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Riverside Country Club is a premier, member-owned private club in Bozeman, Montana, focused on delivering exceptional experiences through golf, racquet sports, dining, and year-round recreation. Reporting to the Executive Chef or Sous Chef, the Line Cook is a key member of a collaborative kitchen team committed to delivering outstanding food for our members and guests.

Riverside Country Club

PM Lead Line Cook - Part Time

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OTHER

At Big Sky Resort, our Lead Line Cooks are the heartbeat of our culinary operation, where precision meets creativity in kitchens that showcase the best of mountain dining. This role challenges you to grow as both a culinary craftsperson and a leader, ensuring every plate reflects the excellence that guests expect from their mountain dining experience.

Big Sky Resort

Lead Line Cook

[AW]-iCims

Picture yourself being a Lead Line Cook at Big Sky Resort and having the opportunity to: Assist the Chef and Sous Chef in directing daily kitchen operations while fostering a positive and motivated team culture. All full time seasonal team members can enjoy the following benefits: FREE All Mountain Ski Pass and eligibility for Free or Discounted Tickets to other Montana Mountains and Boyne Resort properties.

Boyne Resorts Inc

PART_TIME

Maintain clean and sanitized work areas such as cutting boards, counters and work spaces. Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching.

Residence Inn by Marriott Big Sky/The Wilson Hotel

Cook

Riverside Country Club is a premier, member-owned private club in Bozeman, Montana, delivering exceptional experiences through golf, racquet sports, dining, and year-round recreation. Reporting to the Executive Chef or Sous Chef, this cook is a key member of a collaborative kitchen team committed to delivering outstanding food for our members and guests.

PM Line Cook

To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year. You will use your prior experience with cutting tools, cookware and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking and boiling as a critical part of your role.

If you want a career that grows and not just a job, then you want to work at Brookdale.

Why?
As the largest provider of senior living solutions in the nation, your opportunities are almost unlimited. We have more than 80,000 associates devoted to providing exceptional service and care to our approximate 110,000 residents. As a result of our unparalleled service and outstanding reputation, we currently operate nearly 1,150 properties across 47 states and continue to grow.

We're always looking for passionate people to fill roles in operations, food service, marketing, human resources and resident care. We want those who are excited to use their expertise to enhance the quality of life for our residents. When you excel at your job, you enrich the lives of our residents.

At Brookdale, what you do matters every day.
It's not just a career, it's a calling.
Come be awesome with us.

Brookdale Senior Living

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HHM Hospitality

The newest properties within the Noble House Hotels & Resorts collection- The Hotel Baxter- Bozeman's Crown Jewel - is a historic landmark built in 1929 and has long stood as Bozeman's gathering place and gateway to Montana. As a team member of the Hotel Baxter, you will be a steward of a Bozeman landmark where every interaction with the guests and community delivers great hospitality, genuine warmth, excellence without elitism, and luxury without pretension.

HOUR

Noble House Hotels and Resorts

Cook At Bacchus Pub

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We're looking for cooks who enjoy a busy kitchen, take ownership of their stations, and understand the importance of consistency, communication, and teamwork. We're a high-volume restaurant that takes pride in serving quality food, working efficiently, and creating a positive team environment.

Jam!

Jam - Line Cook

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Share Line Cook on LinkedIn Tweet Line Cook Share Line Cook on Facebook Share Line Cook via Email. This is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies-Concord Hospitality Enterprises.

Hyatt Hotels Corp

Line Cook

The newest properties within the Noble House Hotels & Resorts collection- The Hotel Baxter- Bozeman's Crown Jewel - is a historic landmark built in 1929 and has long stood as Bozeman's gathering place and gateway to Montana. Quality Control and Priority Assessment: Determine how to best achieve the goal of not only meeting the restaurants specifications regarding presentation of all food prepared, but exceeding the outlined commitment to quality.

Prep Cook At Bacchus Pub

FULL_TIME

Coordinator)Rotate in fridge, freezer, and pantryLabel all leftovers and use them before expiration dateTake out garbage at end of shiftSweep and mop floors as needed to maintain clean and safe working environmentPrepare food to meet special dietary needs as outlined in Resident Care PlanPrepare and have made available snacks for all residentsWash all dishes used in food preparation and serviceMaintain cleanliness of all kitchen equipmentEnsure all work areas are clean and sanitary when preparing foodKeep fridge, freezer, and pantry cleaned and sanitaryWhen needed, assist other staff with resident needs or other dining area duties including monitoring residents in living and dining areasTake all kitchen laundry to appropriate hamper in laundry roomESSENTIAL QUALIFICATIONSBackground check (BCI). Daily Duties of Food Service TeamCook and prepare food according to dietician approved menuBe aware of all resident food allergiesFollow recipe's from dietician approved menu and document all changes and menu substitutions in appropriate logHelp serve food at meal timesMake weekly shopping list of groceries/kitchen supplies that are needed.

