UNKNOWN

FEED

Prepares foods by methods of frying, sautéing, broiling, roasting, braising, poaching, steaming, baking, stir-frying, simmering, boiling and other means under the direction of the Chef. Inspects, sets up and maintains assigned work areas and equipment to ensure cleanliness and sanitary conditions while adhering to state and federal sanitation guidelines.

HOUR

Augusta National Golf Club

Public - Line Cook

ea_via_bold

In addition, you understand that business determines the amount of hours you work, and that some weeks may be scheduled for less than forty hours, and on other weeks you may be scheduled to work more than forty hours per week. Notice: ARLLC, operating as Augusta Marriott at the Convention Center, function seven days a week, twenty-four hours a day.

dba Augusta Marriott

Full Time Line Cook

Keiser - Line Cook

The teams at each of the schools we serve work together to provide safe, healthy, and varied meals that reflect the tastes and preferences of each community. At the same time, our home office team works together to offer weekly pay, comprehensive year-round benefits, and continuous training.

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, <strong>SAGE Dining Services&reg;</strong> is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</span></h1>

SAGE Dining Services Inc

Prep Cook/ Line Server - Medical Facility Midtown

The teams at each of the schools we serve work together to provide safe, healthy, and varied meals that reflect the tastes and preferences of each community. At the same time, our home office team works together to offer weekly pay, comprehensive year-round benefits, and continuoustraining.

Cafeteria Workers $17-$19/hr Weekly Pay in Bogart

Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Indaco Atlanta

Line Cook

Our Stars and Strikes Kitchen Crew takes pride in cooking high-quality menu items in a fun and fast-paced kitchen environment. As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus.

Stars and Strikes

PART_TIME

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

J. Alexander’s Restaurants

partner Hirebridge

Collaborate with management to develop plans and actions to address food cost issues, control waste, and manage usage according to SOPs. Key Responsibilities: Verify the accuracy of recipe cards and ensure that use records are followed for all items served.

Crestview Management

Lead Line Cook

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Maintains correct cleaning schedules on all equipment; keeps equipment operating by following operating instructions; troubleshooting breakdowns; maintaining supplies; performing preventive maintenance; calling for repairs.

Great Wolf Resorts Inc

Restaurant Line Cook

We are looking for experienced cooks that are adept at grilling and sautéing. Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions.

Jonah's Fish & Grits

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

Salted Services

PM Line Cook- Part-time

IRecruitee

If you’re inspired by working with good people who do the ordinary in extraordinary ways, Village Tavern is the place for you. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.

The Village Tavern

Line Cooks

Line Cook (Cocinero) - The Union Restaurant Pays $16/Hour to $20/Hour * MUST HAVE RELIABLE TRANSPORTATION ARRANGEMENTS * * DEBE TENER ARREGLOS DE TRANSPORTE CONFIABLES * The Union Restaurant is a gem in the heart of Milton. Roles may vary, but this team member could be responsible for meat and fish fabrication, general prep, station set up, and always cooking meals in a well-kept, sanitized work area.

Sedgwick Restaurant Group

Line Cook (Cocinero) - The Union Restaurant

Part Time Line Cook

Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associate may be required to communicate with English-speaking customers or co-workers; manuals for the equipment the associate may use are in English). About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.

Troon

FULL_TIME

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Antica Posta

Line Cook Lead Full Time

Acts provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing.

Acts Retirement-Life Communities

[AW]-iCims

Assists with daily kitchen duties: washing pots/pans, putting up stock, removing trash and boxes, cleaning steam table and checking water levels. Operates kitchen within state and county regulations including sanitation, food storage, recordkeeping, food temperatures, portion sizes, chemical usage/storage.

The Bridge at Lawrenceville

Cook/ Prep Cook/ Sous Chef Cook

Paid Sick Time accrues at 1 hour for every 30 hours worked, unused time is carried over from one anniversary year to the next up to a maximum of 80 hours; employees working in the City of Los Angeles are provided 40 hours of Paid Sick Time annually on their anniversary, unused time is not carried over from one anniversary year to the next. Up to 20 days of paid vacation per year, based on classification and length of service, capped at 1.5x annual accrual rate; non-supervisory employees working in the City of Los Angeles accrue up to 22 days of Compensated Time Off, based on length of service capped at 192 hours of combined PST and CTO.

Line Cook Jobs in Georgia

Public - Line Cook Augusta National Golf Club

Full Time Line Cook dba Augusta Marriott

Keiser - Line Cook Augusta National Golf Club

Prep Cook/ Line Server - Medical Facility Midtown SAGE Dining Services Inc

Cafeteria Workers $17-$19/hr Weekly Pay in Bogart SAGE Dining Services Inc

Line Cook Indaco Atlanta

Line Cook Stars and Strikes

Line Cook J. Alexander’s Restaurants

Lead Line Cook Crestview Management

Restaurant Line Cook Great Wolf Resorts Inc

Line Cook Jonah's Fish & Grits

PM Line Cook- Part-time Salted Services

Line Cooks The Village Tavern

Line Cook (Cocinero) - The Union Restaurant Sedgwick Restaurant Group

Part Time Line Cook dba Augusta Marriott

Line Cook Troon

Line Cook Lead Full Time Antica Posta

Line Cook Acts Retirement-Life Communities

Cook/ Prep Cook/ Sous Chef Cook The Bridge at Lawrenceville

Cook 2 (Line Cook) - Stone & Webster Chophouse JW Marriott Savannah

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