FULL_TIME

FEED

UNKNOWN

We’re seeking someone who works well in a fast-paced restaurant, takes pride in preparing quality food, and understands that consistency and teamwork are essential to a great guest experience. Please include your kitchen experience, preferred number of weekly hours, and general availability.

HOUR

LONGBOARDS WILLIAMSBURG

Line Cook

PART_TIME

The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.

KB Bowling Corp

We currently own and operate 5 successful establishments: Calypso Bar and Grill, Repeal Bourbon and Burgers, 3 Hair of the Dog Eatery’s (Downtown Granby, Hampton BLVD across from ODU and Loehmann’s Plaza in Virginia Beach). The line cook must be prepared to work in a fast paced, high pressure work environment while maintaining the organizational ability to identify and act on job duties quickly and effectively.

Hair of the Dog

Correctly prepare and creatively assemble cold appetizers, salads, cold entrees following preparation sheets and provided recipes for main dining room, healthcare, resident café, employee dining room and any special functions. Correctly prepare hot entrees, soups and vegetables following preparation sheets and provided recipes for main dining room, healthcare, resident café, employee dining room and any special functions.

Westminster-Canterbury on Chesapeake Bay

Cook

Behind every delicious meal and memorable dining experience is our incredible Dining Services Team — a dedicated group of Dining Room, Catering, Culinary and Healthcare Dining Partner professionals who bring passion, creativity, and care to every plate they serve. From perfectly prepared dishes to friendly, attentive service, this hardworking team goes above and beyond to make every meal special for our residents, staff and visitors alike.

Senior Cook (Lead)

Participate in daily prep and ensure all ingredients are fresh and ready. Maintain cleanliness and organization of the kitchen and workstations.

FIREBREW Bar & Grill

Up to Par Management | Taylor Hospitality exists to create success for its clubs and hotels through a philosophy of continuous improvement, operational excellence and flawless execution achieved through a culture of financial discipline, safety, and community and environmental stewardship that develops and delivers innovative solutions for its customers while providing a dynamic and challenging environment for its associates. Featuring the only Arthur Hills signature-designed golf course in Williamsburg, it is open to Colonial Heritage resident golf members and the public, with pristine playing conditions through rolling hills, streams, and pine forests.

Colonial Heritage Club

Cook - Colonial Heritage Club

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Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

TopGolf International, Inc.

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Peake Tavern

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

Msd Enterprises Llc/DBA Voodoo Brewing co

The Cook, under the direction of designated management and supervisors, will prepare, present, store, and dispatch all food products, specifically, but not limited to Dining Room, Bistro (where located), marketing and catering events and resident tray service where required. • Assure that all food and other departmental supplies are ordered and received in a timely manner so that adequate inventory levels are maintained to support volume or anticipated volume.

Commonwealth Senior Living at the Ballentine

LTD Hospitality Group has taken pride in superior hotel development and management for more than 30 years and is a recognized leader managing top-performing brands under Marriott, Hilton, Hyatt and InterContinental Hotel Group flags. Food preparation will include operating a variety of kitchen equipment to measure, and mix ingredients, wash peel, cut and shred fruits and vegetables, and trimming and cutting meat, poultry and fish for use.

Aloft Chesapeake

Cook Part-Time

Demonstrates a basic knowledge to follow therapeutic menus and allergy guidelines, to ensure patients/ residents receive consistent quality nutritional care within their therapeutic guidelines and as ordered by the physician as well as provide for the safety of food served to all customers. Prepares food items for both patient (or residents as applicable) and non-patient food services, following all production plans, recipes and cooking instructions to provide consistent, high quality menu items and meet guidelines established by management.

Riverside Hospital

Cook LLH

If you’re the cook who likes a full rail, enjoys the pace, stays calm under pressure, and takes pride in getting every plate out right , we want to meet you. We have a strong volume of business, and we need someone who is comfortable working at a fast pace, staying focused, and keeping their station moving from the first ticket to the last.

Opus 9 Steakhouse

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OTHER

Schlesinger’s Steakhouse, Newport News’ premier chophouse, is looking for a reliable, experienced Pantry Cook who takes pride in their work and knows how to keep a kitchen station running smoothly. As Newport News' Premier Chophouse, Schlesinger's features a variety of cuts, with choices like Cowboy Cut Ribeye, New York Strip, Filet Mignon and Porterhouse.

Schlesinger's Steakhouse

Pantry Cook

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The Cook prepares a variety of food items following assigned work instructions, menus and guidelines while following food safety and food handling procedures. Refers to Daily Prep List at the start of each shift for assigned tasks and completes opening and closing checklists daily.

Trinity Services Group

[AW]-iCims

Commonwealth Senior Living at Leigh Hall

Commonwealth Senior Living at Williamsburg

The Company: CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck's Arcade brands. As the place Where a Kid Can Be a Kid®, the brand is committed to safety through programs like Kid Check® and community support, having donated more than $24 million to schools and nonprofits.

Chuck E Cheese

Food Prep, Cook, and Pizza Maker - Cast Member

IRecruitee

IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks.

Kitchen Cook Jobs in Norfolk, VA

Line Cook LONGBOARDS WILLIAMSBURG

Line Cook KB Bowling Corp

Line Cook Hair of the Dog

Cook Westminster-Canterbury on Chesapeake Bay

Senior Cook (Lead) Westminster-Canterbury on Chesapeake Bay

Line Cook FIREBREW Bar & Grill

Cook - Colonial Heritage Club Colonial Heritage Club

Cook TopGolf International, Inc.

Line Cook Peake Tavern

Line Cook Msd Enterprises Llc/DBA Voodoo Brewing co

Cook Commonwealth Senior Living at the Ballentine

Cook Part-Time Aloft Chesapeake

Cook LLH Riverside Hospital

Line Cook Opus 9 Steakhouse

Pantry Cook Schlesinger's Steakhouse

Cook Trinity Services Group

Cook Commonwealth Senior Living at Leigh Hall

Cook Commonwealth Senior Living at Williamsburg

Food Prep, Cook, and Pizza Maker - Cast Member Chuck E Cheese

Cook IHOP

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