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So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Food Service Worker - Avir at Sulphur Springs - Food

Food Service Worker - Toyota Plano HQ

Food Service Worker - Avir at Wichita Falls - Food

Join our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.

HOUR

Whitsons Culinary Group

Food Service Worker - Corrigan Camden School Nutrition

Food Service Worker - Crockett School Nutrition

Food Service Worker - DeSoto School Nutrition

Food Service Worker - Keller School Nutrition

Coordinate and assist in maintaining a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks). So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Food Service Worker Lead - Lubbock ISD

Food Service Worker - UTSA

Food Service Worker - Schreiner University

For our government customers, AIP delivers the trained personnel, equipment, and processes to safeguard federal assets and provides protective services and detention management operations for critical mission requirements. Essential Job Functions and Physical Demands: The position is required to work most hours in an indoor detention facility environment, standing and walking most of the time, while maintaining a degree of physical fitness to respond quickly to changes in work demands, emerging situations and emergencies.

NANA Regional Corporation Inc

Food Service Worker

Part Time Food Service Worker (Roanoke area) - Northwest ISD

Mental Demands: Work with frequent interruptions; maintain focus, composure, and professionalism under pressure; lead by example in a fast-paced, student-centered setting. Environment: Indoor work in a commercial kitchen; exposure to temperature extremes, humidity, noise, steam, chemicals, slippery surfaces, and moving equipment.

Bastrop Independent School District

Kitchen Manager (2026-2027 School Year) (10220)

Equipment Used: Large and small kitchen equipment to include electric slicer, mixer, pressure steamer, tilt skillet, sharp cutting tools, oven, warmer/proofer, dishwasher, and food and utility cart. Maintain required documentation including food production records, nutritional labels and information, up to date inventory, counting and claiming, student account balances, collection and reconciliation of money, personnel records and ordering and confirming of shipments.

Region 8 Education Service Center

PER_DIEM

They support patient nutrition, healthcare hospitality, serve staff and visitors, maintain kitchen equipment and inventory, and contribute to overall food service operations in our hospital. The Food Service Worker will work in our hospital cafeteria, responsible for preparing, serving, and delivering meals, ensuring food safety and cleanliness, and adhering to dietary guidelines.

Mission Regional Medical Center

[AW]-iCims

Equipment Used: Large and small kitchen equipment to include electric slicer, mixer, pressure steamer, deep-fat fryer, vegetable cutters and sharp cutting tools, ovens, dishwashers, food/utility carts and ladders. Correct unsafe conditions in work area and report any conditions that are not correctable to supervisor immediately.

Stafford Municipal School District

This role is essential to our daily back and front of the house operations, requiring a candidate who can pivot from high-volume food preparation, catering support, cleaning and restocking dining hall to check-in desk. Provide direct support to the Chef by retrieving equipment, managing par-cooked items, and maintaining an organized workspace.

UCFS

Food Service Worker - UTSA - Downtown

Working Conditions: Mental Demands/Physical Demands/Environmental Factors: Continual standing, walking, pushing, and pulling; frequent stooping, bending, kneeling, and climbing (ladder), moderate lifting and carrying; moderate exposure to extreme hot and cold temperatures. Equipment Used: Large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, deep-fat fryer, sharp cutting tools, oven, dishwasher, and food and utility cart.

REGION VII EDUCATION SERVICE CENTER

Food Service Worker - Pool

PART_TIME

OTHER

The work environment of this position may require the employee to work in extreme temperatures: wet, hot, cold or humid conditions (indoor and outdoor); near moving mechanical parts; in high precarious places; areas where fumes or airborne particles are present; with or around toxic or caustic chemicals; in areas where the risk of electrical shock is present; around explosives; areas where the risk of radiation is present and work which exposes the employee to vibration. • Operates a variety of kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strain, and season and knead foodstuffs for cooking, serving and storing.

Kitchen Worker Jobs in Texas

Food Service Worker - Avir at Sulphur Springs - Food Aramark

Food Service Worker - Toyota Plano HQ Aramark

Food Service Worker - Avir at Wichita Falls - Food Aramark

Food Service Worker - Corrigan Camden School Nutrition Whitsons Culinary Group

Food Service Worker - Crockett School Nutrition Whitsons Culinary Group

Food Service Worker - DeSoto School Nutrition Whitsons Culinary Group

Food Service Worker - Keller School Nutrition Whitsons Culinary Group

Food Service Worker Lead - Lubbock ISD Aramark

Food Service Worker - UTSA Aramark

Food Service Worker - Schreiner University Aramark

Food Service Worker NANA Regional Corporation Inc

Part Time Food Service Worker (Roanoke area) - Northwest ISD Aramark

Kitchen Manager (2026-2027 School Year) (10220) Bastrop Independent School District

Food Service Worker Region 8 Education Service Center

Food Service Worker Mission Regional Medical Center

Food Service Worker Stafford Municipal School District

Food Service Worker UCFS

Food Service Worker - UTSA - Downtown Aramark

Food Service Worker - Pool REGION VII EDUCATION SERVICE CENTER

Food Service Worker - Randolph AFB TRDI

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