NewDietary Manager Bickford Senior LivingDietary ManagerAmes, IAEnsure appropriate information is available to produce meals (i.e., production sheets, recipes, prep/pull sheets, week’s extension menus, week-at-a-glance menus). In times of happiness and sadness, we are that caregiver” - www.bickfordseniorliving.com/caregivers-manifest .
Kitchen Manager | Multi-unit Restaurant Airport Operation | Salary to $75k Marty TarabarKitchen Manager | Multi-unit Restaurant Airport Operation | Salary to $75kDes Moines, IowaManaging staff schedules and training new team members to uphold our culinary excellence are important parts of Kitchen Manager duties and responsibilities. Five new food service outlets will open in the next year at our Des Moines, IA location, and we need a Restaurant Kitchen Manager to handle the growth.
Kitchen Manager – Newton Area (Monroe, Colfax, Prairie City + More in the Jasper County Region) Pizza Ranch - NewtonKitchen Manager – Newton Area (Monroe, Colfax, Prairie City + More in the Jasper County Region)Newton, IA$16–$19 / hourThis is a hands-on leadership role, ideal for someone who can jump in during high-volume dinner and weekend rushes, motivate a team, and keep everything running like a well-oiled machine. We’re proudly hiring for our Newton, Iowa location and welcome applicants from Monroe, Prairie City, Colfax, Baxter, Kellogg, and the surrounding areas in Jasper County.
Kitchen Manager - Dog Bar and Grill - Great Salary and Benefits Marty TarabarKitchen Manager - Dog Bar and Grill - Great Salary and BenefitsDes Moines, IowaAs the Kitchen Manager, this person will help shape a food program that matches the energy of the brand while supporting public events, catering opportunities, and future growth as the company expands. It is an opportunity to bring fresh ideas, create a stronger menu, refine systems, grow sales, and make a visible impact inside a one-of-a-kind hospitality concept.
Kitchen Manager Perkins RestaurantsKitchen ManagerDes Moines, IAWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.
NewKitchen Manager - Nevada IA Casey's General Stores IncKitchen Manager - Nevada IANevada, IAWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Lohrville IA Casey's General Stores IncKitchen Manager - Lohrville IAIAWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Restaurant Kitchen Manager Thrive Restaurant GroupRestaurant Kitchen ManagerIowaAs KM, you are responsible for selecting, developing, and leading a team of people that care for each other and who create an outstanding guest experience through the timely and safe delivery of quality food contributing to the financial and cultural health of the operation. Learn and train about restaurant management by updating job knowledge through participation in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.
Kitchen Manager Buffalo Wild WingsKitchen ManagerAnkeny, IowaYou have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations. Buffalo Wild Wings fuels moments worth sharing – for our guests and for our team members.
Kitchen Manager - Pump & Pantry Bosselman Pump & Pantry, IncKitchen Manager - Pump & PantryDes Moines, IowaFull timeThe employee must occasionally lift and/or move up to 50 lbs., while performing the duties of this job, the employee is required to stand for long periods of time; frequently walk, use hands and fingers, handle or feel, reach with hands and arms, talk and hear; occasionally sit, climb or balance, stoop, kneel, crouch or crawl. Overview: The Pump Kitchen Manager is responsible for overseeing kitchen operations at the Pump & Pantry location, ensuring high-quality food service across multiple brands, include Pump & Pantry food and any branded concepts.
NewRestaurant Kitchen Manager Perkins Restaurant & Bakery - CyHawk Hospitality Inc.Restaurant Kitchen ManagerAnkeny, IA$55,000–$60,000 / yearFull timeConducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling. Ensures that inventory levels for both food and non-food items are properly maintained in accordance with company guidelines through correct ordering procedures and efficient usage and yield application.
Assistant Kitchen Manager Texas Roadhouse Holdings LLCAssistant Kitchen ManagerAmes, IAAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
Restaurant Kitchen Manager HomeGrownRestaurant Kitchen ManagerWest Des Moines, IA$55,000–$60,000 / yearFull timeAs KM, you are responsible for selecting, developing, and leading a team of people that care for each other and who create an outstanding guest experience through the timely and safe delivery of quality food contributing to the financial and cultural health of the operation. Learn and train about restaurant management by updating job knowledge through participation in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.
Restaurant Kitchen Manager CyHawk HospitalityRestaurant Kitchen ManagerAnkeny, IowaWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.
