UNKNOWN

FEED

We’re looking for a hands-on Restaurant Manager who is passionate about food, thrives in a scratch kitchen environment, and takes pride in delivering an exceptional dining experience from the kitchen to the table. In this role, you’ll partner with the management team to lead the restaurant with a strong focus on food quality, team development, and creating an experience that guests can taste and feel.

Superior Talent Source

Restaurant Manager | New, high energy concept!

sourcestack_via_bold

Successful results in Dennys Key Business Areas are supported by the following behaviors or actions: Willingly assists others without being asked. Along with 1 to 2 other peer Restaurant Managers and/or Hourly Supervisors, Restaurant Managers will support the General Manager who has total accountability for the success of the restaurant.

Denny's

Restaurant Manager

ea_via_bold

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Assistant Manager (P1-1364544-9)

linkup_via_bold

Assistant Manager (P1-1364849-4)

Assistant Manager (P1-1364917-8)

We serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor.

Golden Corral, Zeal Group

We serve hundreds of guests in a meal period providing wonderful experiences in an open kitchen where you can see the smiles while guests serve themselves delicious food from our 140 item buffet bar?. As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor.

YEAR

Golden Corral Corporation 
 The right place. The best people. Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 500 company and franchise restaurants in 42 states. Golden Corral® family-style restaurants specialize in the biggest and best buffet available anywhere.
 
 
 At Golden Corral® restaurants, our goal of pleasing each and every guest is made possible through the dedicated efforts of our caring and knowledgeable Co-workers and management team. Since the beginning, they have been preparing and serving the highest quality food at reasonable prices in a clean, friendly atmosphere... thereby fulfilling the Golden Corral® mission: "Making Pleasurable Dining Affordable."

Golden Corral

The Facility Maintenance Manager will be responsible for maintenance, repairs, professional services, stock control, supply orders, routine custodial, grounds and equipment for the facility, including maintaining the turf of athletic fields, and specific maintenance requirements for each field and grass type. May be required to sit or stand for extended periods of time whether indoors or outdoors, and squat, stoop or bend into awkward positions while performing job functions.

Sports Facilities Advisory LLC

Facility Maintenance Manager - Nicholasville Community Center

Ensure outside dumpster area is clean and the doors remain closed when not in use and is picked up regularly. Ensure that room turnover takes place as quickly as possible while providing quality work.

Goodworks Unlimited

Maintenance Manager

In this role, you will help keep construction documents, contracts, billing, and communications accurate and on schedule while working with project managers, accounting, clients, subcontractors, and field personnel. Additional front office and administrative support duties include greeting and welcoming visitors, handling incoming phone calls, maintaining the reception area, and receiving and directing mail and deliveries.

Abel Construction Company

Project Manager Assistant

This role involves making sure that sales promotions are carried out effectively, service staff are properly trained in service procedures, and that the Front Counter, McCafé, and Drive-Thru areas are organized to provide the best possible service. This manager is also responsible for controlling food costs and ensuring that all kitchen staff are thoroughly trained in production procedures, including the preparation of new items on the menu as they are introduced.

This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.

McDonald's Corp

Department Manager

FULL_TIME

The General Manager is expected to take full ownership of restaurant results, build a strong management team, maintain operational excellence, and deliver an exceptional customer experience. This includes identifying performance gaps, developing corrective action plans, following through on commitments, and communicating challenges before they negatively affect the business.

Papa Johns

General Manager

Zapidhire

In this role, you will help keep construction documents, contracts, billing, and communications accurate and on schedule while working with project managers, accounting, clients, subcontractors, and field personnel. Familiarity with construction documents, basic accounting, AIA billing, or systems such as Autodesk, Sage Intacct, Timberline, TimberScan, ACC Forma, and online payment platforms is a plus.

Abel Construction

Abel Construction Co Inc

Must coach, counsel, and develop Team Members to maximize sales and profitability, control expenses, meet budgetary constraints, handle Guest complaints, and ensure sanitation, safety and food quality. Commitment to follow all internal product control measures, including: food and liquor inventories, purchases and loss prevention measures (steak counts, high cost item sheets, etc).

Tin Lizzie Indianapolis One, LLC

General Manager/Shift Supervisor

Talent Acquisition

Sous Chef - Malone's Lexington Starting Hourly Pay - $25 Reports To: Executive Chef Who We're Looking For - We are seeking Experienced Line Cooks or current/past Sous Chefs who are looking for a temporary high paying hourly position. Based in Lexington, KY, Bluegrass Hospitality Group is the home of unique restaurant concepts including Malone’s, Malone’s Prime Events & Receptions, Harry’s, Drake’s, Aqua Sushi, and OBC Kitchen, spanning 6 states and employing over 3000 team members.

HOUR

Bluegrass Hospitality Group

Malone's - Sous Chef

Sous Chefs are responsible for supporting the Head Chef in food preparation, management of additional staff, maintaining a clean kitchen/dining room, and ensuring best practices with safety and sanitation. Work with the Head Chef, ensuring that food is prepared safely, efficiently, and according to specifications or requests.

UCFS

Sous Chef

Manage the daily operation of the kitchen when the Executive Chef is not there including performing line check, leading pre-shift meetings, ensuring cleaning schedules are followed, checking that all equipment is in good working condition, and overseeing the culinary team. The Sous Chef is responsible for assisting the Executive Chef and/or Food & Beverage Director to ensure high levels of food quality are maintained while achieving anticipated food and beverage revenue metrics, profit margins, and fostering a positive work environment.

Tandem Hospitality Group

With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.

Compass Group North America

Executive Sous Chef

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.

Kitchen Manager Jobs in Lexington, KY

Restaurant Manager | New, high energy concept! Superior Talent Source

Restaurant Manager Denny's

Assistant Manager (P1-1364544-9) Panda Restaurant Group Inc

Assistant Manager (P1-1364849-4) Panda Restaurant Group Inc

Assistant Manager (P1-1364917-8) Panda Restaurant Group Inc

Restaurant Manager Golden Corral, Zeal Group

Restaurant Manager Golden Corral

Facility Maintenance Manager - Nicholasville Community Center Sports Facilities Advisory LLC

Maintenance Manager Goodworks Unlimited

Project Manager Assistant Abel Construction Company

Department Manager McDonald's Corp

General Manager Papa Johns

Project Manager Assistant Abel Construction

Project Manager Assistant Abel Construction Co Inc

General Manager/Shift Supervisor Tin Lizzie Indianapolis One, LLC

Malone's - Sous Chef Bluegrass Hospitality Group

Sous Chef UCFS

Sous Chef Tandem Hospitality Group

Executive Sous Chef Compass Group North America

Sous Chef (Full Time) Compass Group USA Inc

Similar Job Searches

See More Jobs

Stand out to leading employers.