The Porch is Hiring Line Cooks and Prep Cooks!
The Porch is a beloved neighborhood joint with four current locations in Phoenix/Arcadia, Tempe, Downtown Gilbert, and Flagstaff. We are a high-end sports restaurant that offers delicious meals, amazing service, great happy hour deals, patio dining, weekend brunch, late night fun, sports viewing, and yard games. We are committed to providing a fun and respectful work environment where our team members can thrive.
Why should you apply?
- Competitive pay rates ranging from $18 to $21 per hour (depending on experience)
- Flexible schedule options, including full-time and part-time positions
- Opportunity for growth and development within a growing company
- Paid training to enhance your culinary skills
- Join a team of enthusiastic and talented individuals who share a passion for good food
Responsibilities:
- Prepare and cook delicious dishes according to our recipes and portion sizes
- Prep items as needed throughout the day
- Ensure food quality and presentation meets our high standards
- Follow proper food handling and sanitation procedures
- Collaborate with the kitchen team to ensure efficient and timely service
- Maintain a clean and organized work area
Requirements:
- Prior experience as a line cook or prep cook
- Ability to work in a fast-paced environment with a sense of urgency
- Passion for creating delicious meals and a strong attention to detail
- Flexibility to work evenings, weekends, and day shifts
- Positive attitude and a team player mindset
Location:
If you are a talented and motivated cook who is passionate about food and looking for a fun and dynamic work environment, we want to hear from you! Apply now to join our team at The Porch and be a part of our delicious journey.
Work schedule
- Weekend availability
- Monday to Friday
- Night shift
- Other
- Day shift
Benefits
- Flexible schedule
- Paid training