Restaurant Kitchen Manager - Full Service - Ankeny, IA HHB Restaurant RecruitingRestaurant Kitchen Manager - Full Service - Ankeny, IAAnkeny, IowaAs a Restaurant Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Restaurant Kitchen Manager - Full Service - West Des Moines, IA HHB Restaurant RecruitingRestaurant Kitchen Manager - Full Service - West Des Moines, IAIowaAs a Restaurant Kitchen Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Kitchen Assistant Manager - Pump & Pantry Bosselman Pump & Pantry, IncKitchen Assistant Manager - Pump & PantryDes Moines, IowaThe employee must occasionally lift and/or move up to 50 lbs., while performing the duties of this job, the employee is required to stand for long periods of time; frequently walk, use hands and fingers, handle or feel, reach with hands and arms, talk and hear; occasionally sit, climb or balance, stoop, kneel, crouch or crawl. Overview: The Pump Kitchen Assistant Manager assists in managing kitchen operations at the Pump & Pantry location, supporting high-quality food service across multiple brands, including Pump & Pantry food and any branded concepts.
Kitchen Manager PerkinsKitchen ManagerDes Moines, IAFull timeEnsures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.
Kitchen Manager Perkins & Marie Callender's LLC (Inactive)Kitchen ManagerDes Moines, IAWith its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. Ensures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness.
Kitchen Manager Solon Community School DistrictKitchen ManagerSolon Middle School Solon, IASolon is a growing community that values a strong partnership with the school district and a strong curricular and extra curricular program focused on supporting students to learn, lead and grow. The Solon School District Food Service Department has an opening for a part-time position for the 25-26 school year to serve in the Solon High School.
Kitchen Manager and Part Time Team Member - Lee County Jail ConsolidatedKitchen Manager and Part Time Team Member - Lee County JailIowaWHAT WE NEED FROM YOU: · Prepare & serve quality meals (easy recipes that repeat every 7 days) for around 90 trays on average for breakfast, lunch, & dinner. Holiday pay: time and a half on New Year’s Day, Memorial Day, July 4th, Labor Day, and Thanksgiving.
Kitchen Supervisor - Hilton Des Moines Downtown Hilton Worldwide Holdings IncKitchen Supervisor - Hilton Des Moines DowntownDes Moines, IASupport team operations: Prepare team member schedules with guidance from the Chef/Sous Chef and act as a liaison between kitchen staff and leadership, addressing issues and assisting in daily operational oversight. As a Kitchen Supervisor, you're not just leading a team to execute daily culinary operations - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
NewGeneral Worker - Production Kitchen (part-time) - Olmsted Elementary Urbandale Community School DistrictGeneral Worker - Production Kitchen (part-time) - Olmsted ElementaryUrbandale, IAOffice equipments such as cell phone, multi-line phone system, fax machines, copiers, and computers. 4-6 hours training within first year with Certification of Completion covering: Nutrition, Food Safety/Sanitation, School Nutrition Orientation.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderIAWHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO THE TABLE Have the ability to understand and articulate Chipotle's Food With Integrity philosophy Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location Have a high school diploma Have restaurant experience WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital Tips Paid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Substitute Kitchen General Worker Urbandale Community School DistrictSubstitute Kitchen General WorkerUrbandale, IAOffice equipments such as cell phone, multi-line phone system, fax machines, copiers, and computers. 4-6 hours training within first year with Certification of Completion covering: Nutrition, Food Safety/Sanitation, School Nutrition Orientation.
Lead Kitchen Hood Cleaning Technician Extreme Cleaning, IncLead Kitchen Hood Cleaning TechnicianAnkeny, IAPrior experience in hood/exhaust cleaning, pressure washing, or related trade work. Lead a crew of technicians on commercial kitchen exhaust cleaning jobs.
NewHVAC/R Technician Commercial Refrigeration & Kitchen Equipment Global Placement FirmHVAC/R Technician Commercial Refrigeration & Kitchen EquipmentDes Moines, IowaGlobal Placement Firm is partnering with a leading commercial service company in Des Moines, IA , to identify an experienced and motivated HVAC/R Technician with strong commercial refrigeration expertise. This is an excellent opportunity to join a reputable organization that provides essential maintenance and repair services for commercial refrigeration and kitchen systems across the region.
