UNKNOWN

ADAPTED_NOW

HOUR

Kitchen Ownership: Manage daily food prep lists, track inventory, prevent waste, and maintain clean, organized cold-storage and dry spaces. Experience: 2+ years of solid line cook, solo cook, or lead kitchen experience in full-service, high-end casual, or boutique hotel environments.

Casa Palma Hotel & Bungalows Palm Springs

Lead Cook / Kitchen Lead – Boutique Hotel (Palm Springs)

Poached

FEED

3. Prepare a variety of meats, seafood, poultry, vegetables, dairy, and other food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags. Overview: To produce all assigned menu items efficiently and consistently while following the specifications, recipes, and techniques of Kj’s and the Bluebird Kitchen.

KJ's Market

Bluebird Kitchen Cook FT

Appcast Exclusive 1

Bluebird Kitchen Cook PT

We are Wild West Ferments, a fermented foods company established in 2010, with a brick and mortar picnic/pantry shop dedicated to food preservation and traditional foodways. -Creating systems and operational protocol for opening/closing, managing waste, cost analysis, labor efficiency, and putting ingredients to good use.

West Marin Culture Shop

Kitchen Operations Manager / Cook

If you have a positive attitude, ability to work in a fast paced kitchen with a strong support team, please send resume or a quick message to. Competitive pay, better kitchen conditions, stable and successful ownership.

Michael's Village Pub

Kitchen manager, sous chef, line cook

The employee frequently lifts light and occasionally heavy objects, utilizes equipment requiring a high degree of dexterity, and utilizes the sense of smell. Sufficient experience to understand the basic principles relevant to the major duties of the position, usually associated with the completion of an apprenticeship/internship or having had a similar position for one to two years.

Brown County South Dakota

Kitchen Cook

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The role includes food prep, cooking, keeping stations stocked, and sharing dishes, cleaning, and closing duties. Join our two-person kitchen preparing sandwiches, pizzas, and salads.

The Electric - Bluff Park

Line Cook / Kitchen Team Member

We serve contemporary Japanese cuisine in a fast-paced, open-kitchen setting and value consistency, accountability, and teamwork. We are hiring a part-time Sushi Line Cook / Hand Roll Chef to support our front of house sushi chef service and back-of-house kitchen operations.

RAW - Japanese Hand Roll Bar

Sushi Kitchen Line Cook/Hand Roll Chef

This role is ideal for culinary professionals, including recent graduates or students from South Florida culinary programs, who take pride in food quality, strict portion control, and keeping a high-volume commissary kitchen spotless, efficient, and running smoothly. In this dual-impact role, you will work hand-in-hand with our culinary leadership to execute raw prep, manage line cooking and portioning, while maintaining an impeccably clean, sanitized, and organized kitchen and dish station.

Manna Miami

Line Cook and Kitchen Prep and Utility

YEAR

Job Summary We are looking for an experienced Bilingual Kitchen Manager (English/Spanish) for a busy breakfast and seafood restaurant. This is a hands-on kitchen position focused on cooking, food quality, speed, cleanliness, and leading the kitchen team. No administrative or office skills are required. Requirements: Must be b...

Happy's Fish House

Bilingual Kitchen manager / head cook

Starting at 12 15 hours per week with the potential for additional hours as we grow, this role offers flexibility and the chance to develop your culinary skills. This is an excellent opportunity to work in a community oriented small environment where your contributions directly impact our guests' dining experience.

ZaGaya

Kitchen Prep / Line Cook

The Food Service Director will play a key role in managing the operation, leading the team, and delivering an exceptional dining experience. We are seeking an experienced and motivated Food Service Director to oversee daily food service operations.

New Horizon Foods

Kitchen Manager - McCook, NE

PART_TIME

Whether you’re saucing wings, grilling ribs, or prepping food for a busy weekend, your skills are critical in providing the mouth-watering food our guests are craving! As a Fricker’s kitchen team member you will get to work in a fun, fast-paced environment.

Fricker's Richmond 115, LLC

Kitchen Line Cook

Appcast Custom Questions GTM

Fricker's Sylvania 104, LLC

Appcast PX 2

S&L Beverages, LLC

Fricker's Maumee 110, LLC

PERMANENT

POSTING_API

Nestled in Neenah, WI and attached to the Best Western Premier Bridgewood Resort & Conference Center, Batley’s Grill & Bar is locally, family-owned and operated for over 20 years. Discounted Hotel Stays: Enjoy special rates at Best Western hotels worldwide, including a Friends & Family Rate at many locations.

RB Hospitality

Restaurant Line Cook

See Buffalo Wild Wings Terms & Conditions at https://www.buffalowildwings.com/terms-of-use/ and Privacy Policy at https://www.buffalowildwings.com/privacy-policy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. Buffalo Wild Wings fuels moments worth sharing – for our guests and for our team members.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings

Kitchen Team Member/Cook

SonicJobs

Tastes products, reads menus, estimates food requirements, checks production and keep records in order to accurately plan production requirements and requisition supplies and equipment. Follows basic product directions for preparing, cooking, and serving of meats, vegetables, desserts and other foodstuff for consumption.

Kitchen Cook Jobs in the United States

Lead Cook / Kitchen Lead – Boutique Hotel (Palm Springs) Casa Palma Hotel & Bungalows Palm Springs

Bluebird Kitchen Cook FT KJ's Market

Bluebird Kitchen Cook PT KJ's Market

Kitchen Operations Manager / Cook West Marin Culture Shop

Kitchen manager, sous chef, line cook Michael's Village Pub

Kitchen Cook Brown County South Dakota

Line Cook / Kitchen Team Member The Electric - Bluff Park

Sushi Kitchen Line Cook/Hand Roll Chef RAW - Japanese Hand Roll Bar

Line Cook and Kitchen Prep and Utility Manna Miami

Bilingual Kitchen manager / head cook Happy's Fish House

Kitchen Prep / Line Cook ZaGaya

Kitchen Manager - McCook, NE New Horizon Foods

Kitchen Line Cook Fricker's Richmond 115, LLC

Kitchen Line Cook Fricker's Sylvania 104, LLC

Kitchen Line Cook S&L Beverages, LLC

Kitchen Line Cook Fricker's Maumee 110, LLC

Restaurant Line Cook RB Hospitality

Kitchen Team Member/Cook Buffalo Wild Wings

Patient Meal Preparer/Cook University of Kansas Health System

Kitchen Line Cook Fricker's 725 119, LLC

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