PART_TIME

FEED

UNKNOWN

Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.

High Tide Seafood Bar and Grill

Line Cook - Chef

Talent Acquisition

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

HOUR

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Cook

IRecruitee

As the pioneer of the semiconductor Dedicated IC Foundry business model, TSMC serves hundreds of global customers across industries including high-performance computing, smartphones, IoT, automotive, and consumer electronics. Our corporate dining spaces feature state-of-the-art kitchens, advanced tools, and a professional atmosphere that supports efficiency, teamwork, and high-quality service.

<p>Thomas Cuisine is a privately held, wellness-driven foodservice management company dedicated to providing scratch-made food to large-scale dining operations. Our services extend to corporations, independent schools, senior living communities, and healthcare providers across America. Through tailored dining programs, our clients achieve their highest vision for onsite café experiences through collaborating with our seasoned foodservice leadership teams.</p>
<p>Our foodservice focuses on entities who desire a specialized approach to high quality dining at scale, such as: healthcare settings with patient services and retail provisions, high-end senior living communities, independent schools looking to nourish their students, and businesses who desire a café experience that reflects their culture and wellness initiatives. Through real food ingredients we offer unparalleled access to healthy food created and served by the best chefs, dietitians, and service members in the industry.</p>

Thomas Cuisine

Weekend Grill Cook - Corporate Dining

sourcestack_via_bold

The team member is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands. Determining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for cooks line or later use.

Hof's Hut Restaurant & Bakery

Lucilles BBQ - Prep Cook

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our guests know us for. Responsibilities: Craft delicious food that connects guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul.

BJ's Restaurants

Line Cook

FULL_TIME

The Hop Social Grill brand continually strives to deliver high quality food and an outstanding dining experience in the Phoenix Metro Area. At Hop Social Grill, we are looking for highly motivated team players that can work in a fast-paced, high-volume environment.

Hop Social

With 391 licensed beds, the hospital provides a wide range of services, including acute medical and surgical services as well as intensive care, emergency and urgent care, inpatient/outpatient surgery, cardiac catheterization, neurology, orthopedics, oncology, urology, pulmonary, obstetrics and gynecology, outpatient diagnostic services, and adult behavioral services. All onsite food service equipment including stoves, ovens, steam-jacketed kettles, tilt skillet, broiler, steam table, grill, deep fryer, slicer, Buffalo Chopper, mixer, food carts, dish racks, cleaning equipment and hazardous chemicals used in cleaning and sanitation.

Banner Health

Senior Cook Mornings

linkup_via_bold

May be required to work on a computer for extended periods of time, including viewing the screen, using a mouse, manipulating a keyboard with hands, and reaching with arms. Required to ascend and descend stairs; sit and stand for extended periods of time, lift up to 30 pounds, bend, stoop and kneel.

Mo Betahs Hawaiian Style Food

Grill Cook

Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.

Landry's Inc

Line Cook (Upscale / Fine Dining)

We're looking for folks who can execute bulk recipes with precision, stay organized under pressure, and take pride in every bite that hits the tray. Cook and assemble our famous red and green chili burritos : no joke, people drive across town for these.

Little Miss BBQ

Line Cook - Little Miss BBQ Sunnyslope - LOVE WHERE YOU WORK!

ea_via_bold

Upon retirement or departure, employees receive a payout based on accrued ESOP shares, promoting a positive work culture and ensuring business sustainability. An Employee Stock Ownership Plan (ESOP) is a retirement plan where employees receive company shares, making them partial owners.

Venezia's Chandler #2

ADAPTED_NOW

Job duties include, but are not limited to : Food Safety Knowledge and Cleanliness, Following Menu Guidelines and Specifications, Operating and maintaining high-volume work station, Working and communicating as a team to ensure great guest experiences. Our goals and expectations from our culinary team are to adhere to our guidelines and specifications, operate in a clean, organized manner, remain committed to food quality, and grow through coaching and development.

The Haymaker

Line Cook - The Haymaker Verrado

Line Cook Little Miss BBQ University

Join a team that takes pride in delivering exceptional dining experiences in a warm, hospitality-driven environment. Legacy Village Salt River delivers restaurant-style dining, with two different dining options, as well as a Bistro.

Legacy Village of Stillwater

OTHER

What we need from you: Besides your amazing attitude, we need a dynamic individual with previous experience on a hot fire line and the ability to effectively communicate with both team members and leadership. If you have experience in the food and beverage world, M Culinary is searching for a passionate Cafe Grill Cook to join our vibrant team.

M Culinary Concepts, Inc.

Cafe Grill Cook - Full Time

equestftpin

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.

Sun City Post Acute

Weekend Cook $19-$21

If you have experience in the food and beverage world, M Culinary is searching for a passionate Cafe Grill Cook to join our vibrant team and help us create incredible catering experiences across the Southwest. What we need from you: Besides your amazing attitude, we need a dynamic individual with previous experience on a hot fire line and the ability to effectively communicate with both team members and leadership.

Cafe Grill Cook

Job Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu recipes and specifications. Recipe Adherence -- 100% recipe knowledge when prepping or assisting with any other production step.

Famous Hospitality Inc

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking.

Burrito Express

cook cocinero

Main Responsibilities of a Cook: Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Full Kitchen inside Circle K.- We go in at 4:30 AM - we close at 3 PM.- NO LATE NIGHTS.- NO EVENINGS.- we close at 3PM.- we are growing.-

Kitchen Cook Jobs in Phoenix, AZ

Line Cook - Chef High Tide Seafood Bar and Grill

Cook Culver's

Weekend Grill Cook - Corporate Dining Thomas Cuisine

Lucilles BBQ - Prep Cook Hof's Hut Restaurant & Bakery

Line Cook BJ's Restaurants

Line Cook Hop Social

Senior Cook Mornings Banner Health

Grill Cook Mo Betahs Hawaiian Style Food

Line Cook (Upscale / Fine Dining) Landry's Inc

Line Cook - Little Miss BBQ Sunnyslope - LOVE WHERE YOU WORK! Little Miss BBQ

Cook Venezia's Chandler #2

Line Cook - The Haymaker Verrado The Haymaker

Line Cook Little Miss BBQ University Little Miss BBQ

Cook Legacy Village of Stillwater

Cafe Grill Cook - Full Time M Culinary Concepts, Inc.

Weekend Cook $19-$21 Sun City Post Acute

Cafe Grill Cook M Culinary Concepts, Inc.

Cook Famous Hospitality Inc

cook cocinero Burrito Express

Cook-Burrito Express-Fast and Fresh Circle K Burrito Express

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