Executive Sous Chef (Assistant Manager Food Operations) The Walt Disney CompanyExecutive Sous Chef (Assistant Manager Food Operations)Des Moines, IAFacilitate weekly meetings with Galley leadership; discuss operational issues and updates of new products. + Be willing and able to uphold the general safety management responsibilities specified in the Safety Management System in areas and operations under their control.
Food Service Manager - FT8 EverystepFood Service Manager - FT8Des Moines, IAMaintains cleanliness and organization of the kitchen in compliance with health regulations; including but not limited to: proper hand hygiene, food handling protocols, and kitchen staff illness monitoring and reporting. Serving Iowa from 11 locations, nearly 400 employees and hundreds of volunteers are committed to EveryStep's mission: We empower individuals, support families, and strengthen communities.
CDM, Certified Dietary Manager WesleyLifeCDM, Certified Dietary ManagerNewton, IAPart timeLocated in the heart of Newton, Park Centre offers a vibrant community with a full continuum of care including adult day services, independent living, assisted living, memory care, long-term care, and short-term rehabilitation. Supervise and Develop Dietary Team: Hire, train, evaluate, and manage a high-performing dietary staff, fostering a culture of excellence and ensuring compliance with all required trainings and policies.
NewCatering Sales Manager Atrium HospitalityCatering Sales ManagerDes Moines, IowaHotel: Des Moines Sheraton1800 50th StreetWest Des Moines, IA 50266Full timeCompensation Range: 22.10 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
Store Manager - West Des Moines IA Casey's General Stores IncStore Manager - West Des Moines IAWest Des Moines, IA$54,000–$64,700 / yearCasey's Store Managers contribute by playing a vital role in creating the fun and helpful store atmosphere that ensures Casey's is for guests, team members, and the community! Attend and successfully complete all job trainings and assessments, including ServSave Food Protection Manager where applicable, and ensure Team Members complete required trainings.
NewStore Manager - Waukee IA Casey's General Stores IncStore Manager - Waukee IAWaukee, IA$54,000–$64,700 / yearCasey's Store Managers contribute by playing a vital role in creating the fun and helpful store atmosphere that ensures Casey's is Here for Good - for guests, team members, and the community! Attend and successfully complete all job trainings and assessments, including ServSave Food Protection Manager where applicable, and ensure Team Members complete required trainings.
Asst Store Mgr - Service Williams Sonoma IncAsst Store Mgr - ServiceDes Moines, IAToday, we''re a multi-brand, multi-channel, global enterprise supported by state-of-the-art technology and some of the most talented teams in retailing - and we''re always looking for new energy and ideas. We offer beautifully-designed, stylish and functional products for every area of the home, including the kitchen, living room, bedroom, home office, closet, laundry room and even outdoor spaces.
General Manager in Training - Retail Love's Travel Stops & Country StoresGeneral Manager in Training - RetailNewton, IAWith nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. + Exceptional customer service, positive rapport building, expert salesmanship, and ensuring satisfaction by managing operations and employee-vehicle deployment.
Restaurant Manager Texas Roadhouse Holdings LLCRestaurant ManagerWest Des Moines, IADirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Restaurant Manager Raising Cane's USA LLCRestaurant ManagerWest Des Moines, IAIt also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
NewAssistant Manager Chipotle Mexican Grill IncAssistant ManagerWest Des Moines, IAChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices.
Territory Manager (Western Iowa) HalterTerritory Manager (Western Iowa)IowaYour day-to-day could include being on horseback, helping customers gather their cattle, on a side-by-side traversing their pastures, talking about how Halter could benefit their pastures, or attending industry events like CattleCon or your local Livestock Association meetups. Prospecting New Business: You’re driving up driveways, attending local cattle auctions, meeting with your local Livestock, Cattlemans, Stockmans associations, building your new business pipeline through outbound lead generation efforts.
Assistant Market Grille Department Manager Hy Vee IncAssistant Market Grille Department ManagerDes Moines, IAEquipment Used to Perform Job: Cash register, Slicer, Telexon ordering machine, C.A.R.S. system, Fryers (breakfast grill), Ovens, Steamer, Computers (Microsoft, N.T.), Fax machine, Telephone, Copier, Calculator, Utensils, delivery van Hobart machine, stoves, grills, toasters, chicken roaster, can opener, griddle, chargrill, refrigerated food case, hot case, cold case, thermometers, knives, dishwasher, ice machine, coffee maker, scales, and pop machine. Reporting Relations: Accountable and Reports to: District Store Director; Store Manager; Assistant Manager of; Perishables, Store Operations, and Health Wellness Home; Food Service Director; Market Grille Department Manager.
