiano's Little ItalyBanquet Sales ManagerJacksonville, FLThis role partners closely with Sales Manager, Culinary, and Restaurant Leadership teams to provide an exceptional guest experience from event handoff through completion. This role owns all event details after booking, including room setup, seating plans, event timelines, staffing coordination, menu arrangements, and day-of execution.
Hourly Restaurant Manager PDQHourly Restaurant ManagerJacksonville, FloridaSuccessful restaurant managers (RM) have been in roles such as shift managers or assistant restaurant managers (AM) for 2+ years and have worked in restaurants such as Chick-fil-a, Chipotle, or Panera Bread. The manager assists the Operating Director in providing direction, training and the skill to ensure that the Guests’ expectations are exceeded, Team Members are treated fairly and with respect and that each shift reaches its business goals.
Shift Manager - (RT2392) RaceTracShift Manager - (RT2392)Jacksonville, FloridaFosters positive and professional relationships with co-workers and guests, communicates respectfully, and maintains a consistent team-oriented attitude. At RaceTrac, our Shift Managers set the tone for success - leading by example, empowering team members, and making every guest feel welcome.
Assistant General Manager Krystal RestaurantAssistant General ManagerPalatka, FL$15–$18Lives People First promise to welcome, include, grow and celebrate each team member and consistently exhibits PRIDE values (Promote teamwork, Respect everyone, Impress customers, Deliver Results and Exemplify Integrity). Krystal Assistant General Managers understand the importance of providing great energy for restaurant teams and being fresh, friendly and fast for our guest, while focusing on restaurant operations.
General Manager Krystal RestaurantGeneral ManagerPalatka, FL$50,000–$65,000Lives People First promise to welcome, include, grow and celebrate each team member and consistently exhibits PRIDE values (Promote teamwork, Respect everyone, Impress customers, Deliver Results and Exemplify Integrity). Our leaders focus their time in developing people, creating great guest experiences, being a brand champion, business planning and maintaining the facility.
Restaurant Manager Darden Concepts IncRestaurant ManagerPonte Vedra, FLThe successful Ruth's Chris Restaurant Manager is dedicated to excellence in food, beverage, service, and hospitality, is committed to developing themselves and others, and has an unwavering drive to support our Team as they take care of our Guests. The Restaurant Manager is directly accountable for the supervision, organization, and daily operation of the Front and Back-of House Teams and is responsible for ensuring our Guests experience the genuine hospitality we have been delivering for decades.
General Manager WingstopGeneral ManagerJacksonville, FloridaThe primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal candidate is focused on excellent customer service and excellent operational results, and has demonstrated restaurant leadership experience and has a passion for growing the business.
Assistant General Manager MSWG LLCAssistant General ManagerJACKSONVILLE, FLConsistently exhibits the actions/behaviors which best demonstrate the company values; perform all other tasks as directed by the company leadership team to include all restaurant management and their assigned representatives; always represent Moe's and Quality Fresca, LLC as a professional in every aspect of performance. Manages food flow, ordering, receiving, storing, and servicing to ensure high-quality product, proper portioning, and low waste.
Manager, Digital Commerce & Marketplace Strategy , Firehouse Subs, US Restaurant Brands International IncManager, Digital Commerce & Marketplace Strategy , Firehouse Subs, USJacksonville, FLRBI is committed to growing the TIM HORTONS, BURGER KING, POPEYES and FIREHOUSE SUBS brands by leveraging their respective core values, employee and franchisee relationships, and long track records of community support. Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with nearly $45 billion in annual system-wide sales and over 32,000 restaurants in more than 120 countries and territories.
Co Manager - (RT2415) RaceTracCo Manager - (RT2415)St. Augustine, FLAt RaceTrac, our Co-Managers are the heartbeat of the store - supporting the General Manager, leading by example, and helping teams deliver exceptional guest experiences every day. As a Co-Manager, you'll play a key role in driving the store’s performance, developing top-tier talent, and bringing RaceTrac’s mission to life: making people’s lives simpler and more enjoyable.
Manager Culver Franchising System IncManagerFLPHYSICAL ABILITIES Stands for long periods of time without sitting; Walks fast paced during shifts; Bends, reaches and stoops Lift / carry 10 lbs or less Constantly; Lift / carry 11-20 lbs Frequently; Lift / carry 21-50 lbs Occasionally; Lift / carry 51-100 lbs Rarely MANAGEMENT LEADERSHIP SUCCESS FACTORS COMMUNICATION: Verbal, written, presentations to others; communication up same level direct reports; inclusive, honest, direct, timely; clear, concise; confronts the brutal facts; delivers ideas for solutions with problems. DECISION MAKING & PROBLEM SOLVING: Uses judgment, common sense and sensitivity in addressing issues; gathers appropriate information and seeks input from cross functional team members; collaborates with others to insure that decisions are made with consideration for impact on others; makes timely and fair decisions; able to make tough decisions when necessary.
Shift Manager MSWG LLCShift ManagerJACKSONVILLE, FLRequired Knowledge, Skills, and Abilities: • Quality guest service skills • Quality communication skills to multiple audiences • Effective shift management skills • Computer skills • Self-disciplined and leadership skills • Ability to multi-task • Ability to effectively lead a restaurant team to achieve company goals • Adherence to company core values - Quality Way. • Consistently exhibits the actions/behaviors which best demonstrate the company values; perform all other tasks as directed by the company leadership team to include all restaurant management and their assigned representatives; always represent Moe's and Quality Fresca, LLC as a professional in every aspect of performance.
Kitchen Manager Keke's Breakfast Cafe - St. AugustineKitchen ManagerSt. Augustine, FLFull timeResponsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs.
NewAssistant Manager Panera BreadAssistant ManagerJacksonville, FloridaBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
Shift Manager Sonic Drive-In IncShift ManagerOrange Park, FLOther duties as assignedRequirementsSONIC Drive-In Assistant Manager Requirements:Ability to work irregular hours, nights, weekends and holidaysGeneral knowledge and understanding of the restaurant industry or retail operations requiredMinimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required. Dedicated individuals with a proven track record of building sales, creative marketing, expense management and developing people into successful teams.