Beehive Homes of Kalispell

Food Service Assistant (Cook)

Talent Acquisition

Working closely with the Department Manager, this position provides leadership and support to Food Service staff while helping ensure efficient operations and a positive dining experience for patients, residents, visitors, and employees. From preparing meals to providing friendly, attentive service, our team helps ensure that each person feels cared for and comfortable during their time with us.

Glendive Medical Center

Food Service Lead

YEAR

Customer Service: Ensure customers receive prompt, friendly service, and address any concerns or issues. This position requires strong leadership and communication skills to foster a positive environment for both customers and team members.

LV Petroleum

Shift Lead (Miss J's)

Workable

In this role, you will oversee daily concession operations, supervise & schedule staff, and ensure an exceptional guest experience during tournaments, events, court rentals, and weekday public usage hours. This position is ideal for individuals with food service or retail experience looking to step into a leadership role with flexible evening and weekend hours.

City Of Billings Mt

Seasonal - Concessions/Cashier Lead - PRPL ARC

ADAPTED_NOW

What You’ll Do-Design and deliver seasonal curriculum and activities that reflect your teaching philosophy-Lead daily circle time with stories, songs, movement, and connection-Guide and supervise a mixed-age group of up to 15 children-Mentor and collaborate with classroom aides and support staff-Engage families through newsletters, meetings, and regular communication-Participate in staff meetings and contribute to school planning and events-Maintain a nurturing, warm, and developmentally appropriate environment-Share in the practical rhythms of the home: cooking, cleaning, caring-Collaborate with the Director on administrative and operational needsWho We’re Looking ForPreferred Qualifications•-College degree in Early Childhood Education or a related field (a combination of education and experience will be considered)-At least 3 years of experience working with children ages 0-7-Experience designing and implementing early childhood curriculumYou’ll Fit Right In If You. Hours and a Commitment to Professional Development-36-40 hours/week: ~35 hours in classroom, 2-5 hours planning and administration-Built-in seasonal breaks aligned with the rhythm of the school year—Thanksgiving, Christmas/New Year’s, Spring Break, and the 4th of July—plus week-long transitions between the school year and summer programs (these breaks are unpaid; the 3 weeks of PTO are separate and yours to schedule)-16+ hours of annual professional training (per licensing requirements)-CPR & First Aid certification (renewed every two years; support provided)Mountain Bluebells strongly believes that the best educators are whole people first.

Mountain Bluebells

Lead Teacher

Fairview Health Services

Continuously assess the level of guest connection and technical product education, ensuring every single guest receives technical product education and assisting the guests when needed (e.g., when other team members are unavailable). The Guest Experience Lead is part of the store leadership team, responsible for driving store performance on the floor through guest experience and team achievement of daily sales or unit targets.

Lululemon Athletica Inc

Contract Guest Experience Lead | Southgate Mall Missoula MT

Guest Experience Lead | Gallatin Crossing

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Lead Cook Jobs in Montana

PM Lead Line Cook - Part Time Riverside Country Club

Lead Line Cook Big Sky Resort

Lead Line Cook Boyne Resorts Inc

Cook Residence Inn by Marriott Big Sky/The Wilson Hotel

PM Line Cook Riverside Country Club

Cook Brookdale Senior Living

Cook HHM Hospitality

Cook At Bacchus Pub Noble House Hotels and Resorts

Jam - Line Cook Jam!

Line Cook Hyatt Hotels Corp

Prep Cook At Bacchus Pub Noble House Hotels and Resorts

Jam - Line Cook Jam

Food Service Assistant (Cook) Beehive Homes of Kalispell

Food Service Lead Glendive Medical Center

Shift Lead (Miss J's) LV Petroleum

Seasonal - Concessions/Cashier Lead - PRPL ARC City Of Billings Mt

Lead Teacher Mountain Bluebells

Contract Guest Experience Lead | Southgate Mall Missoula MT Lululemon Athletica Inc

Guest Experience Lead | Gallatin Crossing Lululemon Athletica Inc

Lead Dishroom Sodexo SA

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