NewMarket Grille Assistant Department Manager Hy-VeeMarket Grille Assistant Department ManagerJohnston, IowaCash register, Slicer, Telexon ordering machine, C.A.R.S. system, Fryers (breakfast grill), Ovens, Steamer, Computers (Microsoft, N.T.), Fax machine, Telephone, Copier, Calculator, Utensils, delivery van Hobart machine, stoves, grills, toasters, chicken roaster, can opener, griddle, chargrill, refrigerated food case, hot case, cold case, thermometers, knives, dishwasher, ice machine, coffee maker, scales, and pop machine. General Function : As an Assistant Market Grille Department Manager, this position will be responsible for assisting the Department Manager with presenting the freshest most innovative and best quality products at a competitive retail price to customers.
Market Grille Assistant Manager Hy Vee IncMarket Grille Assistant ManagerGrimes, IAEquipment Used to Perform Job: Cash register, Slicer, Telexon ordering machine, C.A.R.S. system, Fryers (breakfast grill), Ovens, Steamer, Computers (Microsoft, N.T.), Fax machine, Telephone, Copier, Calculator, Utensils, delivery van Hobart machine, stoves, grills, toasters, chicken roaster, can opener, griddle, chargrill, refrigerated food case, hot case, cold case, thermometers, knives, dishwasher, ice machine, coffee maker, scales, and pop machine. Reporting Relations: Accountable and Reports to: District Store Director; Store Manager; Assistant Manager of; Perishables, Store Operations, and Health Wellness Home; Food Service Director; Market Grille Department Manager.
Restaurant Manager Darden Restaurants IncRestaurant ManagerAnkeny, IAFor this position, pay will be variable by location - See additional job details and benefits below \n \nChuy's is HIRING experienced Restaurant Managers!\n \nCompetitive Salary || Excellent Benefits || Diverse & Fun Culture\n \nChuy's restaurant managers are hands-on, hardworking, fun-loving folks who ensure effective and smooth operations. With our signature touches, from the hand-carved wooden fish "swimming" from the ceiling to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN!\n \nCome have some fun on our time!\n\n.
NewAssistant Manager Qdoba - Roaring ForkAssistant ManagerWest Des Moines, IA$15–$17We believe that the most delicious flavors start with quality ingredients and thoughtful preparation, taking pride in preparing meals in our kitchens each day. Whether it’s chopping crisp produce, flame-grilling steak and chicken, or making hand-crafted guacamole, we don’t take shortcuts.
NewAssistant General Manager Qdoba - Roaring ForkAssistant General ManagerWest Des Moines, IA$50,000MR Chicken LLC is a locally owned and operated Dave's Hot Chicken franchise, currently operating 11 locations in Wisconsin with plans for more very soon. Celebrating 28 years in business, we are based in Milwaukee and currently operate 62 locations within the territory, making us the largest Qdoba franchisee nationally.
NewGeneral Manager Qdoba - Roaring ForkGeneral ManagerWest Des Moines, IA$70,000MR Chicken LLC is a locally owned and operated Dave's Hot Chicken franchise, currently operating 11 locations in Wisconsin with plans for more very soon. Celebrating 28 years in business, we are based in Milwaukee and currently operate 62 locations within the territory, making us the largest Qdoba franchisee nationally.
Hy-Chi Department Manager Hy Vee IncHy-Chi Department ManagerWindsor Heights, IAAssists customers by: escorting them to the products for which they're looking, securing products that are out of reach, loading or unloading heavy items, making note of and passing along customer suggestions or requests, performing other tasks in every way possible to enhance the shopping experience. Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pushing, pulling, lifting, grasping, finger dexterity, feeling, talking, hearing, and repetitive motions.
Restaurant Manager Texas RoadhouseRestaurant ManagerAltoona, IowaDirecting work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Store Manager (P1-1363112-6) Panda Restaurant Group IncStore Manager (P1-1363112-6)West Des Moines, IAWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.
Assistant Manager (P1-1364454-6) Panda Restaurant Group IncAssistant Manager (P1-1364454-6)West Des Moines, IAWith close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.